Mama Bears Fine Foods in Cairns Menu

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Mama Bears Fine Foods in Cairns has no menu available, but can choose from many other options such as Garlic rubbed focaccia with sides of basil pesto and olive tapenade or Clarence river school prawns dusted in chilli and shallot flour with lime aioli from Tha Fish. Salt House offers many options including Tropical muesli -oats, seeds and grains soaked in locally sourced fruit juice and yoghurt, topped with mango and whipped honeycomb tofu and Pork belly congee - Asian rice porridge topped with fragrant dashi stock, carving of pork belly, shitake mushroom and baby kale. KFC includes a wide range like Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink or Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink. Garlic King Prawns and Sizzling Fillet Steak from . Kee Kong Chinese Restaurant offers Tosca Trattoria Bar & Pizzeria and Garlic bread.

Nearby Sample Menus

Cabra N/A
Espresso martini - Smirnoff vodka, kahlua, espresso and sugar syrup Served with vanilla bean gelato $15
Salt House Champagne Breakfast - Veuve Cliquot / Chandon Brut $55 / $49
Pickled Gulf tiger prawn salad - Red cabbage puree, mangosteen, avocado, puffed rice $19
Tropical muesli -oats, seeds and grains soaked in locally sourced fruit juice and yoghurt, topped with mango and whipped honeycomb tofu $12
Vegetable Thai Red Curry - Thai Red Curry of Tempura local greens and jasmine rice $28
Green papaya salad with fragrant herbs, coconut, lime and chilli $8
Sashimi yellow fin tuna salad - Ajo watermelon, radish, cucumber, sprouts, Moet dressing $18

Chicken and Egg Flower Soup $5.00
Chicken Omelette $16.50
Fried Scallops with BBQ Pork, Prawn and Vegetables $22.80
Noodle Soup Small $4.00 / Large $5.00
Fillet Steak Chinese Style $21.50
King Prawn in Black Bean Sauce $22.80
Satay King Prawn $22.80
Garlic King Prawns $22.80

Spanish beans on turkish $16.00
- Cannellini beans, red onion, roast capsicum, cherry tomatoes & olives with eggs & chorizo
-Smoked tasmanian atlantic salmon $17.00
Grilled toast (V) $4.50
- Turkish, grain or gluten free bread with condiments
(VE)=vegetarian
Braised field mushrooms $3.00
-Ham and cheese
Tasty tempters, tortillas and homemade quiches Various
Fillet steak sandwich $12.50
- Caramelised onion, haloumi cheese, lettuce, tomato and aioli with chipotle or BBQ sauce

BUCKET OF BUGS & PRAWNS Chilled local bug tails and prawns served on ice with grilled ciabatta, mixed leaf salad & Mary Rose sauce. $40.00
SOUP OF THE DAY Served with a crusty bread roll. $10.00
LAMB CUTLETS Chargrilled rosemary infused lamb cutlets on roast sweet potato, with wilted spinach, balsamic onions and chilli mustard jus. $38.00
TAPAS PLATE A selection of red pepper & feta, black olive tapenade, guacamole with bread sticks & toasted ciabatta $12.50
Dressings/Chutneys paw paw chutney, Smokey BBQ mayo, sweet chilli, dill sour cream, Lime mayo, caeser dressing, Olive Tapenade, Basil pesto hot chilli sauce mustard pickle N/A
VEAL SHANK (for the courageous) (GF) Slowly braised 1.2kg veal shank for 8 hours in Dundee's special liquer then glazed with apricot and red wine until sticky & tender served with creamy mash & a mixe $46.00
SEAFOOD LINGUINE Linguine pasta tossed with a selection of sauteed prawns, mussels, scallops, calamari & Octopus in a garlic and tomato sauce. $36.50
CAESAR SALAD Baby cos leaves, shaved parmesan, bacon & crouton coated in a creamy anchovy dressing. $14.50/$18.50

Crostino al salmone - grilled tusacan bread with tuna mayonnaise, double smoked tasmaninain salmon, red onion. $12.50
Ai frutti di mare - Marinara fresh local seafood in a tomato sauce $23 - $29
Fagiolini al pomodoro - green beans with tomato sauce $7
Crostino di fungi di bosco - grilled tuscan bread with assorted italian bush mushrooms with olive oil garlic . $14.50
Salsiccia alla griglia - Grilled contential sausages served with mash, green beans $29
Cotoletta di pollo alla parmigiana - cchicken breast pan-fried topped with tomato and mozzarella $31
Dolce del giorno - specialof the day from $12
Pate di fegatini alla veneziana - grilled tuscan bread, chicken liver pate with red onion and balsamic reduction $15.50

South Pacific Oysters - kilpatrick $3.9 each
Add whole chargrilled crayfish (not live tank) approx. 700 – 800g add $77.9 per lobster
Beef Satay - skewered, cooked medium-rare, bok choy, rice & peanut sauce $29.9
Eye Fillet 200g Cape Grim (TAS) - grass-fed $37.9
Warm Potato Salad - smashed kipfler potatoes, cherry tomatoes, red onion, fetta, roquette & balsamic $23.9
Pork Belly - w/ Japanese mushroom salad & sesame dressing $17.9
Roquette & Tomato - cherry tomatoes, roquette, broccoli, garlic, white wine, hint of chilli & goat’s cheese $24.9
Kangaroo 240g - (meat tenderness does not benefit from cooking past medium rare) $29.9

Assorted Cakes - served with ice cream or cream $8.00
Fresh Salad Sandwich with ham, chicken, tuna or roast beef $7.00
Spinach & Ricotta Cannelloni finished with Napoli sauce and mozzarella cheese, served with salad & chips $14.00
Tea - English Breakfast, Earl Grey, Peppermint $3.00
Fisherman's Basket with crumbed whiting, calamari, prawns, chips & lemon $14.50
Beef Nachos with sour cream, cheese & guacamole $12.50
Toasted Bacon & Egg Focaccia with tomato & tasty cheese $9.00
Garlic Bread $4.50

GARDEN SALAD -Mixed lettuce leaves, baby roma tomatoes, cucumber, Kalamata olives & balsamic dressing $4.50
FISH & CHIPS - Two lightly beer battered white fish fillets, served with chips & tartare sauce $15.90
PENNE MONTE CARLO - (E / M) - Braised chicken with onion, mushroom & cream $11.90 / $13.90
CALZONE BOSCAIOLA - Pizza base filled with ham, mushroom, mozzarella, folded in half and baked – topped with your choice of bolognese or napoli $13.90
CHICKEN CAESAR - Chargrilled chicken, cos lettuce, egg, bacon, shaved parmesan, croutons & Caesar dressing $16.90
FETTUCCINE PUTTANESCA - (E / M) -Olive oil, garlic, chilli, tomato, capers, anchovies, olives & basil $10.90 / $12.90
GNOCCHI ALLA ROSETTA - (E / M) - Potato gnocchi tossed with bolognese, a dash of cream & mozzarella $11.90 / $13.90
CONTADINA (10 inch / 12 inch) - Tomato base, mozzarella, ham, pepperoni, anchovies, mushroom, roasted capsicum, onions, olives $13.90 / $16.90

Calamari drizzled with lemon juice served w salad and $18.50
Village Salad tomato, onion, capsicum, olives, fetta, cucumber $12.50
Lamb Souvlaki w pitta, tzatziki & salad $21.00
Traditional Lamb Giros with salad, tzatziki, chips & pitta $18.90
Sardeles sardines chargrilled w onion, olive oil & lemon juice $12.00
Porterhouse Steak - 300g chargilled w chips & lemon or pepper sauce $26.50
Chicken Casserole chicken casserole served w spaghetti. A beautiful flavoured dish. $18.00
Lamb Giros w tomato, onion, Tzatziki & chips $12.50

Ikan bali - grilled fresh fish fillet in sweet & spicy chilli, tomato, soya sauce $28.50
Kue bali - assorted balinese ricecakes N/A
Sate lilit - minced seafood sate with fresh lime $19.00
Hasil laut panggang - marinated grilled prawns, squid & fish fillets with yellow rice $32.90
Ayam sayur - poached chicken salad, peanuts, lychees, beans, coriander, mint & coconut dressing $16.00
Be celeng base manis - pork in sweet soya sauce $25.90
Soup of the day N/A
Gedang mekuah - green papaya soup with diced fish sml $9.90 / lge $13.50

Prawn (4-pk) $5.00
Prawn Roll $3.20
Tuna Salad $2.70
- Prawn $8.00
Teriyaki Chicken Bento Box $8.50
Mixed 8-pk $7.50
Nigiri Packs: -
Veggies 8-pk $7.50

Thick Egg Noodles
Roast Duck and BBQ Pork $15.00
Prawn $13.50
Prawn $13.50
pork $12.50
Char Bee Hoon $12.50
- thinrice stick noodle with meat seafood vegetable
Thin Rice Noodles
Gado-Gado $11.50
- fresh salad and steamed vegetables in satay sauce

Beer battered flat head tails $17
Parma & Chips $8
Vegetarian Lasagne $16
Reef & Beef $25
Fish & Chips $8
Pizza & Chips $8
Chicken Schnitzel Burger $15
Nachos/Wedges with Sour Cream & Sweet Chilli $10

Okosama Set : [deep fried prawns, chicken, fried rice and fruit or salad served on a train shaped plate -- children’s dish] $16.50
Ebi Fry : [crumbed deep fried prawns served with tangy brown sauce] $21.00
Maguro Natto : [cube of raw tuna served with fermented beans] $13.50
Tender Sirloin Steak $35.00
Yakitori : [grilled skewered chicken in home made sweet soy sauce] $12.50
Scallops $38.00
Beef $9.00
Chirashi Zushi : [a variety of thinly sliced pieces of raw fish on vinegared rice in a rectangular lacquered box served with miso soup] $25.00

Sicilian Grilled Prawn Skewers - Grilled prawns on skewer served with a salsa verde (green dressing) $11.90
Extra Toppings from S: $0.90, M: $1.00, L: $1.10
Mushroom - Mushrooms Simmered In A Tempting Cream Sauce N/A
Caprese Salad - Sliced fresh tomato pieces, Fior Di Latte mozzarella topped with a basil & olive oil dressing $13.60
Creamy Salmon - Smoked salmon with cream, capers, parmesan, parsley & spring onions E: $17.40, M: $21.50
Risotto - Arborio rice cooked with your choice of sauce - Penne, Gnocchi, Fettuccine, Spaghetti, Tortellini, Spinach & Ricotta Ravioli or Risotto with one of the below sauces. (Add $2.00 for Risotto) Add $2.00 to entree & main size
Parmigiana - Veal or Chicken - Breadcrumbed tender veal or chicken breast cooked until lightly golden, topped with mozzarella & homemade Napoletana sauce $26.70
Carbonara - Lean bacon pieces combined with egg and freshly grated parmesan in a cream sauce E: $15.70, M: $20.20