Magic Curries Indian Restaurant in Battery Point Menu -

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For Excellent Punjabi Food & ServiceThe Best Indian Restaurant in Hobart.Open 7 nights - 5pm Onwards. Licensed. BYO - Wine Only.Bush Tucker, Curry, Game, Organic, Seafood, Spicy, Vegetarian, BYO, Licensed, Beef, Cheese, Chicken, Desserts, Entrees, Lamb, Meat, Pork, Rice, Vegetables, Birthdays, Christmas Parties, Weddings, Brunches, Lunches, Cafe, Training, Bar, Garden, Dancing, Delivery, Takeaway, Accredited, Family Operated, Family Owned, Open 365 Days, Open Evenings, Open Late, Open Monday - Friday, Open Saturdays, Open Sundays

Nearby Sample Menus

Capricciosa - anchovies, olives, mushroom & ham - Small / Medium / Large / Family $10.00 / $13.00 / $16.00 / $23.00
Chicken - chicken breast pieces, capsicum, olives, mushrooms, sun dried tomatoes, garlic & herbs - Small / Medium / Large / Family $13.00 / $16.00 / $19.00 / $27.00
Incazzata - tomato cream sauce with onion, hot salami & garlic $14.00 / $16.00
Gianduitto - Dutch chocolate gelato with a hazelnut & almond centre $8.00
Basilicata - a delicate natural or cream blend of basil, garlic & pine nuts Entrée: $15.00 / Main: $17.00
Chicken - cream sauce with bacon, mushrooms, artichokes, spring onion, garlic & chilli $15.50 / $18.50
Aussie - bacon, onion & egg - Small / Medium / Large / Family $10.00 / $13.00 / $16.00 / $23.00
Molisana - bacon, onion, olives & capsicum in a tomato sauce $14.00 / $16.00

Simple and satisfying dishes designed to be shared and enjoyed with craft beer, cider and good wine
Salad $8.50
- Rocket, cherry tomatoes, red onion and parmesan with franks cherry cider and balsamic dressing
Beer bread $8.50
- Baked in-house served with garlic butter
Tasmanian tempura mushrooms $12.00
- Fried in our famous bright ale beer batter served with honey soy dipping sauce (8-12 Pieces)
Homemade sausage rolls $12.00
- Coconut, coriander and sweet chilli sausage rolls topped with with sesame seeds and served with lesley black's red pepper chutney
House made falafels $12.00
- Chickpeas, fresh herbs and middle eastern pieces rolled in sesame seeds and served with mint yoghurt
Chermoula rubbed prawns $12.00
- Australian tiger prawns marinated in fresh summer herbs, pan fried and served with garlic aioli
Handmade pork dumplings $12.00
- Lightly steamed, served with soy and ginger dipping sauce

Kilpatrick 1 @ $2.75 / 6 @ $16.50 / 12 @ $30.00
Chicken Parmagiana - napoli sauce, ham & cheese, served w/ your choice of salad & fries or steamed greens & chefs potato $25.50
Chicken Breast - pocketed w/ prosciutto, bocconcini & sage, served w/ your choice of salad & fries or steamed greens & chefs potato $28.00
Crispy Pork Belly - roasted with salted crispy crackling, served w/ spiced apple compote & your choice of salad & fries or steamed greens & chefs potato $25.00
Chicken Schnitzel - served w/ your choice of salad & fries or steamed greens & chefs potato $23.00
Cider Battered Fish Fillets - served w/ your choice of salad & fries or steamed greens & chefs potato $20.00
Porterhouse Steak - 300 gm char grilled Cooked to your liking, served w/ your choice of salad & fries or steamed greens & chefs potato $26.50
Peppermint $3.30

Bass Strait scallops, seared or crumbed, tartare sauce $16.00
Scotch fillet, salsa verde $16.00
Longford scotch fillet of beef (300g) roast tomato, mushroom, greens, chips with mushroom or pepper sauce (G) or café de paris butter $36.00
Thai fishcakes, sweet + sour dipping sauce (G) $10.00
Fish of the Day: Moo Brew pilsner battered or crumbed served with chips, green salad, tartare sauce + lemon $29.00
Curried seafood chowder (G), grilled sourdough $10.00
Steamed greens, olive oil + lemon (G) (V) $8.00
Grilled or Beer battered fish of the day, tartare sauce $16.00