Maharaja Authentic Indian Restaurant in Hobart Menu

Authentic Indian RestaurantMaharaja offers an authentic Indian experience with a wide selection of cuisine which is all firm favourites.Chocolate, Curry, Seafood, Spicy, Vegetarian, Banquets, BYO, Beef, Cheese, Chicken, Desserts, Entrees, Lamb, Rice, Vegetables, Takeaway

Nearby Sample Menus

  • Lamb - Lamb Shank - A favourite comfort food dish. A chunky shank served up on potato mash enhanced with a tasty rosemary and red wine sauce. Medium: $29.90 / Large: $37.90
  • Salad and Vegetables with entree sized meals $10.90
  • Seafood- Tasmanian Fish of the Day Main: $Market Price
  • Ball and Chain Tasting Platter - A delicious medley consisting of marinated trevalla, pate, natural oyster, marinated octopus, smoked salmon, prosciutto, and salmon terrine. A great starter. $26.90
  • Marinated Line Caught Tervalla - finely sliced raw blue eye trevalla, steeped in vinegar, lemon. Served with buttered brown toast. $16.90
  • Garlic & Horseradish - garlic horseradish, cream and white wine. $2.90
  • Pork - Pork Scotch on the bone - Charred by the open grill, our pork scotch is complemented with a piquant mango sauce. Main: $28.90
  • French, English and seeded mustard. Horseradish sauce and chutney. Available from the bath. N/A
  • Tempura Mushrooms Lightly battered Huon Valley mushrooms served on a garden salad with a sweet chilli mayo $8.00
  • Kids Nachos $6.50
  • Egg $0.50
  • - 250 grm Yearling Scotch Served with chips and salad or vegetables $18.50
  • Sauces: Gravy, Mushroom, Pepper & Garlic Cream Sauce $2.00
  • - Steak Burger Served with bacon, cheese, & lettuce topped with our secret relish and chips $12.50
  • Small Wedges $3.50
  • Kids Pizza and Chips $6.50
  • Tea and Coffee - English breakfast, earl grey, green, peppermint or chamomile $4
  • Porterhouse 300g $32
  • Scotch Fillet 220g $28
  • Rockwall Bloody Mary Oyster Shooter $8
  • Crispy Skin Chicken Breast - pocketed with creamed leeks,bacon, parmesan + bubble & squeak $31
  • Rockwall Slaw $8
  • Pork Loin Rack - with a spiced plum cider sauce $36
  • Rockwall Burger - with bacon, caramelised onion, fried egg,swiss cheese + fries $26
  • Winter vegetable salad, horseradish cream $15
  • Mini cheeseburger $8, add fries: $12
  • Buffalo mozzarella, herbs, toast $10
  • Roast broccoli, almonds, parmesan, quinoa + chilli $13
  • Peanut butter + chocolate brownie $11
  • Beans $7.5, add fried pork mince: $11.5
  • Ginger & garlic chicken, chilli, kale $23
  • Chicken caesar salad $23
  • Whole Day Pack No.4 $15.80
  • Whole Day Pack No.7 $20.00
  • Whole Day Pack No.9 $15.80
  • Whole Day Pack No.3 $7.50
  • Sushi Party Plate No.2 $38.00
  • No.1 Chicken Laksa Noodle Soup $9.50
  • Whole Day Pack No.2 $7.50
  • No.11 Chow Owl Ho $10.50
  • Gardens Tabouleh - Hummus, Seasonal Vegetables, Bulgur & Raita $17.50
  • Beer Battered Flathead - Fries, Tartare & Slaw $22.50
  • Soup of the Day - House Bread $10.50
  • Gardens Breakfast - Grilled bacon, poached eggs, tomato, Mushroom, House Relish, Toast $16.50
  • Lemon Lime and Bitters $4.30
  • House Muffin $4.50
  • Crispy Fries with garlic aioli $8.50
  • Teas - English Breakfast, Earl Grey, Mint, Green, Jasmine, Golden Darjeeling $3.90
  • Soft Crab with Garlic & Pepper - Fried soft crab cooked with garlic & pepper $28.90
  • Curry Puff Puk - Thai style vegetable curry puffs served with peanut sauce $10.50
  • Pla Sam Rod (Fish) - Deep fried whole fish (Barramundi) topped with sweet & sour sauce market price
  • Little Barramundi Yum - Deep fried whole little Barramundi. Served with apple salads & cashew nuts $35.90
  • Gaeng Dang - Red curry cooked in coconut milk with seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$27.50
  • Gai Loong Soong (Chicken) - Fried chicken in batter covered with mango sauce $21.90
  • Gaeng Dang Puk - Red curry cooked in coconut milk with seasonal vegetables $21.90
  • Banana Fritter - Banana fried in batter served with ice cream $9.90
  • Pistachio Kulfi - Indian ice cream made from milk & pistachio $5.50
  • Cheese and Garlic - filled with sweet cheese and garlic $6.00
  • Mango Kulfi - Indian ice cream, made from blended mango and milk $5.50
  • Soft Drinks - Fanta, Lemon Squash, Coke, Diet Coke & Lemonade $3.00
  • Matar Paneer Sabzi - a spiced up vegetable of cottage cheese & peas (Entree/Main) $14.50/$18.50
  • MIxed Entree - includes a piece of samosa, reshami, burrah & chicken (Entree/Main) $17.50/$35.00
  • Plain Paratha - whole meal flaky layered bread $5.00
  • Tandoori Prawns - jumbo prawns marinated with delicate spices & herbs cooked gently in the tandoor (Entree/Main) $15.50/$30.00
  • Pork belly, charred fennel and pedro ximenez apple sauce $14.00
  • Potted house made bread with butter $5.00
  • House made corn chips (2 per serve) topped with - -
  • Char grilled seasonal vegetables with quinoa, pesto $14.00
  • Crumbed green olives stuffed with Bruny Island 1792 $5.00
  • Smoked tofu, piquillo pepper, spiced hummus $6.00
  • Stuffed red capsicum, wild rice, caramelised onion, pumpkin, pine nuts, parmesan $12.00
  • Croquettes of the day $4.00 each
  • English Brekkie Wrap - The new English Brekkie Wrap. Made with scrambled eggs, sizzling Don® rasher bacon, a delicious sausage patty, complemented with southern BBQ sauce n/a
  • McDonaldland Cookies n/a
  • Frozen PIne Lime McSpider n/a
  • Aussie BBQ Angus - 100% Aussie Angus beef, a rasher of bacon, Macca’s famous cheese, juicy beetroot, caramelised onions, tomato, whole leaf lettuce, tangy BBQ sauce and creamy mayo, all on a chilli ch n/a
  • Double Cheeseburger - Two 100% Aussie beef patties, melted cheese, tangy pickles, mustard and sweet ketchup n/a
  • Sausage & Egg McMuffin® - Wholemeal - A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic wholemeal English muffin. Served warm and tasty n/a
  • Hot Fudge Sundae n/a
  • Mustard Sauce n/a
  • Catch of the Day (selection changing daily) Snack $14.90 / Meal $19.90
  • Served with toasted focaccia, see today’s selection at Lower Deck $9.90
  • Wedges with sour cream & sweet chilli sauce $9.90
  • See today’s display at Lower Deck $5.90
  • Mures Sauces (tartare, cocktail, sweet chilli, mayo, aioli) $1.00
  • Chicken nuggets (5) & chips $9.90
  • Seafood $19.90
  • All served with chips & prepared in our signature crumbs -
  • Pinot Noir Jus $3.00
  • Truffle oil Potato mash $8.70
  • Duo of Tasmanian Fruit Sorbet - served with Mixed Berry Compote $13.00
  • Cape Grim Prime Eye Fillet – 200 grams $34.00
  • Crushed Meringue & Vanilla Bean Parfait - with Passsionfruit Curd and Berry Sauce $14.00
  • Hand cut Fat Chips with Sea Salt $8.50
  • Chargrilled Pirates Bay Octopus with Salsa Verde, Olive oil, Vincotto reduction and caramelised Lemon $21.00
  • Astor Paris butter N/A
  • Prawns $15.00
  • Pad Med Mha Moung - Stir fried Cashew Nuts, Chilli Jam and Vegetables with choice of meat or tofu -
  • Vegetables and Tofu $11.50
  • Pad Khing - Stir fried Ginger and Vegetables with choice of meat or tofu -
  • Pad Thai - Thai fried Noodles with Egg, Tofu, dried shrimps with choice of meat or vegetables -
  • Poh Pla Pak (2 pieces) - Vegetarian Spring Roll $1.00
  • Mixed Seafood $14.00
  • Pad Kra Prao - Stir fried Basil, Chilli and Vegetables with choice of meat or tofu -
  • Pepper $2.00
  • Central Burger 6 oz beef patty, bacon, caramelised onions and smoked cheddar with chips $15.50
  • Mash $3.50
  • Chicken, bacon & avocado with garlic aioli Served with chips $10.50
  • Gravy $2.00
  • Brisket Braised beef brisket served with roasted winter vegetable crush and rich sauce $16.50
  • Mushroom $2.00
  • Schnitzel Chicken breast schnitzel with parmigiana or choice of sauce, served with chips and salad or mash and vegetables $16.50
  • Chicken Liver Parfait - with balsamic onions and toasted crostini $15.5
  • Poached pear and walnut salad with grana padano and honey mustard dressing dressing $14
  • Beetroot and bocconcini mozzarella caprese salad with basil oil $14.5
  • Soft drinks $4
  • Beef Ragu - slow cooked beef, tomatoes, vegetables, herbs $22.5
  • Paese - salami, roasted capsicum, olives, mushrooms $24
  • Meat Platter - selection of Tasmanian smoked meats, Italian cured meats, house made preserves and ciabatta $30.5
  • Marinated Chicken Bruschetta - with fior di latte, fresh tomato and basil on toasted vienna $22
Maharaja Authentic Indian Restaurant

Maharaja Authentic Indian Restaurant

location

Address

81A Bathurst St, Hobart, TAS, 7000, Australia

phone

Phone

0362314136

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
81A Bathurst St, Hobart, TAS, 7000, Australia
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