Address
136 Eaglehawk Rd, Bendigo, VIC, 3550, Australia
Manchester Arms Steakhouse in Bendigo Menu
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Burgers- Hamburger $4.90
- Hamburger Works $6.50
- Cheeseburger $5.30
- Hamburger 'w' Bacon & Egg $5.70
- Hawaiin burger $6.10
- Bacon 'n' Egg burger $4.90
- Steak Sandwich $5.70
- Steak 'n' Egg burger $6.10
- Steak Works burger $7.30
- Chicken burger $6.90
- Fish burger $5.90
Extras- Cheese $0.40
- Bacon $0.40
- Pineapple $0.40
- Egg $0.40
Chicken- BBQ Whole $10.00 / 1/2 $5.50 / 1/4 $2.75
- Crumbed Drumsticks $3.30
- Chicken Schnitzel $4.20
- Chicken Nuggets $5.00
Specials- Chicken Kebab Wrap $6.00
- Lamb Kebab Wrap $6.00
- Double Egg $6.20
- Double Bacon $6.20
- Double Cheese Burger $6.20
Seafood- Crumbed Fish $4.00
- Battered Fish $4.00
- Seafood Sticks $0.60
- Prawn Cutlets $1.20
- Crumbed Oysters N/A
- Seafood Basket N/A
- Sea Scallops $1.20
- Sea Shantys $1.20
- Fish Cakes $2.20
- Calamari $0.40
Snacks- Pies N/A
- Potato Scallops $0.60
- Pineapple Fritters $1.10
- Chicko Roll $2.40
- Spring Roll $2.40
- Chicken 'n' Prawn Roll $2.60
- Dag Dogs $2.40
- Hot Dogs $3.40
- Kabana $2.40
- Large Dim Sims $1.90
- Small Dim Sims $0.95
- Hot Chips $2.00
- Chips 'n' Gravy $2.90
- Sausage Rolls N/A
- Wedges chicken chips $3.70
- Chicken Kickers $4.00
- Bread Butter $1.00
Nearby Sample Menus
- The Metropolitan Garden Salad - Served with house dressing $15.00
- Chefs Pizza of the Day - Please ask for today’s special $15.50
- Potato Wedges with bacon and melted cheese $10.00
- Zucchini & Goats cheese fritter burger - with avocado and roast vegetable relish, served with chips $16.00
- 350gm Rib Eye Steak, Darling Downs $29.50
- Grilled Barramundi with a dill & Caper butter - served with salad and chips $19.00
- Metropolitan Beef Burger - with bacon, cheese, beetroot relish, salad and chilli tomato sauce served with chips $16.50
- Cumberland Sausages - Served with creamy mash, garden peas and sweet onion jus $17.00
- Fresh Linguine w/ Braised Baby Octopus, Preserved Lemon & Herb Pesto (Vegetarian Option Available) $26.00
- Wine Bank Fish of the Day Please See Our Specials Board For Details $20.00
- Grilled Sagannaki w/ Oregano & Grilled Lemon (v) (gf) $14.00
- Wine Bank Curry of the Day $20.00
- Traditional Pancakes Served w/ Lemon & Sugar $14.00
- Toasted Fruit & Nut Bread Sprout Bakery's Spice Enhanced toasted Fruit & Nut Bread $7.00
- Jambalaya Prawn, Chorizo & Chicken Creole Paella-Style Dish (gf) $25.00
- Chicken Liver Pate w/ Toasted Ciabatta $9.00
- Roast cauliflower salad - harissa, goats cheese, dukkah, cos lettuce, radicchio, spanish onion, toasted macadamias, peas $18.00
- Croquettes - chorizo, pea, basil, egg, feta, chipotle aioli (2) $6.00
- Flake - crispy beer batter, coleslaw, chips, lemon, gribiche, pickled onions $18.00/ $25.00
- Scotch fillet - (350gm) grass fed, mini caesar salad, quail egg, crispy proscuitto, chips $34.00
- Garlic chilli prawns - spiced saffron rice, extra virgin olive oil $14.00
- Confit duck risotto - wild mushrooms, roasted garlic, snow peas, danish feta $25.00
- Braised BBQ beef short ribs - soft polenta, greens, crispy onion rings $32.00
- Calamari - sesame, poppy seed crumb, preserved lemon aioli (4) $7.00
- Tom Kha Goong (Prawns) Soup - a mild coconut soup flavoured with galangal, lemongrass & Thai herbs $9.50
- Extra Satay Sauce $1.20
- Tom Yum Pug (Only Vegetables) Soup - Thai hot-sour soup $8.50
- Gang Panang - sweet curry with a choice of (Chicken, Pork, Beef/Prawns/Tofu) $14.50/$17.50/$14.00
- Yum Plameuk - grilled calamari then flavoured & tossed with lemongrass, sweet chilli paste & thai herbs & spices $14.00
- Laab Ped - grilled duck, sliced then flavoured with sweet chilli paste & Thai herbs $17.50
- Tom Kha Gai (Sliced Chicken Breast) Soup - a mild coconut soup flavoured with galangal, lemongrass & Thai herbs $9.00
- Tom Yum Gai (Sliced Chicken Breast) Soup - Thai hot-sour soup $9.00
- CHICKEN CHORIZO QUESADILLA This is a blend of smoked chicken & chorizo with a sprinkle of monterey jack cheese between two flour torillas, lightly toasted & served with jalapeno sour cream. $11.95
- - Chicken $8.50
- BLACK TURTLE BEAN & CORN QUESADILLA A tasty blend of spicy black turtle beans, corn, capsicum, mushroom and chipotle chilli topped with feta between two flour tortillas, lightly toasted & served with $11.95
- NACHOS SUPREME -
- VEGETARIAN SINCRONIZADA Flour tortilla filled with cheese & vegetables, lightly toasted & served with mild salsa & rice/or salad. $17.50
- - COLORADO $10.50
- - ENCHILADA GRATINADAS Vegetable enchilada, garden salad served with rice & frijoles. $23.00
- - TAQUITO (GF) Two corn tortillas rolled & filled with shredded beef, garnished with mild salsa & cheese,served on a bed of lettuce. $8.95
- Steamed organic broccoli - with smoked miso butter, fried shallots $9.5
- Chargrilled Rockwood Cottage lamb fillet - with crisp belly, smoked yoghurt, charred eggplant, pomegranate $12
- Berry’s Creek Blue $12 each or $26 for all cheeses
- Holy Goat La Luna $12 each or $26 for all cheeses
- Wild rabbit fillet - with pancetta, roasted cauliflower and quinoa salad, young fennel, target beets, Arabic spices $29.5
- Roasted McIvor Farm Berkshire pork fillet - with pork belly, pork cheek schnitzel, roast pumpkin, crackle pinwheel $30
- Crispy flathead tails - with coconut, red chilli jam mayonnaise (x 3 pcs) $9
- Masons Dessert Tasting Plate - Vanilla & peach brulee, Eskimo pie, raspberry & vanilla pannacotta, choc-hazelnut delice, baked cheesecake, Yuzo curd & tapioca pot with summer fruits, pomegranate i $26
- SCHNITZEL & SIDE SALAD - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side serve of Coleslaw or Garden Salad $11.90
- TEENY-WEENY PACK - Chicken or Beef Schnitzel in a mini toasted roll with cheddar cheese & tomato or BBQ sauce; served with kids chips & small juice or water $8.90
- SCHNITZ DIPS - Sweet Chilli Mayo $1.00
- SWISS SCHNITZ - Schnitzel, Swiss cheese, avocado, semi-dried tomatoes, baby spinach & Sweet Chilli Mayo $12.50
- SCHNITZEL & CHIPS - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side of our addictive chips $10.50
- SI SENOR - Spicy schnitzel, baby cos lettuce, tomato, Spanish onions, avocado, jalapeños & Ranch sauce $11.90
- MINI BASIC INSTINCT - Chicken or Beef Schnitzel served in a mini toasted roll with baby cos lettuce and mayo $7.20
- SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
- PANEER TIKKA - Paneer roasted with onion of capsicum in yoghurt based marinade $15.50
- PRAWN MASALA - Prawns cooked with capsicum, onion, tomato, ginger and spices, finished with coriander. $18.50
- CHICKEN NAAN - Flat plain flour bread, stuffed with spiced mince chicken and herbs $4.00
- TAWA CHICKEN - Chicken cooked with capsicum, onions, tomatoes and spices $15.50
- BUTTER NAAN - Plain bread stuffed with butter $3.50
- BALTI PANEER - Shredded paneer tossed in tomato based gravy with thymol seeds $14.50
- KHADAI CHICKEN - Chicken made in fresh corriander seeds and onion and tomato sauce $15.50
- PAPPADAMS (5 pieces) - Crispy spicy Indian wafers $3.00
- Lemon cheesecake - please be aware this is a liquid cocktail dessert! $17.00
- Dispensary get naked espresso martini - get naked espresso bar’s cold drip, patron xo cafe tequila, licor 43, vanilla vodka $17.00
- Juniper cured & seared aylesbury duck breast, eggplant, sheep’s milk yoghurt, hazelnuts, quinoa $33.00
- Affogato with frangelico - vanilla ice cream, espresso shot, hazelnut liqueur $15.00
- Local berries, lemon yoghurt sorbet, meringue, strawberry foam $15.00
- Victorian flathead fillets, green beans, capers, parsley, butter $28.00
- Char-grilled duck sausage, apple puree, pickled fennel $12.00
- Potato gnocchi, burnt butter & sage, parmigiano reggiano $17.00
- Salmon fritters, two corn fritters served on a bed of salad with mango salsa a topped with smoked salmon & dill sour cream $18.50
- Iced mocha - chocolate sauce, coffee shot, ice cream & milk (Small/Large) $4.60/$6.00
- Croissant, house baked with ham & cheese $8.50
- Trio of dips, three house made dips with warm turkish bread $14.00
- Toasted pannini's - shaved ham, tasty cheese, tomato & chutney $13.00
- Seasonal side salad, with house dressing $6.50
- Softdrinks - coca-cola, orange fanta, lemonade, raspberry, sparklig apple & soda water $4.00
- White sourdough or seed & grain with butter, preserves or vegemite $8.00
- U.G.L.Y Parmagiana - served with your choice of beer batter chips & salad or seasonal vegetables & mash $26.00
- Seafood Platter (Hot & Cold) - Single / Shared $35.00/ $60.00
- Lamb Shank $25.00
- Bolognaise $18.00
- Eggs Benedict $14.00
- Fresh Oysters - 1/2 Doz $15.00
- Bacon & Mushroom $20.00
- Garden Salad $9.00
- Pasta Vegetarian - Grilled Eggplant, Spinach, Roasted Capsicum,Feta, Marinated Artichokes, baked in a Tomato Olive Tapenade sauce, servedwith Walnuts & Shaved Parmesan Fresh Herb Mix. $10.50
- Kids Pizza not available on Gluten Free base. N/A
- Caesar Salad - Mixed Leaf Salad, Bacon, Parmesan & Croutons, (Anchovies optional) with Caesar dressing. $10.50
- Florentine Ricotta - Spinach & Ricotta, Kalamata Olives, Spanish Onions, Cherry Tomatoes & Feta, served with Cracked Pepper & Sea Salt Medium 11 Inch :$17 / Large 13 Inch : $21
- Radicchio Salad - Shredded Radicchio, Mandarin Segments, Feta, Basil & Crushed Walnuts dressed with Balsamic Glaze. $12.50
- Pesto Chicken Club - Marinated Chicken Breast Fillets, Thinly Sliced Prosciutto, Spanish Onions & FreshTomatoes on a Tomato & Garlic base, garnished with Fresh Avocado, Wild Rocket and Pesto Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
- Elvis Crumble - Dessert Pizza layered with Banana Chocolate Chip Cake, Caramel Peanut Butter, topped with Baked Crumble, Fresh Banana & dusted with Icing Sugar $11.50
- Meat Deluxe - Smoked Ham, Pepperoni, Italian Sausage, Chicken Breast Fillets, Ground Beef & Bacon on a BBQ base. Medium 11 Inch :$17 / Large 13 Inch : $21
- Thai Roti Toasted Thai roti bread. Normal $5.00 / Satay Sauce $6.00
- Thai Roti Toasted Thai roti bread. Normal $5.00 / Satay Sauce $6.00
- Heating Plate Red chili, ginger, chili oil and dried chili $6.50
- SPICED CRISPY RICE BALLS Crispy rice balls flavored with herbs and spices served with sweet chilli sauce. NAM KAO (ISAAN - NE THAI) GF $10.00
- FRESH TOFU SPRING ROLLS (DIY) Rice paper, tofu, bean shoots, cucumber, spring onions and caramelised palm sugar sauce. POPIA SOD (CENT. THAI) V $10.00
- Dinner for two Mixed entree, Panang curry beef, Chicken stir fry with roasted cashew nuts, rice and roti bread. Normal, Vegetarian, Variation $55.00
- Yellow rice Festive yellow rice with peanuts, cashew nuts, coconut cream, kaffir lime and fried shallots Small $5.00 / Large $9.00
- THAI SPICY SAUSAGE Pork, kaffir lime leaf, lemongrass, chili and garlic sausages. SAI GROG TODD (NORTHERN THAI) GF $10.00
- Mediterranean Salad with Chicken Garden salad with feta & olives. With grilled chicken breast. $13.95
- Paella Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $10.75
- Grilled Corn on the Cob (Regular) $3.95
- Cheesy Garlic Mini Pita $2.95
- 2 Whole Chickens with 2 large sides* $47.25
- Side Salad $3.95
- Garden Salad Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. $8.95
- Portuguese Rolls (6 pcs) $5.70
- FIG, SHERRY AND CHOCOLATE FUDGE CAKE – GF $9.00
- SPANISH SHEEP’S MILK CHEESE AGED 9 MONTHS, BREAD & OLIVE OIL – V - Queso de Manchego $9.00
- PEDRO XIMENEZ YELLOW $7.00
- CAPRICHO D’GOYA AGED MOSCATEL $11.00
- PINEAPPLE SANGRIA - WHITE WINE, COCONUT RUM AND PINEAPPLE (Glass/Pitcher) $8.00/$28.00
- MAYADOR SIDRA 4.1% (Cider) $8.00
- SANCHEZ ROMATE DON JOSE OLOROSO $11.00
- ESTRELLA DE GALACIA LAGER 4.7% $8.00
Manchester Arms Steakhouse
Phone
0354432609
Opened hours
None
Price
None
Type
Restaurant
Service
Counter Service
Cuisine
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard