Mamma Lard in Richmond Menu

Mamma Lard in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

  • Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
  • Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
  • Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
  • Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
  • Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
  • Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
  • Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
  • Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
  • Tom Xao Tau Xi - braised prawns with black bean sauce $13.90
  • Ca Xao Toi - braised fish with garlic $13.90
  • Diep Xao Bot Sot Chua Ngot - sweet & sour in batter $14.90
  • Ga Xao Dau Hoa Lan - braised chicken with snow peas $12.90
  • Com Chien Rau Cai - fried rice with vegetables $9.00
  • Com Tam Bi - broken rice with shredded pork $9.00
  • Ga Chien Gion - crispy skin chicken $12.90
  • Ca Xao Ca Ri - braised fish with curry $13.90
  • Pad Thai - Prawns $12.00
  • Crispy Chicken with Chili & Green Peppercorn $14.00
  • Panang Curry - Chicken/Beef/Pork $15.00
  • BBQ (Chicken/Beef/Pork) $18.00
  • Mixed Vegetables with Satay Sauce $12.00
  • Golden Spring Rolls $8.00
  • Tofu with Sweet Basil $12.00
  • Tom Yum Prawns/Seafoods $8.00
  • Garlic & parmesan bread $6.00
  • Chicken parma w smoked ham, cheese, house napoli, chips & salad $22.50
  • Soft BBQ pork tacos w spiced tomato chutney & pickled slaw $15.00
  • Risotto sweet potato, spinach & goats cheese $19.00
  • Steak sandwich beetroot, tomato, caramelised onion, cheese, lettuce, mayo & chips $21.50
  • 500gm cape grim rib eye $37.00
  • Roasted kipfler potato $6.50
  • Marinated lamb salad w quinoa, peppers, fetta, tomato, leaves & honey mustard dressing $19.50
  • De Mexico con Pollo Mixed leaf, grilled chicken, black turtle beans, corn, avocado, marinated capsicum, tomato and red onion. Served with a balsamic dressing $22.00
  • Baja Vegetariano (v) Enchilada de espinaca, quesadilla de tinga, taquito de hongo, frijoles negros and rice $22.00
  • Mexicali (v) - Add shredded beef, chicken or black beans $14.00 (SML) / $23.00 (RRG) / $28.00 (LGE)
  • Salsa (v) Our blend of crushed tomato, capsicum, onion and garlic served with oven roasted corn ships $10.00
  • Guacamole $4.00
  • De Espinaca (v) Sauteed spinach leaves with garlic, sour cream and cheese served with chipotle salsa $9.00
  • Quesadilla de Tinga (v) Grilled mini corn tortillas filled with cheese and a roasted tomato chipotle salsa. Served with guacamole (4 pieces) $9.00
  • Del Mar Prawns and scallops cooked in a mexican tomato cream salsa served with rice and salad $26.00
  • With vegetables $17.00
  • Choice of satay, curry, black bean or chilli sauce $17.00
  • Garlic, ginger, lemongrass and chilli sauce $19.00
  • Noodles with seafood $10.50
  • Fried rice noodle with seafood $17.00
  • Choice of plum of lemon sauce (in batter) $17.00
  • Pineapple fritter with ice cream $5.50
  • Rockling fillet with garlic, ginger, lemongrass and chilli sauce $17.00
  • Fish of Day served with baby endive, fennel, radish, finger lime dressing and chorizo brava $29
  • Mini beef pies with house-made relish $15
  • Slow cooked lentils with roasted celeriac, confit heirloom tomatoes and buckwheat crisp $22
  • Bultara Salted bush lamb rump with pea & fennel cake, spiced raspberry coulis, roasted baby onion and mint $32
  • Deep-fried stuffed chilies with trio cheeses, chipotle and lime aioli $13
  • KFC (Korean fried chicken) with pickled daikon and mixed cabbage slaw $15
  • Tempura soft-shell crab burger with prawn aioli, Asian slaw and chips $19
  • Tiramisu Flower pot with chocolate soil and strawberry meringue $12
  • MEXICAN ST YLE BAKED PINTO BEANS MEXICAN STYLE BAKED PINTO BEANS w NEGRA MODELO BEER, OREGANO, CHILLI, SERVED w TOASTED BLUE CORN TORTILLAS, JALAPEÑO MONTEREY JACK CHEESE, LIME & A FRIED EGG $16.50
  • + VODKA $6.00
  • RED CHILLI SCRAMBLED EGGS, W JULIENNE BACON, SPRING ONION, PARSLEY, PARMESAN, TOAST $18.00
  • MINI CAPRESE SALAD $8.00
  • GRANNY’S APPLE JUICE $6.00
  • BONSOY + 50¢
  • SUPER FOOD SMOOTHIE W BANANA, BLUEBERRIES, CACAO NIBS, COYO YOGHURT, CHIA SEED, SHAVED COCONUT, RICE MALT SYRUP AND ALMOND MILK $10.00
  • BURNS AND FULLER LANGHORNE CREEK, SHIRAZ, BAROSSA VALLEY $10.00/$42.00
Mamma Lard

Mamma Lard

location

Address

237 Burnley St, Richmond, VIC, 3121, Australia

phone

Phone

0394285778

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European , Italian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
237 Burnley St, Richmond, VIC, 3121, Australia
Similar Restaurants based on Cuisines