Eggs Benedict - served on toasted focaccia bread with fresh spinach, soft poached eggs & hollandaise sauce done: With Bacon $14.50
Mushrooms $3.00
Potato Rosti - two potato rostis, smoked salmon, one poached egg & dill cream $16.50
Bacon & Egg Toastie - bacon, egg, cheese & bbq sauce toasted on thick white bread $7.00
Onion Rings - 6 onion rings with house made aioli $4.50
Lunch Omelette - fetta, spinach & tomato with spinach & parmesan side salad $13.00
House Made Aioli $1.00
Vegetarian Burger - on a turkish bun, mushrooms, grilled zucchini, roasted red capsicum, cos lettuce, tomato relish & minted yoghurt, served with a side of sweet potato fries $15.00