The Magnolia Mansfield
European

- Affogato -Vanilla ice cream, espresso coffee & liquor $15
- Saltimbocca with a twist - Milanaise style Crumbed tender Veal medallions with Australian smoked prosciutto and sage, pan seared and served with a minted pea puree, broad bean hearts and fresh lemon $36
- Sage salted crunchy Chips $7
- Warm salad of pepper crusted Kangaroo, roast sweet potato, cauliflower, French beans, fresh herbs and radicchio tossed with a creamy horsedish dressing finished with crisp sweet potato ribbons $16
- Oven baked crepes - filled with cinnamon poached Corella Pear and creamy custard seved with homemade vanilla bean ice cream and Beechworth honey toffee Syrup $16
- Profitroles with a dark chocolate sauce and vanilla bean cream patissiere $14
- Tasting Plate - Chef's selection may vary $26
- 300gm premium - grain fed Black Angus Scotch Filet Steak with rosemary and garlic infused roasted potatoes and red wine jus $38