BEEF CHEEKS Slow cooked beef cheek with a port wine reduction, parsnip Paris mash and a rocket salad $28.00
BLACK MUSSELS Local bay mussels steamed in a tomato broth with a hint of chilli, served with crispy Ciabatta bread (not gf) $30.00
CRISPY SKINNED BARRAMUNDI Barramundi fillet grilled with a crispy skin, served with mango salsa and Asian greens. $32.00
ROCK LOBSTER Whole Indian Ocean rock lobster with your choice of Mornay, Thermidor or Garlic Sauce, on a bed of jasmine rice with a tossed salad on the side $65.00
Our Breads
Garlic Bread $8.00
Garlic Cheese Bread with melted Mainland cheese $9.50
Sweet Chilli Bread with melted Mainland cheese $9.50
Whole Cob Loaf- With extra virgin olive oil & balsamic reduction $9.50
Garlic Prawns: Pan fried prawns cooked in a white wine, garlic & cream sauce with jasmine rice. $18.00
Beer Battered Scallops: (6) served with sweet chilli sauce - jasmine rice $17.00
Japanese Crumbed Calamari: Calamari in Panko breadcrumbs with green salad, Tartare sauce & lemon $14.50
Satay Chicken: (entrée) Tenderloin chicken served on steamed jasmine rice crispy won ton, desiccated coconut and a spicy satay sauce. $15.50
Thai Fish Cakes: (entrée) spicy fish cakes with a hint of coriander and chilli served on mixed lettuces, coriander ,deep fried shallots, julienne veg & Asian dressing $15.00
Pork Belly: (entrée) Slow Pulled Pork Belly with pan simmered scallops, wilted bok choy, lemon, orange, & lime reduction, & raspberry vinegar, julienne of red chilli $19.50
Salads
Caesar Salad: Cos lettuce tossed with shaved parmesan, croutons, crispy bacon, dressed with Caesar dressing & topped with a poached egg. Anchovies optional. $18.00
- Chicken Caesar $24.00
Duck Salad: Shredded duck, wild lettuce, julienne vegetables Persian fetta, cherry tomatoes and mandarin segments $24.00
Thai Fish Cakes : (main size) spicy fish cakes with a hint of coriander and chilli served on mixed lettuces, coriander ,deep fried shallots, julienne veg & Asian dressing $21.00
Seafood
Flat Head Tails: fresh local flathead tails grilled or fried served with Tartare sauce chips and salad or vegetables. $28.50
Fish and Chips: Beer battered, fried Gummy Shark fillets served with Tartare sauce, chips & salad $28.00
Lemon Peppered Calamari: Dusted in lemon pepper then tossed in our special spice mix, bok choy and tomato coulis $25.00
Panko Style Crumbed Calamari: Served with Tartare sauce, chips and salad $26.50
Beer Battered Scallops: Served with our house made sweet chilli sauce coconut scented jasmine rice $28.00
Seafood Combo: Beer battered fish, & Panko crumbed calamari a scallop, a prawn with a side of chips and salad $29.50
Pan Fried Prawns: Served with choice of sauce; creamy garlic, or sweet chilli - jasmine rice $29.50
Pan Fried Scallops: Served with choice of sauce; creamy garlic, or sweet chilli - jasmine rice $28.00
Risotto & Pasta
Chicken & Wild Mushroom Risotto: With enoki, Swiss brown, shitake and oyster mushrooms, sundried tomatoes, fresh herbs, spinach, white wine & garlic. $26.50
Vegetarian Risotto: Arborio rice, pumpkin, sundried tomatoes, broccoli, enoki, Swiss brown, shitake and oyster mushrooms with shaved parmesan. $22.00
Penne Marinara: Penne pasta, scallops, prawns, calamari, shrimp and mussels, sautéed in Napoli sauce $29.50
Chicken Mains
Honey Mustard Chicken: Grilled chicken breast with a honey and seeded mustard sauce on steamed Jasmine Rice. $25.00
Chicken Marina: Pan fried chicken breast topped with sundried tomatoes, bacon, mushrooms & creamy garlic sauce served with chips and salad or vegetables. $27.00
Grilled Chicken and Prawns: With a creamy garlic sauce served with chips and salad or vegetables. $30.00
Grilled Chicken Breast: With your choice of Mushroom, Pepper or Creamy Garlic sauce served with chips and salad or vegetables. $24.00
Satay Chicken: Tenderloin of chicken served on steamed jasmine rice with crispy won ton, desiccated coconut & a spicy satay sauce. (main size) $23.00
Chicken Schnitzel: Crumbed chicken breast, grilled golden brown on rocket served with chips and salad or vegetables. $20.00
From The Grill
Porterhouse Steak: 300 grams of prime cut of M.S.A Grade Gippsland beef $32.00
Eye Fillet: 250 grams of O'Connor (Vic) tenderloin $36.00
Fillet Mignon: 250 grams of O'Connor (Vic) tenderloin wrapped in bacon with a wild mushroom ragout $39.00
Surf & Turf: Porterhouse: Prime cut of M.S.A Grade Gippsland Porterhouse with prawns, scallops and calamari in white wine, garlic, cream & shallots $43.00
Pie of the Day: Today’s casserole topped with flaky pastry served with Vegetable or Salad $22.00
Roast of The Day: Our wait staff will inform you of today’s roast or see the chef's specials for today's roast $22.00
Lambs Fry & Bacon: Served with creamy mashed potato and grilled tomato $19.50
Pork Sausages: With bacon, grilled tomato and creamy mashed potato $19.50
Side Dishes
French Beans: With garlic & parmesan $6.00
Desserts
Cherry Ripe Ice Cream Tower: Layered Cherry & Vanilla Ice cream on a Chocolate Fudge Base with Warm Chocolate Ganache $12.00
Tangy Lemon Tart: House made art served with Double Cream $12.50
Triple Chocolate Fudge: Brownie with Chocolate and Macadamia Ice Cream $12.50
Brandy Snap Basket: With Rocky Road Ice Cream $12.00
Flourless Chocolate Cake: Baked with Hazelnut Meal & Belgian Chocolate, with Berry Coulis & Double Cream $12.00
Double Baked Cheesecake: Varies Daily $12.00
Cheese
Cheese board for One $16.00
Cheese board for Two $24.00
Kids Meals
Mini Pizza - Hawaiian $12.00
Spaghetti Bolognaise $12.00
Chicken Nuggets served with chips & tomato sauce $12.00
Roast of the Day with roast potato and vegetables $12.00
Fish Goujons (Fish fingers home style) served with chips & tomato sauce $12.00
Calamari: crumbed and deep fried served with chips & tomato sauce $12.00
Chicken Parma served with chips & tomato sauce $12.00
Marina Restaurant Seniors Meals
Please mention that you are ordering from the Seniors menu when ordering from the list below -
Two Course: - Select your main meal from below and your choice of either Soup or Dessert – Our friendly wait staff will inform you of today’s options $17.00
Three Course:- Soup of the day plus select your main meal from below and your choice or dessert – Our friendly wait staff will inform you of today’s options $22.00
Crumbed Calamari: Deep fried calamari rings served on small leaf salad & Tartare sauce - with a side order of fries -
Roast of The Day: Our wait staff will inform you of today’s roast or see the chef's specials for today's roast -
Chicken Parmigiana: Traditional Parma of crumbed chicken breast with ham & cheese & Napoli sauce, served with chips & salad or vegetables -
Lambs Fry & Bacon: Served with creamy mashed potato and grilled tomato. -
Pork Sausages: With bacon, grilled tomato and creamy mashed potato -
Satay Chicken: Tenderloin chicken served on steamed jasmine rice, crispy won ton, desiccated coconut & a spicy satay sauce -
Honey Mustard Chicken: Breast of chicken with a honey and seeded mustard cream sauce served with coconut rice -
Thai Fish Cakes: Served on mixed lettuces, coriander, deep fried shallots, julienne veg & Asian dressing -
Pie of the Day: Todays casserole topped with flaky pastry served with Vegetables or Salad -
Family Burger Box - 2 x Original Fillet Burger 2 x Regular Twister 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 1 x Popcorn Chicken - Regular 2 x Seasoned Chips - Large 1 x Sauce Sweet $25.95
Original Recipe Bacon & Cheese Burger Combo Large - Includes 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
Original Recipe Bacon & Cheese Burger $6.95
Original Recipe Burger Combo Large - 1 x Original Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
Kids Mini Wrap Meal - 1 x Grilled Mini Wrap 1 x Cherry Tomatoes 1 x Apple Pop Top $4.95
Zinger Stacker Boxed meal - 1 x Zinger Stacker 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $13.45
Donut Sticks - 1 x Donut Sticks with Maple Syrup $2.00