Marges Lunch Bar in Bunbury Menu

Marges Lunch Bar in Bunbury has no menu available, but can choose from many other options such as Mix Entree - An assortment of entrees including 1 marinated chicken parcel, 1 curry puff, 1 money bag and 1 spring roll or Kra Tong Torng - Little pastry cups filled with mince chicken, peas, com and water chestnuts, topped with cashews (6 per serve) from White Elephant Thai Restaurant. Sunshine Vietnamese & Chinese Takeaway offers many options including Sweet & Sour Pork and Sweet & Sour Chicken. China City Garden Restaurant includes a wide range like Spring Rolls (2) or Dim Sims Steamed (Hong Kong Style) (4). Soup of the day ,warm dinner roll and Chicken caesar salad with bacon ,croutons ,caesar dressing,shaved parmesan cheese from . Vittoria's Restaurant offers Highway Hotel (Bunbury) and Garlic Bread (v) lightly toasted french bread smothered in garlic butter.

Nearby Sample Menus

  • Sweet and sour deep fried king prawns $20.50
  • Seafood laksa $20.50
  • Stir fried beef with hoisin sauce $16.50
  • Garlic prawns $10.00
  • Traditional Chicken noodle soup $6.50
  • Fried duck with lemon sauce $22.00
  • Combination soup $6.50
  • Combination seafood chow mein $20.50
  • Kai Lan* $14.5
  • Pork Vegetables GFO $16.5
  • Satay King Prawn GFO $21.9
  • Combination Kuey Teow (Flat Noodles) $18.9
  • Combination Chow Mein $18.9
  • Chilli Squid GFO $19.9
  • Seafood Platter (Deep Fried)* $24.5
  • Chilli Basil Chicken $18.9
  • Vegetarian Falafel $16.00
  • Barbecued topped with creamy garlic prawns Whole N/A / Half N/A
  • Calamari & Chips $11.00
  • Roast Chicken and Spaghetti Slow roasted chicken served with pasta of your choice $28.00
  • Potato Scallops or Dim Sims 3 for $7.00
  • NW Calamari & Chips grilled or lightly beer battered $16.00 / $15.00
  • - Margherita $10.00
  • Spaghetti Bolognese George's original recipe $18.00
  • Ham-chicken-bacon-smoked salmon-swiss cheese-avocado-tomato-semi dried tomato-egg-salad with sauce, aioli, tomato, BBQ, Caesar Maximum 2 meat fillings per roll, extra meat $2.50
  • Club sandwich, triple deck sandwich with chicken, bacon, lettuce, tomato, aioli & chips $19
  • Sanctuary steak sandwich, turkish bun, grilled onions, lettuce, tomato, cheese, aioli, BBQ sauce & chips $19
  • Soup of the day ,warm dinner roll $9.50
  • Garden salad with balsamic & EVOO $8.50
  • Vanilla bean panna cotta with balsamic strawberries & fried basil $12.50
  • Fish & chips, beer battered flathead with salad & tartare $19.50
  • Salt & pepper squid with chips, salad & aioli $19.50
  • fish and Chips - tempura battered flathead tails with lemon and tomato sauce $9.90
  • Soft Drink (285 ml) or Mt Franklin Disney Water (350ml) or Gourburn Valley Fruit Drink (orange or apple and black currant) N/A
  • Pitch Black Angus (gf) (please ask one of our friendly staff for today's offer) “The Cattleman’s Favourite” MP
  • Chips and Crunchy salad or Potato and Seasonal Veg N/A
  • Spider - Soft drink with Creamy vanilla ice cream $2.00
  • Caesar Salad~serve w/ prawn $28.00
  • Spaghetti Bolognese - Classic Italian beef ragu with spaghetti and shaved parmesan $9.90
  • Garlic Prawns (gf) pan fried through creamy garlic sauce, served w/ a side of steamed rice $17.00 / $28.00
  • Mushroom bruschetta $14.90
    • Field mushroom, fetta and rocket served on toasted sourdough
  • Traditional bruschetta $12.90
    • Tomato, spanish onion and feta served on italian crusty loaf
  • Chicken $16.90
    • Moroccan spiced with rocket, tomato, almonds, dried apricots, spanish onion and feta drizzled with yoghurt dressing
  • Chicken $8.50
    • Pesto, tomato, swiss cheese, baby spinach and aioli
  • Eggs benedict $15.90
    • Baby spinach grilled ham, poached eggs, drizzled with hollandaise served on toasted sourdough
  • Toast $6.00
    • Italian crusty white, multigrain, sourdough or raisin
  • Vegetarian $12.50
    • Roasted capsicum, sundried tomato, feta, baby spinach and tomato relish
  • -With bacon $13.90
  • Bruschetta - Toasted bread topped with tomato, onion, herbs, crumbled fetta, roasted capsicum, chorizo and a balsamic glaze $12.50
  • Penne Sicilian - Penne with eggplant, fresh mushrooms and a light tomato and basil sauce $15.00
  • Pasta Arrabbiata - Spaghetti tossed in a spicy Italian sausage and tomato and basil sauce $15.00
  • Porterhouse Steak - Tender steak cooked to your liking, served with pepper sauce, salad and chips $24.50
  • Pulled Pork Burger - Toasted, filled with tangy apple slaw and a light garlic mayonnaise. Served with chips $18.50
  • Chicken Kiev - Crumbed chicken breast filled with garlic butter. Served with a garlic sauce, salad and chips $18.50
  • Fettuccine Delicate - Fettuccine served with prawns, scallops and snow peas in a creamy sauce $24.50
  • Matriciana - Spaghetti with a tasty bacon, onion, tomato and basil sauce, with a touch of chilli $15.00
  • Insalata Pollo - Tender dices of chicken, mesculin lettuce, capsicum, red onion, plum tomatoes, avocado and toasted cashews lightly tossed with our honey mustard dressing. $25.5
  • Oysters - Mornay - White wine poached, garlic sauce and parmesan cheese. N/A
  • Icky Sticky Pudding - Rich, moist pudding warmed through with butterscotch sauce and served with icecream and chantilly. $12
  • Calamari - Cajun and lemon-coated squid served with sweet yoghurt dressing. $14.5
  • Pappardelle Primavera - Chorizo, prawns, scallops, plum tomatoes and spinach finished in a rich cream sauce. $28
  • Chocolate cake - Gluten free chocolate cake (warmed) with chantilly cream and caramel sauce. $10
  • Al Salami - Salami, cacciatore, roasted capsicum, mozzarella and parmesan. $25
  • Wild mushroom risotto - Creamy Arborio rice, trio of mushrooms, a splash of cream and parmesan cheese. $27.5
  • Seriously Large Chips / PERi-PERi Chips $7.95
  • Caramelised Onion $1.50
  • Supremo Wrap Chicken tenderloins, gourmet lettuce, tomato, PERi-PERi chutney & creamy coriander mint yoghurt. $8.95
  • Spicy Marinated Olives $3.95
  • Whole Chicken Marinated, basted & flame-grilled to perfection. $18.45
  • Whole Chicken with 1 large side* $23.85
  • Spicy Rice (Large) $5.95
  • White Rice $3.95
  • Kashmiri biryani $5.50
    • Rice cooked with sesame and almonds
  • Malabar fish curry $19.90
    • Medium, medium spicy fish curry made using peanut spices and tamarind
  • Dal sultani $15.00
    • Medium, popular dish from punjab and black dal cooked in yoghurt and cream
  • Khumb corn hara pyaz $15.50
    • Medium, scallops, corn kemels & mushroom combination in delicious tomato and onion gravy
  • Condiments
  • Mushroom biryani $8.90
    • Rice cooked with mushrooms and indian special biryani spices
  • Assorted vegetable pakora $7.50
    • 4 Pcs, lightly battered vegetables, deep fried and served with a spicy mint tamarind chutney
  • Chicken tikka
    • Boneless pieces marinated in spiced yoghurt cooked in tandoori oven
  • Mince, Chilli cream cheese $ 1.00 extra
  • Seared chicken stewed with potato and onion in an Indian inspired creamy Marsala curry sauce with a South African twist, perfect for the curry lover N/A
  • Chef's Recommendations - Vegetable filling Sm $9.00/Med $11.00/Lge $13.00
  • Mince, bacon, egg, cheese and chutney $ 4.50 extra
  • Chicken strips and chilli $ 0.50 extra
  • Side Orders - Chips or Salad N/A
  • Chicken curry and chilli $ 0.50 extra
  • Vegetable and chilli $ 0.50 extra
  • Home Made Chilli - Chicken/Beef/Slice Pork $9.90
  • Fried Egg(1) $1.90
  • Fish & Chips $10.90
  • Sweet & Sour-Chicken/Pork/Braised Beef/Braised Vegie $9.90
  • King Prawns fritter(7) $10.50
  • Curry - Lamb/ K.Prawns/Combo $13.50
  • Cashew Nuts - Chicken/Beef/Slice Pork $10.90
  • Satay -Shrimp $11.90
  • Caesar Salad (Lg/Reg) $6.95/$5.95
  • Garlic Bread - oven baked & delicious $3.95
  • Satay - chicken, satay sauce, rice or fettuccine (Lg/Reg) $15.00/$12.50
  • Italiano - sausage (tomato & basil), mushroom, tomato & basil sauce, penne (Lg/Reg) $15.00/$12.50
  • Seafood Basket - battered fish, squid, crab, prawns & scallop with chips (Lg only) $16.00
  • Cheesy Penne - just like Mum's macaroni(Lg/Reg/Sm) $14.00/$11.50/$7.50
  • Splendido - chicken, prawn, cream sauce, fettuccine (Lg/Reg) $17.00/$14.50
  • Napolitana - tomato & basil sauce, spaghetti (Lg/Reg) $14.00/$11.50
  • HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
  • GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
  • BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
  • BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
  • CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
  • BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
  • BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
  • PEPPERONI - Lots of pepperoni & mozzarella n/a
  • Steak Pie Dinner $8.50
  • Beef Lasagne $8.50
  • Rissole with Mash Potato $8.50
  • Chicken Pasta Bake $8.50
  • Roast Beef or Chicken $8.50
  • Chicken Curry and Rice $8.50
  • Cottage Pie $8.50
  • Tuna Pasta Bake $8.50
Marges Lunch Bar

Marges Lunch Bar

location

Address

61 Albert Rd, Bunbury, WA, 6230, Australia

phone

Phone

0897214744

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa

Location
61 Albert Rd, Bunbury, WA, 6230, Australia