Stir friedseasonal vegetables with bean curd $14.80
Salt & pepperbean curd $15.00
Rice
Steamed rice S $3.20/ L $5.20
Fried rice S $6.80/ L $8.50
Special fried rice(no prawns) S $8.00/ L $9.50
Vegetarian fried rice S $9.00/ L $10.50
Chef'S Special
Salt & pepper fish fillet $16.50
Salt & pepper calamari $17.50
Mongolian lamp $17.80
Satay combination $18.50
Fillet steak in plum sauce $18.50
Fillet steak in peking sauce $18.50
Fillet steak with black peppersauce $18.50
Fried shredded steak & peking sauce $18.50
Fried shredded steak & sweet chilli $18.50
Malaysian Curries
Curry fish with steamed rice $14.80
Curry chicken with steamed rice $14.80
Curry beef with steamed rice $14.80
Curry king prawnswith steamed rice $19.00
Duck
Deep fried duck withplum sauce $22.00
Deep fried duck with lemon sauce $22.00
Steamed duck with mushroom $22.00
Combination steamed duck $24.00
Pack
Pack A - Spring rolls,prawn chips,sweet & sour pork, beef & black bean sauce , special fried rice.(no prawns) $40.80
Pack B - Spring rolls, prawn chips, sweet & sour pork, mongolian beef, lemon chicken,special fried rice. (no prawns) $56.90
Pack C - Spring rolls,prawn chips, mongolian lamp, beef in black bean sauce, pork ribs in plum sauce, honey chicken, special fried rice(no prawns). $83.80
Lunch Special
Beef in oyster sauce & steamed rice From $11.00
Beef in black bean sauce & steamed rice From $11.00
Beef with vegetable & steamed rice From $11.00
Beef withplum sauce & steamed rice From $11.00
Szechuan chilli beef & steamed rice From $11.00
Mongolian beef & steamed rice From $11.00
Chicken with vegetable & steamed rice From $11.00
Lemon chicken & steamed rice From $11.00
Honey chicken & steamed rice From $11.00
Plum chicken & steamed rice From $11.00
Szechuan chilli chicken & steamed rice From $11.00
Sweet & sour pork & steamed rice From $11.00
Satay chicken & steamed rice From $11.00
Beef stir fried ho-fun From $11.00
Beef stir fried hokkien nooodle From $11.00
Chicken stir fried hokkien noodle From $11.00
Singapore noodles From $11.00
Extra for meals with Mogolian, satay, plum and oyster sauce $1.00
Calamari - traditional crumbed calamari rings served with homemade tartare sauce & a wedge of fresh lemon $10.00
Chicken Breast - tender chicken breast wrapped in prosciutto, pan-fried & finished off in the oven, served on garlic mash with asparagus & topped with a creamy champagne sauce $28.00
Herb & Onion Cob - crispy baked cob loaf, served with a delicious semi-sundried tomato & cream cheese dip on the side $10.00
Caesar Salad - chicken $4.00
Seafood Basket - with chips & tartare sauce $10.00
Garlic Cream Prawns - sauteed garlic prawns served on lemon grass fragranced jasmine rice with pak choy & cherry tomato $22.00
Garlic Bread - spread generously with garlic butter & lightly toasted, served with balsamic vinegar & olive oil $6.00