Maharajas Indian Cuisine in Balmain Menu

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Maharajas Indian Cuisine in Balmain has no menu available, but can choose from many other options such as Garlic bread or Herb bread from Dicks Hotel. Blue Ginger Restaurant offers many options including Betel leaf topped with smoked trout chilli garlic galangal & fried shallots and Vietnamese prawn rice paper rolls with vermicelli, fresh herbs and yellow bean dipping with peanuts. Royal Oak Hotel includes a wide range like The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns or Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins. Bruschetta and Garlic bread from . London Hotel & Restaurant offers Balmain Blu and Hot Chips (S/M/L).

Nearby Sample Menus

Pumpkin ravioli $19
Choice of two plates $20
Chicken & asparagus salad $20
Pepperoni $20
Greek salad $9
El Dickos $21
Mixed leaf salad $6
Tea & espresso coffee $4

Gravy beef Wok fried fresh rice noodles topped with stir fried gravy Angus beef fillets & vegetables $20v
Char Kway Teo Wok fried fresh rice noodles with chicken prawns Chinese sausage egg & house blend dark soy sauce $22v
Betel leaf topped with smoked trout chilli garlic galangal & fried shallots $4.5ea
Special fried rice with Chinese sausage chicken prawns egg & shallots $19
Stir fried eggplant & pumpkin with chilli black beans $14
Stir fried Angus beef fillets with ginger garlic oyster sauce & vegetables $27
Steamed wild barramundi fillets with ginger shallots soy sauce & steamed wombok ( Blue Ginger favourite ) $32
Slow braised black Angus beef short ribs ( boneless ) with chilli tamarind sauce & cucumber relish ( Blue Ginger favourite ) $29

The little oak brekkie - 2 eggs fried, poached or scrambled, bacon, roasted tomato & toasted sourdough $15.9
House-made potato gnocchi - w/ cherry tomato, asparagus, spinach, pine nuts & parmesan in pesto cream sauce $16.9
The oak risotto - chicken, bacon & porcini mushroom w/ spring onion, parmesan & truffle oil $18.9
Sugar cured salmon tortillas - w/ spiced avocado & salmon roe $12.9
The oak burger - house-made beef pattie, bacon, swiss cheese, lettuce, tomato, red onion, japanese aioli & tomato relish served w/ chips & deep fried jalapenos on the side $18.9
Crispy chips - served w/ japanese aioli $8.9
Rack of lamb - served w/ spanish chorizo mash & sauteed silver beet w/ rosemary & red wine jus $25.9
Mrs eggs florentine - 2 poached eggs, smoked salmon, sauteed spinach & hollandaise on toasted english muffins $16.9

Freshly Shucked Oysters min. order of 4 -
Mushroom N/A
Lamb cutlets three lamb cutlets w/ rosemary and confit garlic fondant potato, grilled field mushroom and a rosemary jus $35
RIB EYE ON THE BONE Pasture fed Cape Grim 400gm $43
Knickerbocker Sundae Glory Ice cream, macerated strawberries, merin gue, tuile biscuit and a toffee sauce $12
- Port Stephens rock $3.70
Grilled baby octopus salad of green mango, spanish onion ,cherry tomato, cashews, coriander and mint w/ a nam prik dressing $15
Red wine jus N/A

Tuna (with Chips/with Salad) $14.90/$15.90
Grilled Barramundi with Garlic Potato Salsa $18.00
Vegetarian Spring Roll, Pineapple Fritters $1.80/each
Oyster (Kilpatrick or Mornay) (6 per serve) $14.90
Steamed Mussel (12 per serve) $9.90
Blu - 1 tasmanian salmon skewer, 1 snapper skewer, 1 garlic prawn skewer & mixed garden salad $16.95
Snapper with Honey Mustard sc $5.95/each
Salt & Pepper Dory (with Chips/with Salad) $9.90/$10.90

Prosciutto Culatello - tomato, Italian mozzarella, prosciutto $28.00
Mineral Water 750ml $7.00
Tiramisu - homemade only with imported Italian mascarpone $11.50
Porcini mushrooms $3.00
Traditional Italian Pasta - ask for the week special $12.50
Bruschetta all' Aglio - pizza crust with garlic, herbs, ex.v. Olive oil $9.50
Rosso Pomodoro - tomato, ricotta, cherry tomatoes, rocket $19.00
Antipasto della Casa (for two people) - a variety of cured meats and cheese served with vegetables and homemade bread sticks $24.50

VEGETABLE SPRING ROLLS A classic comfort food made from glass noodles and cabbage served with our sweet chilli dipping sauce. (4) $6.95
JAPANESE This traditional teriyaki sauce is a sweet soya glaze that is wok tossed with button mushrooms, carrots, bean sprouts, shallots, onions and finished with toasted sesame seeds. -
VEGETABLE CURRY PUFFS These triangular hand made puffs are like a small pie infused with curry powder, potatoes and onion served with our sweet chilli sauce. (4) $6.95
CASHEW NUT NOODLES Chilli Jam gives this dish the unique sweet & spicy flavour wok tossed with onions, capsicum and roasted cashew nuts. We especially love this dish stir-fried with our hokkien noodle $12.95
BANGKOK NOODLES Be careful or you could become addicted to our version of this famous Thai classic! We stir fry our curry paste with chicken, green beans, capsicum and kaffir lime leaves tossed with h $12.95
TIGER – Singaporean N/A
MAKE YOUR OWN NOODLES IN 3 EASY TO FOLLOW STEPS: 1 CHOOSE YOUR DESTINATION FROM THE 8 REGIONS OF ASIA: -
Chicken (chemical free) / Beef (lean grass fed) $11.95