Magic Curries Indian Restaurant in Battery Point Menu -

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For Excellent Punjabi Food & ServiceThe Best Indian Restaurant in Hobart.Open 7 nights - 5pm Onwards. Licensed. BYO - Wine Only.Bush Tucker, Curry, Game, Organic, Seafood, Spicy, Vegetarian, BYO, Licensed, Beef, Cheese, Chicken, Desserts, Entrees, Lamb, Meat, Pork, Rice, Vegetables, Birthdays, Christmas Parties, Weddings, Brunches, Lunches, Cafe, Training, Bar, Garden, Dancing, Delivery, Takeaway, Accredited, Family Operated, Family Owned, Open 365 Days, Open Evenings, Open Late, Open Monday - Friday, Open Saturdays, Open Sundays

Nearby Sample Menus

Pesto Pizza Bread - pizza base topped with pesto, garlic, fresh tomato & cheese - Small / Medium / Large / Family $9.50 / $11.50 / $14.50 / $20.00
Scaloppine Bianco - pan-fried veal with mushrooms & white wine served with vegetables $19.50 / $22.00
Scaloppine Vino e Crema - pan-fried veal with mushrooms, white wine & cream served with vegetables $19.50 / $22.00
Marroncino - chocolate gelato with a dinner mint flavoured centre $8.00
Puttanesca - garlic, capers, olives, anchovies, chilli, napoletana sauce Entrée: $14.00 / Main: $16.00
Capricciosa - anchovies, olives, mushroom & ham - Small / Medium / Large / Family $10.00 / $13.00 / $16.00 / $23.00
Tropical - ham & pineapple - Small / Medium / Large / Family $10.00 / $13.00 / $16.00 / $23.00
Garlic Bread - per serve $4.00

Salad $8.50
- Rocket, cherry tomatoes, red onion and parmesan with franks cherry cider and balsamic dressing
Olives $6.00
- Mixed marinated olives
Handmade pork dumplings $12.00
- Lightly steamed, served with soy and ginger dipping sauce
Green beans $8.50
- Steamed and garnished with lemon almonds
Beer bread $8.50
- Baked in-house served with garlic butter
Dips $15.00
- Trio of housemade dips served with predators beer bread
6 Pieces per serve
House made falafels $12.00
- Chickpeas, fresh herbs and middle eastern pieces rolled in sesame seeds and served with mint yoghurt

Natural 1 @ $2.25 / 6 @ $13.50 /12 @ $25.50
Nachos - corn chips, salsa, melted cheese, guacamole & sour cream $7.00
Children's Ice Cream Sundae - syrup choice; chocolate, strawberry, caramel or lime syrup $4.90
Peppermint $3.30
Lemon $3.30
Long Black $3.50
Battered Fish Fillets & Chips - served w/ light salad & fries or steamed greens & chefs potato $8.70
Market Fish - view special menu POA

Bass Strait scallops, seared or crumbed, tartare sauce $16.00
Cheese plate Pyengana cheddar or Wicked brie, lavosh, apple, quince paste (G) Gluten free rice crackers available -
Liqueur coffee $12.00
- One cheese (50g) $12.00
Grilled king prawns, garlic butter $17.00
- Two cheeses (2 x 50g) $24.00
Curried seafood chowder (G), grilled sourdough $10.00
Warm salad of steamed greens, quinoa tabouleah, salsa verde (G) (V) $7.00