Margaret River Dairy Company in Cowaramup Menu

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Currently there is no menu available for Margaret River Dairy Company in Cowaramup. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Cowaramup below.

Nearby Sample Menus

Spaghetti - Crispy prosciutto, cherry tomato, garden peas, pinenuts, tossed through lemon juice & white wine, toasted crumbs. [v] $27.00
•SPAGHETTI BOLOGNESE WITH CHEESE- INCLUDE A SINGLE SERVE ICECREAM $9.50
WEDGES - SML / LG - Served with sweet-chilli and sour cream $6.50 / $8.50
CHOOSE YOUR STEAK: •350g Porterhouse / •300g Scotch Fillet / •240g Tender Eye Fillet N/A
Pie - Beef braised in Guinness, mash potato, puff pastry. Chips or potato $28.00
CHOOSE YOUR TOPPING -•Saffron Prawns $39.50
FISH GOUJONS - coriander and chilli batter, lime aioli. [available as a main] $14.00
PLOUGHMANS PLATE - Honey-pistachio baked camembert, grilled chorizo, fresh prosciutto, Turkish bread, cranberry puree, olive oil, balsamic. $17.00

Sweet And Sour Fried Duck $ 18.00
Crabmeat Sweet Corn Soup $ 7.50
Peking Spare Ribs $ 15.00
Sizzling Chicken $ 13.50
Barbecue Pork Chop Suey $ 13.50
Spare Ribs $ 15.00
- With Chilli Sauce
Sizzling King Prawn $ 18.50
Shanghai Spare Ribs $ 15.00

Satay beef $10.50
Char kway teow $14.50
Fried seafood combination $18.80
Mixed vegetables with black bean sauce $13.50
Vegetarian fried rice $8.80
- small
Crab rolls $5.50
- 6 for
Garlic squid $18.00
Satay chicken $10.50

BACON DELUXE Bacon, Kalamata Olives, Mushrooms and Anchovies $16.50
- Fresh Tomato, Pineapple, Capsicum, Anchovy, Artichoke, Mushroom, Capers Olives, Spring Onion, Bocconcini, Mozzarella, Pumpkin, Jalapenos, Truffle oil $1.00 ea
- 500g Crispy Pork Belly $14.00
Footy Chunks of lean Black Angus beef with bacon and topped with tasty cheese $5.20
SPUD Crispy Potato and Rosemary Finished with Truffle Oil $13.00
PESCARA Local Scallops, Prawns, Calamari and Fresh Herbs $19.50
EXTRAS -
CARBONARA Chicken, Mushroom, Bacon with Bechamel Sauce $19.00

Beef & Vegetables lasagne $17.50
Coq-au-vin $35.00/$70.00
Coq-Au-Vin Chicken red wine $22.50
Chocolate & nut Brownie & chocolate mousse $7.50
Premium Beef & Vegetables Lasagne $25.00/$40.00
Profiteroles $9.50
- choux filled w vanilla cream
Bouillabaisse for 2 $59.50
- marseille's best Mediterranean traditional seafood soup served in a Le Creuset pot on your table to serve two people, prawns shellfish and fresh fish, originally served with gruyere cheese rouille and crusty bread
Carnarvon Tiger prawn cocktail 6 $12.50