Manly Phoenix in Manly Menu

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Steamed Dumpling Platter (6 pieces) $16.00
Sesame Pastry with Duck Pulled-meat (2 pieces) $16.00
Mongolian Lamb Pancakes (4 pieces) $18.00
Peking Duck Pancakes (4 pieces) $18.00
Prawn Cutlets (4 pieces) $18.00
Chicken San Choi Bau (2 Pieces) $13.00
Seafood San Choi Bau (2 pieces) $16.00
Steamed Scallops Four Ways (4 pieces) $20.00
Steamed Oysters Four Ways (4 pieces) $22.00
Salt & Pepper Soft Shell Crab $15.00
Prawn and Seaweed Roulade $18.00

Hot & Sour Seafood Soup $10.00
Chicken & Sweet Corn Soup $8.00
Short Soup with King Prawns $12.00
Beef & Mushroom Soup $8.00

Mud Crab Market Price
Barramundi Market Price
Tasmanian Lobster Market Price
Snow Crab Market Price

Wok Fried Pippis in Phoenix XO Sauce $36.00
Sesame Honey King Prawns $28.00
King Prawns with Silken Scrambled Egg $28.00
Mango King Prawn $28.00
Singapore Chilli King Prawns (served with a Chinese Bread Roll) $32.00
Salt & Pepper Calamari & King Prawns $28.00
Sautéed Scallops with Snow Peas & Yellow Chives $32.00
Salt & Pepper Deboned Flounder $40.00
Braised Ling Fillet with Goji Berries $28.00

Roast Duck $20.00
Crispy Roast Pork Belly $22.00
Honey Glazed Barbequed Pork $18.00
Supreme Soy Chicken $18.00

Boneless Crispy Chicken with Shandong Sauce $22.00
Boneless Crispy Chicken with Ginger & Shallot $22.00
Szechuan Kung Po Chicken $22.00
Three Cup Chicken $22.00
Lamb Shank in Cumin Sauce $26.00
Shredded Beef Peking Style $24.00
Black Pepper Beef Fillet Cubes w/ Sliced Garlic $24.00
Wasabi Beef Fillet Cube $24.00
Wok Fried Pork Cheek with Garlic & Chilli $22.00
Salt & Pepper Pork Loin $20.00
Stir-fry Pork Belly with Vegetables in XO Sauce $22.00
Deep Fried Duck with Pickles in Plum Sauce $24.00

Chinese Broccoli in Oyster Sauce $18.00
String Beans with Preserved Olive & Chicken Mince $22.00
Stir-fired Shitake Mushroom, Black Fungus, Lotus Root & Vegetables $22.00
Deep Fried Silken Tofu with Radish Soy Broth $18.00
Braised Chinese Mushrooms with Broccoli $18.00
Vegetarian Bean Curd & Vermicelli Hot Pot $20.00
Spinach in Chicken Broth w/ Goji Berries & Garlic $22.00

Phoenix Seafood Fried Rice $24.00
Chicken & Salted Fish Fried Rice $23.00
King Prawn Fried Rice in Whole Pineapple $26.00
Fried Rice $18.00
Soy Sauce Fried Noodles $16.00
Singapore Fried Rice Noodles $22.00
Duck Meat Fried Noodles in Phoenix XO Sauce $23.00
Beef with Stir-fry flat Rice Noodle $20.00
Boiled Rice (per person) $3.50
Chinese Bread Rolls (Fried or Steamed) $4.00

Chinese Tea (per person) $2.50
XO Chilli Sauce $6.00
Prawn Crackers $4.00
Chilli Peanuts $5.00
Caramelized Walnuts $6.00

Fried Ice Cream $8.00
Banana Fritters with Ice-cream $9.00
Banana Split $9.00
Mango Pudding $7.00
Mango Pancakes $7.00
Lychee and Vanilla Ice Cream $8.00
Coconut Jelly $6.00
Fried Red Bean Pastry (2 - 4 people) $12.00

Nearby Sample Menus

Braised Chinese Mushroom and Vegetables $17.50
Laksa (Noodle Soup) - Mixed Combination $17.80
X.O Meltique (Japanese) Beef $20.80
Curry Sauce or Green Curry (Thai Style)- Chicken $17.00
King Dou Sauce (B.B.Q Sauce)(Sizzling) - Chicken $17.00
Mee Goreng (Chilli Sauce) - Seafood $19.80
Laksa (Noodle Soup) - King Prawn $20.80
Nasi Goreng ( Malaysian spicy fried rice ) $13.00

BANGERS & MASH (GF) $22.00
- Locally made thick pork and leek sausages w/ apple & bacon saurkraut on a creamy mash with red wine jus
SEAFOOD PLATE $36.00
- Smoked salmon with a grape vinaigrette, Pacific oysters, tiger prawns, salt & pepper calamari, battered fish, pickled fennel and octopus salad,1/2 Moreton bay bug, lemon, aioli, w/ chips
ANGUS BEEF BURGER $18.00
- Angus beef patty with bacon, lettuce, tomato, cheese, aioli, pickled onions w/ a pickle on the side
SCOTCH FILLET 300G (GF) $33.00
- Cauliflower puree, curried butter, baby carrots, potato
PORK BELLY (GF) $27.00
- Served w/ Chats, apple & fennel salad, caramelised pear, red wine jus
PROSCIUTTO $23.00
- w/artichoke, truffle, asparagus, and rocket
CHORIZO $22.00
- Fresh chorizo sausage, smoked mozzarella, basil and Spanish onion
ANGUS RUMP 280G (GF) $25.00
- Served with garden salad and chat potatoes w/ choice of sauce

VEGETABLE BIRYANI Basmati rice with fresh vegetables flavoured with special spices and herbs. $12.90 / $15.90
PANI PURI CHAAT Mini pooris served with mint spicy water, diced potatoes, beans and tamarind sauce. $7.90 / $8.90
RAJ KACHORI (Volcano of nutrients & minerals) Mother of all Kachoris. Served with refreshing yogurt, tamarind, dates, mint and coriander sauce. $8.90 / $10.90
HOUSE SPECIAL (Per person) HOUSE SPECIAL Consists of Mixed Entrees, Butter Chicken, Rogan Josh, Mixed Vegetable and Dal. $28.90 / $31.90
MIXED PLA TTER Consists of Seekh Kebab, Aloo Boonda, Murgh Malai tikka and Chapli Kebab. $9.90 / $11.90
Platter of any four $6.90 / $7.90
VEGETABLE PARATHA Stuffed with onions, peas and potatoes. $3.50 / $4.50
Chapli Kebab $13.90 / $14.90

English Breakfast, Earl Grey, Camomile $3.90
Moroccan Coffee - Served with clove and cinnamon stick $4.90
Mixed Dips - Gourmet presentation served with a variety of ethnic bread – ask your waiter for the specials of the day $17.50
Steamed Vegetables $10.50
Soul Sardines - fresh filleted sardines marinated in a blend of exotic herbs and spices, lightly panfried and Immersed in a spicy tomato sauce $16.50
Moroccan Summer Salad - mixed herb and salad leaves with citrus segments and dried black olives drizzled with a preserved lemon, malibu and coconut dressing $14.50
Berber Bread - Grilled bread pieces topped with Hassan’s spicy tomato charmoula & cheese – a relishing starter $7.00
Chicken Tajine - A taste sensation of marinated chicken pieces with olives, preserved lemon and Moroccan spicy dressing topped with saffron potatoes. Be transported to an Oasis $27.90

CHIPS (Jumbo) Cooked until golden brown and lightly seasoned - our famous hot chips are great on the side or as a snack. N/A
SAUCES (25ML) Feisty BBQ Sauce A slightly smoky flavoured BBQ sauce with a little extra kick. N/A
VEGGIE BURGER (WITH CHILLI) Our Veggie Burger is served with fresh lettuce, tomato, cheese, mayo and served with our legendary chilli sauce. N/A
GARDEN SIDE SALAD Looking for somthing light and fresh to go with your burger or flame-grilled chicken? Then you can't go past our garden side salad with premium fresco lettuce mix and juicy ripe toma N/A
BONDI BURGER™ Bondi Burger (Double Fillet) with chilli Made the same way since back in the day - with two fresh-grilled 100% chicken breast fillets, crisp lettuce, cheese, creamy mayo and Oporto's le N/A
CAESAR RAPPA WITH BACON Oporto’s new fresh-grilled Rappa™ range will turn your taste buds into taste lovers. With two fresh-grilled chicken strips, three great flavours to choose from – Bondi, Greek F N/A
CHICKEN CAESAR SALAD Hot off the grill 100% chicken strips served on a bed of crisp premium lettuce mix with bacon, shaved parmesan cheese and Caesar dressing. N/A
BONDI BURGER™ Bondi Burger (Single Fillet) with chilli Made the same way since back in the day - with a single fillet of fresh-grilled 100% chicken breast, crisp lettuce, cheese, creamy mayo and Opor N/A

Wood roasted oyster kilpatrick - w/ ‘bloody mary’ half doz: $24.50, doz: $43.00
Fruits de mer platter - a selection of wood roasted shellfish and seafood from the menu, served w/ chips and a green salad / add live southern rocklobster $144.00 / market price
Roasted ‘angus reserve’ sirloin 300g (nuts) - w/ cafe de paris butter and chips $36.00
Dark chocolate assiette (nuts) - w/ triple brownie, dark mousse and bitter tart $14.00
Seafood selection plate - a taste of wood roasted shellfish and seafood from the menu $30.50
Creamy potato mash $7.50
Selection of ice creams - “affogato” $11.00
3 scoops vanilla ice cream, liqueur and coffee $15.50

CALAMARI FRITTI lightly fried salt + pepper calamari served with aioli $16.00
cappuccino/ flat white/ latte/ long black $3.50
2012 Bertani Soave Sereole DOC Veneto, Italy $10.00 / $44.00
2012 Bricco Maiolica Barbera D'Alba DOC, Piemonte, Italy $55.00
GREEN PARADISE – banana, spinach, kale, pineapple + coconut water $9.00
shakes – chocolate/ caramel/ vanilla/ strawberry $6.00
2013 Fat Sparrow Shiraz, Barossa Valley, South Australia $9.00 / $44.00
PANNA COTTA vanilla bean panna cotta, crushed pistachio + strawberry compote $10.00

Fried Rice Shredded Beef $12.00
Chicken and Sweet Corn Soup $7.00
Vegetable Chow Mein (Noodles) $18.00
Braised King Prawns Szechuan Style (Hot) $22.00
Deep Fried Calamari with Spicy Salt - Small pieces of fresh calamari in light batter, deep fried and tossed with small pieces of chilli and fice spicy salt $21.00
Braised King Prawns with Broccoli $22.00
Sweet and Sour Fillet of Fish $20.00
Braised Bean Curd with Vegetables $16.00

Roast Rack of Junee Lamb & mint sauce - w/ rotolo of baby spinach, ricotta & mushrooms, chestnuts, sage butter & aged Parmesan. $38
Leg ham - Bangalow Sweet Pork. $8
Duck & rosemary terrine, quince marmalade. $18
Pate de foie gras, caramelised apple, walnuts. $24
Fried Calamari, rocket & aioli. $22
Sauteed spanner crab & prawn spaghettini - w/ chilli, garlic, saffron & mixed herbs. $34
Pork & pistachio terrine, cornichons. $18
Goats cheese, pear, walnut & honey bruschetta. $14

THE BUSINESS A doppleganger serving of Prime Aussie Beef (300g) & streaky bacon, loads of edam cheese, 2 eggs, beetroot, lettuce, tomato, red onion, sauce tomate & a generous serve of BenBry aioli $15.50
COQ CREOLE Grilled Chicken Thighs rubbed with Moroccan & tumeric spices, cooled with a lemon yogurt, lettuce, tomato, red onion, sauce tomate & BenBry aioli $11.00
SWISS OR BRIE OR BLUE As above with your choice of cheese; $9.50
EXTRA BURGER TOPPINGS $1.00 EA.
NO BULL Lightly battered organic tofu with a spicy satay, coconut & coriander sauce, lettuce, tomato, red onion, cucumber, alfalfa & BenBry aioli $10.00
SOUL - LAFFEL Falafel patties topped with lemon yoghurt and chipotle chilli sauce, lettuce, tomato, red onion, cucumber, guacamole & BenBry aioli $10.00
FRIES with dipping sauce $5.00
TROPICAL FEAST Prime Australian Beef, streaky bacon, cheese, pineapple, lettuce, tomato, red onion, guacamole, sauce tomate & BenBry aioli $11.00