Maedaya in Richmond Menu

Maedaya in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

  • Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
  • Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
  • Breads - with your choice of: Garlic / Cheese / Herb $7.00
  • Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
  • Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
  • Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
  • Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
  • Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
  • Bong Cai Xanh Xao Dau Hu - fried bean curd with vegetables $10.90
  • Ga Sate Ghim - sate chicken on skewers $8.00
  • Com Chien Rau Cai - fried rice with vegetables $9.00
  • Kem Trai Chom Chom - rambutan with ice cream $5.00
  • Tom Xao Ca Ri - braised prawns with curry $13.90
  • Sup Hoanh Thanh - wonton soup $5.00
  • Heo Xao Toi - braised pork with garlic $11.90
  • Ga Xao Dau Hoa Lan - braised chicken with snow peas $12.90
  • BBQ Stuff Calamari $12.00
  • Thai Fish Cakes $8.00
  • Pad Thai - Prawns $12.00
  • Golden Spring Rolls $8.00
  • Panang Curry - Chicken/Beef/Pork $15.00
  • Prawn/Seafood Satay Sauce $16.00
  • Tofu with Sweet Basil $12.00
  • Green Bean Vermicelli with Minced Chicken Salad $15.00
  • Semolina dusted calamari w sweet chilli aioli & coriander $13.50
  • Roasted half chicken w kipfler potato, asparagus & marsala jus $28.50
  • 300gm cape grim porterhouse $31.00
  • Risotto sweet potato, spinach & goats cheese $19.00
  • Pan fried chicken & prawn dumplings w soy & sesame $14.50
  • Atlantic salmon fillet lentil, onion, tomato, rocket w herb salad & white anchovy $27.00
  • Haloumi salad w cucumber, onion, tomato, lentil & spinach $17.00
  • Frozen almond cream w peaches, cherries & dessert wine sauce $12.00
  • De Pollo Grilled chicken, pico de gallo, onion and cheese $17.00
  • Beef, Chicken or Mixed Your choice of beef strips, chicken breast strips or a mix of both $27.00
  • De Carne (Served with frijoles negros and rice 2 corn tortillas filled with your choice of) Mexican style shredded beef, onions and cheese served with salsa ranchera $23.00
  • Taquitos de Hongo (v) Golden fried tortillas stuffed with sauteed mushrooms, served with mild salsa verde (2 pieces) $6.00
  • Frijoles Negros $4.00
  • De Camarones (Served with frijoles negros and rice 2 corn tortillas filled with your choice of) Mild baby peppered and garlic prawns served with salsa verde $24.00
  • Salamanca Taco de Carne, Mexicali Nachos, Enchilada de Pollo, Mixed Fajitas, Churros with Chocolate Sauce and Cream $35.00 /person
  • Guacamole (v) Hand chopped avocado, roma tomatoes, coriander, serrano chilli, onion and lime served with oven toasted corn chips $12.00
  • Fried rice noodle with seafood $17.00
  • Choice of satay, spicy or peking sauce $17.00
  • Sweet and sour sauce (in batter) $14.50
  • Seafood, hot and sour $6.50
  • With mushrooms and vegetables $19.00
  • Rockling fillet with garlic, ginger, lemongrass and chilli sauce $17.00
  • With cashew nuts $17.00
  • Vegetable $5.50
  • Bultara Salted bush lamb rump with pea & fennel cake, spiced raspberry coulis, roasted baby onion and mint $32
  • KFC (Korean fried chicken) with pickled daikon and mixed cabbage slaw $15
  • Char-grilled 300g grain fed porterhouse with roasted garlic and rosemary kipflers and a roquette and Parmesan salad with a balsamic vinegar dressing $32
  • Herbed veal schnitzel with creamy mash, choucroute and green beans and jus $25
  • House-made potato cakes with white balsamic $9
  • Deep-fried stuffed chilies with trio cheeses, chipotle and lime aioli $13
  • Slow cooked lentils with roasted celeriac, confit heirloom tomatoes and buckwheat crisp $22
  • Tempura calamari with chili & shallot salt, bean sprouts, mint, rocket and nam jin dressing $16
  • PINK CADILLAC - DRAGONFRUIT, PINEAPPLE, SHAVED COCONUT, PROPER PROTEIN (25GMS) POWDER, COCONUT WATER $10.00
  • SAMPLE $8.50
  • BENEDICT W POACHED EGGS, BRAISED AND SHREDDED CAPE OTWAY HAM HOCK, SMASHED PEAS, APPLE CIDER HOLLANDAISE ON TOAST $17.50
  • SOUTHERN FRIED VEGEMITE & BUTTERMILK CHICKEN WINGS w PLANTAIN CRISPS, SPICY GUACAMOLE & A VEGEMITE BBQ DIPPING SAUCE $18.50
  • FREE RANGE EGGS SERVED ON TOAST: POACHED, FRIED or SCRAMBLED $9.50
  • KIMCHI, CORN AND SWEET POTATO FRITTERS w PINEAPPLE & WOMBOK SLAW, PINK GRAPEFRUIT CURED KINGFISH, HOUSE MADE KIMCHI HOT SAUCE +POACHED EGG +2.50 $17.00
  • RED CHILLI SCRAMBLED EGGS, W JULIENNE BACON, SPRING ONION, PARSLEY, PARMESAN, TOAST $18.00
  • ELECTRIC LEMONADE - HOUSE BREWED LEMONADE w FRESH MINT , LEMON, GINGER, SPARKLING WATER, ICE $8.00
Maedaya

Maedaya

location

Address

400 Bridge Rd, Richmond, VIC, 3121, Australia

phone

Phone

0394283918

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Japanese , Spanish

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
400 Bridge Rd, Richmond, VIC, 3121, Australia
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