Maria Trattoria in North Melbourne Menu

SALADS & STARTERS SALADS & STARTERS
  • Caesar salad (Salad of the day) $14.50
  • -Add chicken $3.00
  • Insalata mediterraneo $14.50
    • Mixed leaf lettuce topped with olives, sundried tomatoes, bocconcini and cucumber
  • Insalata caprese $14.50
    • Tomato, bocconcini cheese and olives
  • Garden salad $9.50
  • Antipasto $17.90
    • A selection of cured meats, pickled vegies and other tasty morsels
  • -Small $14.50
  • Garlic or herb bread per basket $5.00
  • Warm chicken salad $14.50
    • Tender pieces of chicken on a bed of cos, mixed leaves and greens
  • Bruschetta traditional $8.00
    • Crusty ciabatta bread topped with chopped tomato dressed in olive oil, basil and garlic
  • Prosciutto & olives $15.00
SOUP SOUP
  • Tortellini in brodo $9.50
    • Pasta dumplings filled with veal in a clear chicken broth
  • Soup of the day $9.50
    • Please check blackboard
RISOTTO RISOTTO
  • Pollo funghi & spinach $15.90
    • With chicken, mushrooms and spinach
  • Pescatore $16.90
    • Seafood, garlic and light tomato sauce
  • Risotto of the day $15.90
PASTA PASTA
  • Fettuccine gamberi E $16.90 / M 18.90
    • With prawns, spinach and fresh tomato
  • Pumpkin ravioli E $15.90 / M 17.90
    • Filled with ricotta cheese in a cream and mushroom sauce
  • Fettuccine pesto (V) E $14.90 / M 16.90
    • Basil, pine nuts, garlic, olive oil and parmesan shavings
  • Fettucine tonno E $15.90 / M 17.90
    • Capers, black olives and tuna with napoli sauce and touch of cream
  • Spaghetti marinara E $17.90 / M 19.90
    • Selection of seafood cooked in wine, garlic and olive oil
  • Spaghetti pescatore E $17.90 / M 19.90
    • Seafood, garlic and a napoli sauce
  • Fettuccine Salmone E $15.90 / M 18.90
    • Smoked salmon and baby spinach
  • Fettuccine Carbonara E $14.90 / M 16.90
    • Bacon, egg and cream
  • Penne Trattoria (V) E $15.90 / M 17.90
    • Tubes of pasta tossed with artichokes, capsicum, olives, tomato and a touch of cream
  • Tortellini alla romana E $15.90 / M 17.90
    • Veal filled pasta dumplings with bacon, mushrooms, tomato and a touch of cream
  • Ravioli bolognese E $14.90 / M 16.90
    • Served with traditional meat sauce
  • Penne puttanesca E $14.90 / M 16.90
    • Capers, anchovies, chilli, garlic, olives, capsicum and tomato
  • Penne amatriciana E $14.90 / M 16.90
    • Bacon, capsicum, chilli spring onion and napoli sauce
  • Penne siciliana (V) E $14.90 / M 16.90
    • Eggplant, olives and spring onions
  • Spaghetti taormina E $14.90 / M 16.90
    • Capers, garlic, anchovies, basil, sundried tomatoes, black olives and extra virgin olive oil topped with shaved parmesan
  • Pasta mista for two $42.00
    • Choice of three pasta dishes
  • -Extra for seafood $3.00
  • Fettuccine paesana E $14.90 / M 16.90
    • Sausage, bocconcini and napoli sauce
  • Lasagne $14.90
MAINS MAINS
  • Pollo Parmigiana $22.90
    • Crumbed breast of chicken topped with mozzarella and napoli sauce
  • Vitello Parmigiana $23.90
    • Crumbed veal topped with mozzarella and napoli sauce
  • Pollo alla trattoria $21.90
    • Breast of chicken with artichoke hearts, capsicum and olives and napoli sauce
  • Vitello funghi $23.90
    • With white wine and mushroom sauce
  • Pollo funghi $19.90
    • Tender chicken fillet with white wine and mushroom sauce
  • Cotoletta alla milanese $21.90
    • Crumbed veal lightly fried
  • Vitello alla romana $23.90
    • Tender veal escalopes with bacon and mushroom sauce
  • Vitello piccante $23.90
    • Veal sauteed in a chilli and lemon sauce
  • Bistecca $24.90
    • Steak topped with your choice of sauces: mushroom, mexicana, garlic
  • Fish of the day
    • Please see blackboard menu
  • Garlic prawns $25.90
    • Served on a bed of rice and vegetables
  • All mains are served with vegetables
DESSERTS DESSERTS
  • Please see black board special for cakes of the day
  • Tiramisù $8.90
    • Laçyers of sponge fingers soaked with coffee, marsala and sambuca topped with creamed mascarpone cheese
  • Cheese for one $7.90

Nearby Sample Menus

  • Bangers $16.00
    • Pork and apple sausages with mash and veg
  • Bowl of veg $6.00
  • Chicken breast $22.00
    • Grilled and served in creamy garlic sauce with veg and spuds
  • Coleslaw $5.00
  • Cheese burger $12.00
  • Fish & chips $16.00
    • Beer battered barramundi, served with chips & salad
  • Chicken kiev $18.00
    • Crumbed chicken breast stuffed with garlic butter, served with mash & vegies
  • Vegetarian pasta $15.00
    • Tossed with seasonal veg and napoli sauce
  • MEDIUM $8.00
  • MEDIUM $8.00
  • MEDIUM $8.00
  • LARGE $10.00
  • V10. TOMATO
    • Tomato, cheese, sun-dried tomato, fresh sliced tomato, Ricotta cheese, pesto, capsicum, sesame seeds
  • MEDIUM $8.00
  • MEDIUM $8.00
  • MEDIUM $8.00
  • Tonnabe - tasty hot pot of thinly sliced pork and vegetables in a miso base soup, cooked at the table $32.00
  • Hosomaki (Small) Roll (6p) - Salmon $5.00
  • Tuna Only - Sushi (Entree/Main) $24.00/$36.00
  • Hosomaki (Small) Roll (6p) - Takuan $4.00
  • Salmon Only - Sashimi (Entree/Main) $22.00/$34.00
  • Rice $2.00
  • Dengaku - deep fried eggplant with minced chicken miso paste $10.00
  • Sashimi - Entree (12p) / Main (20p) $20.00/$32.00
  • Charred Brussel, Bean & Lentil Salad 19.00
    • Burghul, tahini yogurt, almonds, crispy chickpeas, green harissa, fresh herbs
  • Spinach, Meredith goat's feta, confit field mushroom, cherry truss tomatoes, hollandaise, gluten-free bread 4.00
  • Leche Frita 19.00
    • Fried lemon custard, pear compote, sour cherry jam, aerated vanilla creme fraiche, apple crisps
  • Good Golly Miss Cauli 20.00
    • Sesame carrot cream, fried chickpea curd, crispy cauliflower, lemony greens, kale chips, kasundi, poached eggs
  • Fruit Loaf (fig, apricot + date) by Noisette with house jam and butter 7.50
  • 5-spice Squid Roll 19.00
    • House pickles, herb salad, smoked seaweed mayo, brioche roll, battered chips
  • Steel-cut Oat and Teff Porridge 14.50
    • Quince, poached cranberry, puffed amaranth, honey, seeds, nuts
  • +add Mascarpone +2.00
  • FLAMING HOT $14.95
    • chilli sauce base, mozzarella, calabrese salami, roast capsicum, red onion, kalamata olives & fresh chilli
  • VALUE RANGE PIZZA
    • BBQ BACON WITH ONION; SWEET CHILLI CHICKEN; MUSHROOM WITH GARLIC & HERBS; HAM & CHEESE; PEPPERONI; CHEESE PIZZA
  • GARLIC BREAD $3.80
  • WEDGES $9.00
    • with sour cream and sweet chilli sauce
  • BEN & JERRY'S $5.00/$12.00
  • MEAL DEAL 2 $34.90
    • 2X13" (LARGE) TRADITIONAL PIZZA + GARLIC BREAD + 1 x 1.25 SOFT DRINK
  • CHOCOLATE MOUSSE (GF) $5.00
  • TANDOORI CHICKEN $14.95
    • tomato sauce, mozzarella, marinated chicken breast pieces, roast capsicum, red onion, drizzled with minted garlic yogurt
  • Free range eggs on toast, your way $9.90
  • Smoked salmon $4.00
  • Roasted cauliflower fritters with crispy kale, almond hummus, roquette & poached egg (V) $14.90
  • Herbeb grilled tomato $4.00
  • Toast big brekkie eggs your way, herb grilled tomato, sauteed mushrooms, bacon pran fried chorizo & hash browns (v) añterrative replace meats with seafood spinach & avocado $18.00
  • -Add chorizo $2.00
  • Smoked trout salad with kipfler potatoes, dijon mustard, red onion, cherry tomatoes, mixed lettuce & lemon creme fraiche $17.90
  • Bacon $4.50
  • Smoked Salmon Roll $2.60
  • Crab Roll $2.50
  • Sushi Pack $8.00
  • Combination Fried Rice / Steamed Rice $13.00
  • Hokkien Mee $12.00
  • Chicken Tom Yum Noodle $10.00
  • Pad Tai Chilli Seafood Noodle $13.00
  • Fresh Salmon Roll (W/B) $2.5 / $2.70
  • Dim Sims $1.00
  • Chicken Fillet Burger $5.50
  • Hake $5.50
  • Mussel in batter $1.00
  • * (Raw onion, tomato, lettuce, garlic sauce)
  • Scallops $2.50
  • Pickled Onion $1.00
  • Barramundi $6.00
  • THE KEVIN 15.50
    • slow roasted McIvors free range pork belly, hoi sin, toasted sesame aioli, cucumber, spring onion, cos & szechuan pepper salt
  • THE MONTE 14.00 Meat Free
    • roast cauliflower, cheese, salsa verde, tasty hazelnuts + balsamic roquette
  • THE LAIKA 15.50
    • harris smokehouse hot smoked salmon, creamy dill potato salad, pickled beetroot, aioli and beetroot crisps
  • Gluten free bread 1.00
  • without bacon 13.00
  • B & E (ON CIABATTA) 15.00
    • grilled bacon, fried egg, roasted beetroot relish, roquette & aioli
  • THE JAAMI 14.00 Meat Free
    • roast pumpkin, goats curd, caramelised onion, spiced nuts & lemony roquette
  • THE BRAD 15.50
    • slow roasted McIvors free range pork shoulder in our smoky barbecue sauce, charred corn aioli, red slaw & pork scratchings
  • Poached eggs on sourdough 10.50
  • From 11am
  • Mixed grain porridge 17.00
    • coconut, wild rice + red quinoa, poached fruit, blueberry syrup, hazelnuts
  • Corned beef hash 20.50
    • slow cooked beef, potato, shredded cabbage, leek, poached eggs, pita bread, Sriracha hollandaise
  • Chia pudding bowl 17.00
    • Coconut soaked chia, mandarin, passionfruit, walnut praline, passionfruit yogurt
  • Pulled lamb shoulder burger 21.00
    • spinach, tomato, polenta chips, truffle aioli
  • Bacon 6.00
    • Beechwood smoked loin bacon, thin cut (Vic)
  • Adelaide Hills "speck" belly bacon, thick cut (SA) 10.00
  • Quiches $65.00
    • Vegetarian Gluten Free / Larraine ( serve 10)
  • Afternoon Tea $20.00 per person
    • Fresh Fruit Platters and Hot Tea
  • Beefster N/A
    • Baby spinach, Roast Beef, Seeded Mustard, Cheese
  • Toast English Muffin with Egg and Bacon $3.50
  • Chicken Parmigiana Salad and Chips $10.00
  • Mini Home- made Sausage Roll (2 per serve) $2.00
  • Breaky Focaccia's $7.50
  • Plain Omelette $7.50
    • Served with Toast and salad Extra Fillings $1.00 each
  • The lot $7.30
  • Chicken & prawn rolls not available
  • Chicken souvlaki $6.20
  • Quarter Chicken $3.60
  • Half Chicken $6.90
  • Cheese $5.50
  • Pork Sausages $2.20
  • Sausage rolls $3.00
  • Mediterranean Breakfast - scrambled eggs, sujuk, caramelised onion on sourdough $17.00
  • Bacon & Scrambled Eggs on Toast $8.50
    • Vanilla Waffle with Nutella & ice-cream
  • Eggs Benedict with your choice of ham, wilted spinach or smoked salmon $15.90
  • Greek Eggs- scrambled eggs with Bulgarian feta, fresh tomato, spring onion & chilli on Turkish Bread $17.50
  • Avocado Smash with feta stuffed bell peppers, & dukkah on Seven Grain $17.00
  • Bounty – raw cacao, hazelnut, & coconut milk $6.50
  • Potato & Swimmer Crab Rosti with poached eggs, grilled asparagus, cherry tomatoes & hollandaise $19.50
  • Not-a-Benedict - wilted spinach, pulled pork, poached eggs & hollandaise on a polenta & parmesan cake $19.00
  • Australian Angus Beef Strip Loin 300gm $38
    • Grain led, minimum 120 days, confit garlic potato mash, sauteed greens & green peppercorn sauce
  • Bruschetta $10
    • toasted crusty bread, vine ripened tomato, red onion, fresh basil and shaved parmesan
  • Porcini Wild Mushroom Risotto (entree / main) $20 / $26
    • with baby spinach, truffle oil and shaved parmesan
  • Warm Sticky Date Pudding $13
  • Selection of Victorian Cheeses (for one / for two ) $15 / $20
    • with water crackers, quince paste, fresh & dried fruits
  • Creamy Mashed Potatoes $8
  • Garden Salad $8
    • wine nuts, balsamic house dressing
  • Coffee Bean Panna Cotta $13
    • With mixed berry compote & apricot biscotti
  • Pioneer Pizza - Tomato, Cheese, Meat, Mushroom, Capsicum, Onion, Olives Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Deal 2 - 2 Family Pizzas, 1 Garlic Bread, 1 x 1.25L Coke $29.90
  • Pasta Fish - Pasta, Sauce salad, Chilli herbs $12.00
  • Margarita - Tomato, Cheese, Oregano Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Vegetarian - Tomato, Cheese, Mushrooms, Capsicum, Onion, Olives Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Napolitana - Tomato, Cheese, Olives, Anchovies Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Coke 1.25L $3.50
  • Americana - Tomato, Cheese, Salami, Onion Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
Maria Trattoria

Maria Trattoria

location

Address

122 Peel St, North Melbourne VIC 3051

phone

Phone

0393299016

clock

Opened hours

Sunday Closed Monday 12–2:30pm, 6–10:30pm Tuesday 12–2:30pm, 6–10:30pm Wednesday12–2:30pm, 6–10:30pm Thursday 12–2:30pm, 6–10:30pm Friday 12–2:30pm, 6–10:30pm Saturday Closed
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European , Italian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
122 Peel St, North Melbourne VIC 3051
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