Manaeesh Bakery and Pizza in Parramatta Menu

Manaeesh Bakery and Pizza in Parramatta has no menu available, but can choose from many other options such as Edamame - Japanese green beans or Seaweed Salad from Kanzo Fresh Sushi. Royal Oak Hotel offers many options including The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns and Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins. Romano's Pizza & Pasta includes a wide range like Garlic bread or Herbs & garlic pizza crust. Homemade Vegetarian Lasagne - served with chips and garden salad and Mediterranean Lamb Cutlets - 3 grilled cutlets with Greek salad and yoghurt with potato wedges from . Lake Parramatta Cafe offers Nadia's Cafe and Plain, Raisin, Cinnamon, Sourdough or Turkish Toast.

Nearby Sample Menus

  • Tempura Udon (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $13.50
  • Ebi (Prawn) Katsu Don $12.00
  • Chicken Katsu / Tempura King Prawn / Crumbed Prawn / Teriyaki Beef / Fresh (Raw) Tuna $4.50
  • Small (6pcs & 8 mini roll) $11.00
  • Chicken / Beef / Veggie / Seafood (+$3.50) (Stir Fried Wheat Noodle in Teriyaki Sauce) $10.00
  • Family (20 nigiri, 12 sashimi & 8 roll) $49.00
  • Tuna avocado Salad (Raw & Cooked Tuna) $9.00
  • Small (10pcs) $13.00
  • Add parmagiana topping $3.0
  • Coconut tapioca - w/ mango puree & pistachio foam $9.9
  • Duo of house-made dips - w/ toasted pitta bread & marinated olives $12.9
  • Sugar cured salmon tortillas - w/ spiced avocado & salmon roe $12.9
  • Pulled pork bun - pork slow cooked in the oak's special sauce & purple slaw in a floured bap w/ crackling, chips & aioli on the side $17.9
  • The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns $13.9
  • The oak burger - house-made beef pattie, bacon, swiss cheese, lettuce, tomato, red onion, japanese aioli & tomato relish served w/ chips & deep fried jalapenos on the side $18.9
  • Seasoned wedges - served w/ sour cream & sweet chilli sauce $9.9
  • Caesar $8.50
    • Lettuce, bacon, parmesan cheese & croutons
  • Roma
    • Marinated eggplant, artichoke hearts, feta cheese, onion, olives, & basil garnished with fresh tomato
  • Marinara
    • Mixed seafood tossed in napolitana sauce with garlic
  • -1 small pizza
  • Phuket
    • Chicken breast fillet, broccoli, red capsicum, snowpeas & sweet chilli sauce
  • Passion delight, lemon, tartufi
  • Deal 5 $39.90
  • Aquarius
    • Pepperoni, mushroom, anchovies & olives
  • Banana or Pear and Raspberry Bread toasted with butter $5.20
  • - with ricotta and honey $6.20
  • B.L.A.T. - bacon, lettuce, smashed avocado, tomato and herb mayo on turkish or wrap $14.20
  • - Grilled chicken / Avocado or Tuna $4.50
  • Blueberry Bagel with ricotta, honey and cinnamon $6.20
  • Cheese Melt on thick style toast (extra toppings $2.00) $5.00
  • Blueberries or Raspberries or Mango $11.90
  • Maple syrup or Lemon and sugar $9.90
  • Pancakes (Strawberries or Banana or Mixed Berries) - double stack served with ice cream & maple syrup $10.00
  • Sausage & Egg Roll / Sandwich $5.00
  • Wedges (Takeaway/Bowl) $6.00/$7.50
  • Scrambled Eggs on Toast $8.00
  • Portuguese Chicken Burger & Chips $11.00
  • Condiments 50¢
  • Eggs Atlantic - smoked salmon with baby spinach, poached eggs & hollandaise sauce on a toasted english muffin $14.50
  • Lasagne with Salad $11.00
  • Rodica's Spicy Steak: grain fed eye fillet cooked in olive oil, whole chilli, fresh whole garlic and black pepper with parsley potatoes and sauteed green beans $36.00
  • Tasmanian Blue Mussels: cooked with chilli, tomato, garlic, and basil $24.00
  • Charlotte Rouge : white chocolate and mousse served with vanilla bean ice and strawberry couli $12.00
  • Rodica's King Prawns: sautéed in olive oil, fresh garlic, chilli and parsley on rice pilaf $38.00
  • Mediterranean Salad: with mixed lettuce, cucumber, tomato, onion, olive and fetta $15.00
  • Oysters Natural: Half/ dozen $18.00 / $30.00
  • Grilled Kangaroo Loin: with rocket, pear, blue cheese,walnuts and agro dolce $24.00
  • Soup of the Day $14.00
  • Heineken (Holland) $6.50
  • Rosemount Estate Shiraz Grenache $5.00 / $22.00
  • Sapporo $6.50
  • Teriyaki Fish Set $9.50
  • - Fresh Salad / Miso Soup / Spring Roll / King Prawn / Fresh Fish / Cuttle Fish / Scallop / Mixed Stir-Fried Vegetable / Fried Rice -
  • Rosemount Estate Shiraz Cabernet $5.00 / $22.00
  • Fish Katsu + Sushi Set $13.50
  • - -
  • Flat White N/A
  • Katayef Kashta – 3 piece plate - Mini pancakes filled with kashta and sweet rose syrup. N/A
  • Halawet El Jebn rolls – 3 pieces - Sweet cheese sheets filled with kashta, served with nuts and sweet rose syrup N/A
  • Bahamas - Mousse mixture with an exotic banana twist N/A
  • Chef’s Selection (serves 2 people) - 10 pieces of SeaSweet’s signature kashta and beklawa pastries N/A
  • Mafrouke Kashta plate - Toasted semolina base topped with kashta, nuts and sweet rose syrup N/A
  • Chamomile Tea N/A
  • Chocolate Éclair - Eclair filled with chocolate cream & topped with chocolate N/A
  • Beef with Oyster Sauce $13.80
  • Stewed Pork with Rice $7.80
  • Pan Fried Pork Bun (8) $8.80
  • Pig Intestines with Hot Pepper $6.80
  • Fried Long Bean $13.80
  • Skillet Dough Sticks with Seafood $18.80
  • Shanghai Steamed Mini Pork Bun (6) $5.80
  • Chinese Mushrooms & Flour Tendons with Noodles $8.80
  • Minced lamb Kafta Premium Lamb mixed with parsley, herbs and onions $28
  • Salt and pepper Squid Semolina-crusted squid with lemon and aioli $18
  • Lamb shells Kibbi Mikliyeh Minced lamb, pine nut and onion filling encased in a burghul and tender lamb shell $12/$22
  • Lamb Tartare Kibbi Nayeh Raw tender lamb with crushed wheat, served with onion rings, mint, chillies and extra virgin olive oil (On availability) $22
  • Oysters - Natural (Half dozen / Dozen) $16/$30
  • Barramundi Served with a lemon butter sauce, rice and blanched asparagus $28
  • King prawns Marinated in a lemon butter sauce and grilled. Served with a choice of chilli or garlic $40
  • Combination - Mixed dips, chef ’s salad, chilli/garlic, mixed pickles, potato coriander, skewered chicken, skewered lamb, natural oysters, salt and pepper squid, king garlic prawns, served with garlic $62 per person
  • Roasted Pumpkin Salad - baby spinach, bacon, Spanish onion, pine nuts & parmesan cheese $10.50
  • Leg ham, Swiss cheese, roquette & grain mustard $10.50
  • Salt & Pepper Calamari served with a roquette salad, aioli & lemon $16.50
  • Soup of the day served with sourdough toast $9.50
  • Hash Brown $3.00
  • Feta $3.00
  • Smiley Face or Dotty Cookie $3.50
  • Raisin Toast $4.50
  • Ice cream and flavouring $5.50
  • Victorian Mixed Grill If you can’t make up your mind what you want, this dish is foryou - a bit of everything. Prime rump steak, barbecued chicken wings, bacon and sausage - chargrilled and ser $30.00
  • Linguine with tomato & basil sauce $9.00
  • Copy Boys Creamy Shake - Chocolate, Vanilla, Strawberry, Caramel, Coffee or Banana. $5.70
  • - with sliced Thai Chicken $24.00
  • Sorbets - Lemon or Mango or a combo of both -
  • Good 0l’ Banana Split Vanilla ice cream, banana and cream topped with hot chocolate fudge. $15.80
  • Steak Burger Prime rump steak and all the usual trimmings on a roll served with fries. Same options as Journo Burger available $23.00
  • Irish (Whiskey) $8
  • Sticky Date Pudding with butterscotch sauce served with ice cream $13
  • Jamaican (Tia Maria) $8
  • Garlic Bread $4.5
  • BBQ Octopus marinated in olive oil, garlic, chilli, lemon & herbs & char-grilled $17
  • Tiramisu traditional home-made mascarpone dessert served with cream $12
  • Chunky Lamb Soup $16
  • Hennessy XO $24
  • Thin sliced cajun crusted milk fed lamb fillets on a bed of bean ragout in capsicum salsa $17.00
  • Fresh strawberries cooked with sugar, orange juice and flamed with brandy, Grand Marnier and Fraise des Bois $14.00
  • Crisp five spice cornfed chicken breast with jasmine risotto and ginger white wine reduction $24.00
  • Sydney Rock Oysters, Kilpatrick of fine bacon and Worcestershire sauce (Half/Whole) $16/$26
  • Poached Tasmanian Atlantic salmon fillet on mushroom ragout with seafood ravioli and sugar snaps, pear and wasabi emulsion $32.00
  • Seafood casserole of green king prawns, Morteon Bay bug tail, Tasmanian scallops, mussels and fish fillet $39.00
  • Short breads layered with berries and creme chantilly berry compote $9.00
  • Selected fresh strawberries and crepes with brown sugar, almond flakes and creamed with amaretto liqueur $15.00
  • Pollo spiedino - chicken skewers in lemon, basil & pesto marinade $39.9
  • Cosimo - san daniele prosciutto, mozzarella,marinated eggplant, origano & basil T: $26 / 0.5M: $52 / 1M: $78 / 2m: $156 / 3M: $234
  • Barramundi al limone - salt water barramundi fillet grilled with lemon butter cream & chilli, served with vegetables $39.9
  • Linguine granchio - alaskan crab meat with garlic, basil & sugo di pomodorini $25.9
  • Don giovanni - italian sausages, bufala mozzarella,chilli, origano & basil T: $25 / 0.5M: $50 / 1M: $75 / 2m: $150 / 3M: $225
  • Seafood spiedino - prawns, scallops, calamari, octopus skewers with lemon & italian herb marinade $42.9
  • Prosciutto con burrata - san daniele prosciutto & burrata mozzarella, olive oil, sea salt & basil $19.9
  • Tuna carpaccio - salmoriglio marinade, olive oil, lemon & chilli $19.9
Manaeesh Bakery and Pizza

Manaeesh Bakery and Pizza

location

Address

95 Macquarie St, Parramatta, NSW, 2150, Australia

phone

Phone

0298915219

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Bakery , Italian , Pizza & Pasta

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa

Location
95 Macquarie St, Parramatta, NSW, 2150, Australia