Al Tonno - Tuna, mozzarella, tomato sauce and onion $20.00
Grigliata di Pesce - Serves 2 - Mixed seafood platter with John Dori, prawns, mussels, calamari fritti, grilled calamari, served with chips and salad $80.00
Agnelotti Spinach and Ricotta N/A
Portofino - Tomato, cheese, mushroom, bacon and prawns $25.00
Chicken Boscaiola - Pan fried chicken fillets with a mixed mushroom sauce. Served with rice and vegies $26.00
Quattro Stagioni - Tomato, cheese, ham, mushroom, artichokes and spicy sausage $20.00