Thai Maitland Restaurants and Takeaway Menus

Maneeya Thai Restaurant

473 High St, Maitland, NSW, 2320, Australia

Chiang-Mai Dish A popular dish from Northern Thailand. Minced chicken cooked in homemade chilli paste, fish sauce, fresh tomatoes and chopped onions. Served with fresh and crispy lettuce leaves. $7.90
Tofu and Vegetables $14.50
Sweet potato curry Stir-fried chicken with coconut milk combined with yellow curry paste and topped with steamed sweet potato. $16.50
Tom Kha Soup The smooth and subtle taste of chicken with coconut cream, galanga, lime leaves and coriander. $8.50
Seafood in hot basil selecet scallops,prawns,calamari,muscles and fish sauteed in garlic,onion ,chilli and basil. -
Roast Duckling Home roasted boned duckling marinated in a sweet sauce and various herbs. $17.50
Tofu and Vegetables $14.50
Beef or Prawns salad a thai style salad with sweet chilli jam,lemon juice,fish sauce,fresh mint,lemon grass and coriander.served at room temperature. -

473 High St, Maitland, New South Wales 2320, Australia

306 High St, Maitland, NSW, 2320, Australia

Mixed Entree (6 pcs - A Curry Puff, Fish Cake, Chicken Satay, Money Bags, Honey Soy Chicken Leg and a Spring Roll) $10.95
- Lamb $16.95
Gang Dang (red curry) Mixed vegetables cooked in curry paste, Thai herbs and coconut cream with your choice of: -
- Lamb $16.95
Special Fried Rice with Prawns Small $9.55 / Large $14.50
Special Fried Rice with Chicken Small $8.55 / Large $12.50
- Duck $17.95
Oyster Sauce (Pad Nam Mun Hoi) -