Malaysian Gourmet in Nedlands Menu

Always consistently cooked with generous servings and of course great flavour throughout the entire menu.

Nearby Sample Menus

GRANDE MAISON MONBAZILLAC Bergerac, France $11.00/glass
GRUYÈRE $12.00
FONDANT AU CHOCOLAT - Hot Chocolaté cake with a liquid centre, served with a cherry ice-cream & vanilla crème anglaise (15 minute cooking time) $16.00
LIQUER COFFEES $16.00
DE BORTOLI NOBLE ONE BOTRYTIS SEMILLON Riverina, NSW $15.00/glass
PATE MAISON - In house prepared Chicken Liver, Peppercorn & Cognac Pate, pork rillettes, pickled cornichons, spiced pear chutney, onion jam & toasted brioche $19.50
FRITE - French Fries $9.00
DE BORTOLI NOBLE ONE BOTRYTIS SEMILLON 375ml Riverina, NSW $54.00/bottle

Pesto Bruschetta with avocado, tomato & feta N/A
Fresh (baked in store) Muffins N/A
Freshly roasted, available in bags of 250 or 500 grams Larger sizes are available on request House blend or Single origin beans N/A
Chocolate or Vanilla Milk Shakes N/A
Tomato, Basil, Olives, baby bocconcini, parsley & cucumber salad N/A
House Granola with mixed berry compote & greek style yoghurt N/A
Banh Mi Sandwich with coconut poached chicken, pickled carrot, cucumber, spinach, coriander & chilli sauce N/A
Free range egg & bacon s/wich w/avocado, tomato & lemon mayo N/A

Antipasto Misto - Tasting plate of mixed grilled vegies, meats and cheese. $26.00
Torta Caprese - Chocolate almond cake, vanilla gelato. $9.00
Melanzane Alla Parmigiana - Baked eggplant, mozzarella, parmesan, basil and tomato sauce. $19.00
Creme Brulée - Vanilla custard and caraml crust, vanilla gelato. $9.00
Gamberi All’Aglio - Tiger prawns sautéed garlic and EVOO. $23.00
Tortelloni - Spinach and ricotta filled, sweet pumpkin, gorgonzola cream. $24.00
Prosciutto Di Parma E Mozzarella Di Bufala - Shaved Parma ham (DOP) layered with buffalomozzarella (DOP). $22.00
Profiteroles Al Cioccolato - Warm Custard filled puffs, topped with dark chocolate sauce. $9.00