Margos in Southbank Menu

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Margos in Southbank has no menu available, but can choose from many other options such as Natural oysters (6 or 12) or Tea smoked Goulburn River trout - beetroot, horseradish and wholemeal bread from Number 8 Restaurant and Wine Bar at Crown Melbourne. Emporio Pizza & Pasta offers many options including Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. and First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant. Silks includes a wide range like Duck in red chilli oil or Braised fish fillet with brown vinegar sauce. Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. and First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant from . Margo's offers Left Bank Melbourne and The Daily Dips - Baked Olive, Red Onion, Garlic & Thyme Bread With House Made Dips.

Nearby Sample Menus

Portland black and blue tuna - black garlic, almond mushrooms and aged soy $23
Foie gras and chicken liver parfait - sweet mulberries, hazelnuts and toasted brioche $24
Steamed broccolini brown butter and smoked egg $9
Flat iron 280g $44
Robbins Island Wagyu beef carpaccio - anchovy, caper and popped amaranth $25
Strip loin 300g $95
Today’s local fish $36
Jerusalem artichoke goat’s curd and garlic shoots $9

Apple, orange, pineapple or orange mango passion $7.50
Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
Selection of soft drinks $5.50
Iced coffee, iced chocolate Milkshakes $7
S.Pellegrino Sparkling Mineral Water (500ml) $8.50
Dragons Eye Oolong - Oolong means ‘Black Dragon’, as its leaves resemble curled-up black dragons which awaken in hot water. $8
Banana and Strawberry $7.50
Mango $7.50

- Sea shrimp Market Price
- Coral trout Market price
Baked goose liver and tofu in a filo pastry $18.00
Steamed morel mushrooms, chicken and prawn siu mai $20.00
Pan-fried diced Wagyu beef with black truffle, buttery pumpkin and Chinese black mushroom Half $188.00 / Full $288.00
Seafood congee with sea urchin $58.00
Duck in red chilli oil $20.00
Banana fritter with ice cream $12.00

S.Pellegrino Sparkling Mineral Water (500ml) $8.50
Acqua Panna Still Mineral Water (500ml) $8.50
Apple, orange, pineapple or orange mango passion $7.50
S.Pellegrino Sparkling Mineral Water ( litre) $12
Dragons Eye Oolong - Oolong means ‘Black Dragon’, as its leaves resemble curled-up black dragons which awaken in hot water. $8
Iced coffee, iced chocolate Milkshakes $7
Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10

Long Pototo Fries With Aioli $9
Pumpkin - Caramelised Butternut Pumpkin, Goats Cheese, Confit Mushroom, Spinach & Roasted Pine Nut( Add Salami + $3.5 ) $20
Fettuccine Viali - Confit Corn Fed Chicken Fettuccine With Peppered Pancetta, Porcini Mushroom, Toseconfit Corn Fed Chicken Fettuccine With Peppered Pancetta, Porcini Mushroom, Tossed With Preserved $24
Flourless Chocolate Cake - Baked Chocolate Flourless Cake With Raspberry Sorbet, Pear Chip & Clotted Creamcreme Brulee $15.5
Lemon & Thyme Polenta Chips With Pumpkin Dip $9
All Steaks 300Gm - Served With Confit Cherry Truss Tomato And Thyme Roasted King Brown Mushrooms N/A
Lamb Rack - With Saffron Mash, Caramelised Pear, Glazed Baby Carrots With Honey Hung Yoghurt & Port Jusprawn & Snapper Curry $39
Victorian Grass Fed Eye Fillet $39

Whole Rose Buds Caffeine-Free - This is a delicate, light and fragrant drink that is completely caffeine free. $8
Ceylon Afternoon Tea - Our afternoon tea is classic BOP from Ceylon, made from the broader leaves of the tea plant for a full flavour $6
S.Pellegrino Sparkling Mineral Water (500ml) $8.50
Dragons Eye Oolong - Oolong means ‘Black Dragon’, as its leaves resemble curled-up black dragons which awaken in hot water. $8
First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant $6
Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10
Caramel, chocolate, strawberry or vanilla $7.50
White Silver Needle - Silver Needle White Tea is one of the great China teas and perhaps the best white tea anywhere. $8

Kaisen Udon - Assorted seafood and vegetable in udon noodle soup N/A
Assorted Nigiri-Sushi, Sashimi & Nori-Maki platter 42 pcs $45
Assorted of sashimi A - 10 pcs of assorted raw fish slices. (10pcs) N/A
Tori Don N/A
Avocado Roll - Handroll with avacado, shredded carrot and Shuji Sushi Mayonnaise N/A
Bento Box B - Rice with pork cutlet, chicken, sushi & salad N/A
Katsu Don - Bread-crumbed pork cutlet with Shuji Sushi katsu sauce on rice N/A
Futomaki Pack - A mixture of Japanese pickles, carrot, cucumber, pickle ginger, tamago eggs and sakura fish powder rolled into a nori roll. (8 pcs) N/A

- Capricciosa Tomato, cheese, verginia ham, mushrooms, olives and anchovies $16.00 / $19.00
- Pepperoni Tomato, cheese and hot salami $16.00 / $19.00
Vegetarian Risotto Mixed vegetables on a rich Napoli sauce and rice $16.00
PIZZAS ''Any half/half pizza $2.00 extra - Any extra $2.00'' Med / Lrg
Polio Funghi Chicken pieces, mushrooms, spring onions and cream sauce $16.00
Tiramisu $12.00
- Super Supreme Tomato, cheese, verginia ham, hot salami, anchovies, capsicum, onion, pineapple, mushroom and olives $18.00 / $22.00
Garden Salad Mixed salad, tomato, red onion, cucumber, olives, capsicum and balsamic dressing $9.00

Sashimi Tacos with Yellowtail, Salmon, Lobster and Snow Crab – 4 pieces $25
Tuna $11/$13
Prawn $4.5
Omelette $3
Salmon $21.50
Spicy Seafood Soup $10
Cha Soba (Hot or Cold) $19
Nobu Rib with Aji Panca Tomato Gastrique Corn Salsa Beer Batter Chips and Matsuhisa Salad $60

Lemon posset, white chocolate foam $15.00
Fettuccine, scallops, clams, saffron cream, dill $23.00
Salmon ceviche $12.00
Pickled octopus $11.00
Mozzarella & goats cheese agnolotti, basil, tomato crisp $18.00
Pyengana, plum jam Tasmania, Australia, Farmhouse cheddar, cows milk $12.00
Poached swordfish fillet, broccolini, kale, verjuice vinaigrette $36.00
Flinders Island lamb rump, cauliflower purée, turnips, cavolo nero $35.00

pepper beef 4.20
- beef marinated in teriyaki and pepper, shiso, spring onion, cucumber
Salmon nigiri - (6pcs) 11.00
California 3.90
- prawn, avocado, mayonnaise, masago
8 pieces 15.00
Vegetarian 15.00
- Chef's selection of vegetables, rice pickles, seaweed salad, potato croquette (V)
Stir fry seasonal vegetables 8.50
Tuna sashimi
Vegetarian 17.00
- Chef's selection of vegetables, rice, pickles, seaweed salad, potato croquette (V)