Malacca Thai Pty Ltd in Sydney Menu

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Malacca Thai Pty Ltd in Sydney has no menu available, but can choose from many other options such as Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers or Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke from Sepia. KFC offers many options including Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink and Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink. Beanbah Espresso includes a wide range like House baked muffins or House baked muesli cookie. Garlic Or Herb Roll and Soup Of The Day from . Hurricane's Grill- Darling Harbour offers Uccello and Marinated sicilian olives.

Nearby Sample Menus

W.A. marron, sudachi & shellfish emulsion, lemon aspen, shell powder / Imperador, lemonade fruit, pink turnips, kabosu butter, sobacha / Wagyu beef sirloin, shitake, brown rice miso, salty ice plant $160 per person
Japanese pumpkin cannoli, toasted buckwheat cream, pumpkin praline, caramelised miso and pumpkin ice cream, popcorn sugar N/A
Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person
Poached Dutch cream potatoes in kelp and parsley $15
Mizuna leaves, citrus sesame dressing $15
“Milks” - Milk chocolate, coconut yoghurt, rice milk pudding, goat milk dulce de leche sheep milk sorbet, milk cake, milk crisp, yuba N/A
Selection of local and imported cheeses (Served with house made lavosh) $40
“Spring chocolate forest” - Soft chocolate, hazelnut and almond praline, lavender and honey cream, blackberry sorbet caramel and shiso vinegar jellies, green tea, licorice, chocolate twigs N/A

BREAKFAST SIDES -
BREAKFAST ROLL grilled bacon, fried egg, tomato relish and aioli. $11.00
SALMON BENEDICT tasmanian smoked salmon, sautéed spinach, poached eggs and english muffin served w/ house hollandaise. $16.00
PUMPKIN, QUINOA & CHICKPEA BURGER with roasted tomato & tomato relish. $15.50
SEASONAL FRUIT SALAD (v) sliced seasonal fruit selection. $9.50
SIMPLY EGGS (v) eggs of your choice (fried/poached /scrambled) served w/ organic sourdough toast. $10.00
Served with seasoned beer battered chips. -
ND BIRCHER MUESLI (v) served w/ yoghurt, apple cinnamon and berry compote. $9.50

Teppan Vegetables $7
Oshinko (Pickles) $5
Hotatekai (Scallops, 8) $29
Tsukudani (Dry Beef Marinated And Cooked In Our Own Sauce) $12
Emu - Extreme Lean & Low Fat Red Meat $33
Tempura (Wrapped In Light Batter), Choice Of - Ebi (Prawn) $18
Sakana (Fish In Season, 250G) $27
Unagi (Eel) $28

AVOCADO SEAFOOD (selection of cold seafood & avocado) $28.90
PENNE ARRABBIATE (light tomato sauce with basil & fresh chilli) $23.90 / $26.90
VEAL PARMIGIANA (veal scaloppine, eggplant, mozzarella cheese & tomato sauce) $35.90
FUSILLI CRAB (spiral pasta with crab meat, white wine, chives & a touch of cream and chilli) $28.90 / $32.90
CALAMARI (crumbed & deep fried or grilled with fresh chilli) $22.90
LINGUINE WITH SCAMPI $32.90 / $37.90
VEAL LEMON (in lemon butter sauce) $35.90
INVOLTINI (veal scaloppine filled with ham, cheese and asparagus) $35.90

Cotoletta Alla Milanese $46.00
- Dry Aged Grain Fed Veal Cutlet (300g) crumbled and Shallow Fried, served with Rocket, Parmigiano, and Cherry Tomato Salad
Fregola al Dentice $39.00
- Traditional Sardinian Pasta with Snapper, Calamari, Clams, Saffron, Olives, Bottarga and a Touch of Chilli
Insalata Caprese $17.50
- Buffalo Mozzarella, Vine Ripened Truss Tomato, Basil with Extra Virgin Olive Oil
Sautéed Broccolini with Lemon, Almonds, and Chilli $11.50
Insalata di Burrata e Pomodorini $25.50
- Fresh Handmade Creamy Mozzarella Cheese, Heirloom Tomatoes, Rocket and Black Olive Dust
Arancini $8.80
- Fried Rice Balls filled with Veal and Pork Ragu
Osso Buco Alla Milanese (Dinner only) $39.00
- Slow Cooked Veal Shank in White Wine and Gremolata served on Risotto Milanese
Olive Miste $6.80
- Mixed Olives with Housemade Grissini

served with an assortment of organic breads -
Macchiato $3.50
Kosciuszko Pale Ale $7.00
Poached Eggs with hollandaise $12.95
Rustic Tuna Nicoise egg, anchovies, nicoise olives and french beans $16.95
Voss Sparkling Mineral Water 375ml $4.95
Hazelnut & Raisin Flute $4.50
Granola Parfait with yogurt and fresh garnish $10.95

Burger Meat/Grilled Chicken/Schnitzel/Fish -
Grilled or Beer Battered Fish -
Yoghurt $4.80
Ham, Cheese and Tomato Croissant $4.00
- Extra Hash Brown/Egg $1.00
Banana Bread $3.00
Pasta $7.00 (Small) / $9.00 (Large)
Extra Gravy/Cheese/Bacon/Egg $1.00

Grilled Chicken (breast chicken with olive oil served with chips and garden salad) $21.70
Grilled Sirloin Steak (served with chips and garden salad or vegetables) $25.10
Grilled Chicken w/ cream mushroom sauce $22.70
Greek Lamb Casserole (tender lamb cooked slowly in the casserole w/fresh tomatoes, white wine and finished with aromatic herbs, Served with your choice of vegetables or potato or spaghetti) $23.00
Spaghetti or Rice Bolognaise Small $10.30 / Large $17.50
Grilled Beeftekia (beef mince seasoned with herbs grilled served with garden salad and chips) $19.90
Fish Soup $7.00
Cabbage Rolls (mince meat and rice wrapped with Cabbage Leaves on a bed of rice topped with an egg & lemmon sauce) $19.90

E G G P L A N T roasted Sicilian eggplant with basil, ricotta gnudi and zucchini blossoms * N/A
S C A L L O P S roasted scallops with calamari, Coorong pipis, hazelnut oil and a warm celery vinaigrette N/A
Salad of green beans with quinoa and pear $15
TWO COURSE $74
THREE COURSE $89
Salad of tomatoes, capers, basil and white balsamic $15
C H I C K E N roasted Holmbrae chicken stuffed with sage, onion and brioche, tarragon chipolatas and truffled pearl barley N/A
S A L M O N confit of King salmon with apple, dill and horseradish N/A

Smoked Salmon Sandwich $6.00
Poppyseed Pocket $4.00
Salted Pretzel $3.50
Apple Triangle $4.00
Chicken-Avocado Sandwich $6.00
Tuna Sandwich $5.00
Brie Cheese Sandwich $6.00
Spinach Cheese $4.00

D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Crispy cider battered red emperor, fries, tartare $29
Italian sopressa, salami, black olive, artichoke $23
Classic margherita, buffalo mozzarella $19
Brocollini, pickled red onion $8
Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
Spiced chicken wings, hot sauce $13
Mesculin, tomato, red onion $7

ENSALADILLA RUSA Traditional potato salad mixed with tuna, prawns, olives, and peas in mayonnaise dressing N/A
GAMBAS TIGRE : Fresh peeled prawns sautéed in a very spicy tomato sauce. Served with jasmine rice. N/A
CHIPS Crispy fried potatoes N/A
PORK & MEAT PAELLA : The all meat lovers paella. Combining chicken, pork and chorizo sausage. N/A
PATATAS BRAVAS Fried cubed potatoes topped with spicy tomato salsa. served hot N/A
FRIED EGGPLANT Lightly dusted with flour & egg and gently fried N/A
PARMESAN SCALLOPS Baked scallops;marinated with garlic,egg& ground cumin. N/A
SAVOYARDI A mouthwatering sponge soaked in liqueur, sandwiched with cream & coated with luscious chocolate. $11

Poitrine de poulet grillée a la Provencale, ratatouille et riz / Char-grilled chicken breast served with a ratatouille and steamed Jasmine rice $30
Gratin potato $8
Steak de veau grille servi avec une salsa aux mangues et chilli / Grilled veal steak served with a spicy mango salsa and steamed Jasmine rice $33
Mixed Salad $7.00
Garlic Bread $3
French fries $6
Jambon cru au melon et au porto Proscuito served with rockmelon and a splash of port wine $20
Garlic Bread $3.00

Mesculin, tomato, red onion $7
Smoked scamorza, sliced potato, rosemary, maple $21
Salt and pepper calamari $15.50
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Pumpkin, caramelised onion, fetta, parmesan $22
Marinated sicilian olives $7

Aceitunas Rellenas - Green olives stuffed with preserved lemon $8
Bolognese Beef Mince · Tomato · Onion $13.5
Napoli Anchovies · Olives S: $14, M: $17, L: $20
Pulpo a la Plancha - Grilled fresh baby octopus $14, $24
Marinara Seafood · Napoletana Sauce · White Wine · Cream $18.5
Garlic Pizza Pizza base with garlic and some tomato. - Dinner only $5.00
Finca Chicken · Pesto · Roasted Red Capsicum · Onion · Olives S: $15.5, M: $18.5, L: $21.5
Pernod King Prawns · Sun dried tomato · Pernod · Cream $19.5