Malay Chinese Takeaway in Sydney Menu

Soup Noodles Soup Noodles
  • Chicken laksa Rice stick noodles in a mild curry coconut base soup. $8.70
  • Skinless Chicken laksa $9.70
  • Drumstick Chicken laksa $11.00
  • Vegetable laksa $8.70
  • Bean Curd laksa $8.70
  • Beef laksa $8.70
  • Prawn laksa $9.60
  • King prawn laksa $11.50
  • Seafood laksa $11.50
  • Chicken & prawn laksa $9.60
  • Chicken & King prawn laksa $11.50
  • Combination Clear Soup Rice noodles in a clear soup with prawns, calamari, chicken, fish cake, fish balls, choy sum & spring onion topping $9.50
  • Extras: -
  • Bean Curd 50c
  • Vegetables $1.00
  • Noodles $1.00
Fried Noodles Fried Noodles
  • Char Kway Teow Rice noodles fried with chicken, prawns, Chinese sausage & chilli $9.50
  • Sing Chow Mai Rice stick noodles fried with chicken, prawns & chilli $9.50
  • Hokkien Chow Mein Egg noodles fried with pork & vegetables $9.50
  • Combination Hor Fun Fried rice noodles & rice stick noodles with seafood, chicken, pork & vegetables, topped with a seasoning gravy sauce Sm$8.90 / Lg$9.50
  • Mee Goreng Egg noodles fried with minced lamb, potatoes, tofu, & chilli $9.50
Malaysian Food Malaysian Food
  • Curry Beef & Rice Mild curry beef pieces with boiled rice $8.70
  • Curry Vegetables & Rice Mild curry mixed vegetables with boiled rice $8.00
  • Curry Chicken & Rice Mild curry chicken pieces with boiled rice $9.50
  • Curry prawns & Rice Mild curry king prawns, tomatoes, onion & capsicum with rice $12.00
  • Capitan Chicken & Rice Coconut & chilli chicken pieces with boiled rice $9.80
  • Beef Madras & Rice Spicy curry beef with boiled rice $9.20
  • Satay Chicken Fried chicken cubes with peanut sauce -
  • - 1 Skewer $2.60
  • - 2 Skewers & rice $7.30
  • - 4 Skewers & rice $9.50
  • Gado Gado Mixed vegetables with peanut sauce $7.60
Chinese Food Chinese Food
  • Spring roll Fried vegetarian roll $1.30ea
  • Mixed Vegetables & rice Stir fried mixed vegetables with boiled rice $7.60
  • Schezuen Chicken & rice Chicken pieces stir fried in a spicy tangy sauce with boiled rice $9.80
  • Beef & Black Bean & rice Sliced beef cooked in a black bean sauce with boiled rice $9.50
  • Mongolian Beef & rice Sliced beef cooked in a mild tangy sauce with boiled rice $9.80
  • Sweet ‘n’ Sour pork & rice Battered pork pieces cooked in a sweet & sour sauce with rice $9.50
  • Sweet ‘n’ Sour prawns & rice Battered king prawns cooked in a sweet & sour sauce with rice $12.00
  • Garlic prawns & rice King prawns braised in a garlic sauce with boiled rice $12.00
  • Hainan Chicken rice Steamed chicken with traditional chicken flavoured rice $8.70
  • Fried Rice Rice fried with prawns, peas, shallots & egg $6.80
  • Boiled Rice Sm$2.20 / Lg$3.40

Nearby Sample Menus

  • “Spring chocolate forest” - Soft chocolate, hazelnut and almond praline, lavender and honey cream, blackberry sorbet caramel and shiso vinegar jellies, green tea, licorice, chocolate twigs N/A
  • Selection of local and imported cheeses (Served with house made lavosh) $40
  • Creamed corn, tarragon and lime butter $15
  • Poached Dutch cream potatoes in kelp and parsley $15
  • Mizuna leaves, citrus sesame dressing $15
  • “Milks” - Milk chocolate, coconut yoghurt, rice milk pudding, goat milk dulce de leche sheep milk sorbet, milk cake, milk crisp, yuba N/A
  • Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke $160 per person
  • Frozen strawberry, Champagne chiboust, alpine strawberry jelly strawberry sherbet, pistachio N/A
  • Warm ham & cheese croissant $6.50
  • Bacon & poached organic egg on toasted with house made relish $9.00
  • Sandwich of grilled pumpkin, zucchini, roasted peppers, olive tapenade & ricotta on toast served with house salad $11.50
  • Roasted mushrooms $3.00
  • Ricotta $3.00
  • Salad of the day $12.00
  • House baked muffins $3.50
  • Regular coffee $3.50
  • Yakimeshi (Teppan Fried Rice) $6
  • Koutei - Sesame Salad/Miso Soup/Sashimi/Tempura/King Prawn/Perch Fillet/Scallop/Chicken Teriyaki/Miso Yaki Steak/Fried Rice/Teppan Vegetables/Green Tea $56 / p
  • Yakitori (2 Chicken Skewers Cooked With Our Own Teriyaki Sauce) $12
  • Soft Shell Crab $13
  • Sesame Salad $5
  • Yasai Udon (Noodle With Veggies) $14
  • Wagyu Burger Patty (200G) $29
  • Joou - Scallop Salad/Seafood Soup/Soft Shell Crab/King Prawn/Scallop In Shell/Salmon Fillet/Appe In Beef Roll/Teriyaki Chicken/Wagyu Beef/Mixed Veggies/Fish Roe & Sweet Corns Fried Rice/A Choice Of Ic $110 / p
  • GNOCCHI MEDALLIONS (in a gorgonzola & parmesan cheese sauce with fresh basil) $23.90 / $26.90
  • PROSCIUTTO HAM WITH FRESH ROCK MELON $22.90
  • GRILLED BALMAIN BUGS (with garlic & butter sauce) $26.90 / $37.90
  • BRUSCHETTA (toasted bread topped with finely chopped tomatoes, olive oil, garlic and fresh basil) $4.90
  • OYSTERS NATURAL (Sydney rock oysters) $17.90 / $28.90
  • FUSILLI CRAB (spiral pasta with crab meat, white wine, chives & a touch of cream and chilli) $28.90 / $32.90
  • RISOTTO WITH MUSHROOMS AND BRAISED BEEF $25.50 / $28.90
  • LINGUINE WITH SCAMPI $32.90 / $37.90
  • Orange with Orange cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
  • Vanilla with Flower $50
  • Cherry Ripe each: $2.50, dozen: $27.00
  • Lamington each: $2.50, dozen: $27.00
  • Valentine 9 N/A
  • Walnut with Walnut chocolate filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
  • Blue Sky $50
  • Raspberry $50
  • Organic Bircher Muesli $7.95
  • Habitat Cabernet Merlot $7.00 / $29.00
  • Chocolate Caramel Salted Tart $6.50
  • Smoked Salmon avocado and herbs $16.95
  • Soup of the Day with salad cup $10.95
  • Granola Parfait with yogurt and fresh garnish $10.95
  • Grilled Chicken Breast egg, avocado, bacon, blue cheese and smoked tea vinaigrette $19.95
  • Smoked Salmon, Cream Cheese & Dill Quiche $11.95
  • Ploughmans Board - Spicy locally made salami, leg ham off the bone, aged cheddar, cheese, sundried tomatoes, pickled cornichons, seeded mustard, house baked crunchy long roll $25
  • Red Wine Jus $4
  • Port Lincoln Steamed Mussels - South Australian mussels steamed in white wine, garlic and herbs, with grilled bread and olive oil $22
  • Chef's choice of cut served with chips and salad. Includes Brewer's choice of a small beer or glass of house wine $15
  • Pork Fennel Sausages - mashed potato, mushy peas, balsamic caramelised onions and red wine jus $19
  • Salt & Pepper Calamari - Nam jim dipping sauce and side salad $17
  • Beer Battered Chips $6
  • Haloumi Salad - Spinach, beetroot, candied walnuts and balsamic dressing $16
  • Salad of green beans with quinoa and pear $15
  • Truffled potato mash $15
  • B A R R A M U N D I crispy skinned fillet of Cone Bay barramundi with steamed mussels and cos lettuce N/A
  • O Y S T E R S six freshly shucked Pacific oysters with Brook trout caviar and chardonnay eschalot dressing N/A
  • D U C K roasted breast of duck with figs, ginger, macadamia nuts and Manuka honey N/A
  • THREE COURSE $89
  • Salad of tomatoes, capers, basil and white balsamic $15
  • TWO COURSE $74
  • Smoked Salmon Sandwich $6.00
  • Coffe (Regular / large) $3.00 / $3.50
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Poppyseed Pocket $4.00
  • Brie Cheese Sandwich $6.00
  • Spinach Cheese $4.00
  • Salted Pretzel $3.50
  • Apple Triangle $4.00
  • Una Don $18.50
    • grilled eel in teriyaki sauce with miso soup and rice
  • Tempura Don $13.50
    • prawn sweet potato pumpkin and asparagus served on rice
  • Tempura udon $14.50
    • prawn tempura and noodle soup
  • Vegetarian udon $11.95
    • noodle soup with vegetables
  • Teriyaki Chicken Don $13.50
    • chicken on rice with teriyaki sauce
  • Teriyaki and Sushi $19.50
    • teriyaki chicken and assorted sushi with salad miso soup and rice
  • Tempura Udon and Sushi $18.50
    • prawn tempura with udon noodles in soup and assorted sushi
  • Katzu Don $13.50
    • prawn sweet potato pumpkin and asparagus served on rice
  • VEGIE SNACKS $4.50
  • YOGHURT, MUESLI $5.00
  • BOMBAY CHICKEN MIXED LEAF BASE TANDOORI CHICKEN BREAST, CHICKPEAS, EGGPLANT, GREEN PEAS, CORN, SULTANAS, CRUNCHY ASIAN NOODLES, LOW GI, COMPLEX CARBS, HIGH PROTEIN/IRON/VITAMIN B. DRESSING ORANGE YOGH Wrap/Sml Salad $9.00 / Med Salad $10.00
  • SIGNATURE SALAD MIXED LEAF BASE STEAMED CHICKEN BREAST, SWEET POTATO, EGGPLANT, GREEN PEAS, CORN, SPANISH ONION, SULTANAS, SLICED ALMONDS, LOW GI, COMPLEX CARBS, HIGH PROTEIN, DRESSING RASPBERRY OR BA Wrap/Sml Salad $9.00 / Med Salad $10.00
  • - CHICKEN, SWEET CORN AND GINGER 300 ML $4.00
  • - ROASTED PUMPKIN 300 ML $4.00
  • CHICKEN CAESAR COS LETTUCE BASE STEAMED CHICKEN BREAST, BOILED EGG, BACON, CROUTONS, PARMESAN CHEESE, ANCHOVIES, (OPTIONAL), LOW GI, COMPLEX CARBS, HIGH PROTEIN/CALCIUM, DRESSING CAESAR OR MUSTARD SEE Wrap/Sml Salad $9.00 / Med Salad $10.00
  • - HOT CHILLI BEEF CON-CARNE $6.50 / $8.50
  • Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
  • The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
  • The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
  • All sandwiches includes a glass of house beer, red or white wine or a softdrink -
  • The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
  • The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
  • The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
  • Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
  • Grilled chorizo, sherry, lemon $10
  • The garden’s baked mac and cheese $9.50
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Garden fries, aioli $9.50
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Ploughmans steak sandwich with pickles, aged cheddar, rocket, mustard, Branston mayonnaise and fries $18
  • Antipasto – Hungarian salami, shaved leg ham, asparagus, marinated olives, feta, dips and toasted flat bread $15
  • French fries with tomato sauce $7
  • Grilled Barramundi fillet with lemon and herb butter, warm kipfler potato salad, English spinach & pepperonata salsa $19
  • Sticky date pudding with vanilla ice cream and butterscotch sauce $9
  • Beef and bourguignon pie with creamy mash, tomato relish and gravy $16
  • Tandoori chicken salad with toasted naan bread and mint yoghurt dressing $16
  • Prawn – with grilled zucchini, marinated feta, sundried tomato and lemon $16
  • Chorizo Napoletana Sauce · Spanish Sausage · Olives · Chilli $17.5
  • Pollo a la Catalana - Chicken fillets sautéed in sherry, pine nuts and raisins $23.5
  • Mediterraneo Ham · Mushroom · Artichoke · Olives S: $15, M: $ 18, L: $21
  • Arroz Negro - Rice with squid cooked in its own ink. (min. 2 person / allow 45 min) Dinner only, $25.00 per person
  • Gambas con Alioli - Grilled prawns with fresh made garlic mayonnaise $13, $24
  • Gallo Chicken · Sun dried tomato · Onion · Tomato·  Cream $17
  • Marinara Seafood · Napoletana Sauce · White Wine · Cream $18.5
  • Vegetarian Mushroom · Capsicum · Onion · Pineapple · Olives · Garlic S: $13, M: $16, L: $19
Malay Chinese Takeaway

Malay Chinese Takeaway

location

Address

Shop 1/ 50-58 Hunter St, Sydney, NSW, 2000, Australia

phone

Phone

0292316788

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Chinese , Malaysian

features

Features

Dine in ,  Takeaway ,  Catering ,  Cash

Location
Shop 1/ 50-58 Hunter St, Sydney, NSW, 2000, Australia
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