Magpies Nest Restaurant The in Wagga Wagga Menu

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Magpies Nest Restaurant The in Wagga Wagga has no menu available, but can choose from many other options such as Garlic Bread or Parmesan Bread from Thomas Blamey Tavern. Turvey Tops Chinese Restaurant offers many options including Chicken Chow Mein and Prawns Chow Mein. Royal Garden Restaurant includes a wide range like Spring rolls (4) or Dim Sim (4) steamed or fried. Minimum Chips and Dim Sim - Meat from . New Oceanic Fish Shop offers The Cheesecake Shop and American.

Nearby Sample Menus

Caesar Salad $13.00
Beef Schnitzel $13.00
Bowl of Wedges $10.00
Garlic Bread $5.00
Classic Chicken parmagiana $21.00
Reef and Beef - 350g Porter House Topped with calamari rings and creamy garlic sauce $25.00
250g Scotch Steak $20.00
Mixed Grill - Bacaon, Sausage, lamb chops, minute steak, grilled tomato, onions and eggs $29.00

Sea Shanties $1.20
Dim Sim - Meat $1.20
Chicken Schnitzel - Plain $7.00
Cheese $0.50
Prawn Burger $6.00
Bacon $1.00
Ham, Cheese & Salad (inc Mayo) $5.50
Barramundi, Salad & Chips $11.50

Zinger Burger Combo - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Regular, 375ml drink $7.95
Hot & Spicy 3 Piece Box - 3 x Hot & Spicy 1 x Potato & Gravy - Regular 1 x Dinner Roll 1 x Seasoned Chips - Regular, 375ml drink $10.95
BLT Twister Combo - 1 x BLT Twister 1 x Seasoned Chips - Regular , 375ml drink $9.95
Coleslaw Regular $3.75
Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) $9.95
Spicy Hot Snack Twister $3.75
Sauce - BBQ N/A
Original Recipe Chicken 21 Pieces - $34.95

Mains -
- DIPS OF THE DAY - With toasted turkish croutons. $14.50
- GARLIC & LEMON PRAWNS - With saffron rice. $19.00
EGGS BENEDICT - Toasted sourdough topped with poached eggs, hollandaise sauce and your choice of double smoked leg ham or smoked salmon. Ham #14.50 / Salmon $16.50
- MIXED OLIVES - rosemary and garlic marinated wollundry black olives, blue cheese stuffed and capsicum stuffed. (v) $6.00
Starters / Light Fare -
TOASTS - Your choice of sourdough or gluten free toast with house marmalade, jam, vegemite, honey or peanut butter. $6.50
HASH BROWN $3.00

Boston Mudcake $28.95
A Little Sin $9.95
Caramel Mudcake $28.95
Original Sin $38.95
Lemon Meringue $26.95
Profiterole Torte $34.95
Marble Mudcake $30.95
Black Forest Torte $29.95

VIC STEAK SANGA Char grilled minute scotch with caramelised onions, cheese, tomato, lettuce and tomato aioli on doorstop toasted bread served with chips $14.00
Beetroot $1.00
FLEURIEU LAMBS FRY On garlic infused mash and crispy bacon $18.00
LAMB BACKSTRAP Marinated and char grilled to medium rare served on cous cous salad topped with minted yoghurt $26.00
FISHERMAN’S CATCH Beer battered butterfish and prawns with ‘Vic Squid’ and crumbed scallops served with chips $21.00
SPINACH PUMPKIN PINENUT AND FETA TRIANGLE Wrapped in filo with a small salad and tomato relish $16.00
HALOUMI SALAD Char grilled marinated haloumi on a rocket salad with citrus vinaigrette $13.00
VIC BURGER THE LOT! $19.50

oTTo Sensation: oTTo's bbq sauce, beef, fresh tomato, spinach, mushroom, special herbs & spices, mozzarella cheese -
oTTo Napoletana: Tasty tomato infused with garlic, onion, oregano and basil. N/A
Cowboy: beef, tomato, onion, mushroom, cheese, sour cream $10.95
Sauces available with Kebabs Bbq – Tomato – Hot Chilli – Sweet Chilli - Satay – Sour Cream – Jajik (yogurt & garlic) – Mayonnaise -
oTTo Pide: turkish sausage, onion, mushroom, capsicum, fetta cheese, mozzarella cheese $14.95
- Small $12.95 / Large $16.95 / Family $21.95
America: oTTo's tomato sauce, double beef, ham, onion, fresh tomato, mozzarella cheese -
Turkish Garlic Bread: -cheese/garlic/herbs $5.95

Vegetarian $14.50
Satay Chicken $14.50
Hot n Spicy $14.50
Italian $14.50
BBQ Chicken $14.50
Hawaiian $14.50
BBQ Meat Lovers $14.50
Sporties Supreme $14.50

Chicken Parmigiana – (a pub favourite) a fresh crumbed chicken breast. $19.50
King snapper fillets in a very light crispy batter with thick cut chips and tartare sauce. $19.50
Raisin Toast - Thick Sliced with Butter $4.50
“The Union” – chicken, chorizo, ground beef, mushrooms, onion, olives, basil, garlic and bacon with a dollop of pesto aioli. $17.50
Buttermilk Pancakes -
Linguini- with prawns, squid, pesto, hint of chilli, tomato, garlic, a dash of cream and parmesan. $21.50
Desserts See specials boards N/A
See the specials board. N/A

Egg & Bacon Roll Seared premium Bacon & Fresh Pan Fried Sunny Side up Egg with your choice of Sauce $8.9
Pasta of the Day Chefs use daily fresh produce to create this popular dish -please see daily specials board $15.9
- with avocado add $3
- add Tasty Cheddar $10.9
Caesar Hydroponic Cos Leaves, Sautéed Bacon, Grated Poached Egg & Shaved Parmesan all gently tossed in a Creamy Pesto Aioli topped with a Soft Poached Egg $16.9
Calamari Grilled Calamari dusted with Lemongrass & Lime Sea Salt & nestled upon a Salad of Rocket, Pan Fried Potato, Cherry Tomato, Mint & Baby Peas with Lemon Aioli * $16.9
- with Smoked Salmon + $3
Pie of the Day created by our Chefs with that cache special touch $9.9

Chilli Mince $3.80
Pepito (vegetarian) A deep fried vegetable parcel served on a bed of rice with honey and chilli sauce. $10.40
Rancheros Steak A rib eye steak marinated and char grilled either medium or well done, topped with a mild sauce, wedges and salad. Served with sour cream. $29.90
- Lightly fried tortilla, dipped in a rich chilli sauce, rolled around a meat, cheese and onion filling, topped with more sauce, cheese and baked in the oven. $10.90
Burrito Tropicana Flour tortilla filled with chicken, cheese, pineapple, onion, garlic and cracked pepper. Topped with sweet salsa. $25.90
King Montezuma’s Chocolate Revenge A generous serve of our celebrated chocolate mousse, piped into a chocolate basket and splashed with beaten cream and cinnamon. $9.90
Carne de la Montezuma A rich chunky beef dish that tastes like a million pesos! Surrounded with frijoles and Mexican rice. $23.90
De Clelo Velvet rich sensuous chocolate mudcake served with whipped cream and ice cream. $9.90

MEDITERRANEAN SALAD - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $10.90
SMALL COMBO - Small chips & small drink + $5.90
SCHNITZEL PARMIGIANA - With premium Napoli & mozzarella cheese $9.70
SCHNITZ DIPS - Honey Mustard $1.00
AMERICAN DREAM - Schnitzel, cheddar cheese, baby cos lettuce, tomato, grilled onions, dill pickles, tomato sauce & Honey Mustard $11.90
SCHNITZEL, CHIPS & SIDE SALAD - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, a side of our addictive chips and a serve of Coleslaw or Garden Salad $14.90
PARMA & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, served with a side of Coleslaw or $14.40
SCHNITZ DIPS - Sweet Chilli Mayo $1.00

Smoked Salmon - Smoked Salmon on a Spinach & Ricotta base garnished with Wild Rocket, Hollandaise & Lemon, served with Cracked Pepper & Sea Salt. Medium 11 Inch :$18 / Large 13 Inch : $22
Prosciutto - Thinly Sliced Prosciutto, Tomatoes & Garlic on a Tomato base, garnished with Shaved Parmesan & Wild Rocket. Medium 11 Inch :$17 / Large 13 Inch : $21
Tandoori - Chicken Breast Fillets marinated in Tandoori Spices, Shallots & Crushed Cashews on a Tomato base, topped with Mint Yoghurt (Add Chilli Mango Chutney for $1) Medium 11 Inch :$17 / Large 13 Inch : $21
Wagyu Prawn - 4+ Marble Score Wagyu Beef, Marinated Tiger Prawns, Fresh Asparagus, Roasted Capsicum & Shallots on a Tomato base,garnished with Hollandaise, Cracked Pepper & Sea Salt. 15 Inch x 9 Inch Rectangular : $24
Florentine Ricotta - Spinach & Ricotta, Kalamata Olives, Spanish Onions, Cherry Tomatoes & Feta, served with Cracked Pepper & Sea Salt Medium 11 Inch :$17 / Large 13 Inch : $21
Pasta Vegetarian - Grilled Eggplant, Spinach, Roasted Capsicum,Feta, Marinated Artichokes, baked in a Tomato Olive Tapenade sauce, servedwith Walnuts & Shaved Parmesan Fresh Herb Mix. $10.50
Spiced Pumpkin - Roasted Pumpkin seasoned with Moroccan Spices, Kalamata Olives, Baby Spinach, Roasted Capsicum & Bocconcini on a Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
Sangria Duck Ragyu - Duck Ragyu marinated in Sangria Infused Jus, Mandarin Segments, Bocconcini & Shallots on a Tomato base, topped with Fresh Shredded Radicchio (Purple Italian Lettuce). 15 Inch x 9 Inch Rectangular : $24

Fish in Chili Sauce - Deep Fried Fish Topped with Onion, Shallot, Garlic, Fresh Chili, Coriander and Thai Sauce $19.90
Yum (Thai Salad) (Medium-Hot) - Choice of Grilled Meat, Seasoned with Thai Special Sauce, Onion, Tomato, Served on Fresh Vegetables -
Choo Chee Pla - Deep Fried Fish Topped with Delicious Choo Chee Sauce $19.90
Spicy (Mild-Medium) - Shallots, Chili Paste, Baby Corn, Capsicum, Garlic, Onion and Cashew Nuts -
Yellow Curry (Karee) (Mild) - Yellow Curry Paste, Coconut Milk, Cashew Nuts, Onion and Potato -
Main Dishes - A Vegetarian Equivalent of the Main Dishes Listed Under Wok Fried, Curries or Salad is Available. Either Fresh Tofu or Vegetables may be used as a Base for These Dishes $14.90
Thai Fried Chicken (4) - Deep Fried Marinated Chicken Wings $10.50
Drunken (Hot) - A Spicy Dish of Fresh Chili, Garlic, Shallots, Basil and Vermicelli -