Mai Thai Restaurant in Brunswick East Menu

 APPETIZERS

• Prawn Crackers - served with peanut sauce $4.90
• Por Pia (6 per serve) - thai spring rolls deep fried served with sweet chilli sauce choice of chicken or vegetarian $7.50
• Curry Puffs (4 per serve) - diced potato cooked with carrot, onion & curry powder choice of chicken or vegetarian $7.50
• Tod Mun (4 per serve) - traditional thai fish cake served with sweet chilli sauce $7.50
• Satay (6 per serve) - bbq chicken on skewers served with satay sauce $7.50
• Sesame Prawn Rolls (3 per serve) - deep fried marinated prawns in spring roll pastry & served with sweet chilli sauce $7.50
• Prawn & Bamboo Shoot Dumpling (3 per serve) - rice flour filled with prawns, bamboo shoots, garlic & pepper served with sweet soy sauce $7.50
• Chicken in Pandan (4 per serve) - marinated chicken fillets wrapped with pandan leaf served with tamarind sauce $7.50
• Hoi Jor (6 per serve) - minced chicken, prawns, crab meat wrapped with bean curd sheets served with sweet chilli sauce $7.50

 SOUPS

• Tom Yum - thai style tom yum soup, choice of chicken, prawns or vegetarian $7.50
• Tom Kha - traditional thai coconut soup, choice of chicken, prawns or vegetarian $7.50
• Poh Teak - spicy hot & sour combination seafood soup $7.50
• Tom Jud Puk - clear soup with seasonal vegetable & tofu $7.50

 SALADS

• Salad Puk - mixed vegetables served with peanut sauce $10.50
• Papaya Salad - traditional thai papaya spicy salad $13.50
• Thai Beef Salad - sliced beef with onion, spring onion, cucumber, tomatoes & chilli $13.50
• Thai Minced Chicken Salad - minced chicken salad mixed with chilli flakes & spring onion $13.50
• Prawn Cocktail - deep fried prawns in batter served with mayonnaise $17.50
• Calamari Cocktail - deep fried calamari in batter served with mayonnaise $17.50

 MAIN DISHES-CURRY

• Gang Keow Wan (Green Curry) - traditional thai green curry in coconut sauce & vegetables (Chicken or Beef/Prawns or Calamari/Vegetarian with or without Tofu) $13.50/$17.50/$12.50
• Gang Dang (Red Curry) - traditional thai red curry in coconut sauce & vegetables (Chicken or Beef/Prawns or Calamari/Vegetarian with or without Tofu) $13.50/$17.50/$12.50
• Gang Panang - traditional thai panang curry in coconut sauce (Chicken or Beef or Vegetarian) $13.50
• Gang Massaman (Brown Curry) - thai massaman curry southern style in coconut sauce with potatoes & onion (Chicken or Beef or Vegetarian) $13.50
• Panang Talay - traditional thai seafood panang curry with prawns, calamari, mussels & fish in coconut sauce $17.50
• Gang Bhed Duck - bbq duck & red curry paste in coconut sauce & vegetables $16.90

 WOK STIR FRIED

• Pad Med Mamuang - meat cooked with cashew nuts, vegetables & mild chilli paste (Chicken or Beef/Prawns or Calamari/Vegetarian with or without Tofu) $13.50/$17.50/$12.50
• Pad Kra Prao - meat cooked with vegetables & garlic, chilli, sweet basil (Chicken or Beef/Prawns or Calamari/Vegetarian with or without Tofu) $13.50/$17.50/$12.50
• Pad Nam Mun Hoy - meat cooked with vegetables in season & oyster sauce (Chicken or Beef/Prawns or Calamari/Vegetarian with or without Tofu) $13.50/$17.50/$12.50
• Pad Khing - meat cooked with ginger, vegetables & ginger sauce(Chicken or Beef/Prawns or Calamari/Vegetarian with or without Tofu) $13.50/$17.50/$12.50
• Pad Prig - meat & vegetables cooked with red curry paste (Chicken or Beef/Prawns or Calamari/Vegetarian with or without Tofu) $13.50/$17.50/$12.50
• Pad Preow Warn - thai style sweet & sour with cucumber, onion, tomatoes (Chicken or Beef/Prawns or Calamari/Vegetarian with or without Tofu) $13.50/$17.50/$12.50
• Pad Nam Satay - stir fried choice of meat & vegetables & peanut sauce (Chicken or Beef/Prawns or Calamari/Vegetarian with or without Tofu) $13.50/$17.50/$12.50
• Pad Trakrai - stir fried choice of meat & vegetables with lemongrass sauce (Chicken or Beef/Prawns or Calamari/Vegetarian with or without Tofu) $13.50/$17.50/$12.50
• Pad Kra Tiam Prig Thai - stir fried choice of meat with garlic & pepper sauce (Chicken or Beef/Prawns or Calamari/Vegetarian with or without Tofu) $13.50/$17.50/$12.50
• Nuer Aroy - stir fried beef with onion & cashew nuts (Chicken or Beef/Prawns or Calamari/Vegetarian with or without Tofu) $13.50/$17.50/$12.50
• Gai Loong Soong - deep fried topped with mango sauce & sesame seed (Chicken/Prawns or Calamari/Vegetarian with or without Tofu) $13.50/$17.50/$12.50
• Fish Thai Herb - deep fried fish fillets & topped with thai herb salad (Chicken/Prawns or Calamari/Vegetarian with or without Tofu) $17.50

 CHEF RECOMMENDS

• Pad Kee Mao Duck - stir fried flat noodles with bbq, duck, garlic, basil & chilli $16.50
• Hor Mok Pla - steamed fish with red curry paste & vegetables $15.50
• Pad Talay - stir fried seafood & vegetables with chilli sauce & basil $17.50
• Pla Lard Prig - deep fried fish topped with a home made sweet chilli sauce $17.50
• Pla Lard Khing - deep fried fish topped with ginger sauce $17.50
• Pad Kai Khem - prawns or calamari stir fried with green Asian vegetables, onion, garlic, spring onion, chilli & salty egg $19.50

 NOODLES & RICE

• Pad Thai - thai style fried rice noodles with choice of meat, bean shoots, vegetables, garlic & grated peanuts (Chicken or Beef/Prawns or Calamari/Vegetarian with or without Tofu) $13.50/$17.50/$12.50
• Pad See Ew - stir fried flat noodles with choice of meat, vegetables & soy sauce (Chicken or Beef/Prawns or Calamari/Vegetarian with or without Tofu) $13.50/$17.50/$12.50
• Pad Kee Mao - stir fried flat noodles with choice of meat, vegetables, garlic, basil & chilli (Chicken or Beef/Prawns or Calamari/Vegetarian with or without Tofu) $13.50/$17.50/$12.50
• Mai Thai Goreng - stir fried egg noodles with choice of meat & garlic, vegetables with goreng sauce (Chicken or Beef/Prawns or Calamari/Vegetarian with or without Tofu) $13.50/$17.50/$12.50
• Special Fried Rice - choice of meat with special fried rice & vegetables (Chicken or Beef/Prawns or Calamari/Vegetarian with or without Tofu) $13.50/$17.50/$12.50
• Fried Rice Kee Mao - choice of meat with special fried rice, vegetables, chilli & basil (Chicken or Beef/Prawns or Calamari/Vegetarian with or without Tofu) $13.50/$17.50/$12.50
• Roti Bread (Served with satay sauce) $4.00
• Coconut Rice $4.00
• Steamed Jasmine Rice $2.90

 DESSERTS

• Banana Dumplings - sticky rice & banana wrapped with a banana leaf served with ice cream $6.50
• Banana Fritter - deep fried banana served with ice cream $6.50
• Mor Keang - thai style egg custard served with ice cream $6.50
• Bua Loy - sticky rice flour & taro dumpling in sweet coconut milk topped with sesame seed $6.50

315 Lygon St, Brunswick East, VIC, 3057, Australia

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• Brunswick East Thai Menus

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• Moreland City Thai Menus