Marina Restaurant Bar & Bistro in Hastings Menu

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BEEF CHEEKS Slow cooked beef cheek with a port wine reduction, parsnip Paris mash and a rocket salad $28.00
BLACK MUSSELS Local bay mussels steamed in a tomato broth with a hint of chilli, served with crispy Ciabatta bread (not gf) $30.00
CRISPY SKINNED BARRAMUNDI Barramundi fillet grilled with a crispy skin, served with mango salsa and Asian greens. $32.00
ROCK LOBSTER Whole Indian Ocean rock lobster with your choice of Mornay, Thermidor or Garlic Sauce, on a bed of jasmine rice with a tossed salad on the side $65.00

Garlic Bread $8.00
Garlic Cheese Bread with melted Mainland cheese $9.50
Sweet Chilli Bread with melted Mainland cheese $9.50
Whole Cob Loaf- With extra virgin olive oil & balsamic reduction $9.50
Whole Garlic Cob Loaf - to share $10.50

Oysters Natural 1/2 Doz $15.00 / 1 Doz $25.00
Oysters Kilpatrick or Oysters Mornay 1/2 Doz $16.00 / 1 Doz $26.00

Soup of the Day $9.00
Garlic Prawns: Pan fried prawns cooked in a white wine, garlic & cream sauce with jasmine rice. $18.00
Beer Battered Scallops: (6) served with sweet chilli sauce - jasmine rice $17.00
Japanese Crumbed Calamari: Calamari in Panko breadcrumbs with green salad, Tartare sauce & lemon $14.50
Satay Chicken: (entrée) Tenderloin chicken served on steamed jasmine rice crispy won ton, desiccated coconut and a spicy satay sauce. $15.50
Thai Fish Cakes: (entrée) spicy fish cakes with a hint of coriander and chilli served on mixed lettuces, coriander ,deep fried shallots, julienne veg & Asian dressing $15.00
Pork Belly: (entrée) Slow Pulled Pork Belly with pan simmered scallops, wilted bok choy, lemon, orange, & lime reduction, & raspberry vinegar, julienne of red chilli $19.50

Caesar Salad: Cos lettuce tossed with shaved parmesan, croutons, crispy bacon, dressed with Caesar dressing & topped with a poached egg. Anchovies optional. $18.00
- Chicken Caesar $24.00
Duck Salad: Shredded duck, wild lettuce, julienne vegetables Persian fetta, cherry tomatoes and mandarin segments $24.00
Thai Fish Cakes : (main size) spicy fish cakes with a hint of coriander and chilli served on mixed lettuces, coriander ,deep fried shallots, julienne veg & Asian dressing $21.00

Flat Head Tails: fresh local flathead tails grilled or fried served with Tartare sauce chips and salad or vegetables. $28.50
Fish and Chips: Beer battered, fried Gummy Shark fillets served with Tartare sauce, chips & salad $28.00
Lemon Peppered Calamari: Dusted in lemon pepper then tossed in our special spice mix, bok choy and tomato coulis $25.00
Panko Style Crumbed Calamari: Served with Tartare sauce, chips and salad $26.50
Beer Battered Scallops: Served with our house made sweet chilli sauce coconut scented jasmine rice $28.00
Seafood Combo: Beer battered fish, & Panko crumbed calamari a scallop, a prawn with a side of chips and salad $29.50
Pan Fried Prawns: Served with choice of sauce; creamy garlic, or sweet chilli - jasmine rice $29.50
Pan Fried Scallops: Served with choice of sauce; creamy garlic, or sweet chilli - jasmine rice $28.00

Chicken & Wild Mushroom Risotto: With enoki, Swiss brown, shitake and oyster mushrooms, sundried tomatoes, fresh herbs, spinach, white wine & garlic. $26.50
Vegetarian Risotto: Arborio rice, pumpkin, sundried tomatoes, broccoli, enoki, Swiss brown, shitake and oyster mushrooms with shaved parmesan. $22.00
Vegetable Frittata: Pumpkin, aubergine, ribbon zucchini, onion & egg $22.00
Seafood Risotto: Prawns, scallops, white fish, mussels and calamari served with garlic, spring onions, parsley & white wine $29.50
Spaghetti Bolognaise: Beef bolognaise sauce served with grated parmesan parsley & fresh baby spinach $20.00
Carbonara: Fettuccini, bacon, cream, continental parsley, garlic, egg, onion & shaved parmesan. $23.00
Penne Marinara: Penne pasta, scallops, prawns, calamari, shrimp and mussels, sautéed in Napoli sauce $29.50

Honey Mustard Chicken: Grilled chicken breast with a honey and seeded mustard sauce on steamed Jasmine Rice. $25.00
Chicken Marina: Pan fried chicken breast topped with sundried tomatoes, bacon, mushrooms & creamy garlic sauce served with chips and salad or vegetables. $27.00
Grilled Chicken and Prawns: With a creamy garlic sauce served with chips and salad or vegetables. $30.00
Grilled Chicken Breast: With your choice of Mushroom, Pepper or Creamy Garlic sauce served with chips and salad or vegetables. $24.00
Satay Chicken: Tenderloin of chicken served on steamed jasmine rice with crispy won ton, desiccated coconut & a spicy satay sauce. (main size) $23.00
Chicken Schnitzel: Crumbed chicken breast, grilled golden brown on rocket served with chips and salad or vegetables. $20.00

Porterhouse Steak: 300 grams of prime cut of M.S.A Grade Gippsland beef $32.00
Eye Fillet: 250 grams of O'Connor (Vic) tenderloin $36.00
Fillet Mignon: 250 grams of O'Connor (Vic) tenderloin wrapped in bacon with a wild mushroom ragout $39.00
Surf & Turf: Porterhouse: Prime cut of M.S.A Grade Gippsland Porterhouse with prawns, scallops and calamari in white wine, garlic, cream & shallots $43.00
Wagu Beef Burger: Prime Wagu beef patties, house-made tomato relish, egg, onions, salad & fries $22.00

Pie of the Day: Today’s casserole topped with flaky pastry served with Vegetable or Salad $22.00
Roast of The Day: Our wait staff will inform you of today’s roast or see the chef's specials for today's roast $22.00
Lambs Fry & Bacon: Served with creamy mashed potato and grilled tomato $19.50
Pork Sausages: With bacon, grilled tomato and creamy mashed potato $19.50

French Beans: With garlic & parmesan $6.00

Cherry Ripe Ice Cream Tower: Layered Cherry & Vanilla Ice cream on a Chocolate Fudge Base with Warm Chocolate Ganache $12.00
Tangy Lemon Tart: House made art served with Double Cream $12.50
Triple Chocolate Fudge: Brownie with Chocolate and Macadamia Ice Cream $12.50
Brandy Snap Basket: With Rocky Road Ice Cream $12.00
Flourless Chocolate Cake: Baked with Hazelnut Meal & Belgian Chocolate, with Berry Coulis & Double Cream $12.00
Double Baked Cheesecake: Varies Daily $12.00

Cheese board for One $16.00
Cheese board for Two $24.00

Mini Pizza - Hawaiian $12.00
Spaghetti Bolognaise $12.00
Chicken Nuggets served with chips & tomato sauce $12.00
Roast of the Day with roast potato and vegetables $12.00
Fish Goujons (Fish fingers home style) served with chips & tomato sauce $12.00
Calamari: crumbed and deep fried served with chips & tomato sauce $12.00
Chicken Parma served with chips & tomato sauce $12.00

Please mention that you are ordering from the Seniors menu when ordering from the list below -
Two Course: - Select your main meal from below and your choice of either Soup or Dessert – Our friendly wait staff will inform you of today’s options $17.00
Three Course:- Soup of the day plus select your main meal from below and your choice or dessert – Our friendly wait staff will inform you of today’s options $22.00
Crumbed Calamari: Deep fried calamari rings served on small leaf salad & Tartare sauce - with a side order of fries -
Roast of The Day: Our wait staff will inform you of today’s roast or see the chef's specials for today's roast -
Chicken Parmigiana: Traditional Parma of crumbed chicken breast with ham & cheese & Napoli sauce, served with chips & salad or vegetables -
Lambs Fry & Bacon: Served with creamy mashed potato and grilled tomato. -
Pork Sausages: With bacon, grilled tomato and creamy mashed potato -
Satay Chicken: Tenderloin chicken served on steamed jasmine rice, crispy won ton, desiccated coconut & a spicy satay sauce -
Honey Mustard Chicken: Breast of chicken with a honey and seeded mustard cream sauce served with coconut rice -
Thai Fish Cakes: Served on mixed lettuces, coriander, deep fried shallots, julienne veg & Asian dressing -
Pie of the Day: Todays casserole topped with flaky pastry served with Vegetables or Salad -

Nearby Sample Menus

Canteen Sweet Special - thin egg noodles, chicken, vegetables, home made sweet sauce $9.50
Mee Goreng Seafood - thick egg noodles, seafood, tofu, vegetables & indian style sauce $11.00
Char Kuai Teow - flat rice noodles, bbq pork, egg, shrimp, vegetables, spicy dark soy sauce $9.50
Mongolian Noodles - thick egg noodles, beef, vegetables, mongolian sauce $9.50
Singapore Noodles - thin rice noodles, bbq pork, egg, shrimp, mild curry sauce $9.50
Udon Satay - udon noodles, beef & chicken, vegetables, satay sauce $9.50
Vegetable Noodle Soup - thin egg noodles, all vegetables, tasty soup $8.50
Sweet Chilli Chicken - thick egg noodles, chicken, vegetables, sweet chilli sauce $9.50

Seafood risotto w selected seafood & parmesan $29
Chicken parma - w chips & salad or veg $22
Bacon & egg tartlet w petite salad & pesto $12
Chicken kiev - w chips & salad or veg $23
Chicken & semidried tomato spaghetti - w baby spinach, fresh herbs, garlic cream sauce & shaved parmesan $24
Rissoles w mash, greens & gravy N/A
Beef korma - w jasmine rice $19
Salted wedges $9

Coleslaw Regular $3.75
Gravy Regular $3.75
Zinger Bacon and Cheese Burger $6.95
Hash Brown - 1 x Hash Brown $1.00
Zinger Box - 1 x Zinger Fillet Burger 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular 375ml drink $10.45
Wicked Wings 10 pieces $9.95
Bacon & Egg Roll $3.95
Seasoned Chips Regular $2.95

Pepperoni - Double hot salami N/A
Bolognese - Traditional italian beef bolognese sauce N/A
Margherita - Double cheese + oregano N/A
Smoked Salmon - Smoked salmon, baby spinach, spanish onion, corn, feta + fresh lemon on a crème fraîche base N/A
Moroccan Lamb - Lamb, baby spinach, fresh tomato, capsicum, spanish onion, feta + mint yogurt with lemon N/A
Vegetarian - Mushroom, onion, olives, capsicum + pineapple [Fresh sliced tomato option: Extra $+1) N/A
Monte Carlo - Bacon, mushroom + avocado in a cream sauce N/A
Foccacia - Double cheese, garlic + herbs N/A