Mamasita in Melbourne Menu

TO START TO START
  • Pozole verde $11.00
    • Chicken Broth W Radish, Avocado, Jalapeño, Lime
  • Tortilla chips (v) $11.00
    • Guacamole, Salsa
  • Street Style corn (v)
    • Chargrilled Corn, Queso, Lime, Chipotle Mayo
  • -On The Cob $5.90
  • -In A Cup(Esquites) $7.00
  • ●Add Salsas (V)
  • -Cashew macha $5.00
  • -Chipotle mayo $3.00
  • -Guacamole $5.00
  • -Huitlacoche crema $3.00
  • -Lime-habanero mayo (hot!) $3.00
  • -Salsa roja $3.00
BEACH & STREET BEACH & STREET
  • Gordita (v) $9.00
    • Bean-Stuffed Masa, Local Cactus, Roasted Red Peppers, Cotija
  • Aguachile $16.00 / $30.00
    • Rockling, Avocado, Jalapeño, Radish, Sesame, Lime, Herbs, Pork Chicharrón
  • Bbq octopus $15.00 / $29.00
    • W Hominy Puree, Radish, Árbol,Serrano Salsa
  • Chicken wings $12.00 /$ 23.00
    • Sticky Agave Chipotle Sauce
  • Jamón huarache $16.00
    • Iberico Jamón, Mizuna, Cotija On Fried Masa
  • Lamb rib chop $9.00
    • Pulparindo Salsa, Fried Tortilla Crumb
  • 10 dishes to share & enjoy 65pp martched mezcal w each course +50
TACOS TACOS
  • Milpa (v) $6.50
    • Zucchini, Squash, Blackened Tomato Salsa, Crema
  • Market fish (grilled or fried) $7.50
    • W Achiote, Red Onion Salsa,Cabbage, Lime, Chipotle Mayo
  • Prawn* $7.50
    • Fried School Prawns, Árbol Salsa,Togarashi, Avocado
  • Pork hock $7.00
    • Pibil-Style Pork Hock & Shoulder,Chicharrón, Pickled Onion, Pineapple
  • Roasted lamb shoulder $7.50
    • W Jalapeño, Snow Pea Tendrils,Mint Crema
  • Lengua $7.00
    • Ox Tongue, Árbol Salsa, Crema,Onion, Coriander
SHARED MAINS SHARED MAINS
  • Blue corn masa (v) $29.00
    • W Cascabel-Roasted Spring Veg,Smoked Cauliflower Purée, Cotija
  • Pan-seared market fish $29.00
    • Coriander-Jalapeño Broth, Guajillo Oil
  • Chicken pipián rojo $26.00 /$39.00
    • Cut, Poached Chicken In Pepita Chilli Sauce, Peanuts, Almonds, Coriander
  • half/whole
  • Cut, poached chicken in pepita chilli sauce, peanuts,almonds, coriander
    • W Pickled Jalapeño, Candy Beetroot, Chicharrón
  • For two $29.00
  • For more $49.00
TOSTADITAS TOSTADITAS
  • Mushroom & poblano (v) $13.00
    • W Blackeyed Beans, Huitlacoche, Cotija
  • Crab & prawn $18.00
    • W Celery, Cucumber, Apple Guac,Lime-Habanero Mayo, Luxury Walnut
  • Guerrero chicken $15.00
    • W Cashew Macha, Onion, Coriander
  • Braised beef $15.00
    • W Refried White Bean, Habanero,Pickled Onion
QUESADILLAS QUESADILLAS
  • Huitlacoche * (v) $16.00
    • Three-Milk Cheese, Queso Fresco,Mushrooms, Corn, Huitlacoche Crema
  • Campechano * $17.00
    • W Chorizo, Beef Cheek, Cactus, Roja & Martajada Salsas, Onion, Coriander
ACOMPAÑAMIENTOS ACOMPAÑAMIENTOS
  • Rose Apple, jicama, starfruit,salad greens, limón vinagreta $10.00
  • Pulse salad w chickpeas, black beans, corn, tajín yoghurt $10.00
  • Bravas potatoes w paprika salsa, crema, cotija $7.50/$14.00
  • Plantain fries, chipotle mayo, cotija, spiced salt $7.50
  • Baked black beans, cheese $5.50
  • Green rice, hominy $6.00
  • Tortillas (4) $3.00
DESSERTS DESSERTS
  • Sweetcorn ice cream * $7.00
    • In A Cone W Salted Caramel Popcorn
  • Avocado natilla * $11.00
    • W Tulle, Orange Mezcal Jelly, Viola, Dragonfruit, Lemon Balm
  • Tres leches cake $12.00
    • Three-Milk Sponge Cake, Candied Citrus, Añejo Ice Cream, Meringue
  • Poached camote $10.00
    • W Choc Aero, Almond Ice Cream, Quince
  • Seasonal sorbet * (v) $6.00
    • In A Cone
  • *=gluten free
  • (v)=vegan options available

Nearby Sample Menus

  • RED-DEVIL DOG
    • Hot Jalapenos, Hot Chilli Sauce, Cheese, Onions, Ketchup, Chives, Fried Shallots HOT! HOT! HOT!
  • CLASSIC GLAZED 2.95 EA
  • (add $1 for KRANSKY)
  • 1/2 DOZEN MIXED 15.95
  • 1 DOZEN MIXED 23.95
  • CUSTARD 3.95 EA
  • FANCY FILLED 3.50 EA
  • NOT DOG
    • 2 Tasty Vegatarian Franks With your choice of Trimmings, Tastes just like the Real thing!
  • 26. Scampi Nigiri (1pc) (GF) $9.60
  • 5. Spicy Tuna Sashimi $6.80
  • 4. Tuna Sashimi (GF) $6.80
  • 81. Chicken Spring Rolls $4.80
  • 116. Conger Nigiri (1pc) $3.80
  • 2. Grilled Salmon Sashimi (GF) $6.80
  • 51. Lobster Salad Roll $5.80
  • 41. Salmon Cream Cheese Roll $5.80
  • -Cream cheese $3.80
  • Beef burger $12.00
    • Homemade beef pattie, bacon, lettuce, tomato, onion, egg and fries
  • Vegetarian breakfast $11.50
    • Two eggs (poached, fried or scrambled) tomato, mushrooms, spinach and toast
  • Toast with with condiments $3.80
    • your choice of jam, marmalade, honey, vegemite or peanut butter
  • Fries $6.50
  • Natural muesli with fresh fruit and yoghurt $7.80
    • just right also available
  • Raisin toast $3.80
  • Muffins $3.50
    • your choice of blueberry, banana, orange & poppy seed
  • Beef and lamb meatballs and broadbeans $17.00
  • Avocado $5.00
  • Peperonata & feta omelette on sourdough $16.00
  • Greens, chilli, lime and ginger $8.00
  • Roasted mushrooms $5.00
  • Bruschetta with roasted pumpkin, feta cheese, pine nuts & pomegranate molasses $14.00
  • Local and imported cheese served with fruit bread and quince paste $12/$23/$33
    • Please ask staff for details
  • Scones with jam and cream $5.50
  • Kids crumpets with spreads $5.00
  • MAINS-please see board for daily specials
  • Waffles ice cream/maple syrups $7.50
  • half avocado, double smoked bacon $4.50
  • House made ricotta waffles $18.50
    • With double smoked bacon/maple syrup/black pepper mascarpone
  • Toasty ham/cheese $7.00
  • Free range fruit toast $10.00
    • On rustica toast (gfo)
  • roasted tomato hash brown $4.00
  • Prosciutto
    • Topped with prosciutto, goats, cheese & basil
  • Blazing saddles parma
    • Smoky chipotle beans & fresh sliced jalapeno
  • Mushroom
    • Oven roasted field mushrooms with oregano
  • The floater
    • Served on mushy peas with mash potato & gravy
  • Mexican
    • Tomato salsa, sour cream, guacamole and jalapenos
  • Pumpkin & feta
    • Roasted pumpkin, feta & basil
  • All params are topped with mozzarella & served with chips & salad
  • Bolognese
    • Topped with traditional bolognese sauce & melted mozzarella
  • Ravioli de Crabe - Home-made Crab Ravioli with a Blue Swimmer Bisque (Entree/Main) $18.00/$32.00
  • Soupe de Poisson - Mediterranean Fish Soup with a side dish of Croûtons, Grated Cheese and Rouille $12.00
  • Salade Nicoise - Fresh Yellow-Fin Tuna, Tomatoes, Beans, Egg, Potato, Olives & Anchovies, Tossed in a Herb & Olive-Oil Dressing $18.00
  • Huîtres de Tasmanie - Tasmanian Oysters - shucked to order - with Red Wine Vinegar & Shallots (½ / 1 dozen) $18.00/$29.00
  • Filets de Veau aux Cépes - Pan-Fried Baby Veal Fillets with Porcini Mushroom Sauce & Herb Risotto $35.00
  • Strawberry Tango - Strawberries, Cointreau, Raspberry Coulis & Vanilla-Bean Ice-Cream $16.50
  • Brochettes de Fruits de Mer - Mixed Grill from the Sea: Skewers of Prawns, Scallops, Blue-Eye and Salmon, with Oysters Kilpatrick and Scampi, Served with Beurre Blanc & Chives $38.00
  • To Share: Charcuterie Platter - Terrine, Rillettes, Pâté, French Sausage & Home-Made Pickles $18.00
  • Hazelnut parfait, coffee chocolate ganache, hazelnut dacquoise, caramelised popcorn $22
  • Spiced quail, wilted greens, beetroot, cocoa, crisp onion rings, smoked beetroot sauce $30
  • Steamed green beans, persian fetta, toasted almond $11
  • Japanese inspired oyster shooter, cucumber, apple and yuzu Each $6
  • Gold band snapper, corn croquettes, garlic aioli, anchovies, chorizo, chermoula, parsley and lemon $51
  • Honeycrunch ice cream, toasted gingerbread, cinnamon oil and sugar swirl $21
  • Passion fruit curd, toasted coconut mousse, meringue and sorrel granita $21
  • Warm orange bread and butter pudding, sesame and cashew crumb, brown butter ice cream $22
  • Eggs & bacon toasted sandwich $6.90
    • Served with small coffee
  • Eggs $6.50
    • Poached, fried or scrambled served on thick toast with bacon
  • Roast beer and vegetabnles S $9.50 L $12.90
  • Cafe piato big breakfast $13.90
    • Eggs of your choice, bacon, tomato, spinach, mushroom and sausage served with thick toast
  • Tuna pasta
  • Buttermilk pancakes served wich fresh fruit and maple syrup $8.00
  • -Large $8.50
  • Barramundi with chips & salad $12.90
  • Add gluten free $ 4
  • Calabrese (9”/13”) $15/$22
    • Antonella Tomato, Mozzarella, Hot Salami,
  • Peppe (white base) (9”/13”) $17/$27
    • Mozzarella, Potatoes. Italian Crispy Pancetta, Blue Cheese, Rosemary >>
  • Linguine $23/$24
    • Vongole, Bottarga (Salted, Cured Fish Roe)
  • Capricciosa (9”/13”) $16/$23
    • Antonella Tomato, Mozzarella, Mushrooms, Ham, Artichoke Hearts
  • Fried Pizza Dough Chips, Spicy Sausage Ragu, Sardinian Pecorino (aged 24 months) $8
  • Medium rare eye fillet served with Red Wine Cannonau Sauce, Carrot Puree $43
  • Parmigiana(9”/13”)(V) $15/$29
    • San Marzano Tomato, Mozzarella, Mushrooms, Eggplant, Slivers of Parmigiano-Reggiano
  • BOWL $14.00
  • 3. Roast Duck + Duck Bulgogi $62.00
  • Kalguksu with Seafood for Two $32.00
    • Korean styled soup with assorted seafood
  • HOTPOT $15.00
  • Samgyetang $23.00
    • Ginseng, glutinous rice, jujube and garlic in chicken soup
  • 2. Pork Belly + Duck Bulgogi $60.00
  • BOWL $14.00
  • Bulgogi Jeongol with Mushrooms (M/L) $38.00/$48.00
    • Combination of beef Bulgogi, mushrooms and vegetables served in hotpot
  • Two Free Range Eggs Cooked on a Hot Plate Served on Toasted French Bread (Pain De Mie) $6.50
  • Le Plateau De Fromage $19.00
    • Fourme D’Ambert Blue Cheese, Emmental & Goats Cheese, Prosciutto, Black Olives, Fig & Ginger Jam with Walnuts, Served with French Bread & Crackers
  • Les Pas D’ici $6.00
    • Nutella (Italy) / French Chestnut Puree (France) / Pure Maple Syrup (Canada)
  • Eggs
  • La Carabistouille $11.00
    • Home Made Salted Caramel, Caramelised Apple, Vanilla Ice Cream & Walnuts
  • La Triskel $12.50
    • Free Range Egg, Emmental Cheese & Mushrooms with a Choice of One of: Spinach, Tomatoes or Ham
  • Pain Au Chocolat $3.50
  • La Jardiniere $11.00
    • Emmental Cheese, Mushrooms, Fresh Tomatoes, Home Made Tomato Sauce & Spinach
  • 135. Tom Kha Vermicelli Soup
  • - Prawn $13.50
  • 182. Tom Kha Soup with Vegetable & Rice $12.50
  • 181. Tom Yum Soup with Vegetable & Rice $12.50
  • 121. Red Curry Rice Assorted Seafood $13.90
  • 104. Chargrilled Beef $13.50
  • 147. Squid Ink Spaghetti with/ Garlic Cream Sauce
  • 89. Mongolian Homestyle Stir Fry
  • Chargrilled octopus $19.00
    • capers, currants, sunflower seeds
  • Margherita $19.00
    • napoli, fiore di latte, basil
  • Mediterranean tastes $25.00
    • mezze tray
  • Jamon $25.00
    • napoli, mozzarella, fiore di latte, jamon, rocket, parmesan, truffle oil
  • Beetroots $15.00
    • rockmelon, feta, pistachios
  • Goat's cheese salad $13.00
    • leaves, walnuts,mustard dressing
  • Saganaki $17.00
    • fruits in syrup
  • Penne Pollo $25.00
    • mushrooms, pancetta, garlic, chilli, pesto, chicken, parmesan
  • The Hipster (V) $15.00
    • Basil pesto, honey roasted pumpkin, pine nuts, spinach, artichoke hearts, feta and olives.
  • Mi Amore $15.00
    • Creamy carbonara, mozzarella, chicken, mushroom, spring onion, parsley.
  • Peacock Classic (V) $15.00
    • Fresh Basil, bocconcini, cherry tomato, caramelized onions, roquette.
  • Chicken Wings (8) $15.00
    • Peri peri marinade crispy chicken wings served with house sweet chilli sauce
  • Pork Belly (3) $10.00
    • Green papaya, mango & nam jim
  • Soft Shell Crab (3) $12.00
    • Green papaya, mango & nam jim
  • Wagyu (3) $10.00
    • Cos, pickles, cheddar cheese, chipotle
  • Kumara Sticks $10.00
    • Sweet potato chips with chipotle aioli
Mamasita

Mamasita

location

Address

1/11 Collins St, Melbourne VIC 3000

phone

Phone

0396503821

clock

Opened hours

Sunday 5–10pm Monday 5–11pm Tuesday 5–11pm Wednesday5–11pm Thursday 5–11pm Friday 12pm–12am Saturday 12pm–12am
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Latin American , Mexican

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
1/11 Collins St, Melbourne VIC 3000
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