Manly Eat-Well Chinese Restaurant in Manly Menu

Chef Recommendations Chef Recommendations
  • Sang Choy Bow (four pieces) - A superb dish, this is the dish that will make the difference, finely minced pork fillet, water chestnuts, bamboo shoots, marinated and prepared in satay sauces. Small pi $16.00
  • Fillet Steak with Honey and Black Pepper Sauce - Tendered fillet steak in a black pepper corn and honey sauce, served with capsicum, onion and cashew nuts $21.00
  • Mustard King Prawns (Hot) - Marinated king prawns cooked in English mustard and sesame sauce. The prawns are complimented by deep fried spinach leaves with a sprinkle of sugar (Mild or Hot) $22.00
  • Mongolian Lamb - Thinly sliced lamb marinated with leeks, bean sauce, chilli and hoisin sauce before being braised and served on a sizzling plate $21.00
  • Crispy Skin Chicken with Shallot Sauce - Half bird deep fried and braised in delicious shallot sauce $19.00
  • Seafood Supreme - King prawns, scallop, fillet of fish and calamari braised with vegetables in a delicious sauce $22.00
  • Sizzling Shanghai Fillet Steak - Tender fillet steak, marinated in a special BBQ sauce, served with sliced onions on a hot platter $21.00
  • Deep Fried Calamari with Spicy Salt - Small pieces of fresh calamari in light batter, deep fried and tossed with small pieces of chilli and fice spicy salt $21.00
  • Fillet Steak Szechuan Style (Hot or Mild) - Pieces of fillet steak marinated in special hot Szechuan sauce, cooked with chilli, green pepper and shallot $21.00
  • Shantung Chicken - Half bird deep fried and braised in delicious chilli, garlic and vinegar sauce $19.00
  • Peking Shredded Beef - Dry fried shredded beef with stripped carrots in special spicy sauce $21.00
  • Crab Meat and Soft Egg - Taste the difference of this Fooyang dish with pieces of soft shell crab meat, cooked to perfection $20.00
  • Sambouy Chicken (Hot or Mild) - Marinated chicken thigh fillet with Chinese wine, sesame oil, and a hint of black pepper, served along side with basil and onion $20.00
  • Homemade Curry (Beef, Chicken) - This is a homemade recipe cooked with potatoes, herbs, gingers and coconut milk $19.00
  • Pork Ribs with Honey & Black Pepper Corn Sauce - Pork ribs chopped into small pieces, deep fried in light batter and mixed through with honey and black pepper corn sauce $19.00
  • Lamb Pancakes (Six Pieces) - Marinated shredded lamb with shallots, onions and spicy sauce served with home-made pancakes $19.00
Entrée Entrée
  • Mini Spring Roll (2) $4.00
  • Curry Puff (2) $4.00
  • Prawn Cutlets (2) $5.00
  • Dim Sim (Steamed or Fried) (2) $4.00
  • Tempura Prawns (2) $5.00
Soup Soup
  • Hot and Sour Soup $8.00
  • Wonton Soup (Short Soup) $7.00
  • Clear Noodle Soup (Long Soup) $7.00
  • Chicken and Sweet Corn Soup $7.00
  • Crab Meat and Sweet Corn Soup $8.00
  • Combination Long or Short Soup (For 2) $16.00
Prawns Prawns
  • Braised King Prawns with Broccoli $22.00
  • Deep Fried King Prawns with Chilli & Spicy Salt $22.00
  • Braised King Prawns with Cashew Nuts $22.00
  • Braised King Prawns with Ginger & Shallot $22.00
  • Braised King Prawns with Satay Sauce $22.00
  • Braised King Prawns with Garlic Sauce $22.00
  • Mongolian King Prawns $22.00
  • Honey King Prawns $22.00
  • Braised King Prawns Szechuan Style (Hot) $22.00
Scallops Scallops
  • Scallops with Snow Peas $24.00
  • Scallops Sauted in Garlic $24.00
  • Scallops with Ginger and Shallot $24.00
Chicken Chicken
  • Fried Crispy Skin Chicken (Half Bird) $19.00
  • Crispy Skin Chicken with Shallot Sauce $19.00
  • Boneless Lemon Chicken $19.00
  • Braised Chicken and Almonds $18.00
  • Braised Chicken with Vegetables $18.00
  • Braised Chicken with Black Bean Sauce $18.00
  • Braised Chicken with Hoisin and Bean Sauce $18.00
  • Satay Chicken $18.00
  • Braised Chicken Szechuan Style (Hot) $18.00
Beef Beef
  • Braised Beef with Black Bean Sauce $18.00
  • Braised Beef with Oyster Sauce $18.00
  • Braised Beef with Vegetables $18.00
  • Braised Beef with Szechuan Style (Hot) $18.00
  • Braised Beef with Hoisin & Bean Sauce $18.00
  • Satay Fillet Steak $21.00
  • Fillet Steak Cantonese Style $21.00
Pork Pork
  • Fillet of Pork with Black Bean Sauce $18.00
  • Fillet of Pork with Szechuan Style (Hot) $18.00
  • Fillet of Pork with Plum Sauce $18.00
  • Fillet of Pork with Vegetables $18.00
  • Pork Ribs with Peking Sauce $19.00
Sweet and Sour Sweet and Sour
  • Sweet and Sour King Prawns $22.00
  • Sweet and Sour Combination $22.00
  • Sweet and Sour Fillet of Fish $20.00
  • Sweet and Sour Chicken $18.00
  • Sweet and Sour Beef $18.00
  • Sweet and Sour Pork $18.00
Omelette Omelette
  • Combination Omelette $19.50
  • King Prawn Omelette $19.50
  • Chicken Omelette $18.00
Noodles (Chow Mein) Noodles (Chow Mein)
  • Combination Chow Mein $19.50
  • King Prawn Chow Mein $22.00
  • Chicken Chow Mein $18.00
  • Beef Chow Mein $18.00
  • Shredded Pork Chow Mein $18.00
  • Singapore Rice Noodles (Hot) $18.00
Bean Curd Bean Curd
  • Combination Bean Curd $19.00
  • Grandmas Bean Curd (Hot) $18.00
Vegetarian Vegetarian
  • Vegetarian Sang Choy Bow (4 Pieces) $16.00
  • Vegetarian Pancakes (6 Pieces) $19.00
  • Vegetarian Singapore Noodles (Hot) $18.00
  • Vegetable Chow Mein (Noodles) $18.00
  • Deep Fried Bean Curd with Spicy Salt $14.50
  • Vegetarian Grandma's Bean Curd (Hot) $18.00
  • Braised Bean Curd with Vegetables $16.00
  • Braised Chinese Mushrooms with Vegetables $16.00
  • Braised Mixed Vegetables in Curry Sauce (Hot) $15.00
  • Stir Fried Mixed Vegetables $15.00
Rice Rice
  • Fried Rice $11.00
  • Special Combination Fried Rice $12.00
  • King Prawn Fried Rice $12.00
  • Vegetarian Fried Rice $11.00
  • Fried Rice Shredded Beef $12.00
  • Egg Fried Rice $10.00
  • Plain Rice $4.00

Nearby Sample Menus

  • Satay Sauce - Chicken $17.00
  • Salt + Pepper - King Prawn $20.80
  • White Bait $19.00
  • Dim Sim (4 pcs) $7.80
  • Chow Mein (thin noodle) / Chow Hor (white, wide, thick noodle) - Seafood Combination $19.50
  • Teriyaki Salmon Steak $20.50
  • Fried Kway Teow - Vegetables $16.00
  • Garlic or Garlic Butter Sauce or Ginger + Shallot Sauce - Mixed Combination $18.00
  • BUCKET OF PRAWNS (CBGF) $30.00
    • Pound of chilled whole prawns w/ aioli, bread, lemon wedge
  • FISH GNOCCHI $25.00
    • Fresh barramundi broken up in a broth “aqua pazza” style w/ potato gnocchi, capers, olives, tomato, basil
  • BBQ CHICKEN $22.00
    • Chicken fillet, roasted mushroom, red onion w/ bbq sauce and oregano
  • PORK BELLY (GF) $27.00
    • Served w/ Chats, apple & fennel salad, caramelised pear, red wine jus
  • CHORIZO $22.00
    • Fresh chorizo sausage, smoked mozzarella, basil and Spanish onion
  • BEEF NACHOS (GF) $20.00
    • Chilli beef, melted mozzarella, guacamole, chunky tomato salsa, sour-cream & jalapeños served on corn chips
  • DIRTY HAWAIIAN $22.00
    • Tequila and lime roasted leg ham, caramelized pineapple, and jalapeños
  • ANGUS BEEF BURGER $18.00
    • Angus beef patty with bacon, lettuce, tomato, cheese, aioli, pickled onions w/ a pickle on the side
  • LAST TRAIN TO BOMBAY (Per person) Mini Masala Dosa, Murgh Malai, Palak Ke Kebab, Butter Chicken, Rogan Josh, Mixed Vegetable and Dal. $29.90 / $32.90
  • CHAPLI KEBAB (Very popular in Peshawar) Marinated Chicken mince gently grilled on hot plate. $8.90 / $10.90
  • CHICKEN BIRYANI Long grain scented basmati rice and diced chicken morselflavoured with special spices and herbs. $13.90 / $17.90
  • GAJAR KA HALWA Cooked carrots puddings in milk with dry fruits and nuts. $5.90 / $6.90
  • BUTTER CHICKEN Char grilled chicken fillet finished in cream, tomatoes, honey and rich cashew nut sauce. $14.90 / $18.90
  • SAFFRON PULAO (Per Person) Long grain basmati rice steamed and flavoured with saffron. $2.50 / $2.50
  • CHEESE NAAN Delicious bread stuffed with cheese and buttered. $3.50 / $4.50
  • DAHI BHALLA Lentil dumplings served with refreshing yogurt, mint & tamarind sauce. $7.90 / $7.90
  • Dried Black olives $5.00
  • Spicy Grilled Calamari - served on a bed of mixed leaves with roasted roma tomato, drizzled with sundried tomato dressing $18.00
  • Couscous aux sept Legumes - delicious vegetarian couscous of seven vegetables served with a side of sweet chickpeas and a vegetable broth $26.00
  • Penfolds Club $5.00
  • Wild berries and icecream - Assorted wild berries served with natural icecream $11.00
  • Date and Kahlua Crêpes - Thin crepes served with a rich and crepe sauce of date and kahlua $13.90
  • Chargrilled Vegetables - a feast of 4 vegetables marinated and char-grilled, served with a spicy yoghurt dip $23.50
  • Warm bread with Dukkah and Argan oil - Toasted ethnic bread served with Dukkah and uniquely Moroccan Berber Argan oil $11.50
  • CHIPS (Jumbo) Cooked until golden brown and lightly seasoned - our famous hot chips are great on the side or as a snack. N/A
  • SPICY CHICKEN BITES You know those moments when you’re after something quick, and easy but still packed full of flavour? To the rescue comes Oporto’s Spicy Chicken Bites. N/A
  • BACON & EGG BURGER A freshly cracked free range egg served with sizzling bacon and topped with Oporto's legendary BBQ sauce. N/A
  • SAUCES (25ML) Mayonnaise Our smooth and creamy take on a traditional mayo - perfect for dipping. N/A
  • MASH POTATO & GRAVY Perfectly seasoned creamy mash served with a healthy dollop of our smooth, rich gravy. N/A
  • CHICKEN CAESAR SALAD Hot off the grill 100% chicken strips served on a bed of crisp premium lettuce mix with bacon, shaved parmesan cheese and Caesar dressing. N/A
  • SAUCES (25ML) Lemon & Herb Sauce Creamy, fresh and zesty - this sauce is an Oporto classic. N/A
  • SAUCES (25ML) Chilli Sauce This legendary sauce is where it all started. An epic addition to any meal. N/A
  • Dark chocolate and mint ice cream $12.00
  • Sourdough - w/ extra virgin olive oil and balsamic vinegar $4.00
  • Hokey pokey ice cream w/ caramel and almonds (nuts) $12.00
  • 3 scoops vanilla ice cream, liqueur and coffee $15.50
  • Seafood selection plate - a taste of wood roasted shellfish and seafood from the menu $30.50
  • Green salad w/ red wine vinaigrette $7.50
  • Oyster natural - w/ mignonnette dressing each: $3.50
  • Blackboard garnishes available as sides $9.00
  • ice coffee, gelato + cream $7.00
  • 2013 Elio Perrone Moscato d’Asti Sourgal DOCG, Piemonte, Italy $45.00
  • soy almond milk / decaf/ large/ strong $1.00
  • NEGRONI gin, campari, vermouth, orange slice $13.00
  • 2013 Fat Sparrow Shiraz, Barossa Valley, South Australia $9.00 / $44.00
  • AFFOGATO vanilla gelato with espresso + frangelico $14.00
  • ANTIPASTO ITALIANO (for two) mixed platter of san daniele prosciutto, house porchetta, coppa, sopressa salami, pecorino cheese, artichoke hearts, stuffed peppers, mixed olives + daily bread basket $30.00
  • MILANESE DI POLLO chicken schnitzel with potato puree, mixed garden salad + aioli $25.00
  • Nduja- Southern Italian smoked & spicy. $10
  • Rock Oysters (6)- Natural w/ lemon. Half dozen: 18 / Dozen: $34
  • Iceberg lettuce, salad cream, walnut, celery, apple, gorgonzola. $19
  • Pate de foie gras, caramelised apple, walnuts. $24
  • Crisp Confit Duck - w/ wild mushroom, sweet onion & sage gruyere tart. $36
  • Boiled egg & mixed leaf salad - w/ white anchovy, olives, flaked tuna, green beans. $19
  • Chicken liver pate, onion jam. $14
  • Vine ripened tomato, bocconcini, basil salad. $18
  • AUSSIE BURGER Prime Aussie beef, cheddar cheese, streaky bacon, egg, beetroot, lettuce, tomato, red onion, sauce tomate & BenBry aioli $12.00
  • THE BENBRY WITH CHEESE (CHEDDAR OR EDAM) $ 9.00
  • SWEET LIVVY Grilled Chicken Thighs marinated in a ginger soy sauce, dressed with sweet chilli, lettuce, tomato, red onion & BenBry aioli $11.00
  • LAMBLICIOUS Prime Australian Lamb, with cumin, lettuce, tomato, red onion, tzatziki yoghurt & BenBry aioli $10.00
  • HASH BROWNS with dipping sauce $5.00
  • DIPPING SAUCE Sweet Chilli, Tomato $0.50
  • BENBRY AIOLI IN JAR(275G) $6.00 JAR
  • COQ CREOLE Grilled Chicken Thighs rubbed with Moroccan & tumeric spices, cooled with a lemon yogurt, lettuce, tomato, red onion, sauce tomate & BenBry aioli $11.00
Manly Eat-Well Chinese Restaurant

Manly Eat-Well Chinese Restaurant

location

Address

153 Pittwater Rd, Manly, NSW, 2095, Australia

phone

Phone

0299771757

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
153 Pittwater Rd, Manly, NSW, 2095, Australia
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