Manly Wine by Gazebo in Manly Menu

BREAKFAST BREAKFAST
  • House granola, organic honey, macadamia, figs $10.00
  • Seasonal fruit salad, organic yoghurt $12.00
  • Banana bread (gluten free available) $5.00
  • Toast with condiments (house made jams, spreads) sourdough or rye $5.00
  • Eggs benny (shaved leg ham, smoked salmon or spinach) poached eggs, muffin, hollandaise $20.00
  • Double bacon & egg roll, tomato chilli relish $12.00
  • The full Manly scrambled or poached eggs, chorizo, grilled tomato, bacon, mushrooms, toast $22.00
  • Buttermilk and ricotta hotcakes grilled banana, double cream, salted peanut praline $16.00
  • Eggs scrambled or poached, buttered toast $9.00
EXTRAS EXTRAS
  • Avocado, bacon, tomato, chorizo, mushrooms, smoked salmon $4.50
TOASTIES TOASTIES
  • Shaved ham, gruyere, wild rocket, tomato relish $9.00
  • Chicken, avocado, brie, cranberry $9.00
  • Roast tomato, smoky eggplant, Persian feta, carrot top pesto $9.00
ON ICE ON ICE
  • 1/2 dozen Today's freshly opened oysters - natural, Champagne vinaigrette $21.00
  • Dozen Today's freshly opened oysters - natural, Champagne vinaigrette $39.00
  • Peel & eat prawns, “come back” sauce, lemon $26.00
  • Crack & eat blue swimmer crab, cucumber pickle, fennel, aioli $21.00
OYSTER BACKS OYSTER BACKS
  • Verdita - pineapple, jalapeno, mint, coriander $6.00
  • Sangrita - orange, pomegranate, chilli, red onion $6.00
  • Red Snapper- tomato, celery salt, gin $6.00
RAW RAW
  • Crudités, soft herbs, goats curd $16.00
  • Salmon, soy, mirin, ginger, green onion, wasabi crème fraiché $16.00
  • Black kingfish, ruby grapefruit, avocado, pomegranate, fennel $18.00
  • Bonito, bloody mary salad, celery salt $16.00
  • Beets, celeriac, carrot, green goddess, spiced almonds, gold raisins $14.00
  • Yellow fin tuna, nashi, walnuts, shiso, mandarin oil $18.00
  • Scallop ceviche, chilli, coriander, lime, wasabi $16.00
SMALL DISHES SMALL DISHES
  • Bug roll, celery mayo, brioche, crisps $18.00/for two
  • South Coast chilli salt squid, lime, coriander $17.00
  • Trout on toast, sweet onions, pine nuts, raisins, pickled garlic $16.00
  • The sausage roll $17.00
  • Soft shell crab “Po-boy”, slaw, Sriracha ketchup $14.00/for two
  • Coffin Bay scallops, morcilla, cauliflower, capers, currants $18.00
SANDWICHES (UNTIL 4PM) SANDWICHES (UNTIL 4PM)
  • Truffle roast chicken, avocado, gruyere, tomato, cress $14.00
  • Roast tomato, smoky eggplant, Persian feta, carrot top pesto $14.00
  • Meatball roll, tomato, fontina $13.00
OCEAN OCEAN
  • Gumbo, chorizo, prawn, local fish, pot luck garlic bread, rice, scallions $32.00
  • Yamba prawns a la plancha, chipotle, garlic butter, mopping bread $31.00
  • Blue eye, butternut, lemon shallots, lemon, caper butter $28.00
  • Cloudy Bay clams, jamón, riesling, ripped croutons, parsley $30.00
  • Today’s fish and chips, aioli, fresh lemon $24.00
  • Seafood platter for 2 - Prawns, oysters, crab, pipis, salmon crudo, scallops, condiments $69.00
FARM FARM
  • Drunken pork chop, apple slaw, vinegar potatoes, pork crackle $28.00
  • Spatchcock “jerk”, jalapeno Johnny cakes, charred corn, black beans $31.00
  • Wagyu burger, pickle, Jensen’s Red, prosciutto, beet relish, brioche, salt & vinegar onion rings $21.00
  • Butternut ravioli, fontina, cavalo nero, rocket, sage, amaretto $17.00/$23.00
  • Black Angus “Reserve” 250gm sirloin $29.00
  • Northern Rivers 300gm rib eye on the bone (both served with salsa verde, green mustard, young garlic) $34.00
SNACKS AND SIDES SNACKS AND SIDES
  • Pot luck garlic bread $6.00
  • Marinated organic olives, chilli, citrus, Champagne $9.00
  • Hot chips $8.00
  • Clarence River flash fried school prawns, saffron, old bay spice, parsley $18.00
  • Simple leaves, mimosa dressing $8.00
  • Charred brocollini, chilli, preserved lemon $10.00
  • Organic carrots, honey, labne, herbs $11.00
DESSERTS & CHEESE DESSERTS & CHEESE
  • Chocolate brownie, caramel ice-cream, hazelnut brittle $13.00
  • Today’s ice creams & sorbets $12.00
  • Banana split, salted caramel, cocoa crumbs $13.00
  • The big cheese, artisan cheeses, muscat grapes, sheppard’s bread $24.00

Nearby Sample Menus

  • Teriyaki (Japanese style) - Salmon Steak $20.50
  • Curry Sauce or Green Curry (Thai Style)- Duck $18.80
  • Stir / Steamed vegetable ( broccoli / snow peas / honey peas / Mushroom etc.) with meat (chicken / beef) $18.00
  • Combination Long & Short Soup (Large) $16.80
  • Hokkin Fried Rice $16.50
  • Sweet & Sour Sauce - King Prawn $20.80
  • Satay Sauce - Beef $17.50
  • Garlic or Garlic Butter Sauce or Ginger + Shallot Sauce - Seafood Combination $18.80
  • SCOTCH FILLET 300G (GF) $33.00
    • Cauliflower puree, curried butter, baby carrots, potato
  • BANGERS & MASH (GF) $22.00
    • Locally made thick pork and leek sausages w/ apple & bacon saurkraut on a creamy mash with red wine jus
  • FISH GNOCCHI $25.00
    • Fresh barramundi broken up in a broth “aqua pazza” style w/ potato gnocchi, capers, olives, tomato, basil
  • PUMPKIN ARANCINI $20.00
    • Served with blue cheese mayo, candied walnuts, rocket & parmesan
  • ANGUS RUMP 280G (GF) $25.00
    • Served with garden salad and chat potatoes w/ choice of sauce
  • PORK BELLY $22.00
    • Thinly sliced w/chili flakes, eggplant, buffalo mozzarella & citrus glaze
  • CHORIZO $22.00
    • Fresh chorizo sausage, smoked mozzarella, basil and Spanish onion
  • DIRTY HAWAIIAN $22.00
    • Tequila and lime roasted leg ham, caramelized pineapple, and jalapeños
  • MANGO KULFI A traditional home made mango flavoured Indian ice cream. $4.90 / $6.90
  • Lassi-Rose Petal / Mango / Sweet $3.90 / $4.90
  • KASHMIRI PULAO Long grain basmati rice tossed with clarified butter, dry fruits and nuts. $4.90 / $4.90
  • ROGAN JOSH Diced lamb, slow cooked with intense aromatic spices. $13.90 / $17.90
  • - Pick up / Delivered
  • PANEER DOSA Rice and lentil pancake filled with spiced fat free cottage cheese. $11.90 / $13.90
  • (Biryani Served with raita) Pick up / Delivered
  • PUDINA LACHA PARA THA Wholemeal mint flavoured multi-layered buttered bread. $3.50 / $4.00
  • Mixed Dips - Gourmet presentation served with a variety of ethnic bread – ask your waiter for the specials of the day $17.50
  • Couscous aux sept Legumes - delicious vegetarian couscous of seven vegetables served with a side of sweet chickpeas and a vegetable broth $26.00
  • Spicy Grilled Calamari - served on a bed of mixed leaves with roasted roma tomato, drizzled with sundried tomato dressing $18.00
  • Grandfather $11.50
  • Kilpatrick 1/2 Dozen: $18.00, Dozen: $32.50
  • Long black, Short black $4.50
  • Zulu Zaluk Warm Salad 16 - warm salad of roasted aubergine, roasted capsicum, tomato, preserved lemon, olives served with warm bread $16.00
  • Vegetable Tajine - seasonal vegetables cooked in tomato concasse, fresh coriander and ras el hanout sauce Smothered with roasted marinated eggplant and cumin chickpeas $24.50
  • OPREGO™ BURGER Oprego Burger (Single Fillet) With a single fillet of fresh-grilled 100% chicken breast, crisp lettuce, fresh tomato, cheese, mayo and Oporto's deliciously tangy prego sauce. N/A
  • GARDEN SIDE SALAD Looking for somthing light and fresh to go with your burger or flame-grilled chicken? Then you can't go past our garden side salad with premium fresco lettuce mix and juicy ripe toma N/A
  • BACON & EGG BURGER A freshly cracked free range egg served with sizzling bacon and topped with Oporto's legendary BBQ sauce. N/A
  • BONDI RAPPA WITH CHILLI Oporto’s new fresh-grilled Rappa™ range will turn your taste buds into taste lovers. With two fresh-grilled chicken strips, three great flavours to choose from – Bondi, Greek F N/A
  • CHICKEN CAESAR SALAD Hot off the grill 100% chicken strips served on a bed of crisp premium lettuce mix with bacon, shaved parmesan cheese and Caesar dressing. N/A
  • CAESAR RAPPA WITH BACON Oporto’s new fresh-grilled Rappa™ range will turn your taste buds into taste lovers. With two fresh-grilled chicken strips, three great flavours to choose from – Bondi, Greek F N/A
  • VEGGIE BURGER (WITH CHILLI) Our Veggie Burger is served with fresh lettuce, tomato, cheese, mayo and served with our legendary chilli sauce. N/A
  • SAUCES (25ML) Lemon & Herb Sauce Creamy, fresh and zesty - this sauce is an Oporto classic. N/A
  • Bowl of thick chips $7.50
  • Crisp fried whole baby snapper - w/ bok choy and xo sauce $32.00
  • Marinated ligurian black olives $5.00
  • Dark chocolate and mint ice cream $12.00
  • Blackboard garnishes available as sides $9.00
  • Selection of breads $5.50 / $11.00
  • Crisp fried soft shell crab and pork belly salad (nuts) - w/ green papaya, pomelo and peanut salad w/chilli lime dressing $30.00
  • Wood fired focaccia - w/ caramelised garlic and rosemary or w/ house made taramasalat $4.00 / $7.00
  • GREEN PARADISE – banana, spinach, kale, pineapple + coconut water $9.00
  • BURGER 200gm angus beef, cheddar, tomato, mixed leaf and aioli, served with fries $19.00
  • CACAO banana, raw cacao, honey, chia seeds, soy $9.00
  • ice chocolate, gelato & cream $7.00
  • french toast served with ricotta + strawberry compote V $17.00
  • ZUPPA DEL GIORNO soup of the day $15.00
  • bacon + egg roll with homemade tomato chutney + aioli $13.00
  • EXTRAS - Soy $0.50
  • Vegetarian Singapore Noodles (Hot) $18.00
  • Fried Crispy Skin Chicken (Half Bird) $19.00
  • Braised King Prawns with Broccoli $22.00
  • Crispy Skin Chicken with Shallot Sauce $19.00
  • Shredded Pork Chow Mein $18.00
  • Crispy Skin Chicken with Shallot Sauce - Half bird deep fried and braised in delicious shallot sauce $19.00
  • Sweet and Sour Combination $22.00
  • Braised Chicken Szechuan Style (Hot) $18.00
  • Beer battered zucchini flowers w/ pesto & romesco. $12
  • Crumbed baby bocconcini w/ chilli jam. $10
  • Grilled Lemon Sole Almondine - w/ toasted almonds & brown butter, served w/ fried potatoes, rosemary, crisp prosciutto, black olives & lardo. $34
  • Roasted cherry tomato & basil bruschetta. $12
  • Crispy skin Atlantic Salmon fillet & gratinated potato mash w/ beetroot, fennel & walnut salad. $32
  • Rock Oysters (6)- Natural w/ lemon. Half dozen: 18 / Dozen: $34
  • Sardines on toast - WA pickled sardines on toasted sourdough, potato & roast tomato sauce. $18
  • Vine ripened tomato, bocconcini, basil salad. $18
  • BARRA AMANDA Fresh Barramundi, grilled or beer battered, with BenBry Dill Tartare, lettuce, tomato, red onion & BenBry aioli $12.00
  • PORKY PIG Australian Pork & Veal, Parmesan cheese, sage, streaky bacon, lettuce, tomato, red onion, plum sweet chilli sauce & BenBry aioli $11.00
  • EXTRA BURGER TOPPINGS $1.00 EA.
  • LOUISIANA Grilled Chicken Thighs marinated in Cajun spice, tomato relish, cheddar cheese, lettuce, tomato, red onion & BenBry aioli $12.00
  • FRIES with dipping sauce $5.00
  • LAMBNIFICENT Prime Australian Lamb, with mint & rosemary, lettuce, tomato, red onion, sauce tomate & BenBry aioli $10.00
  • HAM CHEESE ROLL Ham, cheese, beetroot, lettuce, tomato, red onion & BenBry aioli $6.50
  • THE BENBRY Prime Australian Beef, lettuce, tomato, red onion, sauce tomate & BenBry aioli $8.50
Manly Wine by Gazebo

Manly Wine by Gazebo

location

Address

8-13 South Steyne Rd, Manly, NSW, 2095, Australia

phone

Phone

0289669000

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European , Wine Bar

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
8-13 South Steyne Rd, Manly, NSW, 2095, Australia
Similar Restaurants based on Cuisines