Malvern Charcoal Chickens in Malvern Menu

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Malvern Charcoal Chickens in Malvern has no menu available, but can choose from many other options such as Caprese - fresh tomato, mozzarella, basil and olive oil or Pepata di Cozze - casserole style mussels cooked with white wine, tomato, garlic, black pepper and chilli from Rossini. Iroli Japanese Take Away offers many options including Miso Soup - traditional soybean paste soup and Vegetable Korokke (2 pcs) - potato and vegetable croquette. Malvernvale Hotel includes a wide range like Soup of the day - see specials board or House made garlic or plain bread loaf. Oats - Skim milk soaked Bircher muesli topped w a dollop of both our homemade honey-sweetened apple compote and homemade vanilla and rhubarb tangy compotes served w strawberries and a side of creamy G and Oats - Oat porridge cooked w skim milk, orange zest and nutmeg served w fresh sliced bananas and honey from . Eden Espresso offers 30 Mill Espresso and Hamburger.

Nearby Sample Menus

Calamari alla Griglia - grilled calamari $33.00
Penne al Ragu - meatballs and meat sauce $25.00
Zabaglione - golden whipped egg, sugar and marsala $14.00
Napoletana - tomatoes, cheese, olives, anchovies (Small/Large/Family) $14.00/$21.00/$24.00
Cannelloni - rolls of ricotta with spinach and tomato $24.00
Risotto Marinara - fresh seafood, garlic olive oil, white wine and tomato $31.00
Rossini Special - tomato, cheese, ham, mushroom, capsicum (Small/Large/Family) $15.00/$23.00/$25.00
Zuppa di Fagioli e Farro - bean and pearl barley soup $13.00

Vegetarian California Maki - rolled sushi with avocado, carrot, cucumber, capsicum, seasoned fried tofu, sesame and mayonnaise Small (5pcs) $5.00 / Large (10pcs) $9.00
Soba Salad - served in summer time only - buckwheat noodles and fresh vegetable with chilled sauce $9.00
Kakiage Udon/Soba - with vegetable kakiage tempura $9.00
Fish Katsu - deep fried crumbed whiting with tonkatsu sauce $10.00
Chicken Curry - marinated and deep fried chicken pieces in Japanese curry sauce $9.50
Chicken Teriyaki - pan fried chicken with teriyaki sauce $10.00
Mix Tempura - assorted seafood and vegetable tempura served with tempura sauce $6.50
Nabeyaki Udon - with prawn tempura, chicken pieces, egg, fish cake, mushroom and lettuce $11.50

Open 150gm porterhouse steak sandwich - caramelized onion, sautéed mushrooms, egg, swiss cheese, bacon, tomato relish and chips $15
Seafood platter - battered flathead and scallops, salt and pepper calamari, garlic prawns, chips and a side salad $30
Cheese & garlic - focaccia $7
Salt and pepper calamari - lightly floured, and shallow fried, with chips, salad and tartare sauce $28
Mexican - salami, roasted capsicum, chorizo, spanish onion, napoli sauce and mozzarella $15
Vegetarian risotto - pumpkin, mushroom, spinach, roasted capsicum, finished with feta cheese and a hint of moroccan spices $18
Lamb cutlets - pan fried with green beans, spanish onion, cherry tomatoes, roast capsicum and roasted chats with a red wine jus $28
Saffron Rice $5

Sangas - Rustic hand-cut pastrami w sauerkraut, fresh tomato, lettuce, Swiss - Sangas - Falafel wrap w tomato kasoundi (relish), grilled eggplant, lettuce $13.90
Thai Tuna Salad - Crunchy snow peas, cucumber, capsicum, red onions, chill and and finished with a Thai dressing $16.90
Oats - Oat porridge cooked w skim milk, orange zest and nutmeg served w fresh sliced bananas and honey $10.50
Mushies on Toast - marinated goats cheese and a sprinkling of cumin served on toasted Noisette’s Sourdough $13.90
Sliced Avocado $3.90
Croque Monsieur or Croque Madame - mustard served w a garden salad $12.9 (add fried egg $2)
Roast Pumpkin and Fetta Salad - Oven roasted pumpkin, tossed with fetta and baby spinach leaves $14.90
Spicy homemade beans $3.90