Margaritas At Caringbah in Caringbah Menu

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Margaritas At Caringbah in Caringbah has no menu available, but can choose from many other options such as Seaweed salad or Gyoza =-4 pcs fried veggie &pork dumpling from Kanji Fresh Sushi. Flamecoal Chickens offers many options including Battered Fish and Fish Cocktail. Manee Thailand Restaurant includes a wide range like SATAY (4 skewers) Chicken, beef satay served with peanut sauce or SATAY PRAWNS (4 skewers) Prawns served with peanut sauce & cucumber sauce. American and Caribbean Dream from . The Cheesecake Shop offers Langkawi Restaurant and Beef Begedel (2 pieces) Malaysian style beef rissole with potato, shallots & onion, seasoned with a special mix of Malaysian spices and pan-fried golden – very tasty!.

Nearby Sample Menus

Egg $ 10.00
New sakura- 8 pcs rainbow roll & 32 pcs special roll $ 60.00
Cooked tuna with avocado $ 3.50
Edamame (green bean) spicy, normal $ 5.00
Large- 9pcs sushi, 9pcs sashimi & roll $ 23.00
Californian with crabmeat $ 10.00
New teriyaki chicken $ 13.00
Soft shell crab $ 10.00

2 Eggs, 2 Rashes Bacon, 2 Slices Toast, Grilled Tomato, Grilled Mushroom, Hash Brown, Kransky Sausage & Reg Coffee $14.50
Tabouli (Sml/Med/Lrg/Fam) $5.50/$7.50/$9.50/$13.00
All Extra's: Bacon / Cheese / Egg / Pineapple / Avocado $1.00
Fish Cocktail $1.20
Tropical - grilled breast fillet, lettuce, cheese, pineapple & creamy mayo (Burger/Combo) $8.50/$13.00
Barra Burger - grilled barramundi, lettuce, cheese & tartare sauce (Burger/Combo) $9.50/$14.00
3 Fish Cocktails, Chips & Choice of Salad $8.50
Big Beef - 100% beef, lettuce, tomato, beetroot, egg, bacon, pineapple, caramelised onions & bbq sauce (Burger/Combo) $10.50/$15.00

RICE PAPER ROLL ( 2pcs ) -
BANANA IN COCONUT MILK $5.80
CHILLI JAM FRIED RICE PRAWN $13.90
GANG KEAW WARN TALEY Mixed seafood, green curry with bamboo shoots, and coconut milk $13.90
PRA RAM LONG SONG Chicken or beef with steamed vegetables topped with peanut sauce $9.80
NUM TOK( hot & spicy ) Beef or pork with Thai herbs, limejuice, corianders & spring onion $9.80
TOD MUN (4pcs) Our famous Thai fish cakes served with cucumber sauce $5.80
PAD PRIK PAO GOONG Prawns with dried chilli onion and cashew nut with chilli jam $13.90

Continental Profiteroles $1.95
Jamaican Chocolate $26.95
Profiterole Torte $34.95
Tropical Glazed $28.95
The Chelsea $249
Tropical Torte $29.95
Wildberry Baked $26.95
Number Cakes $46.95

Ikan Wangi – Chef’s Recommendation Fillets of fish seasoned with turmeric, spices, golden onion, diced tomato, oyster sauce, soy sauce, splash of sesame oil and pan-fried. $18.50
Lamb Madu Lamb stir fry with seasonable vegetables, onion, oyster sauce, soy sauce, and finished with a touch of honey & topped with sesame seeds. $16.90
Lamb Saagwala A tasty lamb dish cooked in a thick spinach sauce of selected herbs and spices – an Indian favourite ! $16.90
Kashmiri Lamb Tender pieces of lamb cooked in a mildly spiced sauce with cashews and sultanas & a touch of cream. Highly Recommended n/a
Kadai Chicken - Recommended ! Succulent chicken cooked in a sauce of onion, fresh ginger, sliced green chilli, roasted coriander, caron seeds and cumin. $16.50
Navratan Korma Mixed vegetables cooked in a creamy mild almond sauce. $13.50
Chicken Satay (6 pieces) Grilled skewers of marinated chicken served with a tasty home made satay sauce. A Malaysian favourite! $10.90
Keema Naan (filled with Indian savoury lamb mince & cheese) $6.00

Eggplant, mushrooms, avocado, sundried tomatoes, cheese, mixed lettuce $ 8.00
Chicken schnitzel, avocado, cheese, lettuce, sweet chilli $ 8.00
Kransky, tomato, cheese and onion roll $ 5.50
Ham, wholegrain mustard, tomato, lettuce, onion, cheese $ 8.00
Steak sandwich with the lot- lettuce, tomato, onion, beetroot, egg, bacon and cheese $ 8.50
Greek (Small/ Large) $ 6.00/ $ 7.00
Bacon, two eggs and grilled tomato on toast $ 6.00
Sandwich or roll $ 5.00

Chicken Pesto Roasted chicken, baby spinach, roasted capsicum & mushroom on a tomato base, topped with pesto aioli S $15.00 / M $18.50 / L $21.00
Pesto Bacon, onion, garlic, chilli, pine nuts & pesto tossed in a cream sauce $13.50
Napoli Olives, anchovies, oregano on a tomato base S $11.50 / M $14.50 / L $18.00
Margherita Mozzarella & oregano on a tomato base S $11.00 / M $13.50 / L $17.00
Marinara Half shell mussels, tiger prawns, calamari sauteed in garlic & white wine in a napolitana sauce $17.50
Haloumi Baby spinach, Spanish onions, fresh tomato, haloumi, kalamata olives, garlic & rosemary on a tomato base S $14.50 / M $17.50 / L $19.50
Napolitana V Ripened Roma tomato sauce with fresh basil $12.00
Hawaiian Ham & pineapple on a tomato base S $12.00 / M $15.50 / L $18.50

Teahouse Desserts with cream or ice cream $7.00
Open scotch fillet steak with caramelised onion, lettuce, sliced tomato served on garlic sour dough accompanied by beer-battered chips $18.50
Turkish fruit toast, served with butter $6.00
Teahouse BLT - bacon, lettuce, tomato, mayonnaise served on thick cut toast & chips $14.50
Bowl of beer-battered chips $5.50
Marinated ‘chilli’ scotch fillet beef salad with mesclun lettuce, tomato, coriander, mint, fried shallots dressed in the amazing Teahouse dressing $20.00
Teahouse CBLT – chicken, bacon, lettuce, tomato, mayonnaise served on thick cut toast & chips $16.50
Cookies from $2.50

PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
AMERICANO - Pepperoni, mushrooms & mozzarella n/a
MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a