American restaurant menus in Mandurah

Redmanna Waterfront Restaurant

5 / 9 Mandurah Tce, Mandurah, WA, 6210, Australia

- Tomato Saffron Shooter $25.90 / $35.90
Seafood Broth Steamed Chunks of Fish, Prawns, Mussels, Salmon Caviar, Squid & Micro Herbs w Rich Clear Seafood Broth $25.90
- Pickled Ginger & Dashi Foam $25.90 / $35.90
Goats Cheese Soufflé Twice Baked Soufflé, Glazed Beetroot, Smoked Field Mushroom, & Rocket Garlic Croutons $24.90
Smoked Quail Tea Smoked Quail, Rice Crusted Silken Tofu, Sticky Eggplant Pickle, Sweet & Sour Cucumber (g) $25.90
Sambucca Prawns Redmanna Classic. Saute Local Prawns Flamed in Garlic & Sambuca Finished w Reduced Cream Served w Jasmine Rice (g) E: $24.90 / M: $45.90
Wagyu Beef Carpaccio Seared & Thinly Sliced, Seven Spiced Wagyu Fillet; Radish, Soy Gel, Bonito (g) $26.90
Chickpea Chips Garlic Aioli Dip (g) $9.50

Unit 1, 52 Mandurah Tce, Mandurah, WA, 6210, Australia

Pla Choo Chee -Tasty fish fillets smothered in a creamy red curry sauce and topped with finely sliced kaffir lime leaves. $22.50
Pad Thai - The famous Thai soft rice-noodle dish with egg, bean sprouts, spring onions and crushed peanuts on the side. N/A
Massaman Curry (Gaeng Massaman) - A Thai/Indian curry with tamarind juice, onions, potatoes and peanuts. This dish is best with our tender slow-cooked beef, but also great with duck or lamb. N/A
Seafood Bounty (Hoh Mok Talay) - Our fresh recreation of this traditional Thai dish is a creamy soufflé of seafood, egg, red curry paste, coconut cream and Thai herbs. $26.50
Chicken small, large $8.50 / $16.50
Combination Entrée - Can’t decide? Then this is for you. Enjoy them all! You get one Spring Roll, one Chicken Wing, one Curry Puff, one Prawns on Toast & one Fish Cake to try. Great for one or two peo $11.50
Goong Samrod -Tiger prawns topped with a chilli, coriander and threeflavour sauce with seasonal vegetables. $23.50
Curry Puffs (Karee Pub) – 4 pieces - Light puff pastry wrapped around a warm mix of kumara,pumpkin, potato and onion. Served with Silk Thai’s own light sweet chilli sauce. $8.50

3 & 4, 51 Pinjarra Road, 51 Pinjarra Road, Mandurah, WA, 6210, Australia

Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
Dianne Sauce (LG) $1.95
Pepper Sauce (LG) $1.95
Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50
Crispy Bacon Rashers $3.95
Corn on the Cob (LG) $2.95