Manly Phoenix in Manly Menu

SIMPLE SHARES SIMPLE SHARES
  • Steamed Dumpling Platter (6 pieces) $16.00
  • Sesame Pastry with Duck Pulled-meat (2 pieces) $16.00
  • Mongolian Lamb Pancakes (4 pieces) $18.00
  • Peking Duck Pancakes (4 pieces) $18.00
  • Prawn Cutlets (4 pieces) $18.00
  • Chicken San Choi Bau (2 Pieces) $13.00
  • Seafood San Choi Bau (2 pieces) $16.00
  • Steamed Scallops Four Ways (4 pieces) $20.00
  • Steamed Oysters Four Ways (4 pieces) $22.00
  • Salt & Pepper Soft Shell Crab $15.00
  • Prawn and Seaweed Roulade $18.00
SOUP KITCHEN SOUP KITCHEN
  • Hot & Sour Seafood Soup $10.00
  • Chicken & Sweet Corn Soup $8.00
  • Short Soup with King Prawns $12.00
  • Beef & Mushroom Soup $8.00
LIVE SEAFOOD FROM OUR TANK LIVE SEAFOOD FROM OUR TANK
  • Mud Crab Market Price
  • Barramundi Market Price
  • Tasmanian Lobster Market Price
  • Snow Crab Market Price
FRESH FROM THE SEA FRESH FROM THE SEA
  • Wok Fried Pippis in Phoenix XO Sauce $36.00
  • Sesame Honey King Prawns $28.00
  • King Prawns with Silken Scrambled Egg $28.00
  • Mango King Prawn $28.00
  • Singapore Chilli King Prawns (served with a Chinese Bread Roll) $32.00
  • Salt & Pepper Calamari & King Prawns $28.00
  • Sautéed Scallops with Snow Peas & Yellow Chives $32.00
  • Salt & Pepper Deboned Flounder $40.00
  • Braised Ling Fillet with Goji Berries $28.00
FRESH FROM OUR OVEN FRESH FROM OUR OVEN
  • Roast Duck $20.00
  • Crispy Roast Pork Belly $22.00
  • Honey Glazed Barbequed Pork $18.00
  • Supreme Soy Chicken $18.00
MEAT ME BY THE SEASIDE MEAT ME BY THE SEASIDE
  • Boneless Crispy Chicken with Shandong Sauce $22.00
  • Boneless Crispy Chicken with Ginger & Shallot $22.00
  • Szechuan Kung Po Chicken $22.00
  • Three Cup Chicken $22.00
  • Lamb Shank in Cumin Sauce $26.00
  • Shredded Beef Peking Style $24.00
  • Black Pepper Beef Fillet Cubes w/ Sliced Garlic $24.00
  • Wasabi Beef Fillet Cube $24.00
  • Wok Fried Pork Cheek with Garlic & Chilli $22.00
  • Salt & Pepper Pork Loin $20.00
  • Stir-fry Pork Belly with Vegetables in XO Sauce $22.00
  • Deep Fried Duck with Pickles in Plum Sauce $24.00
GARDEN FRESH GARDEN FRESH
  • Chinese Broccoli in Oyster Sauce $18.00
  • String Beans with Preserved Olive & Chicken Mince $22.00
  • Stir-fired Shitake Mushroom, Black Fungus, Lotus Root & Vegetables $22.00
  • Deep Fried Silken Tofu with Radish Soy Broth $18.00
  • Braised Chinese Mushrooms with Broccoli $18.00
  • Vegetarian Bean Curd & Vermicelli Hot Pot $20.00
  • Spinach in Chicken Broth w/ Goji Berries & Garlic $22.00
A MEAN FUN TIME A MEAN FUN TIME
  • Phoenix Seafood Fried Rice $24.00
  • Chicken & Salted Fish Fried Rice $23.00
  • King Prawn Fried Rice in Whole Pineapple $26.00
  • Fried Rice $18.00
  • Soy Sauce Fried Noodles $16.00
  • Singapore Fried Rice Noodles $22.00
  • Duck Meat Fried Noodles in Phoenix XO Sauce $23.00
  • Beef with Stir-fry flat Rice Noodle $20.00
  • Boiled Rice (per person) $3.50
  • Chinese Bread Rolls (Fried or Steamed) $4.00
EXTRAS EXTRAS
  • Chinese Tea (per person) $2.50
  • XO Chilli Sauce $6.00
  • Prawn Crackers $4.00
  • Chilli Peanuts $5.00
  • Caramelized Walnuts $6.00
SWEET TEETH SWEET TEETH
  • Fried Ice Cream $8.00
  • Banana Fritters with Ice-cream $9.00
  • Banana Split $9.00
  • Mango Pudding $7.00
  • Mango Pancakes $7.00
  • Lychee and Vanilla Ice Cream $8.00
  • Coconut Jelly $6.00
  • Fried Red Bean Pastry (2 - 4 people) $12.00

Nearby Sample Menus

  • Curry Sauce or Green Curry (Thai Style)- Vegetables $15.80
  • Curry Sauce or Green Curry (Thai Style)- Fish Fillet $18.00
  • Braised Duck (Smoked) and shredded Chinese Mushroom $19.50
  • Eggplant with chicken mince (stir-fried silky eggplant with chicken mince in chilli vinegar) (mild) $17.80
  • Prawn Dumpling (4 pcs) $8.00
  • Mee Goreng (Chilli Sauce) - Chicken $16.80
  • Curry Sauce or Green Curry (Thai Style)- Chicken $17.00
  • Laksa (Noodle Soup) - Chicken $16.80
  • BARRAMUNDI BURGER $18.00
    • w/ avocado, herb mayo, Spanish onion & roasted capsicum
  • SCOTCH FILLET 300G (GF) $33.00
    • Cauliflower puree, curried butter, baby carrots, potato
  • PORK BELLY $22.00
    • Thinly sliced w/chili flakes, eggplant, buffalo mozzarella & citrus glaze
  • CHICKEN PARMIGIANA $22.00
    • Crumbed chicken breast w/ Napolitana sauce and mozzarella served w/ chips and salad
  • DIRTY HAWAIIAN $22.00
    • Tequila and lime roasted leg ham, caramelized pineapple, and jalapeños
  • PORK BELLY (GF) $27.00
    • Served w/ Chats, apple & fennel salad, caramelised pear, red wine jus
  • CHICKEN WINGS $14.00
    • 1/2 kilo of chicken wings with your choice of either; -Original rosemary salted wings w/ honey black pepper caramel -Hot wings w/ blue cheese mayo -Smoked bbq w/ sailor jerry rum infused apple & bbq sauce
  • SEAFOOD $24.00
    • Prawns, fish of the day, garlic, calamari with chili, lemon & shallot
  • PANI PURI CHAAT Mini pooris served with mint spicy water, diced potatoes, beans and tamarind sauce. $7.90 / $8.90
  • CHICKEN TIKKA MASALA Char grilled chicken morsels sautéed with tomatoes, corriander in a medium thick sauce. $13.90 / $17.90
  • MURG LAZIZ KORMA (ROYAL INDIAN STYLE) Barbecued chicken breast fillet simmered in mild cream sauce, garnished with cashew nut, cardamom, fennel, white pepper and saffron $14.90 / $18.90
  • GARLIC NAAN Naan flavoured with fresh crushed garlic $3.00 / $4.00
  • JEERA ALOO Diced potatoes tossed with cumin seeds, green chillies, fresh ginger and corriander. $10.90 / $11.90
  • MACHLI METHI TIKKA Fish fillets marinated in fenugreek, yogurt, fresh garlic, ginger and chargrilled. $10.90 / $12.90
  • SEEKH KEBAB (Lamb) Delicately flavoured lamb mince skewered and grilled in clay oven. $8.90 / $10.90
  • ALOO TIKKI CHAAT Potatoes patties spiced with green chillies and onions, served with chole and chutneys. $7.90 / $8.90
  • Couscous Royale - combination of marinated lamb and chicken pieces and beef merguez, sausages served on a sizzling hot plate with a tasty vegetable broth and fluffy couscous with sweet chickpeas $48.50
  • Da’la aux Dates - Slow cooked Osso Buco, marinated in a sweet, tangy blend of honey, dates,sweet cinnamon and orange blossom water served with delicate Moroccan couscous $31.00
  • Moroccan Green Mint Tea - Mint tea or Naa Naa – A gift from Allahthe traditional tea of Moroccan hospitality a fragrant mysterious tea and a perfect way to complete your meal $5.50
  • Chargrilled Vegetables - a feast of 4 vegetables marinated and char-grilled, served with a spicy yoghurt dip $23.50
  • Mocha, Hot Chocolate $4.50
  • Couscous aux sept Legumes - delicious vegetarian couscous of seven vegetables served with a side of sweet chickpeas and a vegetable broth $26.00
  • Garlic or Herb Bread $4.50
  • Hanwood $5.50
  • GARDEN SIDE SALAD Looking for somthing light and fresh to go with your burger or flame-grilled chicken? Then you can't go past our garden side salad with premium fresco lettuce mix and juicy ripe toma N/A
  • BONDI BITES™ Bondi Bites (5) A 5-pack of bite-sized 100% premium chicken pieces, served with your choice of our five legendary sauces. N/A
  • BACON & EGG BURGER A freshly cracked free range egg served with sizzling bacon and topped with Oporto's legendary BBQ sauce. N/A
  • SAUCES (25ML) Prego Sauce A tangy and creamy BBQ-inspired sauce. N/A
  • FEISTY BBQ BACON LONG ROLL Oporto’s new long rolls, with two fresh-grilled 100% chicken breast strips and two great flavours to choose from – like the Cheesy Pesto Parmesan or the Feisty BBQ Bacon– al N/A
  • CHEESY PESTO PARMESAN LONG ROLL Oporto’s new long rolls, with two fresh-grilled 100% chicken breast strips and two great flavours to choose from – like the Cheesy Pesto Parmesan or the Feisty BBQ Bac N/A
  • CHICKEN & EGG BURGER Fresh-grilled 100% chicken breast served with a freshly cracked free range egg, cheese, creamy mayo and Oporto's legendary BBQ sauce. N/A
  • BIG BREAKFAST Oporto's take on the classic big brekkie. Two freshly cracked free range eggs, sizzling bacon rashers and grilled tomato served with two slices of golden toast. N/A
  • Oyster natural - w/ mignonnette dressing each: $3.50
  • Rhubarb parfait w/ rhubarb, strawberries and cinnamon sugar $12.00
  • Sourdough - w/ extra virgin olive oil and balsamic vinegar $4.00
  • Salt & pepper squid - w/ chilli, garlic, coriander & lime $16.00
  • Cheese plate - served with lavish, quince paste and fig jam 1 pce: $9.00, 2 pces: $16.00, 3 pces: $24.00
  • Seared scallops - w/ sweet corn puree, roasted capsicum, pancetta and avruga caviar $20.00
  • Fruits de mer platter - a selection of wood roasted shellfish and seafood from the menu, served w/ chips and a green salad / add live southern rocklobster $144.00 / market price
  • Blackboard garnishes available as sides $9.00
  • loose leaf Punjabi Chai tea $4.00
  • 2012 Bricco Maiolica Barbera D'Alba DOC, Piemonte, Italy $55.00
  • juices – apple/ orange/ pineapple $4.00
  • ice chocolate, gelato & cream $7.00
  • organic loose leaf tea - english breakfast/ earl grey/ green/ peppermint/ chamomile $3.50
  • PASSION – banana, mango, passion fruit + coconut water $9.00
  • SUNRISE orange, carrot, lemon $8.00
  • 2013 Elio Perrone Moscato d’Asti Sourgal DOCG, Piemonte, Italy $45.00
  • Fillet of Pork with Plum Sauce $18.00
  • King Prawn Omelette $19.50
  • Deep Fried Calamari with Spicy Salt - Small pieces of fresh calamari in light batter, deep fried and tossed with small pieces of chilli and fice spicy salt $21.00
  • Chicken Chow Mein $18.00
  • Curry Puff (2) $4.00
  • Sweet and Sour Fillet of Fish $20.00
  • Sizzling Shanghai Fillet Steak - Tender fillet steak, marinated in a special BBQ sauce, served with sliced onions on a hot platter $21.00
  • Sweet and Sour Chicken $18.00
  • Seared Yellowfin Tuna - w/ warm salad of artichokes, asparagus, baby potatoes, roasted cherry tomatoes, goats cheese, lemon & virgin olive oil. $34
  • Capocollo - Italian dry cured pork neck. $12
  • Gnocchi - w/ spinach, pumpkin, goats cheese, pine nuts & lemon. $26
  • Prosciutto & wild rocket salad - w/ pear, toasted pine nuts, pecorino, balsamic. $19
  • Smoked Salmon, dill, creme fraiche, red onion & caper bruschetta. $19
  • Liberty eggs on sourdough toast & roasted cherry tomatoes. $16
  • Black olive & white anchovy crostini. $12
  • Grilled chorizo sausage. $8
  • HASH BROWNS with dipping sauce $5.00
  • TAPPY Double portion of Prime Aussie beef (300g), topped with cheddar cheese, streaky bacon & smokey BBQ sauce, lettuce, tomato, red onion & BenBry aioli $13.50
  • COQ CREOLE Grilled Chicken Thighs rubbed with Moroccan & tumeric spices, cooled with a lemon yogurt, lettuce, tomato, red onion, sauce tomate & BenBry aioli $11.00
  • DIPPING SAUCE Smokey Bbq or Wasabi Mayo $0.50
  • ONIONS RINGS with dipping sauce $5.00
  • BENBRY FISH & CHIPS Barramundi (grilled or beer battered), chips, BenBry dill tartare or BenBry aioli $12.50
  • LITTLE JUSO Prime Australian Beef, lettuce, edam cheese with ketchup or smokey BBQ sauce $6.50
  • BENBRY AIOLI IN JAR(275G) $6.00 JAR
Manly Phoenix

Manly Phoenix

location

Address

Hotel Steyne Upstairs Steyne 75 The Corso, Manly, NSW, 2095, Australia

phone

Phone

0299772988

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Chinese , Yum Cha

features

Features

Dine in ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Hotel Steyne Upstairs Steyne 75 The Corso, Manly, NSW, 2095, Australia
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