Manly Phoenix in Manly Menu

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Steamed Dumpling Platter (6 pieces) $16.00
Sesame Pastry with Duck Pulled-meat (2 pieces) $16.00
Mongolian Lamb Pancakes (4 pieces) $18.00
Peking Duck Pancakes (4 pieces) $18.00
Prawn Cutlets (4 pieces) $18.00
Chicken San Choi Bau (2 Pieces) $13.00
Seafood San Choi Bau (2 pieces) $16.00
Steamed Scallops Four Ways (4 pieces) $20.00
Steamed Oysters Four Ways (4 pieces) $22.00
Salt & Pepper Soft Shell Crab $15.00
Prawn and Seaweed Roulade $18.00

Hot & Sour Seafood Soup $10.00
Chicken & Sweet Corn Soup $8.00
Short Soup with King Prawns $12.00
Beef & Mushroom Soup $8.00

Mud Crab Market Price
Barramundi Market Price
Tasmanian Lobster Market Price
Snow Crab Market Price

Wok Fried Pippis in Phoenix XO Sauce $36.00
Sesame Honey King Prawns $28.00
King Prawns with Silken Scrambled Egg $28.00
Mango King Prawn $28.00
Singapore Chilli King Prawns (served with a Chinese Bread Roll) $32.00
Salt & Pepper Calamari & King Prawns $28.00
Sautéed Scallops with Snow Peas & Yellow Chives $32.00
Salt & Pepper Deboned Flounder $40.00
Braised Ling Fillet with Goji Berries $28.00

Roast Duck $20.00
Crispy Roast Pork Belly $22.00
Honey Glazed Barbequed Pork $18.00
Supreme Soy Chicken $18.00

Boneless Crispy Chicken with Shandong Sauce $22.00
Boneless Crispy Chicken with Ginger & Shallot $22.00
Szechuan Kung Po Chicken $22.00
Three Cup Chicken $22.00
Lamb Shank in Cumin Sauce $26.00
Shredded Beef Peking Style $24.00
Black Pepper Beef Fillet Cubes w/ Sliced Garlic $24.00
Wasabi Beef Fillet Cube $24.00
Wok Fried Pork Cheek with Garlic & Chilli $22.00
Salt & Pepper Pork Loin $20.00
Stir-fry Pork Belly with Vegetables in XO Sauce $22.00
Deep Fried Duck with Pickles in Plum Sauce $24.00

Chinese Broccoli in Oyster Sauce $18.00
String Beans with Preserved Olive & Chicken Mince $22.00
Stir-fired Shitake Mushroom, Black Fungus, Lotus Root & Vegetables $22.00
Deep Fried Silken Tofu with Radish Soy Broth $18.00
Braised Chinese Mushrooms with Broccoli $18.00
Vegetarian Bean Curd & Vermicelli Hot Pot $20.00
Spinach in Chicken Broth w/ Goji Berries & Garlic $22.00

Phoenix Seafood Fried Rice $24.00
Chicken & Salted Fish Fried Rice $23.00
King Prawn Fried Rice in Whole Pineapple $26.00
Fried Rice $18.00
Soy Sauce Fried Noodles $16.00
Singapore Fried Rice Noodles $22.00
Duck Meat Fried Noodles in Phoenix XO Sauce $23.00
Beef with Stir-fry flat Rice Noodle $20.00
Boiled Rice (per person) $3.50
Chinese Bread Rolls (Fried or Steamed) $4.00

Chinese Tea (per person) $2.50
XO Chilli Sauce $6.00
Prawn Crackers $4.00
Chilli Peanuts $5.00
Caramelized Walnuts $6.00

Fried Ice Cream $8.00
Banana Fritters with Ice-cream $9.00
Banana Split $9.00
Mango Pudding $7.00
Mango Pancakes $7.00
Lychee and Vanilla Ice Cream $8.00
Coconut Jelly $6.00
Fried Red Bean Pastry (2 - 4 people) $12.00

Nearby Sample Menus

Mee Goreng (Chilli Sauce) - Chicken $16.80
Fried Kway Teow - Vegetables $16.00
Black Bean Sauce or Black Bean Chilli - Chicken $17.00
Sweet & Sour Sauce - King Prawn $20.80
Satay Sauce - Beef $17.50
Belachan (Chilli shrimp paste) Chicken or Beef $18.80
Fried Rice - Egg $8.00
Long Soup (noodles) $7.00

VEGETARIAN NACHOS (V, GF) $19.00
- Mixed bean chili, melted mozzarella, guacamole, chunky tomato salsa, sour-cream & jalapeños served on corn chips
KING SALMON (GF) $26.00
- Served w/ pea puree, potato & garden veg, freshly grated horseradish
PORK BELLY (GF) $27.00
- Served w/ Chats, apple & fennel salad, caramelised pear, red wine jus
PORK BELLY $22.00
- Thinly sliced w/chili flakes, eggplant, buffalo mozzarella & citrus glaze
MUSHROOM BURGER (V) $18.00
- Grilled portobello, halloumi, Spanish onion, roasted capsicum & herb mayo
SEAFOOD PLATE $36.00
- Smoked salmon with a grape vinaigrette, Pacific oysters, tiger prawns, salt & pepper calamari, battered fish, pickled fennel and octopus salad,1/2 Moreton bay bug, lemon, aioli, w/ chips
LAMB RUMP $26.00
- Served medium rare w/ eggplant caponata, orange & dukkah
CHORIZO $22.00
- Fresh chorizo sausage, smoked mozzarella, basil and Spanish onion

(Not Available for Take-away and Delivery) Lunch / Dinner
PEPPER PRAWNS Prawns sauteed in pepper & curry leaf and hand tossed sun-dried spices $11.90 / $14.90
PANEER BUTTER MASALA Delicate medium spicy cottage cheese in a special sauce. Finished in cream and clarified butter. $12.90 / $15.90
PANEER TIKKA ACHARI (Fat Fr ee) Fenugreek flavoured yogurt marinated home made cottage cheese and chargrilled. $8.90 / $10.90
CHOLEY BHATURE (Lunch Only) Exotically Spiced Choley served with two fried bhature’s. (Bread) $9.90 / $12.90
MURGH MALAI TIKKA Succulent Chicken breast fillets in yoghurt and cashewnut paste skewered & barbequed gently. $9.90 / $11.90
TANDOORI CHICKEN An all time favourite, chicken pieces marinated in lemon juice, spices and chargrilled. $9.90 / $11.90
Cucumber Raita $2.00 / $2.50

Vegetable Tajine - seasonal vegetables cooked in tomato concasse, fresh coriander and ras el hanout sauce Smothered with roasted marinated eggplant and cumin chickpeas $24.50
Chicken Tajine - A taste sensation of marinated chicken pieces with olives, preserved lemon and Moroccan spicy dressing topped with saffron potatoes. Be transported to an Oasis $27.90
Grandfather $11.50
Natural 1/2 Dozen: $17.00, Dozen: $31.00
Jazzy Jasmine Rice $5.50
Mixed Entrée - brochette, briouat, sardine, spicy grilled calamari and king prawn on a bed of mixed salad $21.00
Spicy Grilled Calamari - served on a bed of mixed leaves with roasted roma tomato, drizzled with sundried tomato dressing $18.00
Galway Pipe $8.00

SAUCES (25ML) Chilli Sauce This legendary sauce is where it all started. An epic addition to any meal. N/A
SAUCES (250ML) Prego Sauce Oporto's legendary sauces are now available in convenient take home bottles. N/A
VEGGIE BURGER (WITH CHILLI) Our Veggie Burger is served with fresh lettuce, tomato, cheese, mayo and served with our legendary chilli sauce. N/A
OPREGO™ BURGER Oprego Burger (Double Fillet) With two fresh-grilled 100% chicken breast fillets, crisp lettuce, fresh tomato, cheese, mayo and Oporto's deliciously tangy prego sauce. N/A
BONDI BITES™ Bondi Bites (5) A 5-pack of bite-sized 100% premium chicken pieces, served with your choice of our five legendary sauces. N/A
GRILLED STRIPS Fresh Grilled Strip Pack (4) A 4-pack of lightly marinated 100% chicken breast strips, freshly grilled and served with your choice of our five legendary sauces. N/A
SPICY CHICKEN BITES You know those moments when you’re after something quick, and easy but still packed full of flavour? To the rescue comes Oporto’s Spicy Chicken Bites. N/A
CHIPS (Jumbo) Cooked until golden brown and lightly seasoned - our famous hot chips are great on the side or as a snack. N/A

Oyster crisp fried - w/ soy, mirin & ginger each: $3.90
Sourdough - w/ extra virgin olive oil and balsamic vinegar $4.00
Wood roasted oyster kilpatrick - w/ ‘bloody mary’ half doz: $24.50, doz: $43.00
Aromatic sri lankan fish curry - w/ raita and pilaf rice $30.00
Hazelnut ice cream bombe w/ frangelico and raspberry sauce (nuts) $12.00
3 scoops vanilla ice cream, liqueur and coffee $15.50
Snapper pie - w/ roasted garlic, sauce soubise & steamed broccolini $34.00
Fruits de mer platter - a selection of wood roasted shellfish and seafood from the menu, served w/ chips and a green salad / add live southern rocklobster $144.00 / market price

ice coffee, gelato + cream $7.00
2013 Rochford Pinot Noir Latitude Range, Yarra Valley, Victoria $10.00 / $39.00
BELLINI peach juice, prosecco, peach slice $13.00
BRUSCHETTA V toasted sourdough with tomato, spanish onion, basil & garlic $9.00
chicken schnitzel with chips $12.00
2012 Primitivo del Salento IGP, Puglia, Italy $9.00 / $40.00
hot chocolate $4.00
PASSION – banana, mango, passion fruit + coconut water $9.00

Shantung Chicken - Half bird deep fried and braised in delicious chilli, garlic and vinegar sauce $19.00
Scallops with Snow Peas $24.00
Braised King Prawns with Ginger & Shallot $22.00
Sambouy Chicken (Hot or Mild) - Marinated chicken thigh fillet with Chinese wine, sesame oil, and a hint of black pepper, served along side with basil and onion $20.00
Sweet and Sour Fillet of Fish $20.00
Prawn Cutlets (2) $5.00
Sang Choy Bow (four pieces) - A superb dish, this is the dish that will make the difference, finely minced pork fillet, water chestnuts, bamboo shoots, marinated and prepared in satay sauces. Small pi $16.00
Dim Sim (Steamed or Fried) (2) $4.00

Seasonal fresh fruit plate $16.9
Goats cheese, pear, walnut & honey bruschetta. $14
Mixed selection. $26
Grilled prawn gnocchi - w/ goats cheese, pine nuts, peas & tea soaked sultanas. $34
Pantry breakfast - Two Liberty eggs, sourdough toast, bacon, homemade baked beans, roasted cherry tomatoes & fried potato. $22
Buttermilk pancakes - Banana, candied walnuts & honey. Whipped vanilla butter & raspberry compote. $18.9
White anchovies. $8
Seared Yellowfin Tuna - w/ warm salad of artichokes, asparagus, baby potatoes, roasted cherry tomatoes, goats cheese, lemon & virgin olive oil. $34

THE BENBRY WITH CHEESE (CHEDDAR OR EDAM) $ 9.00
ONIONS RINGS with dipping sauce $5.00
THE BUSINESS A doppleganger serving of Prime Aussie Beef (300g) & streaky bacon, loads of edam cheese, 2 eggs, beetroot, lettuce, tomato, red onion, sauce tomate & a generous serve of BenBry aioli $15.50
BENBRY AIOLI IN JAR(275G) $6.00 JAR
DIPPING SAUCE BenBry Aioli, Herb Aioli, Tartare $1.00
PORKY PIG Australian Pork & Veal, Parmesan cheese, sage, streaky bacon, lettuce, tomato, red onion, plum sweet chilli sauce & BenBry aioli $11.00
CHEESE SALAD ROLL Cheese, beetroot, lettuce, tomato, red onion & BenBry aioli $5.50
COQ CREOLE Grilled Chicken Thighs rubbed with Moroccan & tumeric spices, cooled with a lemon yogurt, lettuce, tomato, red onion, sauce tomate & BenBry aioli $11.00