Magic Noodle in Killarney Vale Menu

Best noodle take away on the coast.

Nearby Sample Menus

Diane $2.00
The Dam Meat Board - smoked pork shoulder, smoked beef brisket, wings, caramelised onion, smoked garlic, crunchy slaw & homemade snake creek bbq sauce $25.00
Char-grilled Haloumi Salad (Small/Large) - with mixed leaf, cherry tomato, spanish onion, fresh herbs, lemon dressing $13.95/$17.95
Angus Rump Steak Chips & Salad $14.95
Potato mash n/a
Soup of the Day - served with bread stick & butter $9.95
- Add to your salad: Salt & Pepper Squid • Chicken • Beef • Prawns $6.00/each
Pepper & Brandy $2.00

Won Ton Soup - Clear soup with minced chicken and prawn. Won Ton served with Asian greens -
Prawn / Seafood $17.50
BBP Pork Pork marinated in Thai herbs served with fresh salad based. Served with sweet chili sauce. $13.00
Yum Talay Spicy mixed seafood salad dressed with lemon juice and herbs $16.50
Duck $15.50
Garlic - Stir fried vegetables with garlic and pepper and coconut cream - No Chili -
Green Curry - Classical Thai green curry & coconut cream and vegetables -
Thai Salad Thai style chicken salad topped with peanut sauce and mixed with vegetables $13.00

Tommy Burger meat pattie, potato scallop, egg, sausage, bacon, onion, cheese aioli dressing and chilli jam $8.00
Italian Stallion bolananise sauce, tomato sauce $6.50
Hangover Burger Scallop, bacon, sausage, cheese, onion, egg $7.00
Morning Glory bacon, onion, tomato, egg, BBQ sauce $6.50
Chicken Coop chicken, pineapple, BBQ, ranch dressing $6.50
Avoranch chicken, mushroom, onion, & avoranch sauce $6.50
Chips with the Runs bacon, onion, gravy $6.50
Kranking Hot Kranski, homemade chilli/tomato sauce $6.50

- Seafood $15.50
Yellow Curry Very mild curry with tumeric, sweet potatoes and capsicum. -
Pad Pumpkin Stir fried pumpkin with egg, garlic and shallots. -
Stir Fried with the choice of: -
Crying Tiger Beef Grilled rump steak with a spicy dipping sauce, roasted ground rice, chilli and coriander, served with vegetables.. $14.50
Barbecue Prawns Marinated BBQ prawns served with Thai spicy sauce. $18.50
Pad Prik King Fresh green beans with curry paste and kaffir lime leaves. -
Mixed Entree Spring roll, curry puff, chicken satay, fish cake and chicken wing. $8.90

CALAMARI Deep fried squid in tempura batter served with sweet chilli sauce. $7.00
- Squid $15.50
- Vegetables with Soft Tofu $12.50
CHOO CHEE PRAWNS King prawns cooked in thick coconut cream and curry paste. $17.50
CURRY PUFF (4pcs) Chicken mince cooked with curry powder, onion, potato, carrot, sweet corn, peas. Folded with pastry then deep fried and served with sweet chilli sauce $6.50
- King Prawns $17.50
LARB (Chicken, beef, or pork) Spicy minced chicken sauteed with Thai herbs, chilli, Spanish onions and lemon juice $14.00
- Duck $16.00