Magic Mint Cafe in Moonee Ponds Menu

 ENTREE

• Vegetable Somosa - Triangular shaped homemade deep fried pastry, stuffed with lightly spiced potato and peas (2 pcs) $5.90
• Vegetable Pakora - Lighly spiced vegetable patties dipped in checkpeas batter and deep fry (6 pcs) $5.50
• Onion Bhaji - Lighly spiced sliced onion dipped in chickpeas and deep fry (4 pcs) $5.50
• Chicken Momo - Steamed chicken dumpling served with coriander and tomato sauce (6 pcs) $8.50
• Tandoori Mushrooms - Fresh mushroom marinated and delicately roasted in tandoor (4 pcs) $9.00
• Chicken Tikka - Chicken fillet marinate din yogurt, herbs and spices, cooked in the tandoor (4 pcs) $9.90
• Tandoori Chicken - Tender chicken marinated with yogurt, herb and light spices Full bird $16.50 / Half bird $9.90
• Fish Deep Fry - Deep fried fillet of fish, lightly sprinkled with delicate herbs and spices in chickpea batter (4 pcs) $11.50
• Tandoori Prawn - Prawn marinated in chef's special blend of herbs and spices grilled in the tandoor (4 pcs) $13.90
• Seekh Kabab - Minced lamb lightly flavoured with ginger, garlic, fresh coriander and freshly grounded spices skewered and cooked in the tandoor $9.90
• Lamb Cutlet - Juicy lamb cutlet lightly flavoured with fresh herbs and spices and cooked in tandoor (3 pcs) $13.50
• Tandoori Platter - Tandoori chicken/Lamb cutlets/chicken tikka/Seekh kabab $16.50
• Fish Tikka - Fish marinated in yogurt, lemon juice and sprinkled with freshly ground spices and cooked in tandoor (4 pcs) $13.50

 MAIN

• - -

 Chicken

• Butter Chicken - Chicken cooked in tomato and cream based gravy, garnish with nuts (mild dish) $11.90
• Chicken Tikka Masala - Tandoori roasted fillet of chicken finished on pan with chief's selected herbs and spices $11.90
• Multana Chicken - Chicken curry cooked in yoghurt and tomato finish with femugreek leaves $15.00
• Spinich Chicken - Chicken simmered in fresh spinach puree, lightly spiced, finished with cream $12.50
• Chicken Vindaloo - Pieces of chicken cooked in spicy vindaloo sauce finished with fresh coriander $12.50
• Chicken Madras - Chicken thigh fillet prepared in coconut creamy sauce, in South Indian style $12.50
• Chicken Korma - Chicken cooked with cashew and variety of nuts and finished with cream (mild dish) $12.50
• Chicken Jalfrezi - Chicken thigh fillet cooked with capsicum, tomatoes and onions $11.90
• Chilli Chicken - Wok tossed delicately spiced chicken pieces, capsicum, green chillies and fresh herbs, finished with ginger and garlic $11.90

 Lamb

• Lamb Rogan Jose - Diced lamb cooked in rich onion gravy, garnished with fresh coriander $12.50
• Lamb Korma - Marinated diced lamb cooked with cashew nut and garnish with nuts and coriander $12.90
• Lamb Saag - Diced lamb cooked in onion gravy with spinach puree, garnished with cream and ginger (mild dish) $12.90
• Lamb Vindaloo - Lamb pieces cooked with chillies, vinegar and special home made vindaloo sauce $12.90
• Bhuna Ghose - Lamb cooked in masala sauce with onion, tomato and capsicum, finished with fresh coriander $12.50

 Beef

• Beef Vindaloo - Diced beef cooked with chillies, vinegar and special home made vindaloo sauce $11.90
• Beef Traditional Curry - Diced beef cooked in spices, rich onion gravy and garnished with fresh coriander $11.50
• Beef Do Piaza - Diced beef cooked in onion and spices, finished with another blast of chunky onion pieces $11.50
• Beef Korma - Diced beef cooked with cashew and variety of nuts and finished with cream (mild dish) $11.90
• Beef Madras - Diced beef cooked with selected spices and coconut in south Indian style $11.90
• Beef Saag $11.90

 Seafood

• Fish Curry - Fish fillet cooked in special blend of spices and coconut milk gravy finished with fresh coriander $13.50
• Fish Masala - Fish cooked with chef's special masala with capsicum, onion, tomato, ginger and garlic $13.50
• Fish Vindaloo - Pieces of fish cooked with chillies, vinegar and special home made vindaloo sauce $14.50
• Prawn Masala - Prawn sauteed with garlic, onion, capsicum and tomato cooked in chef's special masala sauce $16.50
• Chilli Prawn - Prawn stir fried with chilli, ginger, garlic, onion, capsicum and fresh herbs $16.50

 Vegetable

• Shahi Paneer - Cottage cheese cubes cooked in traditional North Indian shahi (royal) recipes $11.90
• Chilli Paneer - Battered panner wok tossed with chilli, ginger onion and capsicum $14.50
• Kadai Paneer - Cottage cheese cooked in special kadai masala $11.90
• Palak Paneer - Homemade cottage cheese cooked in spinach puree topped with cream and ginger $12.50
• Mixed Vegetables - Seasonal mixed vegetable curry sauteed with Indian spices garnished with fresh coriander $11.50
• Navaratna Korma - Mixed seasonal vegetables cooked in rich cream nutty sauce $11.90
• Malai Kofta - Potatoes and cheese balls mixed with dried fruits and nuts and simmered in light almond flavoured sauce $11.90
• Daal Makhani - Combination of black lentils and kidney beans simmered overnight with freshly ground spices and finish with cream and coriander $10.50
• Aloo Gobi Matter - Potatoes, cauliflower and peas, a very popular vegetarian Indian day to day dish $11.50
• Baigaan Aloo Masala - Eggplant, potatoes and green peas cooked in delicately balanced masala $11.50
• Paneer Tikka Masala - Spicy paneer tikka cooked with onion and tomato sauce with capsicum $14.50

 Bread

• Tandoori Roti - Whole meal flat tandoori bread $2.00
• Naan - Plain flour tandoori bread $3.00
• Garlic Naan - Plain flour tandoori bread with garlic butter $3.50
• Parotha - Layered flaky whole meal bread $3.00
• Aloo Parotha - Whole meal bread filled mild spicy potatoes and green peas $4.00
• Keema Naan - Wholemeal bread filled with spices mince lamb, coriander and onion $4.00
• Masala Kulchha - Plain flour bread stuffed with spicy potato, green pears and cottage cheese $4.00
• Kasmiri Naan - Plain flour bread stuffed with dry fruit and nuts $4.00

 Rice

• Basmati Rice - Steam basmati rice $3.50
• Saffron Rice - Basmati rice cooked with saffron and cumin seeds $4.00
• Coconut Rice - Steam coconut flavoured basmati rice $4.00
• Vegetable Pulao - Spiced vegetables and nuts cooked with saffron rice $10.50
• Kasmeri Pulao - Fragrant basmati rice star fried with nuts, sultana and hint of cream $10.50
• Lamb/Chicken Biryani - Rice cooked with lamb/chicken, with special biryani spices $11.90

 Accompaniments

• Green Salad - Fresh green salad served with refreshing dressing $4.50
• Raita - Yogurt with diced cucumber, carrot, tomato and roasted cumin seeds $3.50
• Kacumber Sala - Diced tomato, onion, cucumber, fresh coriander, dash of lemon juice and pepper $4.50
• Mixed Pickles - Mango/lemon/mint $2.00

 Desserts

• Gulab Jamun - Cottage cheese dumpling in a sugar syrup flavoured with cardamon seeds and rosewater $4.50
• Kheer - Rice pudding flavoured with cardamons, saffron, pistachios, almonds and coconut $4.50
• Kesser Kulfi - Indian icecream with pistachio nuts $4.50

 Family Pack

• 1 - Mix veg pakaras 6 pcs - Butter chicken - Lamb rogan josh - Large saffron rice - 2x garlic naan - Raita $39.00
• 2 - Entree - 4 pcs tandoori chicken - 4 pcs veg samosa / Main - Lamb or beef korma - Chicken curry - Daal makhani - 4x garlic naan - 2x large saffron rice / Dessert - 4x gulab jamun $65.00

9 Hall St, Moonee Ponds, VIC, 3039, Australia

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