Maitland Railway Cafe in Maitland Menu

This little cafe had quite a reasonable selection of foods

Nearby Sample Menus

Smoked salmon $21.09
4. Turkey - Turkey, camembert, cranberry sauce +lettuce $10.50
Wedges - Spicy wedges using our own special , served w sour cream and sweet chilli sauce $12.50
Raisin toast $6.00
Cinnamon toast $6.00
French toast (two slices) - w bacon +maple syrup $13.50
Smoked salmon - Smoked salmon, cream cheese, bacon, onion +lettuce $10.50
2. BLT - Bacon, lettuce, tomato +mayo $10.50

Vegetables $6.00
Chicken schnitzel $18.00
Chicken scaloppini - creamy bacon & mushroom sc $23.00
Sweet chilli & cheese $7.00
Grilled chicken breast $21.00
Mixed grill with gravy $26.00
Parmigiana, Tropical, Nacho, Seafood, Creamy honey mustard with bacon & avocado $6.50
Seafood marinara $19.00

Garilic Prawns [ prawns only ] king prawn cutlets cooked seasoned with gralic, fish sauce and pepper. $22.00
Lamb $17.50
Pad Khing A stir-fry cooked in ginger,onion,capsicum and shallots.flavoured with soya bean paste and fish sauce. -
prawns with chilli [ prawns only ] sauteed prawns topped with chilli sauce. $22.00
Pineapple Curry [ chicken or prawns only ] A red curry with coconut cream, chunks of pineapple and peas. Sweet potato curry $16.50
Mee Krob [ Crispy Noodles ] A dish of sweet, smooth and crispy the noodles. -
Dry Curry A stair-fry of curry paste and lime leaves,with a touch of sugar. -
Prawans $18.50

Salt N Pepper Squid and Lemon Aioli $14.00
Local Rock Oysters from Moffats at Port Stephens -
Mezze Plate for Two - baked bread strips served with Kalamata olives and a selection of Aegean and Mediterranean dips $13.00
Chicken and Bacon Linguine $12.90
- Imperial Prime Naturally $26.90
Golden Fried Schnitzel $18.90
Parmigiana - with bacon and napoli under grilled cheese $22.90
Hawaiian - bacon, pineapple, napoli and cheese $23.90

Fillet Mignon - King Island Eye Fillet wrapped in bacon with mash, roast truffle mushrooms, asparagus and béarnaise sauce. $36.50
Salt and Szechuan Pepper Calamari - with ginger and citrus mayo $8.50
300gm Angus Rump, Riverine $22.50
Haloumi cheese salad - with roast pumpkin, baby beets, pine nuts and rocket leaves $16.00
Chefs Pizza of the Day - Please ask for today’s special $15.50
300gm Grain Fed Sirloin, Tara Valley $24.00
Chocolate brownie served with vanilla bean icecream $9.50
Potato Wedges with bacon and melted cheese $10.00

Vietnamese Chilli Chicken - Marinated Chicken Breast Fillets, Shallots, on a Hoisin Sweet Chilli and Garlic base, garnished with Slaw, Fresh Coriander, Chilli & Coriander Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Feta, Crushed Walnuts & Fresh Herbs dressed with Honey. $12.50
Peri-Peri - Marinated Chicken Breast Fillets, Shallots, Roasted Capsicum, Caramelised Onions & Bocconcini on a Tomato base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
Sangria Duck Ragyu - Duck Ragyu marinated in Sangria Infused Jus, Mandarin Segments, Bocconcini & Shallots on a Tomato base, topped with Fresh Shredded Radicchio (Purple Italian Lettuce). 15 Inch x 9 Inch Rectangular : $24
Sausage Duo - Italian Sausage, Chorizo Sausage, Roasted Capsicum & Caramelised Onions on a Tomato base, garnished with Buffalo Mozzarella. 15 Inch x 9 Inch Rectangular : $24
Lamb Ribs - 6 Mediterranean Spiced Tender Ribs served with Fresh Herbs & Lemon. $13.50
‘Whole Kids’ Organic Apple Juice (250mL) Hawaiian $3
Pasta Vegetarian - Grilled Eggplant, Spinach, Roasted Capsicum,Feta, Marinated Artichokes, baked in a Tomato Olive Tapenade sauce, servedwith Walnuts & Shaved Parmesan Fresh Herb Mix. $10.50

Chicken & Avo - onion, sun-dried tomato, cheese, lettuce, mayo $13
Mediterranean Greek Salad - A salad of greens, feta, black olives, tomato, sundried tomato, onion & cucumber with balsamic $16
French Toast - with crispy bacon and maple syrup dusted with cinnammon sugar $18
The Vegetarian - tomato, cucumber, onion, feta, sun-drieds, capsicum, yoghurt, baby spinach $13
Trio of Sliders - Beef & Chutney, Pulled Pork & Apple Sauce, Chicken Schnitzel & Aioli $16
Eggs Benedict - 2 poached eggs with hollandaise sauce on toasted sourdough With ham: $17, With bacon: $20
Roast Beef & Chutney - cucumber, onion, tomato, cheese, lettuce $13
Chicken Club - with bacon, tomato, mayo, lettuce and a side of chips on tin vienna $18