Garlic Prawnsin a creamy garlic sauce on Arborio rice $19.5
Chilli Prawnsin a tomato chilli sauce on Arborio rice $19.5
Smoked Salmon Tasmanian Atlantic smoked salmon served with bocconcini drizzled with dill infused olive oil $19.5
Beef fillet Skewers diced Prime eye fillet char grilled to med-rare served with pepper dipping sauce $18.5
Salads
- Entree / Main
Italian Salad mixed leaf, tomatoes, olives, Spanish onions, cucumber, artichoke, marinated vegetables and parmesan, seasoned in traditional Roman dressing $17.5 / $23.0
Siciliana Salad mixed lettuce, Spanish onion, cucumber, tomatoes, fresh cheese and extra virgin olive oil $16.5 / $22.0
Gourmet Pizza
- small / large
Mama Roma salami, ham, mushrooms, capsicum, olives, onion $18.5 / $23.0
Pollo Pumpkin chicken, roast pumpkin, semi dried tomatoes, basil and spinach in a creamy white wine sauce $29.0
Gamberi fresh prawn, garlic, chilli, tomato, basil, spinach in a light cream white wine sauce $29.5
Campagnola Vegetarian risotto with mushroom, capsicum, tomato, eggplant, olives in a rose sauce $28.5
Meat
Prime Eye Fillet (rare, medium or well-done) Served on a bed of seasonal vegetables with any of these sauces: $39.0
- Funghi creamy mushroom sauce -
- Bosciola bacon and mushroom in a rose sauce -
- Piccante peppercorns in a brandy cream sauce -
- Diane gypsy garlic cream sauce -
Mama’s Famous Barbecue Pork Ribs Roasted with our famous barbecue sauce over four hours served with beer battered chips. $39.0
Poultry
Chicken Parmigiana a breast of chicken fillet crumbed and topped napolitana sauce finished off with mozzarella cheese served with seasonal vegetables $32.0
Pollo Alla Florentine chicken breast crumbed topped with a spinach and cheese sauce served with seasonal vegetables $34.0
Pollo Alla Griglia breast of chicken char grilled to perfect, sliced and served with extra virgin olive oil, balsamic vinegar and spices on a bed of garden greens $32.0
Scaloppine
Scallopine Funghi pan fried medallions in a mushroom masala cream sauce served with seasonal vegetables $34.0
Scallopine Pescatore pan fried veal blended with brandy, tomato, fresh prawns, squids, avocado, cashew nut and cream served with seasonal vegetables $39.0
Scallopine Napolitana veal cooked with extra virgin olive oil, white wine, roast eggplant, tomato with a special mild napolitana sauce served with seasonal vegetables $34.0
Sides
Beer Battered Chips $5.5
Side Garden Salad $5.5
Seasonal vegetables (for two) $12.5
Seafood
Lemon-Peppered Calamari lightly dusted in our lemon pepper served with beer battered chips and salads $28.5
Garlic Prawns sautéed in a creamy garlic sauce on Arborio rice $29.5
Chilli Prawns sautéed in tomato chilli sauce on Arborio rice $29.5
Salmon Steak flame grilled resting on seasonal vegetables drizzled with Chef’s signature seafood sauce $34.0
Barramundi Cajun oven baked barramundi fillet with a spicy New Orleans style seasoning served with seasonal vegetables $32.0
Calamari Alla Diavola fresh squids cooked with extra virgin olive oil, garlic, coriander, hot chilli, lime juice and balsamic vinegar served with seasonal vegetables $30.0
Moreton Bay Bugs grilled and served with a creamy brandy sauce with seasonal vegetables. $45.0
Kids
Kids Pizza ham, cheese, and pineapple $9.5
Kids Pasta spaghetti bolognaise topped with cheese $9.5
Kids Chicken Schnitzel with chips $9.5
Kids Battered Fish and chips $9.5
Dessert
Tiramisu lady fingers dipped in coffee and mascarpone cream, Italian for “pick me up” $9.5
Chocolate Mud Cake rich and moist served with ice cream $9.5
Sticky Date Pudding loaded with luscious dates, and served with butterscotch sauce and ice cream $9.5
Vanilla Ice Cream 3 scoops topped with chocolate fudge, strawberry or caramel $5.0
AL A CARTE SUSHI Please ask our staff for our A La Carte sushi menu N/A
GYOZA Minced pork and vegetable filled dumplings steamed and pan fried served with a sour chilli soy dipping sauce.(minimum order 3 piece) $1.50/piece
TSUBODAI GRILL Delicately grilled Japanese boarfish with lemon $14.50
OYSTER DONTO House specialty. Fresh oysters topped with wasabi blended with japanese mayonaise sprinkled with diced eschallots and grilled (min order 4 piece) $3.50/piece
TOFU SALAD $14.50
CHEESE AVOCADO TEMPURA avocado wrapped in seaweed and cream cheese $12.50
HALF CALIFORNIA ROLL 4 pieces of our large sushi roll $8.50
FUTOMAKI Large sushi roll filled with egg,cucumber and pickles $14.50