Address
1/ 19 Princes Walk, Melbourne, VIC, 3000, Australia
Mama's Gozleme in 1/ 19 Princes Walk Menu
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MENU- HOTDOG $5.50 (Plain)
- (with Cheese & Onions) $6.50
-
1 Original Gozleme $10.00
- Cheese & Spinach
-
2 Cheesy Gozleme $10.00
- Cheese only
-
3 Veggie Gozleme $10.00
- Leek, Pumpkin, Capsicum & Cheese
-
4 Chicken Gozleme $10.00
- Cheese, Spinach & Chicken
-
5 Beef Gozleme $10.00
- Cheese, Spinach & Beef
Nearby Sample Menus
- Bard’s Tempest - Our English Breakfast of Ceylon & China black * Decaf also available N/A
- Croque Monsieur - toasted brioche filled with champagne ham, gruyère cheese, Dijon mustard & béchamel $13.00
- Swiss Omelette* (V) with roasted sweet potato, fresh basil & herbed goats cheese, accompanied with frisée & citrus salad $19.00
- Toasted Croissant with ham, cheese & tomato - served with the Tea Room garden salad $13.00
- Pan-fried Scallops (G/F) with grilled asparagus & chipotle mayonnaise, accompanied with salad greens & crispy Jerusalem artichokes $21.00
- Coffee - Cappuccino, Cafe Latté, Flat White Short/Long - Black, Macchiato - Short/Long Affogato, Vienna Coffee N/A
- Mineral - Sparkling Water, Blood Orange Lemon-Lime Bitters N/A
- Chocolatea - Chocolate, vanilla, rooibos & black tea N/A
- Seafood Tempura - Combination of seafood and vegtables dipped in batter and deep fried $ 14.30
- Spicy Salmon roll (8 pcs) - Avocado, cucumber, crab mayo wrapped inside-out topped with salmon slice, chilli sauce $ 16.50
- Agedashi Combi - Assorted vegetables and bean curd deep fried and served with a dipping sauce $ 12.10
- Katsu Donburi $ 10.90
- Una Ju - Rice topped with teriyaki eel and side dishes served in a dinner box style with miso $ 20.10
- Yamato Maki Special 1 (8 pcs) - Prawn, with avocado, pickles, cucumber wrapped inside-out with 3 combination topped $ 16.50
- Sashimi or Sushi - Combination Entree $13.50/Main $20.10
- Shabu Shabu - Thinly sliced beef and vegetables cooked in a clay pot and served with a dipping sauce $ 15.80 per person
- Aglio e olio 18.50
-
Salumeria/Cured Cold Meats 29.00
- A selection of Italian cured meats, served w. Hols Amore fior di latte cheese, olives & grissini sticks
- add prosciutto 4.50
- Salumeria/cured cold meats 29.00
- add salmon 5.00
-
FRUIT SOURDOUGH $7.50
- Served w/ preserves
- Pollo Affumicato 21.50
-
NEW YORK BAGEL 8.00
- plain or poppyseed served w/ your choice of cream cheese, preserves or honey
- Pappadam $0.25
- - Large $5.00
- Maidu Vada (4 pc) $9.00
- Chicken Butter Cream $12.90
- Goat Biryani $10.90
- - Small $2.50
-
Chicken Tikka $10.90
- 4 pc served with salad, rice and mint sauce
- Aloo Paratha / Gobi Paratha / keema Naan / Paneer Naan / Kashmiri Naan $4.25
- Hazelnut praline creme brulee $14.50
- -3 $9.00
- Marinated victorian olives $8.50
- -12 $40.00
- -6 $16.50
- Chocolate-coated almonds $7.50
-
North indian $24.00
- Coconut, ginger, scented basmati rice & pappadums
- -6 $22.00
-
Steak sandwich $12.00
- scotch fillet steak, lettuce, tomato, onion and fries
- Salami, sun-dried tomato, olives and feta $8.50
- Cheese and tomato $5.80
- Homemade quiche & salad $9.00
- -croissant
- -Jam $3.80
- Meat salad $8.50
- Chicken breast, pesto, avocado and tomato $8.50
- Rice Not Include in Sharing Size Dish
- W10. Whipped Eggs w/ Unagi
- Fillet Fish w/ Ginger & Spring Onion $18.00
- FN10. Braise Lamb with XO Sauce Fried Rice Noodles $12.00
- Single w/ rice $13.00
- Dish no rice $22.00
- Sharing no rice $19.00
- FN2. Braised Beef on Crispy Noodles $11.00
- Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
- Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
- Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
- Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
- Charcuterie-Platte & Kaseplatte $29.00
- Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
- Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
- Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
- All comes with rice & vegetable
- Seafood Soba $10.00
- Beef Rice $11.00
- Vegeterian Udon $10.00
- Eel Rice & Salad $12.50
- Teriyaki Chicken Soba $10.00
- Seafood Udon $10.00
- Chicken or Vegetarian Curry $10.00
- -Members $7.00
- Finders parma with napoli ham + mozzarella, fries + spicy slaw
- -Members $5.00
- Slow cooked pork burger with apple slaw
- Caesar
- -Non members $19.00
- Add chicken, beef brisket, pork belly
- -Non members $9.00
- Sweet & Spicy Grilled Steak Salad - Thinly sliced fillet steak on a bed of cos lectuce, salad leaves, red capsicum, spanish onion & parsley, drizzled with our homemade sweet & spicy sauce $19.00
- Roast Pumpkin & Chia Seed Salad with Honey Balsamic Dressing - Add: thinly sliced Moroccan Lamb $7.50
- Aussie Parmigiana - Fried egg, bacon, melted mozzarella cheese, napoli sauce $24.50
- Sherlock Buffalo Wings - 6 pieces of lighly crumbed wings, cooked in Sherlock’s secret sauce served with celery sticks & ranch dipping sauce $12.00
- Open Lamb Souvlaki - Half open pitta bread, filled with salad, tomato, spanish onion, cheese & marinated lamb with tzatziki sauce, served with chips $20.00
- Scotch Fillet -Mushroom Sauce, Pepper Sauce, Red Wine Gravy Or: Mash and Seasonal Vegetables $1.50
- Beef Burger - Homemade beef patty, served in a toasted bun layered with aioli, lettuce, tomato, gherkin, bacon & fried egg served with chips $24.50
- Steak Sandwich $24.00
- Braised beef with raw egg with rice $10.80
- Steamed chicken with rice (on the bone) $10.00
- Hainanese chicken rice (on the bone) $10.00
- Braised pork with vegetables with rice $10.00
- Sliced pork with eggplant in spicy sauce with rice $10.00
- Chicken shark fin soup $12.00
- Special fried rice with beef $9.50
- Braised chicken with vegetables with rice $10.00
- Simon's BBQ Sauce N/A
-
Main course N/A
- Handmade spinach & ricotta ravioli with red pepper sauce, fried eggplant, wild rocket & pangrattato / Victorian grainfed minute steak with olive oil mash, spinach & bordeloise sauce / Salmon fishcakes with sautéed spinach & sorrel sauce / Panfried potato gnocchi with swiss brown & field mushrooms, brown butter & sage
- Parmesan & herb crumbed veal cotoletta with lemon & calabrian fried potatoes $38
- Horseradish N/A
- 250g victorian grassfed eye filet $42
- Spanish omelette $16
- Spice crusted lamb brik with spinach, currants, pine nuts & carrot puree $21
- Smokey Baked Beans $3.8
- Toasted Cheese & Tomato Sandwich $8.00
- Seared tuna Niçoise $27.50
- Charcuterie w rillettes & terrine $15.50
- Pork Crackling with Remoulade $10.50
- Friand $3.00
- Smoked salmon w sour cream & chives 50G $12.50
- Baked conchiglioni stuffed with pork, fennel, ricotta & sugo $22.00
- Mountain Man, Geelong Victoria $15.00
-
Green Machine Redux $10.50
- Baby Spinach + Pesto Arborio Rice, Sun Dried Tomato + Pumpkin, Free Range Chicken, Parmesan with Lemon & Caper Dressing
- All soups served with a Crusty Baguette
-
Hutch $10.00
- Hale + Lettuce Mix, Tomato, Cucumber, Carrot, Spring Onion + Shaved Fennel, Free Range Chicken with Green Goddess Dressing
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Falafel $10.00
- Rocket, Mixed Grains, Tomato, Red Capsicum, Cucumber, Spring Onion + Fresh Herbs, Feta + Pomegranate Seeds, Oven Baked Falafel (x5) with Honey Lemon & Paprika Dressing
-
Chicken & Veg
- with Parsley + Cracked Pepper
- S $5.50
-
Salmon Wasabi $13.50
- Cos + Mesclun, Herby Potatoes, Cucumber, Shaved Fennel, Snow Peas + Lemon Wedges; Miso Soy Glazed Salmon Fillet with Creamy Wasabi Dressing
- Warm Herb Pide 1.90
Mama's Gozleme
Phone
0430998699
Opened hours
Price
$10 - $20
Type
Takeaway Food
Service
Counter Service
Cuisine
European
Features
Dine in , Takeaway , Cash , EFTPOS , Visa
1/ 19 Princes Walk, Melbourne, VIC, 3000, Australia
- Melbourne European Menus
- Inner Melbourne European Menus