Mamma Lard in Richmond Menu

Mamma Lard in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

  • Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
  • Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
  • Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
  • Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
  • Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
  • Breads - with your choice of: Garlic / Cheese / Herb $7.00
  • Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
  • Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
  • Hoanh Thanh - wonton soup $9.00
  • Cha Gio Tom (10) - prawn spring rolls (10 rolls) $9.00
  • Cha Gio Heo (10) - pork spring rolls (10 rolls) $9.00
  • Ga Xao Hot Dieu - braised chicken with cashew nuts & vegetables $12.90
  • Bo Xao Ca Ri - braised beef with curry $11.90
  • Hu Tieu va Mi Tom Thit - rice & egg noodles with prawn & pork $9.00
  • Goi Cuon Tom Thit - rice paper rolls with prawns & pork (4 rolls) $8.00
  • Tom Xao Ca Ri - braised prawns with curry $13.90
  • Soya Noodle - Chicken/Beef/Pork $10.00
  • Coconut Rice (Small / Large) $3.00/$4.00
  • Spicy Noodle - Prawns $12.00
  • (Chicken/Beef/Pork) Satay Sauce $14.00
  • Green Curry - Chicken/Beef/Pork $15.00
  • Pad Thai - Chicken/Beef/Pork $10.00
  • Prawn/Seafood Sweet Basil $16.00
  • Tofu with Sweet Basil $12.00
  • Roasted kipfler potato $6.50
  • Garlic & parmesan bread $6.00
  • Semolina dusted calamari w sweet chilli aioli & coriander $13.50
  • Entrée Share
  • 300gm cape grim porterhouse $31.00
  • Chicken salad w bacon, onion, tomato, pine nuts, salad leaves & orange soy dressing $17.00
  • Risotto sweet potato, spinach & goats cheese $19.00
  • Slow roasted pork belly w chilli, ginger, caramel & apple slaw $27.00
  • Al Pastor Grilled achiote pork, pineapple, red onion, coriander and fresh lime $7.00
  • Chile Colorado Slow cooked beef in a sauce of 'new mexico chilli', onion, garlic, cumin and pepper. Served with frijoles negros and rice $24.00
  • Colorado Slow cooked beef in a sauce of 'new mexico chilli', onion, garlic, cumin, pepper and sour cream. Served with salsa ranchera, frijoles negros and rice $24.00
  • Salsa (v) Our blend of crushed tomato, capsicum, onion and garlic served with oven roasted corn ships $10.00
  • Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces) $16.00
  • Seafood Prawns and scallops $30.00
  • Tres Dips (v) Chile con Queso, Guacamole and Salsa served with oven toasted corn chips $18.00
  • Taquitos de Carne Golden fried tortillas stuffed with mexican style shredded beef, served with mild Tomato Salsa (2 pieces) $6.00
  • Noodles with chicken and vegetables $9.00
  • Stuffed chicken wings (2) $8.00
  • Lychee or rambutan with ice cream $5.50
  • Garlic, ginger, lemongrass and chilli sauce $17.00
  • Sweet and sour sauce (in batter) $17.00
  • Salt & pepper (fried) $17.00
  • Choice of black bean, curry or chilli sauce $14.50
  • Noodles with sliced beef $9.00
  • Herbed veal schnitzel with creamy mash, choucroute and green beans and jus $25
  • Fish of Day served with baby endive, fennel, radish, finger lime dressing and chorizo brava $29
  • Tempura soft-shell crab burger with prawn aioli, Asian slaw and chips $19
  • Almond chocolate cake with coffee & milk powder, salted caramel pistachio, toffee ice cream and 70% Belgium dark chocolate sauce $15
  • Cheese board with chef’s selection of two cheeses (30g each) seasonal fruits, house-made bread and honeycomb $19
  • Mini beef pies with house-made relish $15
  • Vanilla cured king fish with finger lime, baby endives, fennel and horseradish $17
  • Pea and Manchego croquettes with romesco sauce $12
  • AVO SOUR CRÈME, SMA SHED A VOCADO, PINK GRAPEFRUIT CURED KINGFISH, MEREDITH GOATS CHEESE, GRILLED SUJUK, TEQUIL A COKE & LIME MARINATED BABY PORK RIBS $4.00/each
  • PRANA HOUSE BREWED CHAI W SOY $6.00
  • BAGUETTES & SANDWICHES SEE DISPLAY (UNITL SOLD OUT) n/a
  • ELECTRIC LEMONADE - HOUSE BREWED LEMONADE w FRESH MINT , LEMON, GINGER, SPARKLING WATER, ICE $8.00
  • FRESH YOUNG COCONUTS $6.00
  • MEXICAN ST YLE BAKED PINTO BEANS MEXICAN STYLE BAKED PINTO BEANS w NEGRA MODELO BEER, OREGANO, CHILLI, SERVED w TOASTED BLUE CORN TORTILLAS, JALAPEÑO MONTEREY JACK CHEESE, LIME & A FRIED EGG $16.50
  • EGGPLANT AND TOMATO KASUNDI, JK’S VEGEMITE BBQ SAUCE OR JK’S HOT SAUCE, EXTRA EGG $2.50/each
  • HERB GARDEN - APPLE, LEMON, CELERY, CUCUMBER, BARLEY GRASS, WHEAT GRASS, ALFALFA , OAT GRASS, SPELT GRASS, SPIRULINA $8.00
Mamma Lard

Mamma Lard

location

Address

237 Burnley St, Richmond, VIC, 3121, Australia

phone

Phone

0394285778

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European , Italian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
237 Burnley St, Richmond, VIC, 3121, Australia
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