Maharajas Indian Cuisine in Balmain Menu

Maharajas Indian Cuisine in Balmain has no menu available, but can choose from many other options such as Garlic bread or Herb bread from Dicks Hotel. Blue Ginger Restaurant offers many options including Betel leaf topped with smoked trout chilli garlic galangal & fried shallots and Vietnamese prawn rice paper rolls with vermicelli, fresh herbs and yellow bean dipping with peanuts. Royal Oak Hotel includes a wide range like The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns or Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins. Bruschetta and Garlic bread from . London Hotel & Restaurant offers Balmain Blu and Hot Chips (S/M/L).

Nearby Sample Menus

  • Pasta w tomato sauce $9
  • Tea & espresso coffee $4
  • Gelato scoops $7
  • 350g grain fed scotch fillet $29
  • Vego Greco $18
  • Chorizo & fetta penne $20
  • Mixed leaf salad $6
  • Marinated olives $6
  • Betel leaf topped with smoked trout chilli garlic galangal & fried shallots $4.5ea
  • Special fried rice with Chinese sausage chicken prawns egg & shallots $19
  • Malaysian chilli coconut sambal prawns with tomato & beans $29
  • Spring rolls ( 3 ) of wagyu beef with house blend spices served with sweet plum sauce $16
  • Steamed wild barramundi fillets with ginger shallots soy sauce & steamed wombok ( Blue Ginger favourite ) $32
  • Gravy beef Wok fried fresh rice noodles topped with stir fried gravy Angus beef fillets & vegetables $20v
  • Vietnamese prawn rice paper rolls with vermicelli, fresh herbs and yellow bean dipping with peanuts $15v
  • Slow braised black Angus beef short ribs ( boneless ) with chilli tamarind sauce & cucumber relish ( Blue Ginger favourite ) $29
  • Toast & condiments - toasted fruit bread or sourdough w/ selected condiments $6.9
  • Duo of house-made dips - w/ toasted pitta bread & marinated olives $12.9
  • Chocolate panna cotta - w/ house-made raspberry balsamic sorbet $9.9
  • Warm duck salad - sliced duck breast, beetroot, snowpeas, wild roquette, persian fetta & toasted walnuts w/ red currant dressing $18.9
  • Oak garlic sour dough - brushed w/ garlic butter & lightly toasted $4.9
  • Frangelico affogato - vanilla bean ice-cream w/ a shot of frangelico & espresso $11.9
  • The little oak brekkie - 2 eggs fried, poached or scrambled, bacon, roasted tomato & toasted sourdough $15.9
  • The oak risotto - chicken, bacon & porcini mushroom w/ spring onion, parmesan & truffle oil $18.9
  • TENDERLOIN 100 day grain fed yearling grade 200gm $33
  • Pan Fried John Dory on basil mash and a warm tomato, caper and lemon butter $25
  • Mixed leaf salad with a lemon vinaigrette $7
  • Vanilla Cheesecake Mousse w/ mango, saffron poached pine apple and ginger bread crumble $12
  • Warm tartlet of grilled leeks w/ confit garlic, haloumi capsicum and black olives, parsley salsa verde $13
  • - Coffin Bay pacific $3.70
  • Charleston Brie SA $9
  • Gippslands shadows of blue VIC $9
  • Gourmet - 1 battered fish, 1 barramundi skewer, 2 prawn cutlets, 2 battered sea scallops & chips $16.95
  • Deep Sea Ling (with Chips/with Salad) $12.90/$13.90
  • Hot Chips (S/M/L) $3.00/$4.50/$6.95
  • Scallop (Battered, Soy Ginger or Crumbed Parmesan) $2.60/each
  • Kids Pack - 1 fish cocktail, 1 calamari, 1 prawn cutlet, 1 crab claw & chips $7.90
  • John Dory (with Chips/with Salad) $12.90/$13.90
  • Salmon & Prawn with Lemon sc $5.95/each
  • Baby Octopus with Sweet Chili sc $5.95/each
  • Bruschetta - pizza crust with fresh tomatoes, garlic, basil, ex. v. olive oil $14.50
  • Tiramisu - homemade only with imported Italian mascarpone $11.50
  • Bruschetta all' Aglio - pizza crust with garlic, herbs, ex.v. Olive oil $9.50
  • Rocco - tomato, Italian mozzarella, rocket, prosciutto, shaved parmesan $25.00
  • Soft drinks & Juices $4.00
  • Capricciosa - tomato, Italian mozzarella, ham, olives, mushrooms, artichokes $20.00
  • Rosso Pomodoro - tomato, ricotta, cherry tomatoes, rocket $19.00
  • Porcini mushrooms $3.00
  • BANGKOK NOODLES Be careful or you could become addicted to our version of this famous Thai classic! We stir fry our curry paste with chicken, green beans, capsicum and kaffir lime leaves tossed with h $12.95
  • TIGER – Singaporean N/A
  • VEGETABLE CURRY PUFFS These triangular hand made puffs are like a small pie infused with curry powder, potatoes and onion served with our sweet chilli sauce. (4) $6.95
  • - Seafood (prawn, calamari and mussel) $11.95
  • ASAHI – Japanese N/A
  • CHINESE This classic oyster & soya sauce stir fry is sometimes called the noodle-based cousin of fried rice. -
  • KOREAN Our twist to the Korean BBQ combines char siu with hot Korean paste. -
  • Chicken (chemical free) / Beef (lean grass fed) $11.95
Maharajas Indian Cuisine

Maharajas Indian Cuisine

location

Address

304 Darling St, Balmain, NSW, 2041, Australia

phone

Phone

0298187010

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
304 Darling St, Balmain, NSW, 2041, Australia
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