Manly Phoenix in Manly Menu

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Steamed Dumpling Platter (6 pieces) $16.00
Sesame Pastry with Duck Pulled-meat (2 pieces) $16.00
Mongolian Lamb Pancakes (4 pieces) $18.00
Peking Duck Pancakes (4 pieces) $18.00
Prawn Cutlets (4 pieces) $18.00
Chicken San Choi Bau (2 Pieces) $13.00
Seafood San Choi Bau (2 pieces) $16.00
Steamed Scallops Four Ways (4 pieces) $20.00
Steamed Oysters Four Ways (4 pieces) $22.00
Salt & Pepper Soft Shell Crab $15.00
Prawn and Seaweed Roulade $18.00

Hot & Sour Seafood Soup $10.00
Chicken & Sweet Corn Soup $8.00
Short Soup with King Prawns $12.00
Beef & Mushroom Soup $8.00

Mud Crab Market Price
Barramundi Market Price
Tasmanian Lobster Market Price
Snow Crab Market Price

Wok Fried Pippis in Phoenix XO Sauce $36.00
Sesame Honey King Prawns $28.00
King Prawns with Silken Scrambled Egg $28.00
Mango King Prawn $28.00
Singapore Chilli King Prawns (served with a Chinese Bread Roll) $32.00
Salt & Pepper Calamari & King Prawns $28.00
Sautéed Scallops with Snow Peas & Yellow Chives $32.00
Salt & Pepper Deboned Flounder $40.00
Braised Ling Fillet with Goji Berries $28.00

Roast Duck $20.00
Crispy Roast Pork Belly $22.00
Honey Glazed Barbequed Pork $18.00
Supreme Soy Chicken $18.00

Boneless Crispy Chicken with Shandong Sauce $22.00
Boneless Crispy Chicken with Ginger & Shallot $22.00
Szechuan Kung Po Chicken $22.00
Three Cup Chicken $22.00
Lamb Shank in Cumin Sauce $26.00
Shredded Beef Peking Style $24.00
Black Pepper Beef Fillet Cubes w/ Sliced Garlic $24.00
Wasabi Beef Fillet Cube $24.00
Wok Fried Pork Cheek with Garlic & Chilli $22.00
Salt & Pepper Pork Loin $20.00
Stir-fry Pork Belly with Vegetables in XO Sauce $22.00
Deep Fried Duck with Pickles in Plum Sauce $24.00

Chinese Broccoli in Oyster Sauce $18.00
String Beans with Preserved Olive & Chicken Mince $22.00
Stir-fired Shitake Mushroom, Black Fungus, Lotus Root & Vegetables $22.00
Deep Fried Silken Tofu with Radish Soy Broth $18.00
Braised Chinese Mushrooms with Broccoli $18.00
Vegetarian Bean Curd & Vermicelli Hot Pot $20.00
Spinach in Chicken Broth w/ Goji Berries & Garlic $22.00

Phoenix Seafood Fried Rice $24.00
Chicken & Salted Fish Fried Rice $23.00
King Prawn Fried Rice in Whole Pineapple $26.00
Fried Rice $18.00
Soy Sauce Fried Noodles $16.00
Singapore Fried Rice Noodles $22.00
Duck Meat Fried Noodles in Phoenix XO Sauce $23.00
Beef with Stir-fry flat Rice Noodle $20.00
Boiled Rice (per person) $3.50
Chinese Bread Rolls (Fried or Steamed) $4.00

Chinese Tea (per person) $2.50
XO Chilli Sauce $6.00
Prawn Crackers $4.00
Chilli Peanuts $5.00
Caramelized Walnuts $6.00

Fried Ice Cream $8.00
Banana Fritters with Ice-cream $9.00
Banana Split $9.00
Mango Pudding $7.00
Mango Pancakes $7.00
Lychee and Vanilla Ice Cream $8.00
Coconut Jelly $6.00
Fried Red Bean Pastry (2 - 4 people) $12.00

Nearby Sample Menus

Sweet & Sour Sauce - King Prawn $20.80
. Chicken Sang Choy Bau (4 pcs) $15.50
Teriyaki (Japanese style) - Duck $18.80
Udon (Japanese Style Stir Fried Noodle) - Chicken $16.50
Crispy or Salt Pepper White Bait (Entrée) $13.80
Honey or Honey + Pepper Sauce – Pork Chop $17.80
Singapore Chilli or Sze Chuan Chilli (Hot, Mild) - Lamb $18.80
Vegetables $16.50

GARLIC (V) $14.00
- Hand stretched pizza base w/ confit garlic, buffalo mozzarella, and rosemary sea salt
MUSHROOM (V) $22.00
- Seasonal mushrooms, garlic, lemon, pine nuts, on a goats curd base w/ red wine glaze
ANGUS RUMP 280G (GF) $25.00
- Served with garden salad and chat potatoes w/ choice of sauce
DIRTY HAWAIIAN $22.00
- Tequila and lime roasted leg ham, caramelized pineapple, and jalapeños
BANGERS & MASH (GF) $22.00
- Locally made thick pork and leek sausages w/ apple & bacon saurkraut on a creamy mash with red wine jus
BUCKET OF PRAWNS (CBGF) $30.00
- Pound of chilled whole prawns w/ aioli, bread, lemon wedge
LAMB RUMP $26.00
- Served medium rare w/ eggplant caponata, orange & dukkah
FISH GNOCCHI $25.00
- Fresh barramundi broken up in a broth “aqua pazza” style w/ potato gnocchi, capers, olives, tomato, basil

JUNGLE CHICKEN (Speciality of the house) Ancient style on the bone chicken cooked in mustard oil and whole spices. $14.90 / $18.90
RASMALAI Sweet cottage cheese dumplings flavoured with saffron and green cardamom. $5.90 / $7.90
KEEMA NAAN Stuffed with spiced mince lamb $3.50 / $4.50
KASHMIRI PULAO Long grain basmati rice tossed with clarified butter, dry fruits and nuts. $4.90 / $4.90
(Minimum 3 Persons) Pick up / Delivered
PALAK – CHICKEN/LAMB/GOAT Diced lamb/chicken/goat and garden fresh young spinach cooked in tomatoes, onion and spiced sauce. $13.90 / $17.90
MIXED PLA TTER Consists of Seekh Kebab, Aloo Boonda, Murgh Malai tikka and Chapli Kebab. $9.90 / $11.90
GAJAR KA HALWA Cooked carrots puddings in milk with dry fruits and nuts. $5.90 / $6.90

Mixed Dips - Gourmet presentation served with a variety of ethnic bread – ask your waiter for the specials of the day $17.50
Mocha, Hot Chocolate $4.50
Berber Bread - Grilled bread pieces topped with Hassan’s spicy tomato charmoula & cheese – a relishing starter $7.00
Kilpatrick 1/2 Dozen: $18.00, Dozen: $32.50
Hot Harissa a firey combination of hot red pepper, cumin, olive oil, garlic, and preserved lemon $5.00
Fish Turban Tajine - Tasty blue eye cod adorned with our famous spicy tomato charmoula, preserved lemon and Moroccan spices $29.50
Tribal Chicken - chicken fillet pieces cooked in a blend of herbs, green ginger, peanuts green beans, mustard seeds and coconut milk $26.50
Moroccan Herbal Tea $5.00

FLAME GRILLED CHICKEN Whole Chicken A whole succulent chicken prepared in our secret marinade then cooked flat and flame grilled to seal the flavour in. Choose from any of Oporto's five legendary sa N/A
VEGGIE BURGER (WITH CHILLI) Our Veggie Burger is served with fresh lettuce, tomato, cheese, mayo and served with our legendary chilli sauce. N/A
OPREGO™ BURGER Oprego Burger (Single Fillet) With a single fillet of fresh-grilled 100% chicken breast, crisp lettuce, fresh tomato, cheese, mayo and Oporto's deliciously tangy prego sauce. N/A
CHICKEN & EGG BURGER Fresh-grilled 100% chicken breast served with a freshly cracked free range egg, cheese, creamy mayo and Oporto's legendary BBQ sauce. N/A
CHICKEN CAESAR SALAD Hot off the grill 100% chicken strips served on a bed of crisp premium lettuce mix with bacon, shaved parmesan cheese and Caesar dressing. N/A
BONDI BURGER™ Bondi Burger (Double Fillet) with chilli Made the same way since back in the day - with two fresh-grilled 100% chicken breast fillets, crisp lettuce, cheese, creamy mayo and Oporto's le N/A
SAUCES (250ML) Prego Sauce Oporto's legendary sauces are now available in convenient take home bottles. N/A
CHICKEN BLT BURGER (Single Fillet) With a single fillet of fresh-grilled 100% chicken breast, sizzling bacon, fresh tomato, lettuce, cheese and creamy mayo, our delicious Chicken BLT is thinking outs N/A

Passionfruit curd tart (nuts) - w/ coconut and kaffir lime jelly and passionfruit ice cream $14.00
Crisp fried soft shell crab and pork belly salad (nuts) - w/ green papaya, pomelo and peanut salad w/chilli lime dressing $30.00
Seafood selection plate - a taste of wood roasted shellfish and seafood from the menu $30.50
Dark chocolate and mint ice cream $12.00
Wood roasted chermoula marinated lamb rack - chickpea crust, eggplant, preserved lemon and parsley salad $34.00
Snapper pie - w/ roasted garlic, sauce soubise & steamed broccolini $34.00
Wood fired focaccia - w/ caramelised garlic and rosemary or w/ house made taramasalat $4.00 / $7.00
Cheese plate - served with lavish, quince paste and fig jam 1 pce: $9.00, 2 pces: $16.00, 3 pces: $24.00

2013 Col Vetoraz Prosecco di Valdobbiadene Extra Dry DOCG, Veneto, Italy, 750ml $60.00
espresso/ macchiato $3.00
VIOLA – beetroot, carrot, celery + ginger $8.00
ARANCINI AI QUATTRO FORMAGGI V gorgonzola, pecorino, parmigiano + provolone risotto balls with spicy hot tomato salsa N/A
ice chocolate, gelato & cream $7.00
bacon + egg roll with homemade tomato chutney + aioli $13.00
shakes – chocolate/ caramel/ vanilla/ strawberry $6.00
GREEN PARADISE – banana, spinach, kale, pineapple + coconut water $9.00

Mini Spring Roll (2) $4.00
Sizzling Shanghai Fillet Steak - Tender fillet steak, marinated in a special BBQ sauce, served with sliced onions on a hot platter $21.00
Seafood Supreme - King prawns, scallop, fillet of fish and calamari braised with vegetables in a delicious sauce $22.00
Grandmas Bean Curd (Hot) $18.00
Crispy Skin Chicken with Shallot Sauce - Half bird deep fried and braised in delicious shallot sauce $19.00
Fried Rice Shredded Beef $12.00
Special Combination Fried Rice $12.00
Sang Choy Bow (four pieces) - A superb dish, this is the dish that will make the difference, finely minced pork fillet, water chestnuts, bamboo shoots, marinated and prepared in satay sauces. Small pi $16.00

Steak Frites - New York cut, green peppercorn butter & fries. $30
Seared Yellowfin Tuna - w/ warm salad of artichokes, asparagus, baby potatoes, roasted cherry tomatoes, goats cheese, lemon & virgin olive oil. $34
Pate de foie gras, caramelised apple, walnuts. $24
NZ Venison Wellington, tenderloin in pastry - w/ chestnut, mushroom duxelle & proscuitto, w/ heirloom carrot, potato mash & sour cherry jus. $38
Truffled Salami. $12
Seasonal fresh fruit plate $16.9
Jamon Serrano - Spanish, 15 months cured, pork leg. $14
Black olive & white anchovy crostini. $12

FRIES with dipping sauce $5.00
AUSSIE BURGER Prime Aussie beef, cheddar cheese, streaky bacon, egg, beetroot, lettuce, tomato, red onion, sauce tomate & BenBry aioli $12.00
SWISS OR BRIE OR BLUE As above with your choice of cheese; $9.50
TROPICAL FEAST Prime Australian Beef, streaky bacon, cheese, pineapple, lettuce, tomato, red onion, guacamole, sauce tomate & BenBry aioli $11.00
THE BUSINESS A doppleganger serving of Prime Aussie Beef (300g) & streaky bacon, loads of edam cheese, 2 eggs, beetroot, lettuce, tomato, red onion, sauce tomate & a generous serve of BenBry aioli $15.50
BARRA AMANDA Fresh Barramundi, grilled or beer battered, with BenBry Dill Tartare, lettuce, tomato, red onion & BenBry aioli $12.00
ONIONS RINGS with dipping sauce $5.00
BACON AND EGG Lashings of streaky bacon, egg, smokey BBQ sauce & BenBry aioli $6.50