Mai's Lunch Bar in Hindmarsh Menu

Are you the owner? Manage this listing for free.

Mai's Lunch Bar in Hindmarsh has no menu available, but can choose from many other options such as Garlic Bread (2) or Cheese and mustard pizza bread from Hope Inn Hotel. My Tho City Vietnamese Restaurant offers many options including Grilled prawn meat on sugar cane (4) - chao tom - tasty marinated prawn mince with an intircate mix of herbs & spices wrapped around sweet juicy sugar cane then grilled to perfection, serve with homem and Charcoal grilled pork balls (10) - nem nuong - impressive marinated pork mince with mix of fine selected herbs then grilled to golden brown, serve with special peanut dipping sauce. Enzo's Ristorante includes a wide range like Pane alla griglia - Char-grilled wood oven bread with garlic and local extra virgin olive oil or Schiacciata al rosamarino - Pizza bread with rosemary, extra virgin olive oil and sea salt.

Nearby Sample Menus

Steak Sandwich with the lot $8.50
Banana Fritter $2.00
Crumbed 50¢ extra
Grilled 50¢ extra
Hawaiian Pack - chicken, pineapple, banana & roast potatoes chips & gravy $10.50
Extras: Onion, Bacon, Cheese, Egg, Pineapple, Beetroot 50¢/each
Hamburger Combo - hamburger, minimum chips & 600ml schweppes drink $11.00
Seafood Pack - 1 fish, 2 prawns, 3 calamari, 1 crabstick, tartare sauce & roast potatoes or chips with salad $14.00

Garlic /Herb bread $ 4.50
Organic English Breakfast Traditional Cup $3.00/$7.00/Pot $6.00
Eggs Bennie - Poached w ham, spinach, hollandaise on seed brioche roll $ 15.00
Chickpea Salad - capsicum, onion, rocket, lemon $ 7.00
Linguine Pesto - home-made, pine nuts, chilli $ 17.00
Arabian Mint Exotic Cup $4.00/Pot $6.00/$5.00
Soup of the Day $ 11.00
Cheesy Penne $ 6.00

Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00

Kalamari Salata - Lightly floured and fried calamari served on salad $26.00
Paithakia Arnisia - Marinated lamb chops chargrilled $29.00
Kalamari Tiganito - Lightly floured and fried calamari $18.90
Psarika - Seafood (mains are served with hand cut potatoes and dipping sauce) N/A
Tiropites - Filo pastry pies filled with cheese $14.00
Marithes - Lightly flaoured and fried whitebait $13.00
Garithes Tis Skaras - Marinated, chargrilled king prawns $16.50
Dips and Pita - Home made Greek dips (4) served with warm Pita $18.00

Large (2 people) $4.00
Pad Khing - Ginger with seasonal vegetables - - Chicken or Beef or Vegetarian / King Prawns or Seafood $14.00 / $16.00
Tom Kha - Mild chicken and coconut soup with galangal, lemongrass and mushrooms Chicken or Veg $9.00
Yum Talay - Seafood with vermicelli noodles, lemon juice, chilli, coriander, onion and mint $17.00
Pad Prik - Basil & Chilli with seasonal vegetables and tangy sauce - Chicken or Beef or Vegetarian / King Prawns or Seafood $14.00 / $16.00
Phad Thai - Rice noodles stir fried with chicken, prawns, egg, beansprouts and ground peanuts $12.00
Gang Panang - Cooked with Panang curry paste and coconut milk, lime leaves and fresh basil Chicken or Beef $12.00 / Seafood $16.00
Drunken Noodles - Egg noodles with chicken and prawns in a tangy sauce $12.00