Mama Roma in Biloela Menu

 Breads

• Trio of Dips fresh toast pitta with trio of our homemade dips $10.5
• Herb and Garlic with Cheese Pizza Bread $10.0
• Bruschetta Pizza Bread freshly diced tomato, garlic, basil, olive oil with fetta cheese $12.0
• Bruschetta  freshly diced tomato, garlic, basil, olive oil garnished with balsamic reduction $10.0

 Entree

• Soup of the day served with crusty bread $9.5
• Antipasto for two roasted vegetables, meats, cheese, olives, homemade dips and bread $26.0
• Tapas Plate chef’s selection for two $30.0
• Oysters Kilpatrick  bacon and chef’s Kilpatrick sauce doz $29.5 / Half doz $18.5
• Oyster Florentine Spinach sauce with Parmesan cheese doz $29.5 / Half doz $18.5
• Prawn Cocktail fresh tiger prawns, lettuce & seafood sauce $19.5
• Garlic Prawnsin a creamy garlic sauce on Arborio rice $19.5
• Chilli Prawnsin a tomato chilli sauce on Arborio rice $19.5
• Smoked Salmon Tasmanian Atlantic smoked salmon served with bocconcini drizzled with dill infused olive oil $19.5
• Beef fillet Skewers diced Prime eye fillet char grilled to   med-rare served with pepper dipping sauce $18.5

 Salads

• - Entree / Main
• Italian Salad mixed leaf, tomatoes, olives, Spanish onions, cucumber, artichoke, marinated vegetables and parmesan, seasoned in traditional Roman dressing $17.5 / $23.0
• Siciliana Salad mixed lettuce, Spanish onion, cucumber, tomatoes, fresh cheese and extra virgin   olive oil $16.5 / $22.0

 Gourmet Pizza

• - small / large
• Mama Roma salami, ham, mushrooms, capsicum, olives, onion $18.5 / $23.0
• Margherita tomato, basil, oregano, garlic $16.5 / $21.5
• Hawaiian ham and pineapple $16.5 / $21.5
• Aussie bacon, egg and onion $16.5 / $21.5
• Sicilian salami, olives, chilli and anchovies $16.5 / $21.5
• Capricciosa ham, mushrooms, olives and anchovies $16.5 / $21.5
• 4 Cheese bocconcini, parmesan, mozzarella, fetta $16.5 / $21.5
• Pollo chicken, pineapple, mushroom, onions, BBQ sauce $19.5 / $24.5
• Milano chicken, salami, jalapenos, garlic, olives, bocconcini and oregano $19.5 / $24.5
• Meat lovers ham, salami, chicken, bacon, prosciutto, BBQ sauce $19.5 / $24.5
• Marinara fresh selection seafood, in garlic, herb, tomato sauce $21.0 / $27.0
• Smoked Salmon  salmon, spinach, onion, capers, basil, tomatoes, sour cream $21.0 / $27.0

 Pasta

• - Entree / Main
• Mama Roma chicken, Moreton Bay Bugs, prawns, in a pepper cream sauce $30.0 / $34.0
• Bolognese Mama’s traditional meat sauce $19.0 / $22.0
• Carbonara  bacon, egg, onion in a light cream white wine sauce $19.0 / $22.0
• Napolitana fresh tomato, extra virgin olive oil, onion, semi dried tomato and basil Napoli sauce $22.0 / $26.0
• Puttanesca tomato, olives, anchovies, capers, capsicum, spinach, touch of napoli $22.0 / $26.0
• Pollo Funghi chicken and mushroom, creamy wine sauce $25.0 / $29.0
• Matriciana bacon, garlic, chilli, capsicum in a basil Napolitana sauce $25.0 / $29.0
• Primavera Vegetarian pasta with mushroom, capsicum, tomato, eggplant, olives with napolitana sauce $25.0 / $29.0
• Garlic Prawn sautéed prawns tossed through roasted garlic clove confit bound with cream $29.0 / $32.0
• Chilli Prawn sautéed prawns tossed in fresh chilli napoli $29.0 / $32.0

 Special Pasta

• Gnocchi Mama Roma potato gnocchi with chicken, Moreton Bay Bugs, prawns, in a pepper cream sauce $29.5 / $33.0
• Gnocchi Carbonara potato gnocchi with bacon, egg and onion in light cream white wine sauce $27.5 / $31.0
• Gnocchi Bolognaise potato gnocchi with Mama’s traditional meat sauce $27.5 / $31.0
• Tortellini Funghi veal tortellini tossed with sautéed mushroom garlic in light cream wine sauce $28.5 / $32.0
• Tortellini Pumpkin veal tortellini with roast pumpkin, garlic, spinach, semi dried tomato, basil, cream $28.5 / $32.0

 Rice

• Pollo Pumpkin chicken, roast pumpkin, semi dried tomatoes, basil and spinach in a creamy white wine sauce $29.0
• Gamberi fresh prawn, garlic, chilli, tomato, basil, spinach in a light cream white wine sauce $29.5
• Campagnola Vegetarian risotto with mushroom, capsicum, tomato, eggplant, olives in a rose sauce $28.5

 Meat

• Prime Eye Fillet (rare, medium or well-done) Served on a bed of seasonal vegetables with any of these sauces: $39.0
• - Funghi creamy mushroom sauce -
• - Bosciola bacon and mushroom in a rose sauce -
• - Piccante peppercorns in a brandy cream sauce -
• - Diane gypsy garlic cream sauce -
• Mama’s Famous Barbecue Pork Ribs   Roasted with our famous barbecue sauce over four hours   served with beer battered chips. $39.0

 Poultry

• Chicken Parmigiana  a breast of chicken fillet crumbed and topped napolitana sauce finished off with mozzarella cheese served with seasonal vegetables $32.0
• Pollo Alla Florentine chicken breast crumbed topped with a spinach and cheese sauce served with seasonal vegetables $34.0
• Pollo  Alla Griglia breast of chicken char grilled to perfect, sliced and served with extra virgin olive oil, balsamic vinegar and spices on a bed of garden greens $32.0

 Scaloppine

• Scallopine Funghi pan fried medallions in a mushroom masala cream sauce served with seasonal vegetables $34.0
• Scallopine Pescatore pan fried veal blended with brandy, tomato, fresh prawns, squids, avocado, cashew nut and cream served with seasonal vegetables $39.0
• Scallopine Napolitana veal cooked with extra virgin olive oil, white wine, roast eggplant, tomato with a special mild napolitana sauce served with seasonal vegetables $34.0

 Sides

• Beer Battered Chips $5.5
• Side Garden Salad $5.5
• Seasonal vegetables (for two) $12.5

 Seafood

• Lemon-Peppered Calamari lightly dusted in our lemon pepper served with beer battered chips and salads $28.5
• Beer battered Sea Perch Fillet Peroni© beer battered served with chips, salads and homemade tartare sauce $27.5
• Garlic Prawns sautéed in a creamy garlic sauce on Arborio rice $29.5
• Chilli Prawns sautéed in tomato chilli sauce on Arborio rice $29.5
• Salmon Steak flame grilled resting on seasonal vegetables drizzled with Chef’s signature seafood sauce $34.0
• Barramundi Cajun oven baked barramundi fillet with a spicy New Orleans style seasoning served with seasonal vegetables $32.0
• Calamari Alla Diavola fresh squids cooked with extra virgin olive oil, garlic, coriander, hot chilli, lime juice and balsamic vinegar served with seasonal vegetables $30.0
• Moreton Bay Bugs grilled and served with a creamy brandy sauce with seasonal vegetables. $45.0

 Kids

• Kids Pizza ham, cheese, and pineapple $9.5
• Kids Pasta spaghetti bolognaise topped with cheese $9.5
• Kids Chicken Schnitzel with chips $9.5
• Kids Battered Fish and chips $9.5

 Dessert

• Tiramisu lady fingers dipped in coffee and mascarpone cream, Italian for “pick me up” $9.5
• Chocolate Mud Cake rich and moist served with ice cream $9.5
• Sticky Date Pudding loaded with luscious dates, and served with butterscotch sauce and ice cream $9.5
• Vanilla Ice Cream 3 scoops topped with chocolate fudge, strawberry or caramel $5.0

Broad Beach Mall Victoria Sq, Broadbeach, QLD, 4218, Australia

Biloela Restaurants

• Biloela Italian Menus

Regional Fitzroy Restaurants

• Regional Fitzroy Italian Menus