Mardi Gras Bakery in Connolly Menu

Very good bakery and everything is tasty.

Nearby Sample Menus

Porterhouse Steak 300gm $23.50
Chicken nuggets and chips (Includes salad bar & ice cream with toppings and sprinkles) $9.50
Garlic or Chilli Prawns - 14 prawns pan-fried in creamy sauce with jasmine rice $28.00
Crumbed Lamb Cutlets - served on mashed potato with buttered broccoli $28.00
Rib Eye on Bone 350gm $35.00
Caesar Salad (Add chicken) - cos lettuce, bacon, shaved parmesan and croutons tossed in caesar dressing $22.50
Red Wine Jus (extra) $1.00
Veal Scallopini Marsala - seared veal with creamy marsala sauce served with roast potato and buttered broccolini $27.50

Salt and pepper squid $15.50
Crab meat and chicken soup $5.90
Canton chicken (sizzling) - Boneless chicken , cut in small pieces, cooked in our special sauce $15.50
Braised chicken with black bean sauce $13.00
Ham and chicken roll - Boneless chicken and ham marinated in rose liquor, rolled and deep fried until cooking brown, served in small pieces with sweet and sour sauce separae $16.50
Prawn fritter Small $7.00/ Large $14.00
Braised beef with garlic sauce $14.50
Crisped skin fried chicken $13.00

Bocconcini alla caprese - Bocconcini, tomato, basil and olive oil $15.00
Chicken Fillets alla Mugnaia - Pan fried chicken fillets with white wine, lemon and butter. Served with rice and vegies $22.00
Grigliata di Pesce - Serves 2 - Mixed seafood platter with John Dori, prawns, mussels, calamari fritti, grilled calamari, served with chips and salad $80.00
Salsicce Piccanti alla Griglia - Grilled Spicy Italian Sausage $16.00
Diavola - Tomato, cheese, hot sausage, onion and chilli $20.00
Al Pollo - Sliced chicken breast, white wine, cream and mushrooms $20.00
Napoletana - Tomato, anchovies, olives, basil and oregano and cheese $15.00
Scaloppine al Vino Bianco - Pan fried veal medallions with white wine and cream sauce. Served with vegies $22.00