Maison Perry in Nedlands Menu

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Maison Perry in Nedlands has no menu available, but can choose from many other options such as SOUPE À L’OIGNON - French Onion Soup, served with a gruyere crouton or RISOTTO DE GAMBAS - Seared Local Tiger Prawns, served on a creamy saffron, asparagus & parmesan risotto finished with shaved summer legumes & a light seafood sauce from Chez Pierre. La Galette De France offers many options including Croissant and Chocolate Croissant. Elixir Coffee Specialists includes a wide range like Freshly roasted, available in bags of 250 or 500 grams Larger sizes are available on request House blend or Single origin beans or Coffee, Filter, V60, Hot chocolates.

Nearby Sample Menus

LIQUER COFFEES $16.00
POISSON DU JOUR - Fresh Fish of the day MARKET PRICE
PARIS BREST - A Traditional French pastry made of Choux Pastry, filled with a salted caramel, hazelnut crème & praline whipped cream finished with chocolate sauce $16.00
CRÈME BRULÉE À LA VANILLE - Traditional Vanilla Crème Brulee $16.00
CHEZ PIERRE ASSIETTE DE DESSERT DÉGUSTATION - Selection of Desserts to finish your meal in style, Perfect to share $28.00
REMY MARTIN XO SUPERIOR COGNAC $32.00
PATE MAISON - In house prepared Chicken Liver, Peppercorn & Cognac Pate, pork rillettes, pickled cornichons, spiced pear chutney, onion jam & toasted brioche $19.50
DE BORTOLI NOBLE ONE BOTRYTIS SEMILLON 375ml Riverina, NSW $54.00/bottle

Danish - Apricot or cherry $4.00
Almond and Berry Tart - 8'' (serves 6-8) $28.00
Palmier $3.50
Croquembouche - per choux - Minimum 10 choux $3.20
Muffin - raspberry, blueberry $5.00
Brioche $4.00
Quiche - lorraine, spinach & fetta, ratatouille, pumpkin & fetta, smoked salmon $5.00
Ham & Cheese Croissant $5.00

Pesto Bruschetta with avocado, tomato & feta N/A
Coffee, Filter, V60, Hot chocolates N/A
House Toasted Muesli with poached pears & greek style yoghurt N/A
House Granola with mixed berry compote & greek style yoghurt N/A
Cold brews N/A
Pesto Bruschetta with avocado, tomato & feta N/A
Toast (Organic Sourdough, Wholemeal, GF or Fruit & Nut Loaf) with preserves N/A
Freshly squeezed juices N/A

Pastiera Napoletana - Sweet ricotta, barley, candied fruit and gelato. $9.00
Caponata (Italian Style Ratatouille) $8.00
Sautéed Peas $8.00
Profiteroles Al Cioccolato - Warm Custard filled puffs, topped with dark chocolate sauce. $9.00
Calamari Alla Franco - Baby squid tubes filled with nuts, raisins and herbs, chilli, olive and tomato sauce. $21.00
Panna Cotta - Sweet vanilla cream jelly, forest berry sauce. $9.00
Creme Brulée - Vanilla custard and caraml crust, vanilla gelato. $9.00
Salsiccia Alla Griglia - Char grilled Italian style dried sausage, green olives. $15.00