Bruschetta al pomodoro - Ciabatta with fresh tomato, garlic & basil $8.00
Frutti di mare - Seafood platter includes: Moreton Bay bugs, giant King prawns, BBQ fish fillet, oysters mornay & Kilpatrick, half shell scallops & Crispy soft shell crab (For 1/2/4) $52.00/$$95.00/$172.00
Al forno - Oven roasted sweet potato, pumpkin & potato with garlic yoghurt $10.00
Antipasto alla casalinga - A selection of cured Italian meats, provolone, house marinated olives, roasted red peppers, mushrooms & barbequed bread $18.00/$26.00
Duck confit - shaved fennel and orange salad with citrus mustard vinaigrette $19.90
Barbequed with lemon, garlic and chervil butter n/a
Baked Greek eggplant - with brocolinni and tofu, tossed in honey soy and lime glace $29.00
Anchorage Seafood Trawler for One - Fresh cooked tiger prawns, south coast natural oysters, grilled baby octopus, grilled fish fillet, smoked salmon, Moreton Bay Bugs (or blue swimmer crab if unavai $70.00
Naan n/a
Mini Pizza $15.00
Cheese plate - of fine Australian cheeses, assorted muscatel, quince paste and bacos biscuits $15.20