Maharani Indian Resturent in Bentleigh Menu

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Maharani Indian Resturent in Bentleigh has no menu available, but can choose from many other options such as EGG & BACON or SPINACH & RICOTTA from Molly Dene's Bakehouse. Flaked Out Fish & Chippery offers many options including Flake and King George Whiting (with bones). Sumalee includes a wide range like Lamb Puff - Braised spiced lamb with sweet potato and coriander in puff pastry or Thai Arancini - Stuffed with pork minced, ginger, kaffir lime, and grounded toasted rice. Garlic Bread and Add cheese from . Bentleigh Club offers Wong's Noodle Bar and Rice Paper Rolls (4).

Nearby Sample Menus

CHICKEN & CORN $12.00
EGG, BACON, TOMATO QUICHE $3.70
LASAGNA $3.80 each
PLAIN STEAK $11.00
STEAK & MUSHROOM $3.50
SAUSAGE ROLL $1.10 / $12.00
CHICKEN & CORN $3.70
STEAK & SWEET CURRY $3.50

Cheese $0.60
Scallops $2.00 ea
Tropical Pack - Flake, chips, pineapple fritter & drink $11.50
Steak Sandwich (Lot) $10.00 ea
Intro Pack - Shark bite, 3 calamari, 2 prawns, 2 scallops, 2 tartare sauce & chips $15.00
Seafood Sticks $2.00 ea
Onion $0.60
Cookies 'n' Cream N/A

Thai Milk Tea Panna Cotta - Creamy panna cotta infused with pandan leaf w. berry coulis $ 8.90
Jungle Curry Soup - Sumalee style spicy clear soup with shredded bacon, chicken breast, rhizome, green pepper corn and seasonal vegetables $ 7.90 / Vegetarian $6.90
Tom Yum Soup - Thai hot and sour soup with black tiger prawns, straw mushrooms, baby corn, and tomato $ 8.90 / Vegetarian $6.90
Basic Mix - Basic Thai entree consisted of lamb puff, ocean bag, prawn roll, chicken satay and fish cake $ 10.90
Fish Cake (5pcs) - Thai Style Fish Cake w cucumber salsa $ 8.90
Kaffir Lime Seafood Curry - Combination of seafood w seasonal vegetable, chilli, kaffir lime and pumpkin curry $ 20.90
Roti Bread $ 3.00
Beef on Fire - Slow cooked rump steak with chilli, kaffir lime, shallot, lemongrass and turmeric served with blanched seasonal veg $ 17.90

Roast of the day - Served with roasted chat potatoes and seasonal vegetables finished with gravy Main: $18.50, Senior: $14.00
Lamb Brains - Lightly crumbed and fried topped with grilled bacon and gravy served with vegetables $16.00
Asian Style Pork Belly - Slow cooked for three hours and served with jasmine rice, baby bok choi and honey chilli hoisin sauce $22.90
Dessert of the Day - See board for details Main: $5.00, Senior: $2.50
Veal scaloppini - Tender veal simmered in a creamy mushroom sauce served on mash potato with seasonal greens $23.90
Prawn Cocktail - Poached tiger prawns served on shredded lettuce topped with a tangy cocktail sauce and lemon $9.50
Fish and Chips - Battered or grilled hake fillets served with chips and salad or vegetables and homemade tartare sauce Main: $18.50, Senior: $14.00
BC’s Classic Burger - Grilled angus beef pattie with cheese, tomato, bacon, egg, lettuce, tomato chilli jam and served with chips $17.90

Stir Fried Braised Beef Vegetables in Oyster Sauce (Small/Large) $9.00/$12.00
Won Ton Soup - thin egg soup noodles, chicken mince-in filled won ton, bean curd, vegetables $9.90
Combination Meat in Oyster Sauce - roast pork, chicken, beef & seasonal vegetables (Small/Large) $9.50/$12.50
Seafood Mee Goreng (Little Spicy & Mild) - hokkien noodles, king prawns, fish cakes, calamari, seafood mix & vegetables in mee goreng sauce $13.50
Rice Paper Rolls (4) $9.00
Satay Chicken Skewers (4) $7.50
Hokkien Mee (Mild) - hokkien noodles with roast pork, shrimps & vegetables in a mild noodle sauce $10.00
Chicken Tom Yum Soup (Hot & Sour) - rice vermicelli noodles with chicken, bean curd & vegetables in a famous thai hot & sour tom yum sauce $10.00