Salt and pepper calamari - lightly floured, and shallow fried, with chips, salad and tartare sauce $28
Whole flounder - grilled with a salad and chips $30
Flathead - beer batter with salad and chips $23
Garlic prawns - pan fried and infused with fresh garlic, on a bed of saffron rice topped with a rose sauce $26
Seafood platter - battered flathead and scallops, salt and pepper calamari, garlic prawns, chips and a side salad $30
Pan fried barramundi - on pumpkin purée and broccolini with a cherry tomato, pine nut and red pesto sauce topped with a scallop $27
Atlantic salmon - smoked in house served on a fresh avocado garden salad and drizzled with a sweet seeded mustard dressing $27
Chicken parmigiana - served with chips and salad $20
Herb and parmesan chicken schnitzel - with a rocket, bocconcini, pine nut, tomato, onion, cucumber and balsamic salad with chips and aioli $25
Chicken pomodoro - chicken breast stuffed with goats cheese and sun-dried tomato, served with chat potatoes, flat mushroom, asparagus, topped with a creamysundried tomato and white wine sauce $29
Bbq bourbon pork ribs - slow cooked and served with chips and salad lamb shanks $26
Lamb shanks - braised with root vegetables in a rich gravy served on mash $26
Beef and guinness pie - served with vegetables $24
Lamb cutlets - pan fried with green beans, spanish onion, cherry tomatoes, roast capsicum and roasted chats with a red wine jus $28
Parmesan crumbed veal fillet - with a risotto stuffed red pepper and lemon caper sauce $29
Curry of the day - see specials board $18
Roast of the day - with roast potatoes & seasonal vegetables $23
Corned beef - served on mashed potato with sauerkraut and a seeded mustard sauce $25
Fruits and Yoghurt - A healthy & hearty bowl of creamy Gippsland Yoghurt, topped w freshly cut bananas and strawberries, sprinkled w roasted pistachio nuts, drizzled w honey and a dash of rose water $9.90
Breakfast Sides - Grilled Tomato - tossed in olive oil, fresh herbs, seasoned w sea salt flakes and freshly cracked pepper w a hint of ground cumin $3.50
Thai Tuna Salad - Crunchy snow peas, cucumber, capsicum, red onions, chill and and finished with a Thai dressing $16.90
Sangas - Falafel wrap w tomato kasoundi (relish), grilled eggplant, lettuce - and fresh tomato $10.90
Brunch Bruschetta - toasted multi-grain drizzled with Balsamic $14.90
Sangas - Smoked sliced chicken breast w fresh sliced avocado, lettuce, mayonnaise and fresh tomato, served on Noisette’s Sourdough $11.90
Pan-fried haloumi $3.50
Lamb Salad - Marinated lamb fillet w diced cucumber, fresh tomato, onion, lettuce and fresh herbs w pomegranate dressing $18.90