Mango Cake Cafe in Melbourne Menu

Mango Cake Cafe in Melbourne has no menu available, but can choose from many other options such as *Seaweed Soup: or 1. Curry Donkatsu from Oriental Spoon. Miss Saigon offers many options including All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice and Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce. Waiters Restaurant Pty Ltd includes a wide range like Garlic Bread or Herb Bread. MOMO and CHICKEN MOMO from . Momo Station offers Rice At Collins and Home Made Chicken Dim Sim (Steam or Fried).

Nearby Sample Menus

  • Pork Feet 28.00
  • B6 LA Gal-Bi 24.90
  • Korean Soybean Paste Soup (Mild / Spicy)
  • B11 Thin Sliced Wagyu Chuck Steak 28.90
  • B14 Wagyu Scotch Fillet 39.90
  • P1 Pork Skin 11.90
  • B4 Marinated Rib Fillet 24.90
  • Steamed Rice 2.50
    • Korean style raw beef with special sauce
  • Unagi don $13.90
    • Grilled eel served on rice with egg and special sauce
  • Ume bento set 2 $12.50
    • Select your choice of 7c, 7b, 26 to set up your bento box
  • Teriyaki beef don $10.50
    • Beef cooked with vegetables in teriyaki sauce on rice
  • O-bento bento $14.50
    • Select your choice of 5,6,7,8,9,25,26,30 to setup your bento box with miso soup
  • Curry chicken don $10.50
    • Chicken cooked with japanese curry sauce on rice
  • Katsu don $10.50
    • Deep fried crumbed pork or chicken cutlet served on rice with egg and special sauce
  • Niku udon $11.50
    • Thinly sliced beef served on udon noodle soup chicken available
  • Kaisen udon $11.50
    • Seafood and egg served in piping hot udon noodles soup
  • Crispy pork belly, minted pea puree, apple & fennel salad $27.00
  • -Gluten free bread available add $1.00
  • Roasted corn and fine herbs risotto with crispy prosciutto $25.00
  • Winter baked beans, spicy tomato sauce on sourdough $16.00
  • Baked camembert, garlic and rosemary, garden salad $18.00
  • Hummus, spiced lamb, sumac pickled onion, parsley & pita bread $18.00
  • Chat potatoes, spicy tomato sauce, jalapeno & parmesan $9.00
  • Caramelized banana on belgian waffle, walnut and citrus mascarpone $14.50
  • Caesar salad $19.50
    • With all the usual suspects (anchovies optional)
  • Pumpkin & feta
    • Roasted pumpkin, feta & basil
  • All params are topped with mozzarella & served with chips & salad
  • Dim sim parma
    • 2 Favourite food groups come together as one!
  • Prosciutto
    • Topped with prosciutto, goats, cheese & basil
  • Pepperoni
    • Sliced pepperoni, green capsicum & chilli flakes
  • Tasmanian smoked salmon with rocket & crumbed polenta salad & dill sour cream $23.50
  • Make your choice of either
  • Spaghetti Napolitana $19.00
    • Slowly cooked heirloom tomato and basil sauce with fresh cherry tomatoes and basil.
  • Lamb Steak $33.00
    • Grilled lamb backstrap with a brandy and rosemary jus, served with mashed potatoes and vegetables.
  • Veal Scallopini $33.00
    • Thinly sliced veal, pan-fried with mixed forest mushrooms, in a Madeira wine cream sauce. Served with mashed potatoes and seasonal vegetables.
  • Caesar Salad $19.00
    • Cos lettuce mixed with Caesar dressing, bacon, croutons and shaved Parmesan cheese, topped with anchovies and boiled egg.
  • Soup of the Day See Specials of the Day
    • Homemade.
  • Chocolate Brownie $13.50
    • Homemade chocolate brownie with macadamia nuts served with cream or ice cream- both extra $2.00
  • Calamari Fritti $17.00
    • Pineapple cut Calamari served with salad and homemade tartare sauce.
  • Sticky Date Pudding $14.50
    • Served with butterscotch sauce and cream or vanilla ice cream - both $2.00 extra >>
  • Ice Cream 4.00
    • A scoop of Koko Black chocolate or vanilla ice cream. NF
  • + Add a scoop of ice cream to any dessert 4.00
  • NEW Dark Chaos Reveal 10.50
    • White chocolate semifreddo with a mandarin puree centre on a pistachio base, encased in a dark chocolate dome. Served with warm chocolate sauce.
  • + Add a Teddy Pop in milk or dark chocolate NF 1.00
  • Teddy Pop 2.30
    • in milk or dark chocolate GF NF
  • NEW Dessert Degustation 29.50
    • The ultimate, dreamy dessert for two: Chocolate, Raspberry and Vanilla Cream Puff, Chocolate and Salted Caramel Dark Chaos Reveal, Salted Caramel Delice Chocolate Alchemy Gateau.
  • Flourless Orange Cake 6.50
    • Flourless orange cake dressed with orange frosting and poppy seeds. DF GF
  • Chocolate Spectacular 9.50
    • Chocolate ice cream nestled on a bed of crunchy chocolate soil, served with chocolate sauce. NF
  • Crevettes - Pan-Fried King Prawns on Saffron Risotto, with a Prawn & Chilli Oil (Entree/Main) $22.00/$36.00
  • Bouillabraisse Royale - Fish Fillets, Prawns, Scallops, Scampi & Mussels in Fish-and-Tomato Stock, with Fennel & Saffron. Served with Aïoli & Croûtons $38.00
  • Brochettes de Fruits de Mer - Mixed Grill from the Sea: Skewers of Prawns, Scallops, Blue-Eye and Salmon, with Oysters Kilpatrick and Scampi, Served with Beurre Blanc & Chives $38.00
  • Chocolate & Black Cherry Tart - Rich Ganache Tart with Black Cherries Marinated in Kirsch $16.50
  • Crème Brûlée - Flavoured with Vanilla Bean and Served with Berry Compot $16.50
  • Gnocchi à la Provençale - Home-made Potato Gnocci with Tomato and Herbs, Gratinated with Parmesan (Entree/Main) $16.00/$26.00
  • French Goats’ Cheese Plate (hard, soft & buche) $18.00
  • ‘Steak Frites’ - Grilled Aged Porterhouse Steak with Shallots, Parsley and Pommes Frites $38.00
  • Greak
  • 7 am to 11am
  • Dineir
  • Lamb korma stew with rice S $9.50 L $12.90
  • Buttermilk pancakes served wich fresh fruit and maple syrup $8.00
  • T/A
  • -Dark rye, rye, multigrain, wholemeal $2.80
  • Muesli topped with yoghurt and honey $5.50
  • Chicken and Mushroom Pie N/A
  • Famous Steak Pie N/A
  • Hot and Spicy Pie N/A
  • Steak and onion N/A
  • Steak and Kidney Pie N/A
  • Chicken Leek and potato Pie N/A
  • Cracked pepper Pie N/A
  • Potato Pie N/A
  • Freshly made daily It is named after the Shinto god Inari, who is believed to have an affection for fried tofu. Our fried tofu skin pouch is filled with wonderful flavours of content such as crab mea N/A
  • French Dragon N/A
  • Crab Meat N/A
  • Set D Combined Seafood Platter 2-3 ppl 24pcs $30
  • BBQ Eel N/A
  • Set A Mini Maki Platter 3-5 ppl 90 pcs $38
  • Set C Assorted Maki Platter 3-5 ppl 72pcs $45
  • Freshly made daily Vinegar rice rolled inside a piece of toasted seaweed with a variety of meat or vegetable such as prawn and avocado, lobster salad, crispy chicken, spicy tuna . It is a cylindrica N/A
  • Italian tiramisu $15.00
    • With freeze dried cherries and almond biscotti
  • Chancellor tasting plate $18.50
    • green pea and parmesan croquette
  • Grilled and sauteed field mushrooms with herb butter $7.50
  • -Pan seared scallops with mango salsa $18.50
  • Chancellor gril all grilled items are sourced from reputable australian owned companies with sustainable farming practices / all grilled items are served with chips, garlic aioli and a choice of one side dish and one sauce from the list below
  • Herb garlic butter $1.50
  • Thai inspired pumpkin soup $11.00
  • Reef and beef (250g porterhouse, mornay baked half lobster & garlic prawns) $70.00
  • M $12.50
  • M $12.50
  • 17. Beef & Chicken Special M $12.50
    • (beef, brisket, beef balls, tendon, tripe, sausage, bone marrow, drumstick, giblet, liver, heart) (GF)
  • 12. Beef & Tendon (GF)
  • 402. Vegetables
  • 13. Beef & Tripe (GF)
  • 105. Special Chargrilled Pork Chop $13.00
    • (with egg and meat loaf)
  • S $11.50
  • Crunchy chips, lightly spiced
  • Jumbo $8.95
  • Saucy glazed lamb
  • Regular $4.95
  • The Carolina $10.90
    • Pulled pork scotch fillet With coleslaw and BBQ sauce
  • Onion strings, crispy fried
  • House salad with lettuce, tomato, cucumber, feta and olives
    • Your choice of dressing: house balsamic, fat free Italian, ranch
  • Add to a platter or combo
  • Large - 6 pieces sushi roll & 10 pieces of nigiri sushi $23.80
  • Tsukemono - Combination Japanese daily pickles $6.50
  • Hamachi sashimi - Yellow tail sashimi $16.50
  • Kimchi - Chilli Chinese cabbage $5.50
  • Inari - Sweet bean curd pocket filled with sushi rice $5.50
  • Cucumber roll 6 pieces per serve $7.00
  • Horenso no ohitashi - Boiled spinach with bonito flakes and special sauce $6.80
  • German Potato - Stick potatoes and bacon pan fried with garlic butter $8.50
  • Calamari salad $26.00
    • lemon pepper, leaves, radish, fennel
  • Zucchini $23.00
    • napoli, fiore di latte, zucchini, mozzarella, rocket, truffle oil, salted ricotta
  • Penne Pollo $25.00
    • mushrooms, pancetta, garlic, chilli, pesto, chicken, parmesan
  • (gluten free pizza base available)
  • (gluten free pasta available)
  • Paella $35.00
    • seafood, chorizo, chicken, green peas
  • Greek dips $13.00
    • garlic bread, tarama, eggplant dip, hummus
  • Eggplant frites $13.00
    • cumin dip
Mango Cake Cafe

Mango Cake Cafe

location

Address

Ground Lvl 367 Collins St, Melbourne, VIC, 3000, Australia

phone

Phone

0396212644

clock

Opened hours

price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Ground Lvl 367 Collins St, Melbourne, VIC, 3000, Australia
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