Mama's Buoi in Melbourne Menu

LET'S BEGIN LET'S BEGIN
  • MARINATED CHICKEN, BEEF & PORK SKEWERS
    • served with pickled vegetables, lettuce cups & nuoc mam sauce
  • (3) $14.00
  • (6) $22.00
  • VIETNAMESE SALT & PEPPER SQUID $15.00
    • tossed in Mama's secret spices
  • PULLED DUCK PANCAKE $16.00
    • served with pineapple, pickled carrots, mixed herbs & honey
  • BANH CUON $15.00
    • rice noodle filled with pork, mushrooms & fried shallots
  • CRISPY COCONUT TIGER PRAWNS $14.00
    • served with kaffir lime & coconut dipping sauce
  • CRISPY FRIED SCHOOL PRAWNS $14.00
    • wok tossed with lemon, chilli, red onion & coriander
  • BEEF BETEL LEAF PARCELS $14.00
    • fragrantly seasoned grilled rolls of beef
  • FRIED CHICKEN RIBS $12.00
    • seasoned with five-spice & a chilli-lime glaze
  • ROAST PORK BELLY $12.00
    • served with pickled vegetables
  • FRESHLY ROLLED RICE PAPER ROLLS
  • soft shell crab & avocado / pork & prawn $12.00
  • roast pork / BBQ Chicken / tofu & avocado $9.00
  • HANOI STYLE FRIED SPRING ROLLS $9.00
    • pork / seafood / vegetarian served with nuoc mam dipping sauce
  • VIETNAMESE SPICED CRISPY DUCK $19.00
    • served with green papaya & pomelo salad
SETTLE IN SETTLE IN
  • SAIGON'S FAMOUS PHO SOUP $27.00 (for 2)
    • Mama style with thin rare slices of tender beef, beef balls, tripe, noodles & 6 hour beef broth
  • R. $17.00
  • MAMA'S FRAGRANT VEGE SOUP $27.00 (for 2)
    • Mama style with vegetables, noodles & 9 hour vegetarian broth
  • R. $17.00
  • HANOI'S FAMOUS CHICKEN PHO SOUP $27.00 (for 2)
    • Mama style with hanoi chicken, noodles & 9 hour chicken broth
  • R. $17.00
  • VIETNAMESE PORK SHORT RIBS $24.00
    • marinated in traditional flavours, oven roasted and finished on the grill
  • ROCKLING FISH $28.00
    • baked in banana leaf with coconut, tamarind, ginger and chilli
  • WOK TOSSED SEAFOOD $28.00
    • with lemongrass, tiger prawns, crispy squid, pipis and ling fish
  • SLOW COOKED CARAMELISED PORK BELLY $28.00 (for 2)
    • braised in coconut juice boiled free-range eggs
  • R. $18.00
  • HOMESTYLE CHICKEN CURRY $27.00 (for 2)
    • served with lemongrass vegetables
  • R. $18.00
  • TAMARIND CURRY $25.00 (for 2)
    • vibrant & sour coconut, eggplant, mushroom & sweet potato
  • R. $18.00
  • BBQ PIPIS $23.00
    • traditional Vietnamese style BBQ pipis
  • GINGER CHICKEN STIR FRY $19.00
    • Onion, shitake mushrooms, green shallots, sesame oil & oyster sauce
  • MAMA'S BEEF STIR FRY $20.00
    • served with lemongrass, Asian broccoli, chilli & oyster sauce
  • SPECIAL CRAB FRIED RICE $19.00
    • served with onion, coriander, fried egg & lime dressing
  • MUSHROOM & SNOW PEA STIR FRY $19.00
    • served with onion & baby corn
  • SMOKEY EGGPLANT $18.00
    • served in a smokey chilli, garlic & basil sauce
  • COM TAM $16.00
    • grilled pork chop with rice, fried egg pickled vegetables & nuoc mam sauce
SIDES SIDES
  • MORNING GLORY $9.00
    • served with garlic & chilli
  • STEAMED RICE $3.00
    • Vietnamese jasmine
  • SMOKEY EGGPLANT $9.00
    • served in a smokey chilli, garlic & basil sauce
A LITTLE LIGHTER A LITTLE LIGHTER
  • CRISPY FRIED SOFT-SHELL CRAB $22.00
    • our house special served atop a zesty green papaya salad
  • GOI - TRADITIONAL VEGETABLE SLAW
  • whole tiger prawns $19.00
  • vegetarian / BBQ chicken / roast pork $17.00
  • BUN TRADITIONAL VERMICELLI NOODLE SALAD
  • whole tiger prawns $18.00
  • lemongrass pork & spring rolls / BBQ chicken / roast pork / mushroom & tofu $16.00
SOMETHING SWEET SOMETHING SWEET
  • VIETNAMESE COFFEE CREME BRULEE $14.00
    • served with iced coconut coffee
  • MAMA'S CHOCOLATE BROWNIE $14.00
    • served with ice cream
  • BANANA SAGO $10.00
    • served with taro chips
  • MIXED GELATO $10.00
    • mixed selection
EXPRESS LUNCH EXPRESS LUNCH
  • $26 PER PERSON
  • Enjoy Mama's Express menu full of delicious Vietnamese flare for those days when time of the essence. Select one entree & one main from the following...
  • ENTREES
  • HANOI STYLE FRIED SPRING ROLLS
    • pork / vegetarian
  • PULLED DUCK PANCAKE
    • served with pineapple, pickled carrots, mixed herbs & honey
  • VIETNAMESE SALT & PEPPER SQUID
    • tossed in Mama's secret spices
  • MAINS
  • MAMA'S FRAGRANT VEGIE PHO SOUP
    • Mama style with vegetables, noodles & 9 hour vegetarian broth
  • GOI - TRADITIONAL VEGETABLE SLAW
    • BBQ chicken / roast pork
  • MAMA'S BEEF STIR FRY
    • with lemongrass, Asian broccoli, chilli & oyster sauce
  • WITH YOUR CHOICE OF...
    • a glass of house wine / beer / soft drink
SHARE ME SHARE ME
  • $46 PER PERSON
  • Craving traditional Homestyle Vietnamese? Share some of our dishes that were hand picked by the original Mama's Buoi!
  • CRISPY COCONUT TIGER PRAWNS
    • served with kaffir lime &coconut dipping sauce
  • PULLED DUCK PANCAKE
    • served with pineapple, pickled carrots, mixed herbs & honey
  • BEEF BETEL LEAF PARCELS
    • fragrantly seasoned grilled rolls of beef
  • HOMESTYLE CHICKEN CURRY
    • served with lemongrass & vegetables
  • MUSHROOM & SNOW PEA STIR FRY
    • served with onion & baby corn
  • SLOW COOKED CARAMELISED PORK BELLY
    • braised in coconut juice with boiled free-range eggs
  • VIETNAMESE COFFEE CREME BRULEE
    • served with iced coconut coffee
TAKE AWAY MENU TAKE AWAY MENU
  • $16.00 LGE
  • GOI - SALAD (GF)
  • THE DISHES MARKED ARE OUR PERSONAL FAVOURITES FLAVOURS THAT CONJURE IMMEDIATE MEMORIES OF A TIME & A PLACE, MUM'S COOKING, FAMILY & HOME.
  • TO BUN - VERMICELLI NOODLE SALAD BOWL (GF)
  • VERMICELLI NOODLES SERVED WITH TRADITIONAL SALAD MIX & FRESH HERBS & YOUR CHOICE OF:
  • LEMONGRASS PORK WITH PORK SPRING ROLLS $16.00
  • BBQ CHICKEN $16.00
  • ROAST PORK & CRACKLING $16.00
  • MUSHROOM & SILKEN TOFU (V) $16.00
  • WHOLE TIGER PRAWN $18.00
  • PHO - SOUP
  • PHO BO DAC BIET $11.00 SML
    • THE SPECIAL PHO WITH THIN RARE SLICES OF TENDER BEEF, BEEF BALLS & TRIPE SERVED IN A SIX-HOUR BROTH
  • $16.00 LGE
  • PHO GA $11.00 SML
    • HANOI STYLE NOODLES IN A 6 HOUR BROTH
  • $16.00 LGE
  • PHO CHAY $11.00 SML
    • FRAGRANT VEGETARIAN 6 HOUR BROTH WITH NOODLES (V)
  • VIETNAMESE SLAW WITH YOUR CHOICE OF:
  • BBQ CHICKEN $17.00
  • VEGETARIAN $17.00
  • WHOLE TIGER PRAWN $19.00
  • GOI DU DU $18.00
    • TRADITIONAL PAPAYA SALAD WITH DRIED BEEF. JUST AS MAMA USED TO MAKE
  • CUON - FRESH & FRIED ROLLS (GF)
  • CHA GIO $9.00
    • HANOI STYLE FRIED SPRING ROLLS SERVED WITH NUOC MAM, CHOOSE FROM: PORK, SEAFOOD OR VEGETARIAN
  • GOI CUON
    • FRESHLY ROLLED RICE PAPER ROLLS WITH YOUR CHOICE OF FILLINGS: PORK PRAWN, ROAST PORK & CRACKLING, BBQ CHICKEN OR TOFU & MUSHROOM
  • 2 ROLLS $9.00
  • 3 ROLLS $12.00
  • 4 ROLLS $15.00
  • LAU - HOT POTS (SERYED WITH RICE)
  • XA CA R I GA $18.00
    • LEMONGRASS CURRY CHICKEN ON THE BONE, SERVED WITH RICE (GF)
  • BO KHO $18.00
    • A RICH & AROMATIC STEW OF TENDER BEEF SPARE RIBS, SERVED WITH RICE
  • THIT KHO $18.00
    • CARAMELISED PORK BELLY & BOILED FREE-RANGE EGGS BRAISED IN COCONUT JUICE, SERVED WITH RICE
  • COCONUT TAMARIND CURRY $18.00
    • VIBRANT SOUR COCONUT, TAMARIND CURRY OF PUMPKIN, EGGPLANT, MUSHROOM & SWEET POTATO, SERVED WITH RICE (V)(GF)
  • SAIGON INFLUENCED DUCK CURRY $21.00
    • WITH SWEET POTATO, CRUSHED GINGER & TAMARIND (GF)
  • XAO - STIR FRY (SERVED WITH RICE)(GF)
  • MUSHROOM & SNOWPEA $19.00
    • WITH ONION & YELLOW BEAN IN A VEGAN FRIENDLY SAUCE (V)
  • GINGER CHICKEN $19.00
    • WITH ONION, TOMATO, GREEN SHALLOT, SESAME OIL & OYSTER SAUCE
  • WAGYU BEEF $20.00
    • WITH LEMONGRASS, ASIAN BROCCOLI, CHILLI & OYSTER SAUCE

Nearby Sample Menus

  • V4. Eggplant with Spicy Garlic Sauce (Minced pork added) $16.80
  • D9. Boiled Beef Dumplings
  • V3. Ma Po Tofu with Spicy Sauce (Minced Pork Option) $10.80
  • V2. Shanghai Style Braised Tofu $13.80
  • P6. Chicken with Satay Sauce $17.80
  • S23. Beef Brisket Noodle Soup $7.50
  • Lemon Chicken
  • P17. Peking Spare Ribs (Mandarin Pork Ribs) $17.80
  • 12. Tofu Steak $12.50
    • Mixed Mushroom with Soy Glazed on a bed of Pan-fried Tofu
  • 7. Grilled Eel $22.00
    • Marinated and Charcoal Roasted Eel
  • 08. Spicy Pork $19.90
  • Extra Order
  • 3. Squid Bulgogi $18.50
    • Fresh Squid Prepared in Our Hot Chili Sauce, Cooked with Vegetables and Served on A Hot Sizzling Plate
  • 9. Toppokki $17.90
    • Rice Cake, Fish Cake, Fried Dumpling, Cabbage and Spring Onion Glazed with Chili Paste (Extra Ramed Noodle $2.00)
  • Potato Glass Noodle $3.00
  • Dumpling $7.00
  • TEMPURA PRAWN BETEL LEAVES 16.00
    • spicy plum and ponzu sauce
  • 5 PLATES 58 Per Person
  • BANANA FRITTERS
    • roasted rice and coconut, vanilla bean ice cream
  • GREEN PAPAYA SALAD WITH BEANS 17.00
    • tomato, peanuts, dried shrimps & hot chili
  • YELLOW FIN TUNA TATAKI 21.00
    • with apple ponzu and wasabi
  • PLEASE NOTE
    • All dishes may contain traces of nuts, dairy, gluten, eggs, soy, sesame and shellfish
  • KOREAN STYLE CRISPY PORK HOCK 39.00
    • with apple kimchi salad, pancakes & hoi sin
  • TEMPURA SOFT-SHELLED CRAB 16.00
    • with hot green nam jim
  • Two Rolls with Miso Soup $5.00
  • Three Rolls with Miso Soup $6.80
  • Ebi Fry Curry Rice with Yasai Salad - Crumbed Prawns on Curry Rice, Salad $9.80
  • Teriyaki Chicken Bento - Teriyaki Chicken, Rice, Salads $8.80
  • Oyako Don ( or Spicy Oyako Don) - Chicken or Spicy Chicken, Egg on Rice $8.50
  • Unagi Donburi - Grilled Eel on Rice $9.80
  • Teriyaki Salmon Donburi - Teriyaki Salmon on Rice $9.80
  • Chicken Katsu Bento - Crumbed Chicken, Rice, Salads $8.80
  • Fried Lobster in Foie Gras Pate Seasonal
  • Fish with Preserved Mustard and Beancurd Soup (Serves 4 person) $25.00
  • Live Fish: Parrot - Steamed with Ginger & Spring Onion Seasonal
  • Homemade Prawn Paste Congee with Shredded Lettuce $18.00
  • Live Prawns: Prawns Porridge Chao Zhow Style Seasonal
  • IMPORTED BEER: Asahi Super Dry (Japan) $8.00
  • Live Fish: Murray Cod - Steamed in Black Bean Sauce Seasonal
  • Live Fish: Morwong - Claypot Cooked in Piquant Homemade Sauce Seasonal
  • 76. Deep Fried Oyster with Tartar Sauce $6.80
  • 13. Grilled Scallops Nigiri $5.80
  • 36. Tuna with Seafood Salad (avocado) $6.80
  • 97. Chicken Soba Salad $5.80
  • 92. Seafood Karaage $4.80
  • 30. Calamari Special $5.80
  • 130. Salmon with Sea Urchin $6.80
  • 70. Wasabi Octopus $5.80
  • Chicken Tikka $10.90
    • 4 pc served with salad, rice and mint sauce
  • - Small $3.00
  • Keera(4pc) $9.00
  • Rice
  • Veg. Samosa $3.00
    • 1 pc served with tamarind or mint sauce
  • Plain Dosa $7.00
  • The above are served with sambar and coconut chutney
  • Paper Masala Dosa $10.90
  • -Large(8pcs) $17.95
  • -Large $6.95
  • Flavoured
  • -6pcs $5.95
  • Coleslaw R$4.50/L$6.50
    • Mixed red and white cabbage, carrots, red onions, and creamy coleslaw dressing
  • Half and half $2.00extra
  • Chips R$3.95/L$5.95
    • Seasoned battered chips with chicken salt
  • -Large(8pcs) $19.95
  • ●Steamed dumplings $27.00
    • 12 dumplings, choose your combination from below
  • Vegetable bao (V)
    • Mushroom, choy sum, & black fungus bun
  • -3x Har gao
    • Prawn & bamboo
  • Buddha's basket (V) $27.00
    • Vegetable xiao long bao x4, vegan shui jiao x4, vegetable bao x3
  • -3x Vegan shui jiao (V)
    • Choy sum, mushroom, & vermicelli green dumplings
  • Yum cha basket $27.00
    • Pork & prawn siu mai x4, prawn har gao x4, char siu (BBQ pork) bao x3
  • -3x Squid shui jiao
    • Squid & carrot dumplings
  • -Egg custard bao
    • Sweet egg custard bun
  • R.D.C Omelettes $14.00
    • Choice of three items: Ham, Tomato, Tasty Cheese, Mushroom, Capsicum, Feta, Spinach, Onion
  • Penne Calabrese $17.50
    • Hot Salami, Olives, Sundried Tomato, Napoli Sauce, Garlic, Chilli
  • Smashed Avocado Bruschetta $14.00
    • Smashed Avocado, Crumbled Feta, Cherry Tomato, Sesame Seeds
  • Grilled Chicken Burger $19.90
    • Grilled Chicken Breast, Gourmet Salad, Tasty Cheese, Avocado, Housemade Mayonnaise. Served with fat chips and garlic aioli
  • Soup of the Day $10.00
    • Two Soups daily. Vegetarian option available
  • Roast Vegetable Ravioli $17.50
    • Roast Vegetables in a creamy Parmesan Sauce served with Spinach and Ricotta Ravioli
  • 250G Porterhouse $22.50
    • Grain Fed Porterhouse cooked to your liking served with your choice of roast potato and steamed veg or fat chips and garden salad. Choice of red wine gravy or creamy mushroom sauce
  • Pumpkin Eggs $16.50
    • Roast Pumpkin, Sauteed Baby Spinach, Crumbled Feta topped with Poached Eggs and a Balsamic Glaze
  • Bacon & Egg Roll (DF*) $ 12
    • Grilled Bacon, Fried Eggs, Aioli Mayo And Tasty Cheese In Turkish Bread
  • Burger (DF*) $ 25
    • 200gm Wagyu Beef Patty, Bacon, Cheese, Egg, Caramelised Onion, And Lettuce Served In A Brioche Bun, With Bad Boy Chips And House Chipotle Sauce On The Side
  • Savoury Jaffle $ 12
    • Toasted Brioche Bread Filled With Vegemite And Vintage Cheddar Cheese
  • Truffle Mushroom Gnocchi $ 26
    • House Made Gnocchi With Sauteed Seasonal Mushrooms, Onions, Garlic And Fresh Parsley Finished With A Dash Of Cream, Spinach And Parmesan Cheese
  • Add Egg $ 2
  • Mushroom On Danish Fetta (GF) $ 16
    • Toasted Bread With Danish Fetta, Mashed Avocado, Sautéed Mushrooms, Cherry Tomatoes Topped With Almond Dukkah
  • Cheese/Mushrooms/Beetroot Relish/Egg Extras $ 2
  • Banana Bread $12
    • Toasted Banana Bread With mascarpone Cream, Maple Syrup And Walnuts
  • Iceberg lettuce, tarragon & shallot, mustard vinaigrette $9.50
  • Vanilla crème brûlée $16.50
  • Lemon meringue, blueberry lime compote $18.00
  • Chicken and pistachio galantine, cumberland sauce & watercress leaves $19.50
  • Risotto of roast red peppers, fresh peas & sweet corn $27.50
  • Sautéed green beans, toasted almonds $9.50
  • Slow braised beef rib, chick pea pannis, confit tomato medley $34.50
  • Confit duck leg, Israeli couscous salad, sour cherry vinaigrette $32.50
  • Prawn Udon $10.00
  • Teriyaki Chicken Soba $10.00
  • Eel Udon $12.50
  • Teriyaki Chicken Udon $10.00
  • Vegeterian Udon $10.00
  • SAUCE
    • GARLIC SAUCE, TERIYAKI SAUCE, SPICY SAUCE
  • Teriyaki Chicken Rice $10.00
  • All comes with rice & vegetable
  • Set F Deluxe Sashimi Platter 3-4 ppl 36pcs $36
  • Freshly made daily A single portion suitable takeout or home-packed meal. We offer a vegetarian box as a healthy option. It is also a most popular laptop meal. N/A
  • Grilled Scallop N/A
  • Freshly made daily Vinegar rice rolled inside a piece of toasted seaweed with a variety of meat or vegetable such as prawn and avocado, lobster salad, crispy chicken, spicy tuna . It is a cylindrica N/A
  • Crab Meat N/A
  • Set B Sushi Sashimi Combo 2-3 ppl 24pcs $28
  • BBQ Eel N/A
  • Set C Assorted Maki Platter 3-5 ppl 72pcs $45
  • Vegetarian fried rice $9.50
  • Mixed vegetables noodle soup $9.80
  • Braised chicken with vegetables with rice $10.00
  • Singapore fried noodle (stick noodles -spicy) $12.80
  • Chicken sweet corn soup $5.00
  • Crispy skin pork with pork and bean curd with rice $10.00
  • Sweet and sour pork with rice $10.00
  • BBQ pork $6.00
Mama's Buoi

Mama's Buoi

location

Address

Melbourne's Gpo, Shop G25/350 Bourke St, Melbourne VIC 3000

phone

Phone

0396713426

clock

Opened hours

Mon 12 Noon to 10 PM Tue 12 Noon to 10 PM Wed 12 Noon to 10 PM Thu 12 Noon to 10 PM Fri 12 Noon to 10 PM Sat 12 Noon to 10 PM Sun 12 Noon to 10 PM
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Vietnamese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
Melbourne's Gpo, Shop G25/350 Bourke St, Melbourne VIC 3000
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