Mai Tai Bar & Restaurant Pty Ltd in Melbourne Menu

Mai Tai Bar & Restaurant Pty Ltd in Melbourne has no menu available, but can choose from many other options such as Sweet corn chicken soup or Short soup from Kim Sing Restaurant. Walker's Doughnuts offers many options including HOTDOGS and (add $1 for KRANSKY). Taiwan Cafe includes a wide range like Taiwanese XL crispy fried chicken or Taiwanese style pepcorn chicken. Maidu Vada (4 pc) and Keera(4pc) from . Flora Indian Restaurant offers Melbourne Central Lion Hotel and Onion rings (V).

Nearby Sample Menus

  • 3. Sam Gae Tang (Ginseng Chicken Soup) $23.90
    • Slowly cooked whole baby chicken with ginseng root, date, gingko nut and chestnut in chicken broth
  • 2. Oriental Spicy Seafood $42.90
    • Cook on the table with Variety of Seafood and Sliced Pork Belly in Special Oriental Spicy Sauce
  • 4. Yuk Gae Jang (Spicy Beef Soup) $13.50
  • 3. Crab & Seafood Casserole $45.50
    • Crab, Scallop, Prawn, Mussel, Squid, Cuttlefish, Tofu, Mushrooms, and Vegetables in Hot and Peppery Soup
  • 10. Jap Chae $17.90
    • Wok-fried Sweet Potato Glass Noodle with Thinly Sliced Beef with Assorted Vegetables in Sesame Oil Sauce
  • 5. Korean Fried Chicken (Sweet Chili) $15.00
  • 1. Beef Bulgogi $18.50
    • Finely Sliced Beef Marinated in Korean Bulgogi Sauce, Cooked with Vegetables and Served on a hot Sizzling Plate
  • 4. Seafood Soft Tofu Clay-pot $17.90
    • Assorted seafood with soft tofu and seasonal vegetables in hot and peppery soup
  • 57 Beef omelette on rice 11.50
  • 76 Shredded pork and mushroom with fried noodles 12.00
  • 26 Ginger fish on rice 11.50
  • 42 Black pepper chicken with rice 10.50
  • 81 Fish fillet and beancurd fried egg noodles 12.00
  • 6 BBQ pork and vegetables on rice 12.50
  • 72 Crispy pork & vegetables with egg/rice noodles 13.50
  • 10 Crispy pork omelette on rice 12.50
  • Live Abalone: Natural Wok Fried Seasonal
  • Live Prawns: Live Prawns Fried in Flavoured Soy Sauce Seasonal
  • Live Fish: Murray Cod - Fish Porridge Chao Zhow Style Seasonal
  • Deep Fried Spare Ribs with Crispy Garlic $28.00
  • Steamed Yellow Free Range Chicken in Superior Broth $60.00
  • Creme de Taro $10.00
  • Fried Stuffed Cuttlefish with Chilli & Spicy Salt $35.00
  • Live Abalone: Abalone Porridge Chao Zhow Style or Congee Seasonal
  • 2. SUSHI SET $17.90
    • Fresh raw fish on vinegar rice served with Prawn salad and fruit
  • TUNA / SALMON SASHIMI
  • Vegetarian Section
  • KAISO SALAD $8.80
    • (Seaweed salad)
  • 12. GYUDON SET $14.80
    • Sliced beef cooked with Sukiyaki sauce on rice served with mini spring roll and fruit
  • (S)$16.80
  • 18. VEGETABLE YAKISOBA SET $14.80
    • Soft fried noodles with mixed vegetables served with Tofu with ginger sauce and fruit
  • (S) $19.80
  • 22. Menya Ramen $11.90
    • Combination of selected seafood & chasyu pork, marinated egg on Japanese ramen soup
  • 25. Curry Katsu Don $9.70
    • Deep fried crumbed pork or chicken on Japanese curry on rice
  • 12. Yasai Udon $9.90
    • Assortment of vegetables on thick udon noodles soup
  • 29. Gyoza Pizza $18.90
    • Special pan fried Japanese pork dumpling in selected pizza size served with homemade sauce
  • 16. Tempura Udon $11.30
    • Two tempura prawns and vegetables served with thick udon soup (Vegetarian available)
  • 19. Kaisen Ramen $11.50
    • Seafood and egg served on Japanese ramen soup
  • 8. Gyu Don $9.90
    • Thinly sliced beef cooked in sukiyaki sauce served on rice
  • 32. Tonkatsu Ramen $11.50
    • Japanese style pork or chicken cutlet in ramen noodles soup
  • Dim sim parma
    • 2 Favourite food groups come together as one!
  • Penne pasta with braised lamb shank ragu & parmesan $26.00
  • Mushroom
    • Oven roasted field mushrooms with oregano
  • Chocolate & porter mousse with salted caramel ice cream $14.50
  • Tasmanian smoked salmon with rocket & crumbed polenta salad & dill sour cream $23.50
  • Pepperoni
    • Sliced pepperoni, green capsicum & chilli flakes
  • The floater
    • Served on mushy peas with mash potato & gravy
  • Spiced moroccan vegetable & chickpea hot pot served with labneh & turkish bread $24.50
  • Toasted sandwiches
  • Parma, chips $15.90
  • -Gourmet mosse $14.00
    • Grilled 100% beef, tasty cheese, sauteed mushrooms, avocado, lettuce, tomato, aioli, relish
  • -Egg, tomato, cheese, hollandaise sauce, gluten free bread $2.00
  • Tabouli $1.00
    • Each
  • Egg & bacon sandwich $5.50
  • Toasted bagel
  • Haloumi $2.00
    • Each
  • Risotto of Prawn 28.00/34.00
    • Preserved lemon and basil
  • De Bortoli 'Noble One' Botrytis Semillon 17.00
  • Fernet Branca 10.00
  • Tiramisu 13.00
  • Toast with jam or spreads 6.00
  • MAINS
  • House-Made Potato Gnocchi 28.00
    • Duck sausage, porcini mushroom, parmesan
  • Grilled Asparagus 25.00
    • Poached free range egg, parmesan polenta, truffle dressing
  • Lucky Prawn & Chive Dumplings (3) $8.80
  • Shitaki & Bok Choy Mini Buns (5) $9.80
  • Pan Fried Eye-Fillet Steak In Honey & Pepper Sauce $17.80
  • Mushroom Dumplings - Steamed, Guilt-Free Parcels With Three Types of Mushroom, Carrot & Water Chestnut (3) $7.80
  • Pork Spring Rolls (3) $7.80
  • Chilli Wagyu Beef Dumplings Marinated In Kaffir Lime, Served With a Homemade Chilli Sauce (4) $9.80
  • Seasame & Coconut Layered Jelly With Shredded Coconut $8.80
  • Ginger Prawn Dumplings (3) $8.80
  • ITTY-BITTY PACK - Chicken Schnitz Stick and Tomato or BBQ dipping sauce served with kids chips & small juice or water. Extra Chicken Schnitz Sticks +$3.70ea $7.90
  • PROTEIN PACKED - 2 x Schnitzels, baby spinach, semi-dried tomatoes, avocado & Ranch sauce $16.50
  • SCHNITZ DIPS - Ranch $1.00
  • SCHNITZ DIPS - Sweet Chilli Mayo $1.00
  • SCHNITZEL PARMIGIANA - With premium Napoli & mozzarella cheese $9.70
  • SCHNITZ DIPS - Aioli $1.00
  • SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
  • OMG! - Schnitzel, tasty cheese, rindless bacon, pineapple, egg, baby cos lettuce, tomato, grilled onion, BBQ Relish & Aioli $14.90
  • Marinated Sardines, Oranges, Fennel, Dill, Taggiasca Olives (GF) $16
  • Whole Snapper with Vernaccia, Potato and Olives $38
  • Fish of the day
  • Troika (9”/13”) $19/$29
    • Antonella Tomato, Hot Salami, Rocket, parmigiano-Reggiano (aged months), Stracciatella Cheese
  • Italian Olives Marinated with Orange, Chilli, Lemon (GF,V) $7
  • Mediterranea (9”/13”) $18/$28
    • Antonella Tomato, Mozzarella, Prosciutto Di Parma, Slivers of Partigiano, Fresh Tomato, Rocket
  • Salad with Rocket, Oranges, Fennel, Walnuts Parmigiano-Reggiano (Aged 24 months) $15
  • Capricciosa (9”/13”) $16/$23
    • Antonella Tomato, Mozzarella, Mushrooms, Ham, Artichoke Hearts
  • Seafood $13.90
  • Crispy Chicken $12.90
  • Step 3 - Choose Sauce for Wok Noodles: Oyster, Teriyaki, Szechuan Chilli, Mongolian, Satay, Black Pepper, Chilli & Basil, Garlic & Soy, Black Bean, Pad Thai N/A
  • Prawn & Chicken $13.90
  • Vegetable Combo $10.90
  • Beef Bulgogi (BBQ Beef & Vegetables) $11.90
  • Dumpling Soup Noodle $10.90
  • Chicken & Wonton $11.90
  • Royale $11.00
    • diced onion pickles cheese ketchup & mustard
  • Ferdy Garden Greens $8.50
    • with purple kale crisps radish & buttermilk vinaigrette
  • (all hot dogs are served with a Bronson frank in a New York style bun)
  • Maple bacon butter popcorn $5.00
  • Sweet potato and thyme croquettes goats cheese aioli and caramelised fig $10.00
  • Honey Roasted Brussell Sprouts $10.00
    • spiced apple and walnut dressing
  • Chili Cheese potatoes $10.00
    • Choice of either house beef chili con carne or roast mushroom chili served with jalapenos sour cream & cheese sauce
  • Uncle's Pan Fried Smoked Sausage $13.00
    • beer mustard pretzels
  • -Beef don $10.90
  • Potato wedge
    • Deep fried potato wedges with sweet chili sauce
  • ●Chef´s recommendations
  • A pork shabushabu stew + cheese free chicken (mild option available) $45.00
  • Pork bulgoki
    • Stir fried thin sliced pork belly with sweet chili sauce
  • -Extra combo 2 $9.00
    • Ramen, sausage, cheese, dumplings and vegetables
  • -Extra udon noodle $5.00
  • Cheese giblets (spicy or mild) $16.00
    • Stir fried chicken intestines marinated with salt
  • Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
  • Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Mai Tai Bar & Restaurant Pty Ltd

Mai Tai Bar & Restaurant Pty Ltd

location

Address

234a Russell St, Melbourne, VIC, 3000, Australia

phone

Phone

0396632112

clock

Opened hours

price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

American , Thai

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
234a Russell St, Melbourne, VIC, 3000, Australia
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