Manoli's Greek Taverna in Darwin Menu

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The Best Of Traditional Greek CuisineWe understand that every function is unique.Vegan, Tapas, Cheese, Desserts, Lamb, Corporate Events, Private Parties, Birthdays, Christenings, Christmas Parties, Weddings, Dancers, DJs

Nearby Sample Menus

Mini Beef Burgers $9.00
- with lettuce tomato and beetroot
Toasted Sandwich $14.00
- virginia ham tomato and aged cheddar cheese
Kids Cheeseburger with chips and salad $12.00
Angus Steak Sandwich $22.00
- on ciabatta bread with lettuce cheese tomato and BBQ sauce
Cocchi $22.00
- with cherry tomato, spinach, and creamy pesto sauce
Gremolata-Dusted imported scallops $19.00
- capsicum coulis and citrus salad
Pan-fried Salmon $30.00
- with potato rosti saffron and tomato furnet
Braised lamb Shank $27.00
- with mash potato and seasonal vegetables

Vegetarian Curry Puff (4 pcs) $6.00
Roast Duck Half bird $20.00/Whole bird $35.00
Snow Pea Stir-Fried with Mixed Seafood or Prawn - stir-fry snow pea, mushroom and capsicum with garlic and oyster sauce $22.00
Crispy Pork served with plum sauce $20.00
Choose noodle type - Rice Noodles, Vermicelli Noodle, Thin rice noodle, thick rice noodle, udon noodle, GF egg noodle, Thin egg noodle, Hokkien noodle, Flat egg noodle N/A
Calamari Salad (Yum Pla Muk) - calamari tossed in chilli jam, pineapple, cucumber, tomatoes, mint leaves, fish sauce and lemon juice $18.00
Vegetarian Spring Roll (4 pcs) $6.00
Ginger Stir-Fry - fresh ginger, onion, snow pea, baby corn, mushroom, garlic and oyster sauce N/A

Crabmeat Sweet Corn Soup $8.00
Shrimp and Crab Rice Net Spring Roll (imported) (4) $9.00
Spicy Salted Quail in Chilli Flavour $11.00
Spicy Salted Lamb Cutlets in Chilli Flavour $32.00
Stir Fried Scallops with Broccoli $35.00
Steamed Dim Sim (3) $9.00
Combination with Rice Noodles (Wet or Dry) $24.00
Sweet & Sour Pork $27.00

Tiramisu Torte $29.95
Pretty In Pink $209
Tangy Lemon $25.95
Marble Mudcake $30.95
A Little Sin $9.95
Macarons $9.95
Pavlova Dressed $28.95
Mississippi Baked $30.95

Crab Meat Asparagus & Egg $13.00
Hainan Steamed NT Barramundi $32.00
- ginger, shallots, bean curd, tomato, garlic, oyster sauce, fragrant oil
Hainan Fried Rice $20.00
- egg, chicken, duck, prawn, Chinese mushroom, carrot Pak Choy bean curd
Sweet & Sour Pork $26.00
- onion spring onion capsicum chili pepper spicy salt
Mongolian lamb $30.00
- wok fried lamb fillet, capsicum spring onion leek Mongolian sauce peanut paste
Crispy Pok in plum sauce $26.00
- ribs onion plum sauce
Scallop & Snow Peas in Xo sauce $36.00
- scallop, baby corn, onion, ginger, carrot, spring onion
Crispy Beef in Plum Sauce $28.00
- onion plum sauce

Steak & Kidney $6.50
Meatballs in tomato sauce Sml $7.50 / Med $11.50 / Lrg $13.00
B.L.T – three pieces of short cut bacon, lettuce & tomato $7.00
Salad (Greek or Garden) $5.50
Lettuce , Tomato, Onion Carrot, Coleslaw, Cucumber Pineapple Avocado, Asparagus, Beetroot $0.70 ea
Big Breaky – three fried eggs, short cut bacon, sausages, grilled tomato & toast $14.90
Roast meal – Roast of your choice with one of our side dishes and gravy Sml $7.50 / Med $11.50 / Lrg $13.00
Curry Sausages Sml $7.50 / Med $11.50 / Lrg $13.00

Meat and Veg Dish with Rice (Regular / Large) $10.00 / $12.50
Pamaer Bhurji (Regular / Large) $14.00 / $18.00
Rice (Regular / Large) $4.00 / $6.00
Mint Chutney (Regular / Large) $0.50 / $2.00
Kema Mainr (Regular / Large) $14.00 / $18.00
Potato Nan $4.00
Goat Curry (Regular / Large) $13.00 / $17.00
Chicken Tikka Masala (Regular / Large) $13.00 / $17.00

Non Alcoholic Mojito - Plain - Mango - Blackcurrant - Peach - Elderflower - Raspberry $10
House Made Traditional White Cob - Penfield extra virgin olive oil, 10 year old aged Balsamic, confit garlic, dukkah $11
Coke Zero (375ml can) $3.5
Scallops Rockefeller - spinach, parmesan, bread crumbs, crisp prosciutto $22
Australian Cheese Plate (For One) - accompanied by Chef's selection of condiments $25
Oven Baked Wild Caught NT Saltwater Barramundi - Macadamia nut, herb and lemon myrtle crusted, Dutch cream mash, steamed greens, sauce vierge, dill oil $43
Cauliflower Gratin $9
Passionfruit Mille Feuille - passionfruit curd, Chantilly cream, mango sorbet, toasted macadamias $17

Bangers & Mash - 100% awesome rump sausages, mash & gravy $19.95
Breast is Best - succulent chicken breast marinated in olive oil & bush pepper seasoning seared to retain maximum tenderness & served with a mushroom, garlic, bacon & cream sauce $29.95
T-Bone Big Fella T (600g) $39.95
Big Aussie ish & Chips - battered fish fillets with lemon & tartare sauce $23.95
Porterhouse Traveller's Special (250g) - 100 day grain fed $27.95
Chicken Parmi - crumbed chicken breast, napolitana style sauce with melted cheese topped with a slice of crispy bacon $23.95
Bushranger Salad Basket - baby greens, tossed with spicy bulldust coated chicken, sour cream, tomato, cheese, carrot, onion, bushfire mayo dressing, all in an edible tortilla bowl $17.95
Wagon Wheels - ham & pineapple mini pizza served with chips or mash $8.95

Gourmet Veg Sundried Tomato, Artichoke, Fresh Mushroom, Spanish onion, Roast Eggplant, Bocconchini & fresh Basil Vegetarian $28.00
Fanta Fanta $5.00
Pesto Prawn Homemade Basil Pesto, Artichokes, Prawns, Shaved Parmesan, cracked Pepper & fresh Basil Nuts $28.00
Chili Pizza Bread Thin Base, Nap sauce with Chili, Italian herbs & sprinkle of cheese Vegetarian Medium $12.00
Garlic Bread Fresh crusty roll, oven baked with homemade garlic butter, Parmesan & herbs. Vegetarian $5.00
The Lot Tomato Base, Cheese, Ham, Bacon, Pepperoni, Capsicum, Onion, Mushroom, Garlic, Oregano, Pineapple, Tomato & Olives $33.00
Pepperoni Tomato base with extra Cheese & Pepperoni Mild $28.00
Half / Half Pizza Selection N/A

HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a

Onion Rings with Garlic Aioli $8.95
Barramundi Burger Pan seared fillet of Barramundi with sliced tomato, cucumber ribbons and a caper aioli served with beer battered chips $15.95
BBQ Pork Ribs Rack of ribs slow cooked in a smoked bbq sauce served with beer battered chips and salad $35.95
Wisdom Chicken Wings One kilogram of spicy chicken wings $14.95
Chicken Schnitzel Burger Succulent Chicken schnitzel topped with bacon, cheese and sliced tomato served with beer battered chips $15.95
Pepperjack - Shiraz A big blackberry hit with wonderful spices. $9.5 / BT: $40
Creamy Mash Potato $7.95
Garlic Bread $6.50

WARM CHICKEN SALAD Marinated chicken pieces tossed through a garden salad with croutons & a mustard & yoghurt dressing $22.00
Vic Mignon; Crisp bacon with mushroom sauce $6.00
MSA GRADE SCOTCH FILLET 300G char grilled to your liking Served with chips $29.50
KANGAROO & LEMON PEPPER PIE Kangaroo fillet slow cooked with vegetables in a rich tomato and red wine gravy topped with a puff pastry lid served with chips $23.00
Surf and Turf; 4 prawns in garlic cream sauce $8.50
Salt and Pepper Prawns; dusted in seasoned flour then lightly fried served on a small salad with aioli $14.00
CURRY OF THE DAY With Jasmine rice and a pappadum $18.50
BEEF OR CHICKEN SCHNITZEL Served with chips $17.00

Princess Fried Rice with Chicken $14.0
Andaman Seafood Curry (Kaeng Kew Waan Talay) - Combination seafood in green curry sauce $29.0
Noodle Soup with Chicken or Beef $14.0
Thai Fish Cake $9.0
Garlic Pepper Prawn (Kung Gratiem Prik Thai) - Stir fried prawns with garlic and pepper $29.0
- Barramundi Fillets - Imported $28.0
Mixed Vegetable Curry (Kaeng Pak Ruam Mit) - Combination vegetables in red curry sauce $19.0
Green Water Cress (Pak Boong Fai Daeng) - Stir fried vegetables with oyster sauce $19.0

Sharing plate 1 - 5 spiced crocodile / Salt & pepper calamari / Soft shell crab / Tempura prawns $16pp
Potato nachos guacamole, sour cream, mozzarella $7.5
- asian style $16 / $28
Lamb shank Slow cooked & served on creamy mash potato w/a rich vegetable gravy 1 shank $22 / 2 shanks $28
- Crumbed chicken $5ea
Chicken Parmigiana - w/fries, salad & choice of pepper, mushroom, garlic butter or red wine sauce $26
Chicken schnitzel $25
- Sauteed mushrooms $5

Manoli's Greek Taverna

Darwin City > Darwin > Manoli's Greek Taverna

Address

64 Smith St, Darwin, NT, 0800, Australia

Phone

0889819120

Email

manolisgreektaverna@hotmail.com.au

Opened hours

Saturday 6pm–12am Sunday Closed Monday Closed Tuesday 11:30am–2pm, 6pm–12am Wednesday 11:30am–2pm, 6pm–12am Thursday 11:30am–2pm, 6pm–12am Friday 11:30am–2pm, 6pm–12am