Maldini Cafe Restaurant in 47 Salamanca Pl Menu

Maldini Cafe Restaurant in Hobart has no menu available, but can choose from many other options such as Salt & Pepper Calamari or Garlic Bread from Shamrock Hotel. Ball & Chain Grill offers many options including Soup of the Day with crusty fresh roll - Our chef's creative and tasty soups really hit the spot. and Charcoal grilled chilli and garlic prawns - served with wasabi mayonnaise.. Hobart Workers Club includes a wide range like Garlic Pizza Home made pizza topped with a secret cheese blend and mixed herbs or Soup In house soup of the day with a crusty bread roll. Soho garlic & herb buttered pub loaf and Smoked salmon, dill & fetta croquettes (5pcs) from . Hotel SOHO offers Maldini Cafe Restaurant and “Zum” Toasted fruit & nut bread w raspberry jam & butter.

Nearby Sample Menus

  • Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95
  • Tex-Mex Combo - Flame-grilled sirloin steak served with a chicken Chimichanga topped with cheese sauce and spicy Mexicana tomato salsa on Cajun rice. Grab an icy cold Corona and enjoy your fiesta! $27.95
  • Chicken Caesar Wrap Chicken Caesar Wrap Sliced char-grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing wrapped in a grilled tortilla. $13.75
  • Byron Bay Chilli Sauce (LG) $1.95
  • Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola $14.95
  • Kid's Chicken Nuggets 5 premium chicken breast nuggets with tomato sauce and either a healthy kid's salad or Curly Fries. $9.95
  • Sliced Avocado (LG) $2.95
  • Crispy Bacon Rashers $3.95
  • King Island scotch fillet - 300g - with house seasoned chips & salad $33
  • Smoked salmon, dill & fetta croquettes (5pcs) $9.9
  • Mushroom, pepper or gravy $2.50
  • Fishermans Catch - crumbed white fish, scallops, salt and pepper calamari & prawns $31
  • Soho super beef schnitzel - with house seasoned chips & salad $26
  • Malay - satay base with ham & cheese $24
  • Carnivore - chorizo, red onion, bbq base, ham & cheese $26
  • Seasoned wedges with sweet chilli & sour cream $10.5
  • Scotch Fillet 220g $28
  • Scotch Fillet 400g $38
  • Tea and Coffee - English breakfast, earl grey, green, peppermint or chamomile $4
  • NY Eye Fillet 500g $49
  • Roasted Pumpkin Risotto - with baby peas + Persian feta $26
  • Sticky Date Pudding - with vanilla bean ice cream + cream $13
  • Carpetbag pocketed with oysters $40
  • Seafood Chowder - local shellfish + fish in a rich creamy soup $16
  • Half doz Oysters (kilpatrick) $17.00
  • Salt and Pepper Calamari Salad $25.00
  • - Greek GF $11.00
  • Shark Attack One piece of crumbed fish with chips $8.50
  • Smokey Fish Chowder $16.00
  • Fish Frenzy Two pieces of crumbed fish, three scallops and three calamari rings with chips $17.00
  • Crumbed Prawns (ten) $15.00
  • Malaysian Style Fish Cake (one) $4.00
  • No.15 Stir Fried Hokkien $10.50
  • Whole Day Pack No.2 $7.50
  • Whole Day Pack No.4 $15.80
  • No.12 Singapore Noodle $10.50
  • No.19 Hoi Nam Chicken Rice $9.50
  • Sushi Party Plate No.7 $32.00
  • Sushi Party Plate No.1 $48.00
  • Sushi Party Plate No.8 $48.00
  • TASMANIAN CHEESE PLATTER - 3 cheeses - Choice of Tasmanian cheeses: brie, blue, vintage, rubicon red, harvati, bush pepper or smoked cheddar Served with fruit and quince paste $17.00
  • BIG BREAKFAST - 2 fried, scrambled or poached eggs, 2 rashers of bacon, breakfast sausage, mushrooms and roast tomato, served on toasted light sourdough (tomato relish on request) $16.00
  • TOASTED WRAPS (Take away available) - All served with side salad. Souvlaki style lamb, tomato, Spanish onion, shredded cheese with tzatziki $14.50
  • HALLOUMI SALAD - Grilled halloumi cheese with a roasted pumpkin, roasted beetroot, chick peas, pepitas, tomato and rocket salad. Finished with lemon myrtle dressing $17.50
  • TASMANIAN SALMON - Twice cooked fillet of Tasmanian salmon served with garlic chat potatoes and asparagus. Finished with a white wine and caper sauce or cooked with a togarashi (chilli pepper) spice $24.50
  • NACHOS - Corn chips topped with mozzarella and cheddar cheese, salsa, guacamole and sour cream $7.50
  • PANCAKES - Mixed berry compote and maple syrup $10.00
  • PIZZA - Cheese and bacon $5.00
  • Goong Hom Pha (Prawn) - Deep fried king prawn wrapped with golden brown pastry. Served with sweet chilli sauce on top sesame seeds $11.50
  • Koa Tom Mod - Sweet sticky rice filled with banana served with ice cream $9.90
  • Curry Puffs (Chicken) - Thai style curry puffs filled with chicken mince. Served with peanut sauce $10.50
  • Roti - Thai style bread served with peanut sauce $7.90
  • Little Barramundi Yum - Deep fried whole little Barramundi. Served with apple salads & cashew nuts $35.90
  • Tom Yum Puk - Lemongrass clear soup with mushroom & seasonal vegetables. Seasoned with lemon juice, kaffir lime leaves & chilli $12.00
  • Tom Kha Puk - Galangal coconut soup with mushroom & seasonal vegetables. Seasoned with lemon juice, kaffir lime leaves & chilli $12.00
  • Gaeng Keow Waan Puk - Green curry cooked in coconut milk. With basil leaves, bamboo & seasonal vegetables $21.90
  • Jerusalem artichokes, pan fried with sage, wilted leaves $10.00
  • Witlof with walnuts and blue cheese $5.00
  • Croquettes of the day $4.00 each
  • Chilli beef and red bean, cumin yoghurt $6.00
  • Natural with lemon and dipping sauce $3.50
  • Char grilled calamari and lemon $15.00
  • Cos leaf salad, shaved Grandverwe ''primavera'' , tomato $7
  • Smoked tofu, piquillo pepper, spiced hummus $6.00
  • Spicy Jalapeno Grilled Chicken Burger - The combination of spicy jalapenos and creamy chilli mayo gives this burger a whole new level of flavour. Made with 100% Aussie chicken breast, fresh cos and ic n/a
  • Soft Serve Cone n/a
  • Strawberry Sundae n/a
  • English Muffin - Wholemeal - Enjoy a toasted and warm wholemeal English style muffin, spread with your choice of VEGEMITE or strawberry jam n/a
  • Bacon & Egg McMuffin - A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm English muffin n/a
  • Double Quarter Pounder - Take two quarter pounds* of 100% Aussie beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles n/a
  • Sausage McMuffin - A hot beef sausage patty, topped with a slice of cheese on a toasted English muffin. Simple and satisfying n/a
  • English Brekkie Wrap - The new English Brekkie Wrap. Made with scrambled eggs, sizzling Don® rasher bacon, a delicious sausage patty, complemented with southern BBQ sauce n/a
  • Rissoles - in brown onion gravy with creamy mash potato $14.5
  • Eggs Florentine - poached eggs topped with sautéed spinach, hollandaise sauce, on toasted Turkish bread $15.5
  • Spring Bay Mussels - Main - Tomato, chilli & provencal OR Garlic, white wine & cream $26.5
  • Sauces - peppercorn, mushroom, onion gravy & parmagiana. $2
  • Baguette - With your choice of olive oil & balsamic or garlic butter $7.50
  • Cascade Beer Battered Fish - with chips & salad $18.5
  • Reef & Beef - with garlic mash & steamed greens including scallops, mussels & prawns $42.50
  • Sauces - peppercorn, mushroom, onion gravy & parmagiana topping $2
  • Confit duck leg, cotechino, tomato braised pork neck, lima beans, lardons, herb pangrattata $36.9
  • Serrano, artichoke hearts, olives, confit cherry tomato, mozzarella $25.9
  • Tassal salmon ceviche, crisp radish, pickled fennel & celery, goat's curd cream $17.9
  • Jamon serrano, local pickled pear, smoked almond & shallot vinaigrette $19.9
  • Pork sausage, chorizo, chilli, red onion, peppers, lemon, reggiano $25.9
  • Mixed mushrooms, tallegio, truffle and walnut oil, oregano, reggiano $25.9
  • Chocolate marquis, coconut sorbet, mixed berries & fig $15.9
  • Garlic, rosemary, mozarella, reggiano $18.9
  • Fisherman’s Basket $24.90
  • Captain Cook’s Basket $10.90
  • Fish & Chips (selection changing daily) Snack $11.90 / Meal $14.90
  • Crisp Italian style base -
  • Tasmanian Pacific, order at Lower Deck Bistro or sit up at the Oyster Bar for live shucking ½ doz $13.90 / doz $24.90
  • Served with toasted focaccia, see today’s selection at Lower Deck $9.90
  • Homemade fish fingers (3) $9.90
  • Mures Marinade $19.90
  • Villagio - sausage, spinach, gorgonzola $22.5
  • Soup - (also see specials board) traditional minestrone served with bread $14
  • Beetroot and bocconcini mozzarella caprese salad with basil oil $14.5
  • Beetroot Risotto - confit duck, goat’s cheese and balsamic glaze $24.5
  • Veal Limone - served with olive and lemon crushed potatoes, seasonal vegetables and lemon cream sauce $26.5
  • Free Range Egg Omelette - with chorizo, spring onions and semi-dried tomatoes $16.5
  • Salmone - Tasmanian smoked salmon, capers, cherry tomatoes, white wine, cream $23
  • Canneloni - spinach, ricotta filled pasta cooked in napoletana sauce $17.5
  • Central Burger 6 oz beef patty, bacon, caramelised onions and smoked cheddar with chips $15.50
  • Lightly dusted and fried calamari Served on a cherry tomato, herb and croutons salad $14.50
  • Gravy $2.00
  • Roasted Garlic Aioli $2.00
  • Spaghetti Carbonara Served with bacon & cream finished with egg and parmesan $13.50
  • Mash $3.50
  • Schnitzel Chicken breast schnitzel with parmigiana or choice of sauce, served with chips and salad or mash and vegetables $16.50
  • Risotto Served with wild mushroom & spinach $13.50
  • Pad Preeo Wan - Stir fried Sweet and Sour Sauce and Vegetables with choice of meat or tofu -
  • Gang Dang - Thai Red curry mixed in coconut milk, potatoes and vegetables with choice of meat or tofu -
  • Pad Med Mha Moung - Stir fried Cashew Nuts, Chilli Jam and Vegetables with choice of meat or tofu -
  • Poh Pla Pak (2 pieces) - Vegetarian Spring Roll $1.00
  • Med Mha Moung Kook Khaow - Stir fried rice mixed with chilli, jam, cashew nut and vegetables with choice of meat or tofu -
  • Laksa (served with noodle) - Thai mild chilli paste in Coconut Soup with choice of meat or tofu $11.00 / $13.00 / $14.00 / $15.00
  • Pad Woon Sen - Stir fried Vermicelli, Egg and Vegetables with choice of meat or tofu -
  • Mixed Seafood $14.00
Maldini Cafe Restaurant

Maldini Cafe Restaurant

location

Address

47 Salamanca Pl, Hobart, TAS, 7000, Australia

phone

Phone

0362234060

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
47 Salamanca Pl, Hobart, TAS, 7000, Australia
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