Mango Mint in Newport Menu

French Restaurant and CafeLicensed, Dinners, Lunches

Nearby Sample Menus

  • Moroccan lamb, spanish onions, fire roasted peppers & mint yoghurt $20
  • Grilled barramundi fillet with thyme roasted fennel, caramelised eschallots, potato, spanish capers & lemon butter sauce $25
  • Turkish garlic bread $4.80
  • Pepperoni & mozzarella $21
  • The Arms supreme, roast red peppers, mushrooms, spanish onions, sundried tomatoes, olives, ham & pepperoni $21
  • Spaghetti tossed with sweet potato, fetta, baby spinach in a tomato basil sauce $20
  • 300g Rump steak (100 day grain fed from Southern Highlands) served with chips & salad $26
  • - with chicken $19
  • Traditional Beef Noodle Soup (Pho Bo) Fresh rice noodle with beef in Vietnamese traditionally soup. $12.80
  • Curry Chicken (CuryGa) Sliced chicken in curry with coconut milk and selected vegetables. $13.80
  • Boiled Rice Small $2.20 / Large $3.00
  • Fried Noodle with Vegetable Fresh rice noodle or egg noodle stir fried with vegetable with special Vietnamese sauce. $11.80
  • De-boned Chicken Wing (CanhGaDoiThit) (2 pieces) Chicken wings stuffed with special Vietnamese herbs. $9.00
  • Vegetarian Rice Paper Roll (GoiCuonChay) (2pieces) Vermicelli, deep fried tofu, and lettuce, wrapped in rice paper, served with a dipping sauce. $7.00
  • Traditional Chicken Noodle Soup (Pho Ga) Fresh rice noodle with chicken in Vietnamese traditionally soup. $12.80
  • Salt and Pepper King Prawns Fried king prawns with ginger. $17.80
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • Crispy cider battered red emperor, fries, tartare $29
  • The garden’s baked mac and cheese $9.50
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Vince Special Cheese, tomato, corn, bacon, capsicum, onion. $13.00 / $15.50 / $21.00
  • Supreme Cheese, tomato, pepperoni, cabanossi, bacon, onion, mushrooms, capsicum, ham, olives, anchovies, oregano. $13.00 / $15.50 / $21.00
  • Steak Grilled - 250g Scotch fillet steak $22.90
  • Milano - King prawns, cherry tomatoes, chilli, basil, olives and baby spinach tossed in extra virgin olive oil. $15.50
  • Margherita Extra cheese, extra tomato, oregano. $12.00 / $14.40 / $20.00
  • Chicken Cacciatore - Chicken breast fillet served with capsicums, onions, mushrooms in a tomato sauce. $18.50
  • Veal Marsala - Veal scallopini served with a vanilla wine sauce and shallots. $18.50
  • Chicken Chasseur - Chicken breast fillet served with mushrooms, shallots and a creamy napolitana sauce. $18.50
  • PAD SEE-EW Flat rice noodle stir fry with egg, garlic and sweet soy sauce. -
  • - BBQ Pork $ 9.9
  • NUT BBQ PORK Chilli jam with herbs and spices, make a delightful stir-fry with roasted cashew nut with BBQ pork and seasonal vegetables. $ 9.9
  • CHICKEN SATAY PACK (single $2) Four skewers of char grilled chicken fillets marinated in garlic, turmeric and coriander roots. Accompanied with peanut sauce served with jasmine rice. $ 7.9
  • RED CURRY Red curry paste with coconut milk and bean, carrot & capsicum. -
  • HOKKIEN Yellow noodle stir fry with egg, garlic and oyster sauce. -
  • Dessert of the Day $ 6.5
  • STEAM DIM SIM (4PCS) Mince pork & prawn wrapped in wonton pastry served with soy sauce. $ 6.9
  • Small california (6 pcs) $8.00
  • Miso soup $2.50
  • Chilli karaage chicken (Deep fried marinated chicken with special homemade chilli sauce) $8.50
  • Beef teriyaki bento (4 pcs sashimi, 4 pcs tempura, mixed salad, miso soup & rice with beef teriyaki) $22.00
  • Chicken teriyaki udon $13.50
  • Beef teriyaki (Beef with homemade teriyaki sauce, mixed salad, rice & miso soup) $19.00
  • Beef yakisoba (spicy or mild) $15.50
  • Traditional udon $9.50
  • Chiang Mai Prawns Chiang Mai style curry - creamy coconut milk, vegetables and herbs $17.90
  • O-Mok Mixed Seafood A mild curry wok-fried in coconut cream, mixed seafood, vegetables, basil and kaffir lime leaves $17.90
  • Pad Prik Sod Prawns Stir fried King Prawns with fresh chilli, garlic, capsicum, mushroom, onion and shallots $17.90
  • South Thailand Hot Curry- Prawns A very hot curry wok-fried with coconut milk, vegetables and South Thailand spices & herbs – rising heat $17.90
  • Larb Beef Spicy salad of minced meat, sprinkled with lemon juice, ground rice, chilli and shallots. Garnished with mint leaves and served on a bed of lettuce $14.90
  • Volcano Prawns Stir fried prawns with mild chilli jam, celery, onion, capsicum, shallots and mushroom $17.90
  • - Chicken $13.90
  • Sticky Date Pudding Sticky date pudding with ice cream. Hot and cold. $6.90
Mango Mint

Mango Mint

location

Address

7/ 21 Robertson Rd, Newport, NSW, 2106, Australia

phone

Phone

0284112255

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
7/ 21 Robertson Rd, Newport, NSW, 2106, Australia