Mamma Lard in Richmond Menu

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Mamma Lard in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Breads - with your choice of: Garlic / Cheese / Herb $7.00
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00

Ca Xao Cai - braised fish with vegetables $13.90
Diep Xao Gung - braised scallops with ginger $14.90
Ca Xao Hot Dieu - braised fish with cashew nuts & vegetables $14.90
Sup Thap Cam - combination soup $5.00
Ca Xao Sate - braised fish with satay sauce $13.90
Bun Nem Nuong - rice vermicelli with grilled pork balls $9.00
Sup Rau Cai - vegetable soup $5.00
Ga Xao Sate - braised chicken with satay sauce $11.90

Tofu with Sweet Basil $12.00
Garlic Soft Shell Crab $21.00
Prawn/Seafood Satay Sauce $16.00
(Chicken/Beef/Pork) Oyster Sauce $14.00
Soya Noodle - Chicken/Beef/Pork $10.00
Pad Thai - Prawns $12.00
Pork Shank Recommend! $24.00
Vegetarian Spicy Noodles $9.00

Roasted kipfler potato $6.50
Soft BBQ pork tacos w spiced tomato chutney & pickled slaw $15.00
Singapore noodles w prawn, pork, egg, chilli, satay paste & rice noodles $25.00
Chicken parma w smoked ham, cheese, house napoli, chips & salad $22.50
Roasted half chicken w kipfler potato, asparagus & marsala jus $28.50
Haloumi salad w cucumber, onion, tomato, lentil & spinach $17.00
300gm cape grim porterhouse $31.00
500gm cape grim rib eye $37.00

Chile Con Queso (v) Warm fondue style melted cheese, capsicum and onion served with oven toasted corn chips $12.00
Salsa (v) Our blend of crushed tomato, capsicum, onion and garlic served with oven roasted corn ships $10.00
De Pollo Hand shredded chicken breast, onions, tomato and cheese served with chipotle salsa $9.00
Mole Poblano Grilled chicken breast topped with a dark, rich mole (consisting of chilli, dark chocolate, nuts, garlic, onion, various spices, sesame seeds and coriander). Served with rice $27.00
De Pollo Grilled chicken, pico de gallo, onion and cheese $17.00
De Mexico con Pollo Mixed leaf, grilled chicken, black turtle beans, corn, avocado, marinated capsicum, tomato and red onion. Served with a balsamic dressing $22.00
Baja Vegetariano (v) Enchilada de espinaca, quesadilla de tinga, taquito de hongo, frijoles negros and rice $22.00
De Pollo (Served with frijoles negros and rice 2 corn tortillas filled with your choice of) Hand shredded chicken breast, onions, tomato and cheese served with chipotle salsa $23.00

Choice of black bean, curry or chilli sauce $14.50
Choice of chicken, beef, pork or vegetable with steamed rice $8.50
Choice of fish, prawn, squid or duck with steamed rice $10.00
Honey or specialty sauce (in batter) $14.50
Fried ice cream $5.50
Chicken with mushroom $5.50
Crispy skin $14.50
Choice of black bean, curry or chilli sauce $14.50

Bultara Salted bush lamb rump with pea & fennel cake, spiced raspberry coulis, roasted baby onion and mint $32
Char-grilled 300g grain fed porterhouse with roasted garlic and rosemary kipflers and a roquette and Parmesan salad with a balsamic vinegar dressing $32
Pan fried potato gnocchi with mixed mushroom, pine nuts, sage, pecorino and truffle oil $25
Pea and Manchego croquettes with romesco sauce $12
Beer battered fries with aioli $8
Vanilla cured king fish with finger lime, baby endives, fennel and horseradish $17
Prawn and chicken spring rolls with nuoc cham sauce $13
Deep-fried stuffed chilies with trio cheeses, chipotle and lime aioli $13

TOAST W HOUSE MADE PRESERVES, VEGEMITE OR PEANUT BUTTER SOURDOUGH, WHOLEGRAIN, HOME BAKED GLUTEN FREE, SOURDOUGH FRUIT LOAF $8.00
PINK CADILLAC - DRAGONFRUIT, PINEAPPLE, SHAVED COCONUT, PROPER PROTEIN (25GMS) POWDER, COCONUT WATER $10.00
FREE RANGE EGGS SERVED ON TOAST: POACHED, FRIED or SCRAMBLED $9.50
BURNS AND FULLER LANGHORNE CREEK, SHIRAZ, BAROSSA VALLEY $10.00/$42.00
FRENCH LAVENDER - APPLE, BANANA , BLUEBERRY, LAVENDER $8.00
KIMCHI, CORN AND SWEET POTATO FRITTERS w PINEAPPLE & WOMBOK SLAW, PINK GRAPEFRUIT CURED KINGFISH, HOUSE MADE KIMCHI HOT SAUCE +POACHED EGG +2.50 $17.00
GRANNY’S APPLE JUICE $6.00
COSTUM HOUSE BLEND ROASTED BY 5 SENSES - OUR HOUSE BLEND MADE UP OF 50% BRAZILIAN (ALICE ESTATE), 30% LA FLORENCIA (NICARAGUA ), 20% YIRG-ZERO (ETHIOPIA) n/a