Market City Tavern in Haymarket Menu

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Market City Tavern in Haymarket has no menu available, but can choose from many other options such as Rice or Miso Soup from Daruma. Chonsiam offers many options including Spring Roll (Vegetarian) 2pcs and Fish Cake 4pcs. Sushi Hub includes a wide range like Set A Mini Maki Platter 3-5 ppl 90 pcs or Set B Sushi Sashimi Combo 2-3 ppl 24pcs.

Nearby Sample Menus

Salmon Sushi (4p) $7.90
Deep-Fried Whiting (2p) $2.80
Rolled Egg Omelette $3.80
Sweet Corn sauteed in Butter $2.80
Octopus Carpaccio $7.90
Rice with Japanese Clear Soup (Seaweed) $3.80
Pork cooked with Kimchi $7.90
Deep-Fried White Bait $3.80

Panang Curry - thick mild curry with green bean, peanut & lime leaves (Chicken, Beef or Pork/Seafood or Prawn) $8.90/$10.90
Thai Fried Rice (Chicken, Beef, Pork/Prawn, Seafood) $10.90/$12.90
Basil (Pad Khha Pao) - sweet basil, mild chilli paste and vegetables (Chicken, Beef, Pork/Prawn, Seafood) $11.90/$13.90
Basil - stir fried chilli paste with mixed vegetables, bamboo and sweet basil (Chicken, Beef or Pork/Seafood or Prawn) $8.90/$10.90
Po Tak - mixed seafood with lemon juice, Thai herbs and mushroom $9.90
Pad Pak Booing $10.00
Spring Roll (Vegetarian) 2pcs $3.00
Garlic - fresh garlic, pepper and vegetables (Chicken, Beef, Pork/Prawn, Seafood) $11.90/$13.90

Set B Sushi Sashimi Combo 2-3 ppl 24pcs $28
Grilled Scallop N/A
Set A Mini Maki Platter 3-5 ppl 90 pcs $38
Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
Set F Deluxe Sashimi Platter 3-4 ppl 36pcs $36
Set E Sushi Sashimi Combo 4-5 ppl 62pcs $48
Freshly made daily It is named after the Shinto god Inari, who is believed to have an affection for fried tofu. Our fried tofu skin pouch is filled with wonderful flavours of content such as crab mea N/A
Set C Assorted Maki Platter 3-5 ppl 72pcs $45

Khanom Jeeb - steamed wonton dumplings of chicken and prawns $7.00
Steamed Jasmine Rice $3.00
Emerald Duck - stir fried five spice duck with seasonal greens $15.00
Sangkaya Pumpkin - eggs custard topped with steamed pumpkins $2.50
Khao Na Bped - roasted duck with ginger and duck gravy with rice $14.90
Perk Guan - taro pudding $2.50
Khao Padt - fried rice with eggs and chinese kale $9.90
Khao Ka Mhu - caramelised smoked pork hock in five spice reduction with chinese kale and cabbage and rice $9.90