Onion bhaji (Sliced onions mixed with herbs, spices and chickpea flour ) $5.99
Vage spring-rolls (Seasonal vegetables wrapped in pastry sheet) $5.50
Aloo Bonda (Mashed potatoes mixed with spices, fresh herbs and dipped in chickpea flour batter) $4.99
Vege Samosa (Deep fried pastry filled with potatoes, spices and green peas) * Steamed Vege Samosa available on request. $5.50
MEAT ENTREES
PRAWN PAKORA (Marinated prawns dipped in chickpea batter) $10.99
Lamb Seekh kebab (Lamb minced cooked in tandoori oven with spices and herbs. Served with mint souce) $9.99
Shahi Chicken Tikka (Marinated chicken thigh cooked in tandoori oven serve with mint sauce) $6.99
Tandoori Chicken (a famous mouthwatering dish in India, hole chicken cooked in tandoor) (Half/Full) $9.99/$16.99
Lamb samosa (Lamb mince cooked with spices wrapped in homemade pastry serve with mint sauce) * Streamed Lamb Samosa available on request. $6.99
Naan
Tandoori Roti (Bread cooked in tandoori oven from whole meal flour) $3.99
Plain Naan (Plain flour bread cooked in tandoori oven) $4.50
Garlic and herbs Naan (Bread cooked with garlic and fresh herbs) $4.50
Allo Praatha (Bread filled with mash potatoes, fresh herbs and mild spices) $4.50
Chees Garlic Naan (Bread filled with cheese and garlic topping) $5.99
Cheese and Spinach kulcha (Bread filled with cheese and spinach topping with butter) $5.99
Peshwari Naan (Bread filled with dry fruits, coconut and green cardmans) $5.99
Amritsari kulcha (Thick bread filled with onions, cheese, potatoes and mild spices) $5.99
Chili Garlic Kulcha (Bread filled with chilies, cheese and spices topped with Garlic) $5.99
Keema Naan (Bread filled with lamb mince and spices) $5.99
Chicken Curries
Butter Chicken (Popular dish in India called murgh makhani, chicken breast cooked in tandoori oven and simmered in tomato and cashews base creamy gravy) $13.99
Curry Mahal Chicken (Boneless chicken thigh cooked in homemade sauce, fresh tomatoes spring onions and curry leaves) $13.99
Chicken Kadahi (Chicken thigh cooked with traditional kadahi masala and whole spices) $13.99
Chicken Vindaloo (Chicken simmered in Vindaloo sauce with fresh chilies and herbs) $13.99
Chicken Korma (Boneless chicken thigh cooked in cashew onion base sauce) $13.99
Chicken Madras (Chicken cooked in south Indian coconut sauce and fresh curry leaves) $13.99
Chicken Sagwala (Chicken cooked in rich and creamy spinach sauce) $13.99
Mango Chicken (Marinated chicken cooked with alphanso Mango pulp and homemade sauce) $13.99
Chili Chicken (Semi dried chicken curry cooked in tomato base sauce and fresh herbs) $13.99
Chicken Jalfrezi (Semi dried chicken curry cooked with seasonal vegetables ad fresh herbs) $13.99
Chicken Tikka Masala (Tandoori oven cooked chicken breast sauté with diced onions capsicums, tomatoes and masala sauce) $13.99
Lahori Daal Murgh (Marinated chicken cooked with yellow lentils and fresh herbs) $13.99
Lamb Curries
Shahi Ghost (Diced lamb cooked in rich creamy tomatoes and cashew nuts sauce with almond flakes toping) $14.99
Lamb Korma (Diced lamb cooked with yoghurt onions and nuts) $14.99
Lamb Rogan Josh (Indian popular curry cooked in homemade sauce, spices and fresh herbs) $14.99
Lamb Dansak (Lamb cooked with lentils fresh tomatoes and herbs) $14.99
Lamb Palak (Lamb simmered in creamy spinach gravy and mild spices) $14.99
Punjabi Lamb (Diced lamb cooked with fresh capsicums, onions herbs and chef special Punjabi masala sauce) $14.99
Lamb Madras (Diced lamb cooked with curry leaves, mustard seeds, spices and coconut sauce) $14.99
Sabz-e-Ghosht (A popular dish in Sindh, lamb cooked with seasonal vegetables, spices and fresh herbs) $14.99
Lamb Vindaloo (Hot lovers favorite curry, lamb cooked in Portuguese (Vindaloo) sauce and hot spices) $14.99
Aloo Ghosht (Lamb cooked with potatoes, fenugreek leaves, fresh tomatoes and herbs) $14.99
Beef Curries
Butter Beef (Diced beef cooked in mild creamy tomatoes and cashews base gravy) $13.99
Beef Rogan Josh (Diced beef cooked with homemade sauce, fresh herbs and spices) $13.99
Kashmiri Beef Korma (Beef cooked with yoghurt, cashews and onions base gravy) $13.99
Beef Balti (Beef cooked with seasonal vegetables, fenugreek leaves and fresh herbs) $13.99
Beef Vindaloo (Diced beef cooked with potatoes, fresh herbs and goan sauce) $13.99
Sea food
Curry Mahal Prawns (Marinated prawns simmered in creamy tomatoes and cashews mild gravy) $18.99
Shahi Prawn Korma (Prawns simmered in smooth sauce of cashew, yoghurt and onions) $18.99
Bombay Barbeque Prawns (Prawns cooked with capsicums, tomatoes and onions fresh Indian herbs and spices with barbeque sauce) $18.99
Karachi Prawn Masala (Prawn cooked with onion, tomatoes, capsicums, herbs and chef special sauce) $18.99
Punjabi Mashlee (Fish Masala) (Marinated barramundi fish cooked in chef special sauce) $18.99
Chennai Fish (Marinated barramundi cooked in delicious mild south Indian coconut sauce) $18.99
Vegetarian
Daal Fry (Chickpea lentils sauté with onion, tomatoes and cooked in chef special sauce with fresh coriander leaves) $13.99
Daal Makhani (Popular creamy mild lentil dish in north India, cooked from black lentils and red beans) $13.99
Vege Jalfrezi (Seasonal vegetables cooked in chef special sauce and fresh herbs) $13.99
Vege Korma (Seasonal vegetables cooked in yoghurt and nuts gravy) $13.99
Channa Masala (Chickpea cooked in homemade sauce and fresh herbs) $13.99
Bombay Aloo Curry (Diced potatoes cooked with green peas, fenugreek leaves, fresh herbs) $13.99
Paneer Kadahi (Cheese cooked with diced onion, capsicums, spring onions, coriander leaves and chef special whole spices kadahi masala) $13.99
Butter Paneer (Diced ricotta cheese simmered in smooth and silky tomatoes with nuts base sauce) $13.99
Palak Paneer (Diced ricotta cooked with thick and creamy spinach sauce) $13.99
Punjabi Paneer Masala (Cheese cooked with diced onion, capsicums, tomatoes, fresh herbs and chef special north Indian sauce) $13.99
Muglai Malai Kofta (Potatoes, cheese and dry fruits balls cooked in rich creamy cashews and almonds sauce) $13.99
Rice (Basmati)
Yellow Rice Regular $3.00
Yellow Rice Large $5.00
Coconut Rice Regular $5.99
Coconut Rice Large $7.99
Bombay Biryani Rice (Chef special spicy flavored rice cooked with choice of lamb, beef, chicken or vegetables served with raita) $14.99
Side dishes
Mixed, Lime, Chili, Mango or carrot Pickle $2.50
Mango Chutney $2.99
Raita (yoghurt with carrots, cucumber and Indian spices) $3.50
Indian salad (Cucumbers, carrots, onions, tomatoes season with Indian spices and chef special dressing) $5.50
Tandoori Chicken Salad (Cucumber, corns, avocado, tomatoes, lettuce, olives, nuts and tandoori chicken, season with Indian spices, lemon and homemade special dressing) $13.99
Desserts
Pichtacho kulfi (Indian ice-cream made from pichtachoes and condensed milk) $6.99
Gulab Jamun (Milk cake balls deep fried and dipped in saffron and rose syrup) $4.50
Ras Malai $5.50
Ras Malai (Cottage cheese dumplings soaked in thick sweetened milk with saffron and cardamom’s flour) $5.50
Kheer (Rice cooked in Milk on slow heat mixed with sugar (honey), spices and dry fruit rice pudding) $5.50
Spring Rolls (4 pieces) - chicken or vegetables home made thai spring rolls served with sweet chilli sauce $7.90
Satay (4 sticks) (served with rice) $11.00
Sweet and Sour - stir fry with vegetables, tomatoes, pineapple and special sauce (Seafood or Prawns/Lamb, Chicken, Beef, Pork/Vegetables or Tofu) $19.50/$17.50/$15.50
Tom Yum - spicy, tasty soup with mushrooms, lemongrass, lime leaves, lemon juice and fresh herbs (Seafood or Prawns/Chicken/Vegetables) $9.90/$8.90/$7.90
Prawn Salad - grilled fresh king prawn with fresh home made Thai salad sauce, fresh herbs and lemon juice $19.50
Pad Thai - stir fry rice noodles with egg, bean sprouts, ground peanuts and tamarind sauce (Seafood or Prawns/Lamb, Chicken, Beef, Pork/Vegetables) $19.50/$17.50/$15.50
Curries (served with rice) - (Green/Red/Yellow/Massaman/Panang) (Beef/Pork/Chicken/Vegetables) $11.00