Marina Cove By The Sea in Dromana Menu

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Marina Cove By The Sea in Dromana has no menu available, but can choose from many other options such as Freshly Shucked Natural Oysters w mirin & lemongrass, eschallot & red wine vinaigrette, & garden grown lemon wedges or House cured Gravlax of Salmon, garden radish & mizuna from Trofeo Estate. Peninsula Club (Dromana) offers many options including Garlic or Herb Bread with melted tasty cheese (Members/Non-Members) and Soup of the Day - A Chef’s Special (Members/Non-Members). Mavi Takeaway includes a wide range like Flake or Whiting. Caramel French Toast with puffed grains, mascarpone, cacao nibs and Portobello Mushrooms & Farmhouse Brie with pea & mint, raddichio & crusty bread from . Two Buoys offers Xpress Pizza and Margherita Pizza - Premium Tomato Sauce, Double Mozzarella Cheese, Topped With Dash of Tomato Sauce & Sprinkle of Oregano.

Nearby Sample Menus

The Whispering Vines platter – Featuring salmon mousse, duck liver pate, roasted vegetable roulade , prosciutto & labna. Served with house made pickles, marinated olives & bread $36
Roast Spring Lamb Rump, freekah, chickpea & feta salad, minted peas & broad beans, pickled turnips & garlic skordalia $35
Spiced Chickpeas, artichokes, smokey eggplant & feta $16
Shadows of blue, Gippsland 1 cheese: $8, 2 cheeses: $15, 3 cheeses: $22
w Demeter biodynamic milk, any way you like it $4
House cured Gravlax of Salmon, garden radish & mizuna $18
Eye fillet Steak, Café de Paris butter, truffled polenta chips, garden leaves, red wine jus $42
Larson & Thompson teas: Good Morning Breakfast, Indian Black, Earl Grey, Green $4

Salt & Pepper Calamari - Entree (salad only) (Members/Non-Members) $11.70/$13.00
Surf n’ Turf - A 300 gram rib-eye cooked to your liking with a creamy garlic prawn & scallop sauce (Members/Non-Members) $32.40/$36.00
Traditional Chicken Parma – An absolute Peninsula Club Classic – tender breast of fresh chicken, crumbed and topped with chef’s special Napoli sauce and tasty cheese (Members/Non-Members) $21.20/$23.50
Corned Beef & Mash - Tender pieces of corned beef poached in a creamy seeded mustard sauce served with delicious mash and peas (Members/Non-Members) $20.20/$23.50
Seafood Platter for TWO – a selection of fresh and fried seafood including calamari, fish, salmon, fresh prawns, oysters, prawn twisters served with chips & crispy salad (Members/Non-Members) $50.00/$55.00
Classic Caesar Salad (Members/Non-Members) $13.10/$14.50
Classic Caesar Salad With Chicken (Members/Non-Members) $14.90/$16.50
Chef’s Gourmet Pizza - See Specials Board (Members/Non-Members) $12.60/$14.00

Spring Roll
Onion Rings (V)
Veggie Spring Roll (V)
Flake
Burger with the lot
Nugget Pack
- 4 Nuggets and 1/2 chips
Whiting
Dim Sims

Lebanese bread salad, avocado, tomato, cucumber, herbs $11
Fish & chips $11
Chargrilled chicken skewer, chipotle & lime yoghurt $6
Joselito Jamon, regarded as the World’s best cured ham $7
Smoked corn, manchego, chipotle mayo & lime $6
Fish quesadilla, finger lime & tomato, avocado picada, $12
Flourless orange & almond cake - raspberry sorbet $11
El Yucateco chilli sauce, pickled cucumber $3.8

Seasoned Wedges - Seasoned Crisp Wedges (Sauce Extra) Small: $4.90, Large: $6.90
Chocolate Chip Cookie Dough – 100mL - Vanilla Ice Cream with Chunks of Chocolate Chip Cookie Dough $3.95
House Made Beef Lasagna - Layers of freshly made rolled pasta sheets, premium sauteed beef bolognaise, sprinkled with fresh parsley and parmesan cheese S $9.90 L $14.90
Virgina Ham Parma - 2 Pan Fried Schnitzels, Topped with Virginia Ham, Napoli Sauce, Premium Mozzarella Cheese & Chunky Chips $16.90
Bacio - A unique blend of hazelnut gelato swirled with chocolate and hazelnut granules encased in rich dark chocolate. $5.95
BBQ Sauce $1.00
Garlic Pizza - Garlic, Mozzarella Cheese & Oregano S: $8.90 L: $13.90 F: $17.90
Original Parma - 2 Pan Fried Schnitzels, Topped with Napoli Sauce, Premium Mozzarella Cheese & Chunky Chips $14.90