Malacca Straits Thai in Sydney Menu

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Malacca Straits Thai in Sydney has no menu available, but can choose from many other options such as Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers or Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke from Sepia. Capitan Torres Restaurant offers many options including Sopa del Dia - Soup of the day and Cocido - Spanish soup. Neptune Palace Restaurant includes a wide range like Premium Wagyu Marble score 9+ (300g) Poached with Supreme Soup A specialty of the house, cook at the table. Thin slices of tender wagyu beef gently bathed in a dedicate stock and serve with two fragra or Stir Fried with Soy Bean Sauce. GARLIC BREAD - HERB BREAD and BRUSCHETTA (toasted bread topped with finely chopped tomatoes, olive oil, garlic and fresh basil) from . Alfredo Authentic Italian Restaurant offers Cup Cakes On Pitt and Lemon.

Nearby Sample Menus

GOODWYN SHIRAZ South East Australia $5.5 / $24
TWO THUMBS CABERNET SAUVIGNON NSW, Hilltops $6.0 / $28
Steak Sandwich Tender Scotch fillet, caramelised onion, tomato and mayo served on lightly toasted bun, served with chips $12.00
BLACK LABEL MERLOT Adelaide Hills $7.0 / $32
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GOODWYN NV BRUT CUVEE South East Australia $5.5 / $24
Potato Wedges with sour cream and sweet chilli $6.00
Beef Lasagna Home made beef lasagna served with chips and salad $11.00

Family Burger Box - 2 x Original Fillet Burger 2 x Regular Twister 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 1 x Popcorn Chicken - Regular 2 x Seasoned Chips - Large 1 x Sauce Sweet $25.95
Coleslaw Regular $3.75
Hot & Spicy Chicken 1 Piece N/A
Zinger Burger Combo Large - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
Wicked Wings 3 pieces $3.50
Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink $32.95
Wicked Wings 6 pieces $5.95
Sweet Chilli Twister Combo - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Regular , 375 ml drink $8.95

Garlic bread $5.00
Mixed salad $6.50
Cafe Con Leche $4.50
Kilpatrick - Ostras Sydney Rock Oysters (1 dozen, ½ dozen) $28.50 / $16.00
Chanquettes - Deep - fried white bait $18.50
Tortilla Espanola - Spanish Omelette $20.50
Gambas a la Sevillana - Prawns cooked in tomato salsa with onion & garlic $17.50
Calamares Fritos - Deep Fried Squid $16.00

LUNCH YOUR STYLE - DESIGN YOUR OWN PLATE -
- Tasmanian smoked salmon / sausages / bacon $4.50
BREAKFAST ROLL grilled bacon, fried egg, tomato relish and aioli. $11.00
- Add salad + $4.50
ITALIAN PORK BURGER with fennel pickle, slaw and smokey chipotle mayonnaise. $15.50
TOAST (2 slices) choice of sourdough / soy-linseed / rye / turkish served w/ butter and a choice of spread on side - honey / vegemite / peanut butter / nutella / marmalade / berry jam. $6.50
MUSHROOM ROLL (v) sautéed spinach, mushrooms, roasted tomato and avocado smashed. $11.00
CHICKEN SCHNITZEL ROLL with crisp lettuce, tomato and aioli. $12.00

Stir fried Szechuan diced chicken with dried chilli and onions $18.80
Shark fins soup with crab meat (per person) $29.80
Wok fried chicken with black bean and shallots $20.80
Pan fried shrimp in Szechuan style $28.80
Deep fried salt and pepper calamari and whitebait $23.80
Seafood curry with pumpkin $31.80
Steamed chicken with vegetables in supreme broth $19.80
Braised seafood with bean curd $25.80

Pesce con Gamberi $39.00
- Crispy Skin Snapper served with King Prawns, Sautéed Cavolo Nero, and Pea Puree
Pappardelle al Ragú $39.00
- Housemade Pappardelle with a Ragu of Veal and Pork, Slow Cooked with Red Wine and Tomato
Sautéed Baby Spinach, Roasted Sweet Garlic, and Lemon Oil $11.50
Sautéed Broccolini with Lemon, Almonds, and Chilli $11.50
Capesante con Gorgonzola $27.50
- Sea Scallops Wrapped in Pancetta served in a Light Gorgonzola Sauce and Topped with Caviar
Bistecca Alla Fiorentina $46.00
- Dry Aged Grain Fed T-Bone (400g) served with Truffled Potatoes and a Rocket and Parmigiano Salad
Insalata di Burrata e Pomodorini $25.50
- Fresh Handmade Creamy Mozzarella Cheese, Heirloom Tomatoes, Rocket and Black Olive Dust
Osso Buco Alla Milanese (Dinner only) $39.00
- Slow Cooked Veal Shank in White Wine and Gremolata served on Risotto Milanese

Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Salt and pepper calamari $15.50
Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
Pumpkin, caramelised onion, fetta, parmesan $22
Classic margherita, buffalo mozzarella $19
Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
Prawn, spinach pesto, pancetta, fresh chilli $23

Thick Cut Chips w/ aioli $7.00
BBQ Meatlovers Pizza Lamb sausage, beef, bacon & smoky bbq sauce $13.90
The Aussie Burger w/ tomato, beetroot, grilled onion, bbq sauce & thick cut chips $13.90
Oven Roasted Chicken Breast w/ potato gratin & wild mushroom ragu $13.00
Chicken Breast Schnitzel w/ thick cut chips $12.00
Pepperoni Pizza roasted capsicum, chilli & onion $13.90
Individual Serve - Seasonal Steamed Vegetables / House Salad $3.00
Side of salad or vegies $3.00 extra

Turkey Breast cranberry sauce, avocado, alfalfa $7.80
- egg / cheese / pineapple $0.50
Extra: -
House Special grilled lemon peppered chicken breast, avocado, spiced tomato, cottage cheese $8.80
- Roll $0.60
Deluxe Burger $8.00
Roast Chicken avocado, tasty cheese, lettuce, mayonaise $8.50
- bacon $1.00

Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
All sandwiches includes a glass of house beer, red or white wine or a softdrink -
The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90

BOMBAY CHICKEN MIXED LEAF BASE TANDOORI CHICKEN BREAST, CHICKPEAS, EGGPLANT, GREEN PEAS, CORN, SULTANAS, CRUNCHY ASIAN NOODLES, LOW GI, COMPLEX CARBS, HIGH PROTEIN/IRON/VITAMIN B. DRESSING ORANGE YOGH Wrap/Sml Salad $9.00 / Med Salad $10.00
- ROASTED PUMPKIN 300 ML $4.00
TERIYAKI BEEF (WARM)) SPINACH LEAF BASE HOT TERIYAKI BEEF, TOMATO, CUCUMBER, GREEN PEAS, CARROTS, BEAN SHOOTS, CRUNCHY ASIAN NOODLES, LOW GI, HIGH COMPLEX CARBS, HIGH IRON, HIGH VITAMIN B. DRESSING BA Wrap/Sml Salad $9.50 / Med Salad $10.50
- TOM YUM SOUP $7.50
SEASONAL SELECTION SERVED WITH A COMPLIMENTARY WHOLEMEAL BREAD ROLL 300 ML $5.50 / 500 ML $7.50
CHICKEN CAESAR COS LETTUCE BASE STEAMED CHICKEN BREAST, BOILED EGG, BACON, CROUTONS, PARMESAN CHEESE, ANCHOVIES, (OPTIONAL), LOW GI, COMPLEX CARBS, HIGH PROTEIN/CALCIUM, DRESSING CAESAR OR MUSTARD SEE Wrap/Sml Salad $9.00 / Med Salad $10.00
FRUIT AND NUT CUPS $4.90
VEGIE SNACKS $4.50

Salt and pepper calamari with fries, lime aioli and green leaves $16
Pumpkin penne – roasted pumpkin, pine nut, spinach, feta and olive tapenade $16
Grain fed rump steak with fries, salad and choice of sauce - mushroom, pepper, dianne or gravy $19
Grain fed sirloin steak with fries, watercress, and cafe de Paris butter $23
Crisp pork belly with potato gratin, green beans, apple sauce and jus $19
Coq au Vin with pilaf rice & greens $19
Grilled Portuguese chicken burger with chili mayo, shredded iceberg, cheese and fries $17
Cheesy garlic bread $7

Strawberry jam & Devonshire Cream
Green tea cake
Chicken Caesar $32.00
- cos lettuce egg white anchovy filets, shaved parmesan & crispy pancetta
Caesar $28.00
- cos lettuce shaved parmesan egg & caesar dressing
Carrot Cheese cake
Red pepper hummus with pitta-grilled zucchini chickpeas & feta
Quail Breast $30.00
- grilled with 63degree egg rocket leaves pomelo-apple salsa & balsamic vinaigrette
Raspberry macaron

Certified Australian Angus Beef (CAAB), NSW - Angus Rump (MSA) 150 Day Grain Fed 300g $29.90
Gorgonzola Dolce - Lombardy, Italy - Blue Cheese, Cows Milk Moist, creamy blue cheese from Lombardy Italy. The blue mould is formed by piercing the cheese with copper to create air passages. -
Poached Pear & Witlof with blue cheese dressing & walnuts $9.90
Rangers Valley Wagyu, NSW - Wagyu Rib-Eye (MBS 6+) 400 Day Grain Fed 300g $69.50
Pork Scratchings $8.90
Chopped Iceberg with olives, cucumber, tomato & feta $9.90
Pan-Fried Chorizo with mint & basil $10.90
Green Peppercorn Sauce $2.90